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Agricultural Development, Nutrition, and the Policies Behind China's Success

Author

Listed:
  • Jikun Huang

    () (Center for Chinese Agricultural Policy, Chinese Academy of Sciences)

  • Scott Rozelle

    () (University of California Davis, USA)

Abstract

The emergence of China as an economic power is one of the miracle growth stories of the last part of the 20th century and the early part of the 21st century. Its economy has been the fastest growing compared with the economies of the world since 1980 (World Bank 2002). Growth has occurred in all sectors, including agriculture. Poverty has fallen. In the past 30 years, based on China's official poverty line, the absolute level of poverty fell from 260 million in 1978 to 14.8 million in 2007 (NSBC 2008). Moreover, the general welfare of most of the population has increased markedly. Many indicators of nutritional status have improved. For example, the number of children with low body weight fell by more than half (Turgis 2008). In fact, by the end of 2007 China had achieved many of its Millennium Development Goals (MDGs).

Suggested Citation

  • Jikun Huang & Scott Rozelle, 2010. "Agricultural Development, Nutrition, and the Policies Behind China's Success," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 7(1), pages 93-126, June.
    • Handle: RePEc:sag:seajad:v:7:y:2010:i:1:p:93-126
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    References listed on IDEAS

    as
    1. Huang, Jikun & Rozelle, Scott, 1998. "Market development and food demand in rural China," China Economic Review, Elsevier, vol. 9(1), pages 25-45.
    2. Fan, Shenggen, 1997. "Production and productivity growth in Chinese agriculture: new measurement and evidence," Food Policy, Elsevier, vol. 22(3), pages 213-228, June.
    3. Balat, Jorge F. & Porto, Guido G., 2005. "The WTO Doha Round, cotton sector dynamics, and poverty trends in Zambia," Policy Research Working Paper Series 3697, The World Bank.
    4. Jikun Huang & Scott Rozelle & Honglin Wang, 2006. "Fostering Or Stripping Rural China: Modernizing Agriculture And Rural To Urban Capital Flows," The Developing Economies, Institute of Developing Economies, vol. 44(1), pages 1-26.
    5. Jikun Huang & Scott Rozelle & Min Chang, 2004. "Tracking Distortions in Agriculture: China and Its Accession to the World Trade Organization," World Bank Economic Review, World Bank Group, vol. 18(1), pages 59-84.
    6. Songqing Jin & Jikun Huang & Ruifa Hu & Scott Rozelle, 2002. "The Creation and Spread of Technology and Total Factor Productivity in China's Agriculture," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 84(4), pages 916-930.
    7. Allan N. Rae & Hengyun Ma & Jikun Huang & Scott Rozelle, 2006. "Livestock in China: Commodity-Specific Total Factor Productivity Decomposition Using New Panel Data," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 88(3), pages 680-695.
    8. Cai, Fang & Wang, Dewen & Du, Yang, 2002. "Regional disparity and economic growth in China: The impact of labor market distortions," China Economic Review, Elsevier, vol. 13(2-3), pages 197-212.
    9. Rae, Allan N. & Ma, H. & Huang, J. & Rozelle, Scott, 2006. "AJAE Appendix: Livestock in China: Commodity-specific Total Factor Productivity Decomposition Using New Panel Data," American Journal of Agricultural Economics Appendices, Agricultural and Applied Economics Association, vol. 88(3), August.
    10. McMillan, John & Whalley, John & Zhu, Lijing, 1989. "The Impact of China's Economic Reforms on Agricultural Productivity Growth," Journal of Political Economy, University of Chicago Press, vol. 97(4), pages 781-807, August.
    11. Huang, Jikun & Rozelle, Scott, 2006. "The emergence of agricultural commodity markets in China," China Economic Review, Elsevier, vol. 17(3), pages 266-280.
    12. Huang, Qiuqiong & Rozelle, Scott & Lohmar, Bryan & Huang, Jikun & Wang, Jinxia, 2006. "Irrigation, agricultural performance and poverty reduction in China," Food Policy, Elsevier, vol. 31(1), pages 30-52, February.
    13. Alan de Brauw & Jikun Huang & Scott Rozelle, 2004. "The sequencing of reform policies in China's agricultural transition," The Economics of Transition, The European Bank for Reconstruction and Development, vol. 12(3), pages 427-465, September.
    14. Jikun Huang & Fangbin Qiao & Linxiu Zhang & Scott Rozelle, 2000. "Farm Pesticide, Rice Production, and Human Health," EEPSEA Research Report rr2000051, Economy and Environment Program for Southeast Asia (EEPSEA), revised May 2000.
    15. Wang, Jinxia & Huang, Jikun & Rozelle, Scott, 2005. "Evolution of tubewell ownership and production in the North China Plain," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 49(2), June.
    16. Lohmar, Bryan & Wang, Jinxia & Rozelle, Scott & Huang, Jikun & Dawe, David, 2003. "China'S Agricultural Water Policy Reforms: Increasing Investment, Resolving Conflicts, And Revising Incentives," Agricultural Information Bulletins 33643, United States Department of Agriculture, Economic Research Service.
    17. Fan, Shenggan & Pardey, Philip G., 1997. "Research, productivity, and output growth in Chinese agriculture," Journal of Development Economics, Elsevier, vol. 53(1), pages 115-137, June.
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    21. Huang, Jikun & Chen, Chunlai, 1999. "Effects of Trade Liberalization on Agriculture in China: Institutional and Structural Aspects," Working Papers 32722, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
    22. Albert Park & Hehui Jin & Scott Rozelle & Jikun Huang, 2002. "Market Emergence and Transition: Arbitrage, Transaction Costs, and Autarky in China's Grain Markets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 84(1), pages 67-82.
    23. Lin, Justin Yifu, 1992. "Rural Reforms and Agricultural Growth in China," American Economic Review, American Economic Association, vol. 82(1), pages 34-51, March.
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    Cited by:

    1. Simla Tokgoz & Danielle Alencar Parente Torres & David Laborde & Jikun Huang, 2014. "The role of U.S., China, Brazil's agricultural and trade policies on global food supply and demand," FOODSECURE Working papers 19, LEI Wageningen UR.

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