IDEAS home Printed from https://ideas.repec.org/p/ags/ucapwp/32665.html
   My bibliography  Save this paper

Effects of Trade Liberalization on Agriculture in China: Commodity Aspects

Author

Listed:
  • Huang, Jikun
  • Chen, Chunlai

Abstract

This book analyzes commodity aspects of the effects of trade liberalization on agriculture in China. The study describes the effects of trade liberalization on selected commodities namely rice, wheat, maize, soybean, sweet potato, potato, other grains, pork, beef, mutton, poultry, egg, milk and fish at the national level and farm level. The analysis included ex-ante and ex-post welfare gain and loss at the national level and profitability at the farm level.

Suggested Citation

  • Huang, Jikun & Chen, Chunlai, 1999. "Effects of Trade Liberalization on Agriculture in China: Commodity Aspects," Working Papers 32665, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
    • Handle: RePEc:ags:ucapwp:32665
    DOI: 10.22004/ag.econ.32665
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/32665/files/wp990043.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.32665?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Yang, Yongzheng & Tyers, Rodney, 1989. "The economic costs of food self-sufficiency in China," World Development, Elsevier, vol. 17(2), pages 237-253, February.
    2. Huang, Jikun & Chen, Chunlai, 1999. "Effects of Trade Liberalization on Agriculture in China: Institutional and Structural Aspects," Working Papers 32722, United Nations Centre for Alleviation of Poverty Through Secondary Crops' Development in Asia and the Pacific (CAPSA).
    3. Fan, Shenggan & Pardey, Philip G., 1997. "Research, productivity, and output growth in Chinese agriculture," Journal of Development Economics, Elsevier, vol. 53(1), pages 115-137, June.
    4. Carter, Colin A & Zhong, Fu-Ning, 1991. "China's Past and Future Role in the Grain Trade," Economic Development and Cultural Change, University of Chicago Press, vol. 39(4), pages 791-814, July.
    5. Kym Anderson, 1997. "On the Complexities of China's WTO Accession," The World Economy, Wiley Blackwell, vol. 20(6), pages 749-772, September.
    6. Rozelle, Scott & Huang, Jikun & Rosegrant, Mark W., 1996. "Why China Will Not Starve the World," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 11(1), pages 1-6.
    7. Lin, Justin Yifu, 1992. "Rural Reforms and Agricultural Growth in China," American Economic Review, American Economic Association, vol. 82(1), pages 34-51, March.
    8. David, Cristina C & Huang, Jikun, 1996. "Political Economy of Rice Price Protection in Asia," Economic Development and Cultural Change, University of Chicago Press, vol. 44(3), pages 463-483, April.
    9. McMillan, John & Whalley, John & Zhu, Lijing, 1989. "The Impact of China's Economic Reforms on Agricultural Productivity Growth," Journal of Political Economy, University of Chicago Press, vol. 97(4), pages 781-807, August.
    10. Anderson, Kym & Peng, Chao Yang, 1998. "Feeding and fueling China in the 21st century," World Development, Elsevier, vol. 26(8), pages 1413-1429, August.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Huang, Jikun & Rozelle, Scott, 2010. "Agricultural Development, Nutrition, and the Policies Behind China’s Success," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 7(1), pages 1-34, June.
    2. Tao Yang, Dennis, 2004. "Education and allocative efficiency: household income growth during rural reforms in China," Journal of Development Economics, Elsevier, vol. 74(1), pages 137-162, June.
    3. Fuller, Frank H. & Beghin, John C. & Fabiosa, Jacinto F. & Fang, Cheng & de Cara, Stephane & Matthey, Holger, 2001. "China'S Accession To The World Trade Organization: Impact On Agricultural Markets," 2001 Annual meeting, August 5-8, Chicago, IL 20619, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    4. Zhang, Yumei & Diao, Xinshen, 2020. "The changing role of agriculture with economic structural change – The case of China," China Economic Review, Elsevier, vol. 62(C).
    5. Cao, Kang Hua & Birchenall, Javier A., 2013. "Agricultural productivity, structural change, and economic growth in post-reform China," Journal of Development Economics, Elsevier, vol. 104(C), pages 165-180.
    6. Joshua Eisenman, 2018. "Commune Kabuki: Development and Productivity Growth under Maoist China's Rural Collectives," Development and Change, International Institute of Social Studies, vol. 49(6), pages 1553-1579, November.
    7. Songqing Jin & Hengyun Ma & Jikun Huang & Ruifa Hu & Scott Rozelle, 2010. "Productivity, efficiency and technical change: measuring the performance of China’s transforming agriculture," Journal of Productivity Analysis, Springer, vol. 33(3), pages 191-207, June.
    8. Ito, Junichi, 2010. "Inter-regional difference of agricultural productivity in China: Distinction between biochemical and machinery technology," China Economic Review, Elsevier, vol. 21(3), pages 394-410, September.
    9. Yang, Hong, 1999. "Growth in China's Grain Production 1978-1997: A Disaggregate Analysis," World Development, Elsevier, vol. 27(12), pages 2137-2154, December.
    10. Chen, Po-Chi & Yu, Ming-Miin & Chang, Ching-Cheng & Hsu, Shih-Hsun, 2008. "Total factor productivity growth in China's agricultural sector," China Economic Review, Elsevier, vol. 19(4), pages 580-593, December.
    11. Meng, Erika C.H. & Smale, Melinda & Rozelle, Scott & Ruifa, Hu & Huang, Jikun, 1999. "The Cost Of Wheat Diversity In China," 1999 Annual meeting, August 8-11, Nashville, TN 21580, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    12. van Tongeren, Frank W. & Huang, Jikun, 2004. "China'S Food Economy In The Early 21st Century; Development Of China'S Food Economy And Its Impact On Global Trade And On The Eu," Report Series 29093, Wageningen University and Research Center, Agricultural Economics Research Institute.
    13. Zhang, Xiaobo & Fan, Shenggen, 2004. "Public investment and regional inequality in rural China," Agricultural Economics, Blackwell, vol. 30(2), pages 89-100, March.
    14. Fan, Shenggen & Zhang, Xiaobo, 2004. "Infrastructure and regional economic development in rural China," China Economic Review, Elsevier, vol. 15(2), pages 203-214.
    15. Gong, Binlei, 2018. "Agricultural reforms and production in China: Changes in provincial production function and productivity in 1978–2015," Journal of Development Economics, Elsevier, vol. 132(C), pages 18-31.
    16. Owusu Samuel Mensah & Zhuang Jincai & Asare Bediako Isaac & Acheampong Patrick, 2017. "The Role of Institutional Policies in Promoting Agribusiness Development in Rural China," Agriculture and Food Sciences Research, Asian Online Journal Publishing Group, vol. 4(2), pages 37-44.
    17. Wang, Hui & Riedinger, Jeffrey & Jin, Songqing, 2015. "Land documents, tenure security and land rental development: Panel evidence from China," China Economic Review, Elsevier, vol. 36(C), pages 220-235.
    18. Chih-HAI YANG & Leah WU & Hui-Lin LIN, 2010. "Analysis of total-factor cultivated land efficiency in China's agriculture," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 56(5), pages 231-242.
    19. Xu, Chenggang & Zhang, Xiaobo, 2009. "The evolution of Chinese entrepreneurial firms: Township-village enterprises revisited," IFPRI discussion papers 854, International Food Policy Research Institute (IFPRI).
    20. Torsten Heinrich & Jangho Yang & Shuanping Dai, 2020. "Growth, development, and structural change at the firm-level: The example of the PR China," Papers 2012.14503, arXiv.org.

    More about this item

    Keywords

    International Relations/Trade;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:ucapwp:32665. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/escapth.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.