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Agricultural Value Chains in Developing Countries A Framework for Analysis

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  1. Adhikari, Rajendra Prasad & Collins, Ray & Sun, Ximing, 2012. "Segmenting Consumers to Inform Agrifood Value Chain Development in Nepal," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 15(4), pages 1-22, November.
  2. de Vries, Jasper R. & Turner, James A. & Finlay-Smits, Susanna & Ryan, Alyssa & Klerkx, Laurens, 2022. "Trust in agri-food value chains: a systematic review," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 26(2), November.
  3. Tham, La Thi & Pretzsch, Jürgen & Darr, Dietrich, 2020. "Asian timber value chains- a systematic review and research agenda," Forest Policy and Economics, Elsevier, vol. 112(C).
  4. Cesar Revoredo-Giha & Luiza Toma & Faical Akaichi, 2020. "An Analysis of the Tax Incidence of VAT to Milk in Malawi," Sustainability, MDPI, vol. 12(19), pages 1-17, September.
  5. Berends, Jared & Rich, Karl M. & Kaitibie, Simeon & Lyne, Michael C., 2021. "Ex-ante evaluation of interventions to upgrade pork value chains in Southern Myanmar," Agricultural Systems, Elsevier, vol. 194(C).
  6. Awal Abdul‐Rahaman & Awudu Abdulai, 2020. "Social networks, rice value chain participation and market performance of smallholder farmers in Ghana," African Development Review, African Development Bank, vol. 32(2), pages 216-227, June.
  7. Minten, Bart J. & Legesse, Ermias & Beyene, Seneshaw & Werako, Tadesse, 2015. "Feeding Africa's cities: The case of the Supply Chain of Teff to Addis Ababa," 2015 Conference, August 9-14, 2015, Milan, Italy 212465, International Association of Agricultural Economists.
  8. Sushant Acharya & Sagar Raj Sharma & Bishnu Raj Upreti & Marie-Luise Matthys, 2021. "Why Nepal’s main agricultural export product, large cardamom, does not reach the world market," SN Business & Economics, Springer, vol. 1(1), pages 1-21, January.
  9. Michał Pietrzak & Aleksandra Chlebicka & Paweł Kraciński & Agata Malak-Rawlikowska, 2020. "Information Asymmetry as a Barrier in Upgrading the Position of Local Producers in the Global Value Chain—Evidence from the Apple Sector in Poland," Sustainability, MDPI, vol. 12(19), pages 1-21, September.
  10. Chagomoka, Takemore & Afari-Sefa, Victor & Pitoro, Raul, 2014. "Value Chain Analysis of Traditional Vegetables from Malawi and Mozambique," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(4), pages 1-28, November.
  11. Jaligot, Remi & Wilson, David C. & Cheeseman, Christopher R. & Shaker, Berti & Stretz, Joachim, 2016. "Applying value chain analysis to informal sector recycling: A case study of the Zabaleen," Resources, Conservation & Recycling, Elsevier, vol. 114(C), pages 80-91.
  12. World Bank, 2013. "Growing Africa," World Bank Publications - Reports 26082, The World Bank Group.
  13. Elizabeth Eldridge & Marie-Eve Rancourt & Ann Langley & Dani Héroux, 2022. "Expanding Perspectives on the Poverty Trap for Smallholder Farmers in Tanzania: The Role of Rural Input Supply Chains," Sustainability, MDPI, vol. 14(9), pages 1-34, April.
  14. Thorpe, Jodie, 2018. "Procedural Justice in Value Chains Through Public–private Partnerships," World Development, Elsevier, vol. 103(C), pages 162-175.
  15. Mani, G & Kundra, A & Haque, A, 2018. "Kiwi value chain in Arunachal Pradesh: issues and prospects," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 31(1).
  16. Tram Anh Thi Nguyen & Kim Anh Thi Nguyen & Curtis Jolly, 2019. "Is Super-Intensification the Solution to Shrimp Production and Export Sustainability?," Sustainability, MDPI, vol. 11(19), pages 1-22, September.
  17. Ryan Vroegindewey & Jennifer Hodbod, 2018. "Resilience of Agricultural Value Chains in Developing Country Contexts: A Framework and Assessment Approach," Sustainability, MDPI, vol. 10(4), pages 1-18, March.
  18. Weilung Huang & Si Chen & Xiaomei Zhang & Xuemeng Zhao, 2022. "The Sustainable Development of Forest Food," Sustainability, MDPI, vol. 14(20), pages 1-17, October.
  19. Rojas, Gonzalo & Fernandez, Eduardo & Whitney, Cory & Luedeling, Eike & Cuneo, Italo F., 2021. "Adapting sweet cherry orchards to extreme weather events – Decision Analysis in support of farmers' investments in Central Chile," Agricultural Systems, Elsevier, vol. 187(C).
  20. Birthal, Pratap S. & Chand, Ramesh & Joshi, Pramod Kumar & Saxena, Raka & Rajkhowa, Pallavi & Khan, Md. Tajuddin & Khan, Mohd Arshad & Chaudhary, Khyali R., 2016. "Formal versus informal: Efficiency, inclusiveness, and financing of dairy value chains in India:," IFPRI discussion papers 1513, International Food Policy Research Institute (IFPRI).
  21. Abebe Ejigu Alemu & Hossein Azadi, 2018. "Fish Value Chain and Its Impact on Rural Households’ Income: Lessons Learned from Northern Ethiopia," Sustainability, MDPI, vol. 10(10), pages 1-16, October.
  22. Bart Minten & Seneshaw Tamru & Ermias Engida & Tadesse Kuma, 2016. "Feeding Africa's Cities: The Case of the Supply Chain of Teff to Addis Ababa," Economic Development and Cultural Change, University of Chicago Press, vol. 64(2), pages 265-297.
  23. Matias, Denise Margaret S. & Tambo, Justice A. & Stellmacher, Till & Borgemeister, Christian & von Wehrden, Henrik, 2018. "Commercializing traditional non-timber forest products: An integrated value chain analysis of honey from giant honey bees in Palawan, Philippines," Forest Policy and Economics, Elsevier, vol. 97(C), pages 223-231.
  24. Minten, Bart & Tamru, Seneshaw & Legesse, Ermias Engida & Kuma, Tadesse, 2018. "Supply chain from production areas to Addis Ababa," IFPRI book chapters, in: The economics of teff: Exploring Ethiopia’s biggest cash crop, chapter 11, pages 263-298, International Food Policy Research Institute (IFPRI).
  25. Thai Thi Minh & Charity Osei‐Amponsah, 2021. "Towards poor‐centred value chain for sustainable development: A conceptual framework," Sustainable Development, John Wiley & Sons, Ltd., vol. 29(6), pages 1223-1236, November.
  26. Bernard Hoekman, 2014. "Supply Chains, Mega-Regionals and Multilateralism: A Road Map for the WTO," RSCAS Working Papers 2014/27, European University Institute.
  27. Alemu, Abebe Ejigu, 2016. "Determinants Of Smallholders’ Preference To Hybrids – Prospect For Upgrading To High-Value Food Chains," Journal of Agribusiness and Rural Development, University of Life Sciences, Poznan, Poland, vol. 41(3).
  28. Hampel-Milagrosa, Aimée & Brankamp, Hauke & Cremer, Thomas & Haddad, Alexander & Pannwitz, Katharina & Wehinger, Franziska & Agasty, Sangeeta & Sarkar, Tamal, 2017. "Retail FDI liberalisation and the transformation of agrifood value chains in India," IDOS Studies, German Institute of Development and Sustainability (IDOS), volume 95, number 95.
  29. Carias, Dora & Page, Tony & Smith, Hilary & Race, Digby & Keenan, Rodney J. & Palmer, Graeme & Baynes, Jack, 2022. "Beyond the ‘Field of Dreams’ model in smallholder forestry: Building viable timber value chains for smallholder tree growers in developing countries," Land Use Policy, Elsevier, vol. 120(C).
  30. Deißler, Luzia Karin & Krause, Henning & Grote, Ulrike, 2021. "Gender Dynamics and Food Security in the Kenyan African Indigenous Vegetables Supply Chain," 2021 Conference, August 17-31, 2021, Virtual 314983, International Association of Agricultural Economists.
  31. Manyise, Timothy & Dentoni, Domenico, 2021. "Value chain partnerships and farmer entrepreneurship as balancing ecosystem services: Implications for agri-food systems resilience," Ecosystem Services, Elsevier, vol. 49(C).
  32. Leeza De Silva & Nihal Jayamaha & Elena Garnevska, 2023. "Sustainable Farmer Development for Agri-Food Supply Chains in Developing Countries," Sustainability, MDPI, vol. 15(20), pages 1-20, October.
  33. Lucas Oliveira de Sousa & Marcelo Dias Paes Ferreira & Marcus Mergenthaler, 2018. "Agri-Food Chain Establishment as a Means to Increase Sustainability in Food Systems: Lessons from Sunflower in Brazil," Sustainability, MDPI, vol. 10(7), pages 1-17, June.
  34. Bokelmann, Wolfgang & Adamseged, Muluken E., 2016. "Contributing to a better understanding of the value chain framework in developing countries," 2016 Fifth International Conference, September 23-26, 2016, Addis Ababa, Ethiopia 249334, African Association of Agricultural Economists (AAAE).
  35. Bandason, Wellington & Parwada, Cosmas & Mushunje, Abbyssinia, 2022. "Macadamia Nuts (Macadamia intergrifolia) Value Chain and Technical Efficiency among the Small-scale Farmers in Zimbabwe," Research on World Agricultural Economy, Nan Yang Academy of Sciences Pte Ltd (NASS), vol. 3(4), December.
  36. Ouma, Emily & Ochieng, Justus & Dione, Michel & Pezo, Danilo, 2017. "Governance structures in smallholder pig value chains in Uganda: constraints and opportunities for upgrading," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(3), January.
  37. Mili, Samir, 2016. "Value Chain Dynamics of Agri-Food Exports from Southern Mediterranean to the European Union: End-Market Perspective," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 7(4), pages 1-17, July.
  38. Shashi & Rajwinder Singh & Amir Shabani, 2017. "Value‐Adding Practices in Food Supply Chain: Evidence from Indian Food Industry," Agribusiness, John Wiley & Sons, Ltd., vol. 33(1), pages 116-130, January.
  39. Arlindo Rodrigues Fortes & Vladmir Ferreira & Elsa Barbosa Simões & Isaurinda Baptista & Stefano Grando & Erik Sequeira, 2020. "Food Systems and Food Security: The Role of Small Farms and Small Food Businesses in Santiago Island, Cabo Verde," Agriculture, MDPI, vol. 10(6), pages 1-30, June.
  40. Adetoyinbo, Ayobami & Otter, Verena, 2020. "Organizational Structures, Gender Roles and Upgrading Strategies for Smallholders in Developing Countries’ Local Value Chains," GlobalFood Discussion Papers 305193, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  41. Dung, Truong Quang & Bonney, Lawrence Bryan & Adhikari, Rajendra & Miles, Morgan P., 2021. "Entrepreneurial orientation and vertical knowledge acquisition by smallholder agricultural firms in transitional economies: The role of interfirm collaboration in value-chains," Journal of Business Research, Elsevier, vol. 137(C), pages 327-335.
  42. González-Ramírez, María Guadalupe & Santoyo-Cortés, Vinicio Horacio & Arana-Coronado, José Jaime & Muñoz-Rodríguez, Manrrubio, 2020. "The insertion of Mexico into the global value chain of berries," World Development Perspectives, Elsevier, vol. 20(C).
  43. Jing Mu & Jing Li & Yaze Li & Chao Liu, 2021. "The Dynamics of Brand-Driven Quality Improvement Decision-Making in Multi-Small-Supplier Agri-Food Supply Chain: The Case of China," Sustainability, MDPI, vol. 13(19), pages 1-17, September.
  44. Minten, Bart & Tamru, Seneshaw & Engida, Ermias & Kuma, Tadesse, 2013. "Using Evidence in Unraveling Food Supply Chains in Ethiopia: The Supply Chain of Teff from Major Production Areas to Addis Ababa," 2013 Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia 159706, African Association of Agricultural Economists (AAAE).
  45. Minten, Bart & Tamru, Seneshaw & Engida, Ermias & Kuma, Tadesse, 2013. "Using evidence in unraveling food supply chains in Ethiopia: The supply chain of teff from major production areas to Addis Ababa:," ESSP working papers 54, International Food Policy Research Institute (IFPRI).
  46. Oliveira de Sousa, Lucas & Ferreira, Marcelo Dias Paes & Mergenthaler, Marcus, 2017. "The Role of Trust, Knowledge Diffusion and Contracts in Sunflower Production Chains in Brazil," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276903, International European Forum on System Dynamics and Innovation in Food Networks.
  47. Mili, Samir, 2017. "Benchmarking Agri-Food Value Chain Performance Factors in South Mediterranean Countries," 2018 International European Forum (163rd EAAE Seminar), February 5-9, 2018, Innsbruck-Igls, Austria 276890, International European Forum on System Dynamics and Innovation in Food Networks.
  48. Christopher Agyekumhene & Jasper R. de Vries & Annemarie van Paassen & Marc Schut & Phil MacNaghten, 2020. "Making Smallholder Value Chain Partnerships Inclusive: Exploring Digital Farm Monitoring through Farmer Friendly Smartphone Platforms," Sustainability, MDPI, vol. 12(11), pages 1-16, June.
  49. Dominic, Theresia & Theuvsen, Ludwig, 2015. "The Impact of External and Internal Factors on Strategic Management Practices of Agribusiness Firms in Tanzania," GlobalFood Discussion Papers 197072, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
  50. Travis J. Lybbert & Gracious Diiro & Dick Kawooya & Sacha Wunsch-Vincent, 2018. "Enhancing Innovation in the Ugandan Agri-Food Sector: Robusta Coffee Planting Material & Tropical Fruit Processing," WIPO Economic Research Working Papers 42, World Intellectual Property Organization - Economics and Statistics Division.
  51. Almazan, Cynthia V. & Trienekens, Jacques H. & Bijman, Jos, 2012. "Sustainable Contracts in the Bottled Tawilis Value Chain in Taal, Batangas, Philippines," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(4), pages 1-11, April.
  52. Baloyi, Raesetse & Wale, Edilegnaw & Chipfupa, Unity, 2022. "Rural youth interest in economic activities along the agricultural value chain: empirical evidence from KwaZulu-Natal (South Africa) and implications," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 26(1), August.
  53. Mili, Samir, 2016. "An Investigation into the Dynamics of EU Agricultural Imports from Mediterranean Partner Countries," 2016 International European Forum (151st EAAE Seminar), February 15-19, 2016, Innsbruck-Igls, Austria 244541, International European Forum on System Dynamics and Innovation in Food Networks.
  54. Minten, Bart & Tamru, Seneshaw & Reardon, Thomas, 2021. "Post-harvest losses in rural-urban value chains: Evidence from Ethiopia," Food Policy, Elsevier, vol. 98(C).
  55. Philipp A. Trotter & Tristan Becker & Renaldi Renaldi & Xinfang Wang & Radhika Khosla & Grit Walther, 2023. "The role of supply chains for the sustainability transformation of global food systems: A large‐scale, systematic review of food cold chains," Journal of Industrial Ecology, Yale University, vol. 27(6), pages 1429-1446, December.
  56. Dwi Ratna Hidayati & Elena Garnevska & Paul Childerhouse, 2021. "Sustainable Agrifood Value Chain—Transformation in Developing Countries," Sustainability, MDPI, vol. 13(22), pages 1-20, November.
  57. Francisco Benitez‐Altuna & Valentina C. Materia & Jos Bijman & Daniel Gaitán‐Cremaschi & Jacques Trienekens, 2024. "Farmer–buyer relationships and sustainable agricultural practices in the food supply chain: The case of vegetables in Chile," Agribusiness, John Wiley & Sons, Ltd., vol. 40(1), pages 3-30, January.
  58. Rijswijk, Kelly & de Vries, Jasper R. & Klerkx, Laurens & Turner, James A., 2023. "The enabling and constraining connections between trust and digitalisation in incumbent value chains," Technological Forecasting and Social Change, Elsevier, vol. 186(PA).
  59. Chaka, Ashenafi & Kenea, Tadesse & Gebresenbet, Girma, 2016. "Analysis of the Supply Chain and Logistics Practices of Warqe Food Products in Ethiopia," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 7(3), pages 1-16, June.
  60. Aghabeygi, M. & Donati, M. & Arfini, F. & Salami, H.A., 2018. "Evaluating Agricultural Price Policy through Positive Information in Iran," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 275999, International Association of Agricultural Economists.
  61. Hongyu Wang & Xiaolei Wang & Apurbo Sarkar & Lu Qian, 2021. "Evaluating the Impacts of Smallholder Farmer’s Participation in Modern Agricultural Value Chain Tactics for Facilitating Poverty Alleviation—A Case Study of Kiwifruit Industry in Shaanxi, China," Agriculture, MDPI, vol. 11(5), pages 1-19, May.
  62. Muflikh, Yanti Nuraeni & Smith, Carl & Aziz, Ammar Abdul, 2021. "A systematic review of the contribution of system dynamics to value chain analysis in agricultural development," Agricultural Systems, Elsevier, vol. 189(C).
  63. Arato, Miguel & Spellman, Stijn & Dessein, Joost & van Huylenbroeck, Guido, 2016. "Assessment of socio-economic configuration of value chains: a proposed analysis framework to facilitate integration of small rural producers with global agribusiness," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(1), October.
  64. Mili, Samir, 2017. "Benchmarking Agri-Food Value Chain Performance Factors in South Mediterranean Countries," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2017(1), June.
  65. Abebe Ejigu Alemu & Jimi O. Adesina, 2017. "In Search of Rural Entrepreneurship: Non-farm Household Enterprises (NFEs) as Instruments of Rural Transformation in Ethiopia," African Development Review, African Development Bank, vol. 29(2), pages 259-271, June.
  66. Craig Johns & Pamela Lyon & Randy Stringer & Wendy Umberger, 2017. "Changing urban consumer behaviour and the role of different retail outlets in the food industry of Fiji," Asia-Pacific Development Journal, United Nations Economic and Social Commission for Asia and the Pacific (ESCAP), vol. 24(1), pages 117-145, June.
  67. Griffith, Garry & Baker, Derek & Fleming, Euan & Mounter, Stuart & Malcolm, Bill & Umberger, Wendy, 2017. "146 Chain Failure and Chain Goods: Re-thinking Value Chain Upgrading and Promotion in Developing Countries," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 8(2), March.
  68. Christopher Sausman & Marian Garcia & Andrew Fearne & Melanie Felgate & Akka Ait El Mekki & Selim Cagatay & Ibrahim Soliman & Boubaker Thabet & Chokri Thabet & Mohamed Ben Saïd & Abderraouf Laajimi & , 2015. "From Value Chain Analysis to Global Value Chain Analysis: Fresh Orange Export Sector in Mediterranean Partner Countries," Cooperative Management, in: Michel Petit & Etienne Montaigne & Fatima El Hadad-Gauthier & José María García Álvarez-Coque & Kons (ed.), Sustainable Agricultural Development, edition 127, chapter 0, pages 197-225, Springer.
  69. Niladri Sekhar Bagchi & Pulak Mishra & Bhagirath Behera & V. Ratna Reddy, 2022. "Collectivization of smallholder farmers, strategic competition, and market performance: Experiences from two selected villages of West Bengal, India," Agribusiness, John Wiley & Sons, Ltd., vol. 38(3), pages 710-733, July.
  70. Nguyen, Tram Anh Thi & Bui, Chuong Thien Phuc Nguyen & Jolly, Curtis Majela, 2017. "The Value Chain Of Exported Whiteleg Shrimp: Case Study In Khanh Hoa Province, Vietnam," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 5(2), April.
  71. Annemarie Groot-Kormelinck & Jos Bijman & Jacques Trienekens & Laurens Klerkx, 2022. "Producer organizations as transition intermediaries? Insights from organic and conventional vegetable systems in Uruguay," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(4), pages 1277-1300, December.
  72. Torrecillas, Celia & Martínez, Catalina, 2022. "Patterns of specialisation by country and sector in olive applications," Technology in Society, Elsevier, vol. 70(C).
  73. Stefano Corsi & Rosalia Filippini, 2023. "From Power Imbalance to Interdependence: A Case Study of the Chadian Sesame Supply Chain," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 35(3), pages 684-714, June.
  74. Rajo, Lindelly A. & Michelle S, Segovia & Arias, Fredi & Marco A., Palma, 2016. "Willingness-to-Pay for an Educational Label: The Zamorano University Brand," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 19(1), pages 1-14, February.
  75. Kouwenhoven, Gerry & Reddy Nalla, Vijayender & Lossonczy von Losoncz, Ton, 2012. "Creating Sustainable Businesses by Reducing Food Waste: A Value Chain Framework for Eliminating Inefficiencies," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 15(3), pages 1-20, September.
  76. Raoul Herrmann & Ephraim Nkonya & Anja Faße, 2018. "Food value chain linkages and household food security in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 827-839, August.
  77. Kenny, Ursula & Regan, Áine & Hearne, Dave & O'Meara, Christine, 2021. "Empathising, defining and ideating with the farming community to develop a geotagged photo app for smart devices: A design thinking approach," Agricultural Systems, Elsevier, vol. 194(C).
  78. Prince B. Annor & Simeon Kaitibie & Michael C. Lyne, 2023. "Heterogeneous impacts of GlobalGAP adoption on net income in small‐scale pineapple farming in Ghana: Does farm size matter?," Agribusiness, John Wiley & Sons, Ltd., vol. 39(4), pages 1199-1216, October.
  79. Ndlovu, P.N. & Thamaga-Chitja, J.M. & Ojo, T.O., 2021. "Factors influencing the level of vegetable value chain participation and implications on smallholder farmers in Swayimane KwaZulu-Natal," Land Use Policy, Elsevier, vol. 109(C).
  80. Edet Okon Anwana & Aniefiok Benedict Udo & Samuel Effiong Affia, 2019. "Agricultural Value Added, Governance and Insecurity in Nigeria: An Empirical Analysis," Asian Business Research Journal, Sophia, vol. 4(1), pages 1-9.
  81. Mario Mighty & Gabriel Granco, 2021. "Modeling Profitability in the Jamaican Coffee Industry," Agriculture, MDPI, vol. 11(2), pages 1-24, February.
  82. Mohamed Ali Wahdan & Mohamed Ashraf Emam, 2017. "The Impact of Supply Chain Management on Financial Performance and Responsibility Accounting Agribusiness Case from Egypt," Accounting and Finance Research, Sciedu Press, vol. 6(2), pages 136-136, May.
  83. Abdul-Moomin Adams & Issahaku Abudulai & Motin Bashiru, 2016. "The Shea Industry and Rural Livelihoods among Women in the Wa Municipality, Ghana," Journal of Social Science Studies, Macrothink Institute, vol. 3(2), pages 40-56, July.
  84. de Sousa, Lucas Oliveira & Ferreira, Marcelo Dias Paes & Mergenthaler, Marcus, 2017. "The Role of Trust, Knowledge Diffusion and Contracts in Sunflower Production Chains in Brazil," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2017(1), June.
  85. Susana G. Azevedo & Minelle E. Silva & João C. O. Matias & Gustavo P. Dias, 2018. "The Influence of Collaboration Initiatives on the Sustainability of the Cashew Supply Chain," Sustainability, MDPI, vol. 10(6), pages 1-29, June.
  86. Catherine Kilelu & Laurens Klerkx & Amos Omore & Isabelle Baltenweck & Cees Leeuwis & Julius Githinji, 2017. "Value Chain Upgrading and the Inclusion of Smallholders in Markets: Reflections on Contributions of Multi-Stakeholder Processes in Dairy Development in Tanzania," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 29(5), pages 1102-1121, November.
  87. Ferguson, Monique & Hepburn, Erecia, 2015. "An Assessment of the Extent to which Farmers Use Modern Technology to Improve Crop Production Value Chains in The Bahamas," 30th West Indies Agricultural Economics Conference, June 30-July 6, 2013, Port‐ of‐Spain, Trinidad, West Indies 242080, Caribbean Agro-Economic Society.
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