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Rebecca Cleary

Personal Details

First Name:Rebecca
Middle Name:
Last Name:Cleary
Suffix:
RePEc Short-ID:pcl167

Affiliation

Department of Agricultural & Resource Economics
Colorado State University

Fort Collins, Colorado (United States)
http://dare.agsci.colostate.edu/
RePEc:edi:dacsuus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Berning, Joshua P. & Bayham, Jude & Bonanno, Alessandro & Cleary, Rebecca & Baishya, Pratiksha, 2021. "Food Insecurity and Food Production Activities of Older Households," 2021 Annual Meeting, August 1-3, Austin, Texas 312801, Agricultural and Applied Economics Association.
  2. Norris, Caroline & Berning, Joshua P. & Cleary, Rebecca, 2020. "Food Insecurity Among Immigrant Populations in the United States," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304558, Agricultural and Applied Economics Association.
  3. Liu, Yizao & Cleary, Rebecca & Carlson, Andrea C., 2019. "Distributional Impact of Health Information on Diet Quality," 2019 Annual Meeting, July 21-23, Atlanta, Georgia 290916, Agricultural and Applied Economics Association.
  4. Cleary, Rebecca & Cho, Clare & Jablonski, Becca B. R., 2018. "SNAP Benefit Allotments and Dietary Quality," 2018 Annual Meeting, August 5-7, Washington, D.C. 273903, Agricultural and Applied Economics Association.
  5. Ge, Houtian & Goetz, Stephan J. & Cleary, Rebecca & Gomez, Miguel I., 2018. "Models and Methods for Food Hub Location: A Comparison of Econometric vs Simulated Solutions and Policies," 2018 Annual Meeting, August 5-7, Washington, D.C. 274333, Agricultural and Applied Economics Association.
  6. Cleary, Rebecca & Goetz, Stephan J. & Thilmany McFadden, Dawn D. & Ge, Houtian, 2017. "Location and Profit Drivers of Local Food Hubs," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258538, Agricultural and Applied Economics Association.
  7. Cleary, Rebecca & Cho, Clare & Bonanno, Alessandro, 2017. "Socio-Economic Characteristics, Shopping Incidences, and Healthful Food Choices: an Analysis by Income Status," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258383, Agricultural and Applied Economics Association.
  8. Cleary, Rebecca & Carlson, Andrea, 2014. "Consumption externalities and preference complementarities," 2014 AAEA/EAAE/CAES Joint Symposium: Social Networks, Social Media and the Economics of Food, May 29-30, 2014, Montreal, Canada 168228, Agricultural and Applied Economics Association.
  9. Cleary, Rebecca & Grainger, Corbett & Zipp, Katherine Y., 2011. "Market Power and/or Cost Efficiency in ITQ Fisheries," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103465, Agricultural and Applied Economics Association.
  10. Cleary, Rebecca & Chavas, Jean-Paul, 2010. "Wal-Mart, Private Labels, and Supermarket Milk Prices," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61060, Agricultural and Applied Economics Association.
  11. Cleary, Rebecca & Lopez, Rigoberto, 2007. "Is Wal-Mart Good for Competition? Evidence from Milk Prices," Research Reports 149207, University of Connecticut, Food Marketing Policy Center.

    repec:ags:aaea22:322267 is not listed on IDEAS

Articles

  1. Rebecca Cleary & Jean-Paul Chavas, 2022. "Strategic supermarket pricing of private labels and manufacturer brands," Empirical Economics, Springer, vol. 62(6), pages 2921-2950, June.
  2. Rebecca Cleary & Lauren Chenarides, 2022. "Food retail profits, competition, and the Great Recession," Agribusiness, John Wiley & Sons, Ltd., vol. 38(3), pages 557-578, July.
  3. Ge, Houtian & Goetz, Stephan J. & Cleary, Rebecca & Yi, Jing & Gómez, Miguel I., 2022. "Facility locations in the fresh produce supply chain: An integration of optimization and empirical methods," International Journal of Production Economics, Elsevier, vol. 249(C).
  4. Becca B.R. Jablonski & Joy Casnovsky & Jill K. Clark & Rebecca Cleary & Beth Feingold & Darcy Freedman & Steven Gray & Xiaobo Romeiko & Laura Schmitt Olabisi & Mariana Torres & Alexandra E. van den Be, 2021. "Emergency Food Provision for Children and Families during the COVID‐19 Pandemic: Examples from Five U.S. Cities," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 169-184, March.
  5. Rebecca Cleary & Alessandro Bonanno & Armen Ghazaryan & Laura Bellows & Morgan McCloskey, 2021. "School meals and quality of household food acquisitions," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(4), pages 1385-1442, December.
  6. Cleary, Rebecca & Goetz, Stephan J. & McFadden, Dawn Thilmany & Ge, Houtian, 2019. "Excess Competition among Food Hubs," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 44(1), January.
  7. Becca B. R. Jablonski & Michael Carolan & James Hale & Dawn Thilmany McFadden & Erin Love & Libby Christensen & Tabitha Covey & Laura Bellows & Rebecca Cleary & Olaf David & Kevin E. Jablonski & Andre, 2019. "Connecting Urban Food Plans to the Countryside: Leveraging Denver’s Food Vision to Explore Meaningful Rural–Urban Linkages," Sustainability, MDPI, vol. 11(7), pages 1-18, April.
  8. Bonanno, Alessandro & Bimbo, Francesco & Cleary, Rebecca & Castellari, Elena, 2018. "Food labels and adult BMI in Italy – An unconditional quantile regression approach," Food Policy, Elsevier, vol. 74(C), pages 199-211.
  9. Cleary, Rebecca & Bonanno, Alessandro & Chenarides, Lauren & Goetz, Stephan J., 2018. "Store profitability and public policies to improve food access in non-metro U.S. counties," Food Policy, Elsevier, vol. 75(C), pages 158-170.
  10. Rebecca Cleary & Rigoberto Lopez, 2014. "Supermarket responses to Wal-Mart Supercenter expansion: a structural approach," Empirical Economics, Springer, vol. 47(3), pages 905-925, November.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Norris, Caroline & Berning, Joshua P. & Cleary, Rebecca, 2020. "Food Insecurity Among Immigrant Populations in the United States," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304558, Agricultural and Applied Economics Association.

    Cited by:

    1. Berning, Joshua P. & Bonanno, Alessandro & Bayham, Jude & Zhou, Siwen, 2021. "The impact of business cycles on immigrant household food security," 2021 Annual Meeting, August 1-3, Austin, Texas 314001, Agricultural and Applied Economics Association.

  2. Cleary, Rebecca & Cho, Clare & Jablonski, Becca B. R., 2018. "SNAP Benefit Allotments and Dietary Quality," 2018 Annual Meeting, August 5-7, Washington, D.C. 273903, Agricultural and Applied Economics Association.

    Cited by:

    1. Gómez-Villegas, Mauricio & Larrinaga, Carlos, 2023. "A critical accounting project for Latin America? Objects of knowledge or ways of knowing," CRITICAL PERSPECTIVES ON ACCOUNTING, Elsevier, vol. 93(C).

  3. Cleary, Rebecca & Goetz, Stephan J. & Thilmany McFadden, Dawn D. & Ge, Houtian, 2017. "Location and Profit Drivers of Local Food Hubs," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258538, Agricultural and Applied Economics Association.

    Cited by:

    1. Morrison, Nicola & Szumilo, Nikodem, 2019. "Universities’ global research ambitions and their localised effects," Land Use Policy, Elsevier, vol. 85(C), pages 290-301.

  4. Cleary, Rebecca & Lopez, Rigoberto, 2007. "Is Wal-Mart Good for Competition? Evidence from Milk Prices," Research Reports 149207, University of Connecticut, Food Marketing Policy Center.

    Cited by:

    1. Bonanno, Alessandro & Lopez, Rigoberto A., 2009. "Is Wal-Mart a Monopsony? Evidence from Local Labor Markets," 2009 Conference, August 16-22, 2009, Beijing, China 51289, International Association of Agricultural Economists.

Articles

  1. Rebecca Cleary & Lauren Chenarides, 2022. "Food retail profits, competition, and the Great Recession," Agribusiness, John Wiley & Sons, Ltd., vol. 38(3), pages 557-578, July.

    Cited by:

    1. Zeballos, Eliana & Dong, Xiao & Islamaj, Ergys, 2023. "A Disaggregated View of Market Concentration in the Food Retail Industry," USDA Miscellaneous 333546, United States Department of Agriculture.

  2. Ge, Houtian & Goetz, Stephan J. & Cleary, Rebecca & Yi, Jing & Gómez, Miguel I., 2022. "Facility locations in the fresh produce supply chain: An integration of optimization and empirical methods," International Journal of Production Economics, Elsevier, vol. 249(C).

    Cited by:

    1. Yi, Jing & Canning, Patrick N. & Ge, Houtian & Rehkamp, Sarah & Gomez, Miguel I., 2023. "A national database of highly perishable fresh produce production with temporal and spatial resolution," 2023 Annual Meeting, July 23-25, Washington D.C. 335590, Agricultural and Applied Economics Association.
    2. Qing Yang & Lei Xiong & Yanfeng Li & Qian Chen & Yijing Yu & Jingyang Wang, 2022. "Contract Coordination of Fresh Agri-Product Supply Chain under O2O Model," Sustainability, MDPI, vol. 14(14), pages 1-20, July.
    3. Ge, Houtian & Gomez, Miguel I. & Peters, Christian, 2023. "The environmental impacts and economic viability of grass-fed beef production in the Northeastern U.S," 2023 Annual Meeting, July 23-25, Washington D.C. 335742, Agricultural and Applied Economics Association.
    4. Shulin Wang & Shanhua Wu, 2023. "Optimizing the Location of Virtual-Shopping-Experience Stores Based on the Minimum Impact on Urban Traffic," Sustainability, MDPI, vol. 15(13), pages 1-25, June.

  3. Becca B.R. Jablonski & Joy Casnovsky & Jill K. Clark & Rebecca Cleary & Beth Feingold & Darcy Freedman & Steven Gray & Xiaobo Romeiko & Laura Schmitt Olabisi & Mariana Torres & Alexandra E. van den Be, 2021. "Emergency Food Provision for Children and Families during the COVID‐19 Pandemic: Examples from Five U.S. Cities," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(1), pages 169-184, March.

    Cited by:

    1. Elder Garcia Varela & Jamie Zeldman & Amy R. Mobley, 2022. "Community Stakeholders’ Perceptions on Barriers and Facilitators to Food Security of Families with Children under Three Years before and during COVID-19," IJERPH, MDPI, vol. 19(17), pages 1-15, August.
    2. Rachel Zimmer & Ashley Strahley & Jane Weiss & Sheena McNeill & Allison S. McBride & Scott Best & David Harrison & Kimberly Montez, 2022. "Exploring Perceptions of a Fresh Food Prescription Program during COVID-19," IJERPH, MDPI, vol. 19(17), pages 1-14, August.
    3. Rossi, Jairus & Zare, Mahla & Woods, Tim, 2022. "Research Report: U.S. Farmers Markets—Essential Business Survival in Disrupting Times," Journal of Food Distribution Research, Food Distribution Research Society, vol. 53(1), March.
    4. Clark, Jill K. & Jablonski, Becca B.R., 2022. "Managing across boundaries for coordinated local and regional food system policy," Food Policy, Elsevier, vol. 112(C).
    5. Dawn Thilmany & Lilian Brislen & Hailey Edmondson & Mackenzie Gill & Becca B. R. Jablonski & Jairus Rossi & Tim Woods & Samantha Schaffstall, 2021. "Novel methods for an interesting time: Exploring U.S. local food systems’ impacts and initiatives to respond to COVID," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 65(4), pages 848-877, October.

  4. Cleary, Rebecca & Goetz, Stephan J. & McFadden, Dawn Thilmany & Ge, Houtian, 2019. "Excess Competition among Food Hubs," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 44(1), January.

    Cited by:

    1. Mejía, Gonzalo & Aránguiz, Raúl & Espejo-Díaz, Julián Alberto & Granados-Rivera, Daniela & Mejía-Argueta, Christopher, 2023. "Can street markets be a sustainable strategy to mitigate food insecurity in emerging countries? Insights from a competitive facility location model," Socio-Economic Planning Sciences, Elsevier, vol. 86(C).
    2. Efryta Wulan Anggraeni & Yuanita Handayati & Santi Novani, 2022. "Improving Local Food Systems through the Coordination of Agriculture Supply Chain Actors," Sustainability, MDPI, vol. 14(6), pages 1-19, March.
    3. Ge, Houtian & Goetz, Stephan J. & Cleary, Rebecca & Yi, Jing & Gómez, Miguel I., 2022. "Facility locations in the fresh produce supply chain: An integration of optimization and empirical methods," International Journal of Production Economics, Elsevier, vol. 249(C).
    4. Bonanno, Alessandro & Mendis, Sachintha S., 2021. "Too cool for farm to school? Analyzing the determinants of farm to school programming continuation," Food Policy, Elsevier, vol. 102(C).
    5. Houtian Ge & Miguel Gómez & Christian Peters, 2022. "Modeling and optimizing the beef supply chain in the Northeastern U.S," Agricultural Economics, International Association of Agricultural Economists, vol. 53(5), pages 702-718, September.
    6. Rebecca Cleary & Lauren Chenarides, 2022. "Food retail profits, competition, and the Great Recession," Agribusiness, John Wiley & Sons, Ltd., vol. 38(3), pages 557-578, July.

  5. Becca B. R. Jablonski & Michael Carolan & James Hale & Dawn Thilmany McFadden & Erin Love & Libby Christensen & Tabitha Covey & Laura Bellows & Rebecca Cleary & Olaf David & Kevin E. Jablonski & Andre, 2019. "Connecting Urban Food Plans to the Countryside: Leveraging Denver’s Food Vision to Explore Meaningful Rural–Urban Linkages," Sustainability, MDPI, vol. 11(7), pages 1-18, April.

    Cited by:

    1. Daniel Warshawsky & Robert Vos, 2019. "Governing at Scale: Successful Local Food Initiatives in the World’s Cities," Sustainability, MDPI, vol. 11(24), pages 1-4, December.
    2. Ulla Ovaska & Hilkka Vihinen & Henk Oostindie & Joaquín Farinós & Mojca Hrabar & Emils Kilis & Jurij Kobal & Talis Tisenkopfs & Hans Vulto, 2021. "Network Governance Arrangements and Rural-Urban Synergy," Sustainability, MDPI, vol. 13(5), pages 1-16, March.
    3. Sedigheh Asefi & João Matias & Carlos Gonçalves, 2020. "Transitions between Centralization and Metapolization: From City Development Strategy (CDS) to Peri-Urban Development Strategy (PDS)," Sustainability, MDPI, vol. 12(24), pages 1-24, December.
    4. Marta Castrica & Vera Ventura & Sara Panseri & Giovanni Ferrazzi & Doriana Tedesco & Claudia Maria Balzaretti, 2020. "The Sustainability of Urban Food Systems: The Case of Mozzarella Production in the City of Milan," Sustainability, MDPI, vol. 12(2), pages 1-13, January.
    5. Anders Van Sandt & Craig Wesley Carpenter, 2022. "So Close, Yet So Far: The Benefits and Limits of Rural–Urban Industry Linkages," Sustainability, MDPI, vol. 14(5), pages 1-21, March.
    6. Love, Erin & Thilmany McFadden, Dawn D. & Jablonski, Becca B. R. & Bellows, Laura, 2020. "A Baseline Assessment of School Food Spending and Local Procurement: Exploring the Case of CO Hb 19-1132 and Other Public Policies," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304588, Agricultural and Applied Economics Association.

  6. Bonanno, Alessandro & Bimbo, Francesco & Cleary, Rebecca & Castellari, Elena, 2018. "Food labels and adult BMI in Italy – An unconditional quantile regression approach," Food Policy, Elsevier, vol. 74(C), pages 199-211.

    Cited by:

    1. Romain Cadario & Pierre Chandon, 2019. "Viewpoint: Effectiveness or consumer acceptance? Tradeoffs in selecting healthy eating nudges," Post-Print hal-02508983, HAL.
    2. Cadario, Romain & Chandon, Pierre, 2019. "Viewpoint: Effectiveness or consumer acceptance? Tradeoffs in selecting healthy eating nudges," Food Policy, Elsevier, vol. 85(C), pages 1-6.
    3. Ma, Wanglin & Qiu, Huanguang & Fan, Yubing & Zhou, Xiaoshi, 2020. "The joint effects of ICT adoption and access to credit on household income in China," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304431, Agricultural and Applied Economics Association.
    4. Alfonso Flores-Lagunes & Amin Vikesh & Carlos A. Flores, 2019. "The Impact of BMI on Mental Health: Further Evidence from Genetic Markers," Center for Policy Research Working Papers 216, Center for Policy Research, Maxwell School, Syracuse University.
    5. Irina Dolgopolova & Alessia Toscano & Jutta Roosen, 2021. "Different Shades of Nudges: Moderating Effects of Individual Characteristics and States on the Effectiveness of Nudges during a Fast-Food Order," Sustainability, MDPI, vol. 13(23), pages 1-12, December.
    6. Bonanno, Alessandro & Bimbo, Francesco & Costanigro, Marco & VIscecchia, Rosaria, 2018. "Do Geographic Indication Labels Pay off? Estimating GI’s implicit Price Dispersion in the Italian EVOO Market," 2018 Annual Meeting, August 5-7, Washington, D.C. 274203, Agricultural and Applied Economics Association.
    7. Chen, Xuan & Liu, Yizao & Jaenicke, Edward C. & Rabinowitz, Adam N., 2019. "New concerns on caffeine consumption and the impact of potential regulations: The case of energy drinks," Food Policy, Elsevier, vol. 87(C), pages 1-1.
    8. Freire, Tiago & Rudkin, Simon, 2019. "Healthy food diversity and supermarket interventions: Evidence from the Seacroft Intervention Study," Food Policy, Elsevier, vol. 83(C), pages 125-138.

  7. Cleary, Rebecca & Bonanno, Alessandro & Chenarides, Lauren & Goetz, Stephan J., 2018. "Store profitability and public policies to improve food access in non-metro U.S. counties," Food Policy, Elsevier, vol. 75(C), pages 158-170.

    Cited by:

    1. Parke Wilde & Mehreen Ismail & Michele Ver Ploeg, 2021. "The Quality of the Food Retail Environment When Consumers May Be Mobile," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(2), pages 701-715, June.
    2. Lauren Chenarides & Edward C. Jaenicke, 2019. "Documenting the Link Between Poor Food Access and Less Healthy Product Assortment Across the U.S," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 41(3), pages 434-474, September.
    3. Metin Çakır & Xiangwen Kong & Clare Cho & Alexander Stevens, 2020. "Rural Food Retailing and Independent Grocery Retailer Exits," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(5), pages 1352-1367, October.
    4. Joel Cuffey & Timothy K. M. Beatty, 2022. "Effects of competing food desert policies on store format choice among SNAP participants," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(4), pages 1485-1511, August.
    5. Chen, Xuan & Liu, Yizao & Jaenicke, Edward C. & Rabinowitz, Adam N., 2019. "New concerns on caffeine consumption and the impact of potential regulations: The case of energy drinks," Food Policy, Elsevier, vol. 87(C), pages 1-1.
    6. Hughner, Renee Shaw & Dumitrescu, Claudia & Chenarides, Lauren & Wharton, Christopher & Lacagnina, Gina, 2021. "Integrating Experiential Learning into a Food Systems Framework: An Application to Promote Food Deserts and Food Access Concepts Among College Students," Applied Economics Teaching Resources (AETR), Agricultural and Applied Economics Association, vol. 3(4), September.
    7. Sarah A. Low & Martha Bass & Dawn Thilmany & Marcelo Castillo, 2021. "Local Foods Go Downstream: Exploring the Spatial Factors Driving U.S. Food Manufacturing," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(3), pages 896-915, September.
    8. Rebecca Cleary & Lauren Chenarides, 2022. "Food retail profits, competition, and the Great Recession," Agribusiness, John Wiley & Sons, Ltd., vol. 38(3), pages 557-578, July.

  8. Rebecca Cleary & Rigoberto Lopez, 2014. "Supermarket responses to Wal-Mart Supercenter expansion: a structural approach," Empirical Economics, Springer, vol. 47(3), pages 905-925, November.

    Cited by:

    1. Rebecca Cleary & Jean-Paul Chavas, 2022. "Strategic supermarket pricing of private labels and manufacturer brands," Empirical Economics, Springer, vol. 62(6), pages 2921-2950, June.
    2. Yuquan Chen & Xiaohua Yu, 2022. "Estimating market power for the Chinese fluid milk market with imported products," Agribusiness, John Wiley & Sons, Ltd., vol. 38(2), pages 386-401, April.
    3. Lauren Chenarides & Alessandro Bonanno & Anne Palmer, 2021. "If You Build Them… Will it Matter? Food Stores' Presence and Perceived Barriers to Purchasing Healthy Foods in the Northeastern U.S," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 43(3), pages 1076-1100, September.

More information

Research fields, statistics, top rankings, if available.

Statistics

Access and download statistics for all items

Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 6 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (5) 2011-05-24 2018-09-24 2018-10-08 2018-10-15 2021-08-30. Author is listed
  2. NEP-AGE: Economics of Ageing (1) 2021-08-30
  3. NEP-ENV: Environmental Economics (1) 2011-05-24
  4. NEP-ISF: Islamic Finance (1) 2021-08-30
  5. NEP-URE: Urban and Real Estate Economics (1) 2014-05-24

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