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Michael A. Boland

Personal Details

First Name:Michael
Middle Name:A.
Last Name:Boland
Suffix:
RePEc Short-ID:pbo358
612 625 3013

Affiliation

Department of Applied Economics
College of Agricultural, Food, and Environmental Sciences
University of Minnesota-St. Paul

St. Paul, Minnesota (United States)
http://www.apec.umn.edu/

: (612) 625-1222
(612) 625-6245
231ClaOff Building, 1994 Buford Avenue, St. Paul, MN 55108-6040
RePEc:edi:daumnus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. White, James M. & Boland, Michael, 2015. "Making Sustainability Tangible: Land O’Lakes and the Dairy Supply Chain," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 206718, Agricultural and Applied Economics Association;Western Agricultural Economics Association.
  2. Secor, William & Boland, Michael A., 2014. "Corn Ethanol Plant Investment and Divestment Decisions: A Real Options Approach," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170280, Agricultural and Applied Economics Association.
  3. Boland, Michael A., 2012. "Final Report of the International Agribusiness Task Force," Research Reports 137354, University of Minnesota, The Food Industry Center.
  4. Boland, Michael A., 2012. "Cooperative finance and equity management," Conference Summaries 143556, University of Minnesota, The Food Industry Center.
  5. Boland, Michael A. & Crespi, John M., 2010. "From Farm Management to Agricultural and Applied Economics: The Expansion of a Professional Society as Seen through a Census of Its Dissertations from 1951 to 2005 – Supplemental Tables," Applied Economic Perspectives and Policy Appendices 94778, Agricultural and Applied Economics Association.
  6. Canales, Elizabeth & Boland, Michael A., 2010. "Evaluation of CO2 Emissions by Kansas Agribusiness Retailers," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61310, Agricultural and Applied Economics Association.
  7. Boland, Michael & Akridge, Jay, 2008. "Graduate Courses in Agribusiness Management," Working Papers 252521, National Food and Agribusiness Management Education Commission (NFAMEC).
  8. Boland, Michael & Akridge, Jay, 2008. "A Summary of Undergraduate Curriculum in Agribusiness Management Degrees," Working Papers 252517, National Food and Agribusiness Management Education Commission (NFAMEC).
  9. Boland, Michael & Akridge, Jay, 2008. "A Summary of Masters Degree Research in Agribusiness and Food Business Management, 1980 to 2002," Working Papers 252524, National Food and Agribusiness Management Education Commission (NFAMEC).
  10. Boland, Michael & Akridge, Jay, 2008. "Introductory and Advanced Agribusiness Management Courses and Food Business Courses in Undergraduate Agribusiness Degrees," Working Papers 252523, National Food and Agribusiness Management Education Commission (NFAMEC).
  11. Boland, Michael & Akridge, Jay, 2008. "A Summary of Doctoral Research in Agribusiness Management, Food Business, and Industrial Organization, 1951 to 2002," Working Papers 252520, National Food and Agribusiness Management Education Commission (NFAMEC).
  12. Frank H. Fuller & John C. Beghin & Michael Boland & Bruce A. Babcock & William E. Foster, 2006. "Global Prospects for Dairy in Argentina and Chile: Evidence from Field Visits and Model Simulations," Food and Agricultural Policy Research Institute (FAPRI) Publications 06-mbp11, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University.
  13. Boland, Michael A. & Brester, Gary W. & Taylor, Mykel R., 2005. "Global and U.S. Wheat Gluten Industries: Structure, Competition, and Trade," Agricultural Marketing Policy Center Briefings 29220, Montana State University, Department of Agricultural Economics and Economics.
  14. Boland, Michael A. & Pendell, Dustin L., 2005. "Persistence of Profitability in Family-Owned Food Businesses," 2005 Annual meeting, July 24-27, Providence, RI 19216, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  15. Boland, Michael A. & Brester, Gary W. & Taylor, Mykel R., 2005. "An Overview of the Wheat Gluten Industry," Agricultural Marketing Policy Center Briefings 29224, Montana State University, Department of Agricultural Economics and Economics.
  16. Schumacher, Sara K. & Boland, Michael A., 2004. "Diversification And Firm Performance In The Food Economy," 2004 Annual Meeting, June 30-July 2, 2004, Honolulu, Hawaii 36250, Western Agricultural Economics Association.
  17. Schumacher, Sara K. & Boland, Michael A., 2003. "The Persistence Of Profitability In The Food And Agribusiness Sector," 2003 Annual meeting, July 27-30, Montreal, Canada 22124, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  18. Mulik, Kranti & Fox, John A. & Boland, Michael A., 2003. "Acceptability Of Irradiation Technology To Food Service Providers," 2003 Annual Meeting, February 1-5, 2003, Mobile, Alabama 35029, Southern Agricultural Economics Association.
  19. Amanor-Boadu, Vincent & Mowat, David & Boland, Michael A., 2003. "Health Value In Food Safety Surveillance Initiatives," 2003 Annual Meeting, February 1-5, 2003, Mobile, Alabama 35225, Southern Agricultural Economics Association.
  20. Boland, Michael A. & Schroeder, Ted C., 2000. "Marginal Value Of Quality Attributes For Natural (Organic) Beef," 2000 Annual Meeting, June 29-July 1, 2000, Vancouver, British Columbia 36481, Western Agricultural Economics Association.
  21. Boland, Michael A., 2000. "Public Universities And Hard White Wheat Variety Releases," Proceedings:Transitions in Agbiotech: Economics of Strategy and Policy, June 24-25, 1999, Washington, D.C. 26015, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  22. Boland, Michael A. & Lusk, Jayson L. & Barton, David G., 1999. "Producer Investment Factors in Food-Processing Cooperatives," 1999 Annual Meeting, November 11-12 31798, NCERA-194 Research on Cooperatives.
  23. Boland, Michael A. & Fox, John A. & Mark, Darrell R., 1999. "Consumer Willingness-To-Pay For Pork Produced Under An Integrated Meat Safety System," 1999 Annual Meeting, July 11-14, 1999, Fargo, ND 35667, Western Agricultural Economics Association.

Articles

  1. Kate Binzen Fuller & Gary W Brester & Michael A Boland, 2018. "Genetic Engineering and Risk in Varietal Selection of Potatoes," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(2), pages 600-608.
  2. William G. Secor & Michael A. Boland, 2017. "Corn-Ethanol Plant Investment: A Real Options Case Study," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 99(2), pages 524-531.
  3. Richard Volpe & Corey Risch & Michael Boland, 2017. "The Determinants of Price Adjustments in Retail Supermarkets," Managerial and Decision Economics, John Wiley & Sons, Ltd., vol. 38(1), pages 37-52, January.
  4. Michael Boland & Brendan Cooper & James M. White, 2016. "Making Sustainability Tangible: Land O'Lakes and the Dairy Supply Chain," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(2), pages 648-657.
  5. White, James M. & Boland, Michael A., 2016. "Close Cousins of Cooperatives: An Overview of Fraternal Benefit Societies," Journal of Cooperatives, NCERA-210, vol. 31.
  6. Hanson, Mark J. & Keller, Andrew & Boland, Michael A. & Lazarus, William F., 2016. "The Debate about Farm Nitrates and Drinking Water," Choices, Agricultural and Applied Economics Association, vol. 31(1).
  7. Corey C. Risch & Michael A. Boland, & John M. Crespi & Martin Leinweber, 2014. "Determinants of Occupational Safety for Agribusiness Workers," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 36(3), pages 546-559.
  8. Corey C. Risch & Michael A. Boland & John M. Crespi, 2014. "Survival of U.S. Sugar Beet Plants from 1897 to 2011," Agribusiness, John Wiley & Sons, Ltd., vol. 30(3), pages 265-277, June.
  9. Boland Michael A. & Crespi John M. & Turner Tracy M., 2014. "Measuring Sunk Costs in Agricultural and Food Industry Assets: Why Some Assets Sell Below Appraisal," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 12(1), pages 1-11, January.
  10. White, James M. & Boland, Michael A., 2014. "Survivorship of Minnesota Township Mutual Fire Insurance Companies," Journal of Cooperatives, NCERA-210, vol. 29.
  11. Boland, Michael A. & Barton, David G., 2013. "Overview of Research on Cooperative Finance," Journal of Cooperatives, NCERA-210, vol. 27.
  12. Sporleder Thomas L. & Boland Michael A., 2013. "Seven fundamental economic characteristics exclusivity of agrifood supply chains (part 1)," Экономика региона, CyberLeninka;Федеральное государственное бюджетное учреждение науки «Институт экономики Уральского отделения Российской академии наук», issue 3 (35), pages 238-246.
  13. Sporleder Thomas L. & Boland Michael A., 2013. "Seven fundamental economic characteristics exclusivity of agrifood supply chains (part 2)," Экономика региона, CyberLeninka;Федеральное государственное бюджетное учреждение науки «Институт экономики Уральского отделения Российской академии наук», issue 4 (36), pages 174-180.
  14. Gallo, Ernesto & Boland, Michael A., 2012. "Human Capital Formation for Agribusiness: The Case of Zamorano University," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(A).
  15. Boland, Michael A. & Crespi, John M. & Silva, Jena & Xia, Tian, 2012. "Measuring the Benefits to Advertising under Monopolistic Competition," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 37(1), April.
  16. Boland, Michael A. & Hogeland, Julie A. & McKee, Gregory J., 2011. "Current Issues in Strategy For Agricultural Cooperatives," Choices, Agricultural and Applied Economics Association, vol. 26(3).
  17. Barton, David G. & Boland, Michael A. & Chaddad, Fabio Ribas & Eldon, Eversull, 2011. "Current Challenges in Financing Agricultural Cooperatives," Choices, Agricultural and Applied Economics Association, vol. 26(3).
  18. Sporleder, Thomas L. & Boland, Michael A., 2011. "Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).
  19. Boland, Michael A., 2010. "Increasing Coordination In The Plant And Plant Product Processing And Handling Sector," Choices, Agricultural and Applied Economics Association, vol. 25(4).
  20. Boland, Michael A. & Brautigam, Alena, 2010. "Economic Analysis of Options for Food Aid Policy in Honduras," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 13(2).
  21. Michael A. Boland & John M. Crespi, 2010. "From Farm Management to Agricultural and Applied Economics: The Expansion of a Professional Society as Seen Through a Census of its Dissertations From 1951 to 2005," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 32(3), pages 456-471.
  22. Gregory McKee & Michael Boland & Alex Offerdahl, 2009. "American Crystal Sugar Company: Making Ethanol from Sugar Beets?," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(2), pages 383-392, June.
  23. Boland, Michael A., 2009. "Leadership Development in Agricultural Economics: Challenges for Academic Units," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 34(3), December.
  24. Gary W. Brester & Brenna Grant & Michael A. Boland, 2009. "Marketing Organic Pasta from Big Sandy to Rome: It’s a Long Kamut®," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(2), pages 359-369.
  25. Fabio R. Chaddad & Michael Boland, 2009. "Strategy-Structure Alignment in the World Coffee Industry: The Case of Cooxupé," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(3), pages 653-665, September.
  26. Boland, Michael A. & Crespi, John M. & Oswald, Dustin, 2009. "An Analysis of the 2002 Farm Bill’s Value-Added Producer Grants Program," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 27.
  27. McKee, Gregory J. & Boland, Michael A., 2009. "North American Bison Cooperative and North Dakota Natural Beef LLC: Governance of a Contractual Alliance," Journal of Cooperatives, NCERA-210, vol. 23.
  28. Dorsey, Sarah & Boland, Michael A., 2009. "The Impact of Integration Strategies on Food Business Firm Value," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 41(03), December.
  29. Boland, Michael A. & McKee, Gregory J., 2009. "The Restructuring of Dakota Growers Pasta Company," Journal of Cooperatives, NCERA-210, vol. 23.
  30. McKee, Gregory J. & Shaik, Saleem & Boland, Michael A., 2009. "Role of Financial Variables in Explaining the Profitability of North Dakota Farm Supply and Grain Marketing Cooperatives," Journal of Rural Cooperation, Hebrew University, Center for Agricultural Economic Research, vol. 37(2).
  31. Michael Boland & Veronica Pozo & Daniel Sumner, 2009. "Sunkist Growers: Refreshing the Brand," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(3), pages 628-639, September.
  32. Gary W. Brester & Brenna Grant & Michael A. Boland, 2009. "Marketing Organic Pasta from Big Sandy to Rome: It's a Long Kamut-super-®," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(2), pages 359-369, June.
  33. Déborah S. Sánchez & Michael A. Boland & Daniel Sumner, 2008. "Sun-Maid Growers of California," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 30(2), pages 360-369.
  34. McKee, Gregory J. & Boland, Michael A., 2008. "Cass-Clay Creamery: A New Direction for an Old Brand," Journal of Cooperatives, NCERA-210, vol. 21.
  35. Boland, Michael A. & Golden, Bill B. & Tsoodle, Leah J., 2008. "Agency Theory Issues in the Food Processing Industry," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(02), August.
  36. Michael A. Boland & Alena Bosse & Gary W. Brester, 2007. "The Mountain States Lamb Cooperative: Can Vertical Integration Keep Lamb Producers from Being Fleeced?," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(1), pages 157-169.
  37. Boland, Michael A. & Perez, Lautaro & Fox, John A., 2007. "Grass-Fed Certification: The Case of the Uruguayan Beef Industry," Choices, Agricultural and Applied Economics Association, vol. 22(1).
  38. Boyd, Scott & Boland, Michael A. & Dhuyvetter, Kevin C. & Barton, David G., 2007. "Determinants of Return on Equity in U.S. Local Farm Supply and Grain Marketing Cooperatives," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 39(01), April.
  39. Boland, Michael A., 2007. "Book Review," Journal of Cooperatives, NCERA-210, vol. 20.
  40. Michael A. Boland & Gary W. Brester, 2006. "Vertical Integration in the Malting Barley Industry: A “Silver Bullet” for Coors?," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 28(2), pages 272-282.
  41. Boland, Michael A. & Marsh, Thomas L., 2006. "Input Quality in the Sugar Beet Industry," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 31(01), April.
  42. Mykel R. Taylor & Gary W. Brester & Michael A. Boland, 2005. "Hard White Wheat and Gold Medal Flour: General Mills' Contracting Program ," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 27(1), pages 117-129.
  43. Michael A. Boland, 2005. "The Persistence of Profitability among Firms in the Food Economy," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(1), pages 103-115.
  44. Carlos F. Piana & Allen M. Featherstone & Michael A. Boland, 2005. "Vertical Integration in Ecuador: The Case of Fresh-Cut Pineapples," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 27(4), pages 593-603.
  45. Amanor-Boadu, Vincent & Boland, Michael A., 2005. "Dan Dillon, CEO of Welch Foods," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 8(02).
  46. Sara Schumacher & Michael Boland, 2005. "The effects of industry and firm resources on profitability in the food economy," Agribusiness, John Wiley & Sons, Ltd., vol. 21(1), pages 97-108.
  47. Michael A. Boland & Jay T. Akridge, 2004. "Undergraduate Agribusiness Programs: Focus or Falter? ," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(4), pages 564-578.
  48. Boland, Michael A. & Amanor-Boadu, Vincent & Barton, David G., 2004. "Land O' Lakes," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 7(02).
  49. Boland, Michael A., 2004. "The USDA CSREES Higher Education Program: Doctoral Fellowships in the National Need Area of Management and Marketing," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 7(02).
  50. Gary W. Brester & Michael A. Boland, 2004. "The Rocky Mountain Sugar Growers' Cooperative: “Sweet” or “Sugar-Coated” Visions of the Future? ," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(2), pages 287-302.
  51. Schumacher, Sara K. & Boland, Michael A., 2003. "Measuring Industry And Firm Effects In Food And Agribusiness Firms," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 5(04).
  52. Boland, Michael A., 2003. "Cargill: Biotechnology and Value Creation in Wheat," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 6(03).
  53. Perez, Lautaro & Boland, Michael A. & Schroeder, Ted C., 2003. "Country-of-Origin Labeling for Uruguayan Beef," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 6(04).
  54. Brester, Gary W. & Boland, Michael A., 2002. "Entrepreneurial Risk-Taking Versus Growth Management: The Case Of Premier Technology, Inc," Journal of Food Distribution Research, Food Distribution Research Society, vol. 33(03), November.
  55. Boland, Michael A. & Schroeder, Ted C., 2002. "Marginal Value Of Quality Attributes For Natural And Organic Beef," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 34(01), April.
  56. Boland, Michael A. & Lehman, Erika & Stroade, Jeri L., 2001. "A Comparison Of Curriculum In Baccalaureate Degree Programs In Agribusiness Management," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 4(03).
  57. Boland, Michael A. & Johnson, Marc A. & Schumacher, Sara K., 2000. "Wheat Breeder Battles: Hard Red Versus White," Choices, Agricultural and Applied Economics Association, vol. 15(2).
  58. Boland, Michael A. & Domine, Nancy Mitchell & Stiegert, Kyle W., 2000. "Midwest Grain Products: A Change In Strategy Due To Trade Issues," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 3(04).
  59. Michael Boland & Scott Daniel, 1999. "Training Agricultural Economists for the Private Sector: Are We Meeting Their Needs?," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 21(2), pages 319-330.
  60. Boland, Michael A. & Foster, Kenneth A. & Preckel, Paul V., 1999. "Nutrition And The Economics Of Swine Management," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 31(01), April.
  61. Boland, Michael A. & Featherstone, Allen M. & Chapman, Sandra J., 1999. "Characteristics Of Master'S Programs In Agribusiness Management," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 2(01).
  62. Michael Boland & Scott Daniel & Jeff Katz & Joe Parcell & Ioanna Romer de Aristizabal, 1998. "The 21st Century Alliance: A Dry Edible Bean Cooperative," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 20(2), pages 654-665.
  63. Brorsen, B. Wade & Akridge, Jay T. & Boland, Michael A. & Mauney, Sean & Forrest, John C., 1998. "Performance Of Alternative Component Pricing Systems For Pork," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 30(02), December.
  64. Boland, Michael A. & Preckel, Paul V. & Foster, Kenneth A., 1998. "Economic Analysis Of Phosphorus - Reducing Technologies In Pork Production," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 23(02), December.
  65. Paul V. Preckel & Jay T. Akridge & Michael A. Boland, 1997. "Efficiency measures for retail fertilizer dealers," Agribusiness, John Wiley & Sons, Ltd., vol. 13(5), pages 497-509.
  66. Michael A. Boland & Eric P. Berg & Jay T. Akridge & John C. Forrest, 1995. "The Impact of Operator Error Using Optical Probes to Estimate Pork Carcass Value," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 17(2), pages 193-204.
  67. M. A. Boland & K. A. Foster & J. T. Akridge, 1995. "Packer sorting strategies for fresh pork," Agribusiness, John Wiley & Sons, Ltd., vol. 11(5), pages 423-430.
  68. Michael A. Boland & George F. Patrick, 1994. "Measuring Variability of Performance Among Individual Swine Producers," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 16(1), pages 75-82.
  69. Boland, Michael A. & Preckel, Paul V. & Schinckel, Allan P., 1993. "Optimal Hog Slaughter Weights Under Alternative Pricing Systems," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 25(02), December.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Boland, Michael A., 2012. "Cooperative finance and equity management," Conference Summaries 143556, University of Minnesota, The Food Industry Center.

    Cited by:

    1. Russell, Levi A. & Briggeman, Brian C., 2014. "Distributing Patronage Income Under Differing Tax Rates and Member Risk Preferences," Journal of Cooperatives, NCERA-210, vol. 29.
    2. Russell, Levi A. & Briggeman, Brian C., 2014. "The Effect of Taxes on Capital Structure in Farm Supply and Marketing Cooperatives," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162477, Southern Agricultural Economics Association.
    3. Boland, Michael A. & Barton, David G., 2013. "Overview of Research on Cooperative Finance," Journal of Cooperatives, NCERA-210, vol. 27.

  2. Boland, Michael & Akridge, Jay, 2008. "A Summary of Undergraduate Curriculum in Agribusiness Management Degrees," Working Papers 252517, National Food and Agribusiness Management Education Commission (NFAMEC).

    Cited by:

    1. Anonymous & Akridge, Jay, 2006. "AGRIBUSINESS Food and Agribusiness Management Education: Future Directions," NFAMEC Reports 252529, National Food and Agribusiness Management Education Commission (NFAMEC).
    2. Gallo, Ernesto & Boland, Michael A., 2012. "Human Capital Formation for Agribusiness: The Case of Zamorano University," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(A).

  3. Boland, Michael & Akridge, Jay, 2008. "A Summary of Doctoral Research in Agribusiness Management, Food Business, and Industrial Organization, 1951 to 2002," Working Papers 252520, National Food and Agribusiness Management Education Commission (NFAMEC).

    Cited by:

    1. Anonymous & Akridge, Jay, 2006. "AGRIBUSINESS Food and Agribusiness Management Education: Future Directions," NFAMEC Reports 252529, National Food and Agribusiness Management Education Commission (NFAMEC).

  4. Frank H. Fuller & John C. Beghin & Michael Boland & Bruce A. Babcock & William E. Foster, 2006. "Global Prospects for Dairy in Argentina and Chile: Evidence from Field Visits and Model Simulations," Food and Agricultural Policy Research Institute (FAPRI) Publications 06-mbp11, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University.

    Cited by:

    1. Kimhi, Ayal & Rubin, Ofir D., 2007. "Assessing the Response of Farm Households to Dairy Policy Reform in Israel," 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon TN 9948, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

  5. Boland, Michael A. & Brester, Gary W. & Taylor, Mykel R., 2005. "Global and U.S. Wheat Gluten Industries: Structure, Competition, and Trade," Agricultural Marketing Policy Center Briefings 29220, Montana State University, Department of Agricultural Economics and Economics.

    Cited by:

    1. Zhang, Caiping & Marsh, Thomas L., 2006. "Impacts of Gluten Imports on U.S. Food Wheat Use," 2006 Annual meeting, July 23-26, Long Beach, CA 21283, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

  6. Boland, Michael A. & Pendell, Dustin L., 2005. "Persistence of Profitability in Family-Owned Food Businesses," 2005 Annual meeting, July 24-27, Providence, RI 19216, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Mutonyi, Sarah & Gyau, Amos, 2014. "Measuring performance of small and medium scale agrifood firms in developing countries: Gap between Theory and Practice," 140th Seminar, December 13-15, 2013, Perugia, Italy 163339, European Association of Agricultural Economists.

  7. Schumacher, Sara K. & Boland, Michael A., 2004. "Diversification And Firm Performance In The Food Economy," 2004 Annual Meeting, June 30-July 2, 2004, Honolulu, Hawaii 36250, Western Agricultural Economics Association.

    Cited by:

    1. Diniz, Francisco J. & Katsioloudes, Marios & Fortunas, Sandra P., 2006. "The competitiveness of the Portuguese wine sector and a case study of exports and activity diversification in the Vinhos Verdes region," 98th Seminar, June 29-July 2, 2006, Chania, Crete, Greece 10094, European Association of Agricultural Economists.

  8. Schumacher, Sara K. & Boland, Michael A., 2003. "The Persistence Of Profitability In The Food And Agribusiness Sector," 2003 Annual meeting, July 27-30, Montreal, Canada 22124, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Katchova, Ani L. & Enlow, Sierra J., 2013. "Financial Performance of Publicly-Traded Agribusinesses," Staff Papers 164518, University of Kentucky, Department of Agricultural Economics.

  9. Boland, Michael A. & Schroeder, Ted C., 2000. "Marginal Value Of Quality Attributes For Natural (Organic) Beef," 2000 Annual Meeting, June 29-July 1, 2000, Vancouver, British Columbia 36481, Western Agricultural Economics Association.

    Cited by:

    1. Goss, Jody & Holcomb, Rodney B. & Ward, Clement E., 2002. "Factors Influencing Consumer Decisions Related To "Natural" Beef In The Southern Plains," Journal of Food Distribution Research, Food Distribution Research Society, vol. 33(01), March.

  10. Boland, Michael A. & Fox, John A. & Mark, Darrell R., 1999. "Consumer Willingness-To-Pay For Pork Produced Under An Integrated Meat Safety System," 1999 Annual Meeting, July 11-14, 1999, Fargo, ND 35667, Western Agricultural Economics Association.

    Cited by:

    1. Rimal, Arbindra & Fletcher, Stanley M. & McWatters, Kay H., 2000. "Relative And Absolute Risk Format In Eliciting Willingness-To-Pay For Beef Irradiation," 2000 Annual meeting, July 30-August 2, Tampa, FL 21825, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Miller, Gay Y. & Unnevehr, Laurian J., 2001. "Characteristics Of Consumers Demanding And Their Willingness To Pay For Certified Safer Pork," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 19(2).

Articles

  1. Corey C. Risch & Michael A. Boland & John M. Crespi, 2014. "Survival of U.S. Sugar Beet Plants from 1897 to 2011," Agribusiness, John Wiley & Sons, Ltd., vol. 30(3), pages 265-277, June.

    Cited by:

    1. Boland Michael A. & Crespi John M. & Turner Tracy M., 2014. "Measuring Sunk Costs in Agricultural and Food Industry Assets: Why Some Assets Sell Below Appraisal," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 12(1), pages 1-11, January.
    2. Damien Rousselière, 2017. "A flexible approach to age dependence in organizational mortality. Comparing the life duration for cooperative and non-cooperative enterprises using a Bayesian Generalized Additive Discrete Time Survi," Working Papers SMART - LERECO 17-08, INRA UMR SMART-LERECO.
    3. Stevenson, Marcie & Artz, Georgeanne, 2017. "Improving rural business development, one firm at a time: A look at the effects of the USDA’s Value-Added Producer Grant on firm survival," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252785, Southern Agricultural Economics Association.
    4. White, James M. & Boland, Michael A., 2014. "Survivorship of Minnesota Township Mutual Fire Insurance Companies," Journal of Cooperatives, NCERA-210, vol. 29.

  2. Boland, Michael A. & Crespi, John M. & Silva, Jena & Xia, Tian, 2012. "Measuring the Benefits to Advertising under Monopolistic Competition," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 37(1), April.

    Cited by:

    1. Lee, Seoki & Seo, Kwanglim & Sharma, Amit, 2013. "Corporate social responsibility and firm performance in the airline industry: The moderating role of oil prices," Tourism Management, Elsevier, vol. 38(C), pages 20-30.
    2. Sporleder, Thomas L. & Boland, Michael A., 2011. "Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).

  3. Boland, Michael A. & Hogeland, Julie A. & McKee, Gregory J., 2011. "Current Issues in Strategy For Agricultural Cooperatives," Choices, Agricultural and Applied Economics Association, vol. 26(3).

    Cited by:

    1. Zivkovic, Sanja & Hudson, Darren & Johnson, Phillip & Park, John, 2016. "A Study in Attitudes Shaping Cooperative Leadership," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229588, Southern Agricultural Economics Association.

  4. Barton, David G. & Boland, Michael A. & Chaddad, Fabio Ribas & Eldon, Eversull, 2011. "Current Challenges in Financing Agricultural Cooperatives," Choices, Agricultural and Applied Economics Association, vol. 26(3).

    Cited by:

    1. Boland, Michael A. & Barton, David G., 2013. "Overview of Research on Cooperative Finance," Journal of Cooperatives, NCERA-210, vol. 27.
    2. Zivkovic, Sanja & Hudson, Darren & Johnson, Phillip & Park, John, 2016. "A Study in Attitudes Shaping Cooperative Leadership," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229588, Southern Agricultural Economics Association.
    3. Li, Ziran & Jacobs, Keri & Artz, Georgeanne M., 2014. "The Relative Capital Structure of Agricultural Grain and Supply Cooperatives and Investor Owned Firms," Staff General Research Papers Archive 37451, Iowa State University, Department of Economics.

  5. Sporleder, Thomas L. & Boland, Michael A., 2011. "Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).

    Cited by:

    1. Lu, Jianjun & Bowles, Marcus, 2013. "How Will Nanotechnology Affect Agricultural Supply Chains?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(2).

  6. Boland, Michael A., 2010. "Increasing Coordination In The Plant And Plant Product Processing And Handling Sector," Choices, Agricultural and Applied Economics Association, vol. 25(4).

    Cited by:

    1. Ana-Maria GRIGORE, 2014. "Book Publishing Business in Romania – An Analysis from the Perspective of Porter's Five Force Model," REVISTA DE MANAGEMENT COMPARAT INTERNATIONAL/REVIEW OF INTERNATIONAL COMPARATIVE MANAGEMENT, Faculty of Management, Academy of Economic Studies, Bucharest, Romania, vol. 15(1), pages 31-47, March.
    2. Sporleder, Thomas L. & Boland, Michael A., 2011. "Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).

  7. Michael A. Boland & John M. Crespi, 2010. "From Farm Management to Agricultural and Applied Economics: The Expansion of a Professional Society as Seen Through a Census of its Dissertations From 1951 to 2005," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 32(3), pages 456-471.

    Cited by:

    1. Sporleder, Thomas L. & Boland, Michael A., 2011. "Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).

  8. Boland, Michael A., 2009. "Leadership Development in Agricultural Economics: Challenges for Academic Units," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 34(3), December.

    Cited by:

    1. Tendai P. Chibarabada & Albert T. Modi & Tafadzwanashe Mabhaudhi, 2017. "Expounding the Value of Grain Legumes in the Semi- and Arid Tropics," Sustainability, MDPI, Open Access Journal, vol. 9(1), pages 1-25, January.
    2. Sporleder, Thomas L. & Boland, Michael A., 2011. "Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).

  9. Fabio R. Chaddad & Michael Boland, 2009. "Strategy-Structure Alignment in the World Coffee Industry: The Case of Cooxupé," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(3), pages 653-665, September.

    Cited by:

    1. Wilson, Adam P. & Wilson, Norbert L., 2013. "The Economics of Quality in the Specialty Coffee Industry: Insights from the Cup of Excellence Auction Programs," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150721, Agricultural and Applied Economics Association.
    2. Mujawamariya, Gaudiose & D’Haese, Marijke & Speelman, Stijn, 2013. "Exploring double side-selling in cooperatives, case study of four coffee cooperatives in Rwanda," Food Policy, Elsevier, vol. 39(C), pages 72-83.

  10. Boland, Michael A. & Crespi, John M. & Oswald, Dustin, 2009. "An Analysis of the 2002 Farm Bill’s Value-Added Producer Grants Program," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 27.

    Cited by:

    1. Stevenson, Marcie & Artz, Georgeanne, 2017. "Improving rural business development, one firm at a time: A look at the effects of the USDA’s Value-Added Producer Grant on firm survival," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252785, Southern Agricultural Economics Association.

  11. Dorsey, Sarah & Boland, Michael A., 2009. "The Impact of Integration Strategies on Food Business Firm Value," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 41(03), December.

    Cited by:

    1. Jan Schiefer & Stefan Hirsch & Monika Hartmann & Adelina Gschwandtner, 2013. "Industry, firm, year and country effects on profitability in EU food processing," Studies in Economics 1309, School of Economics, University of Kent.
    2. Gschwandtner, Adelina & Hirsch, Stefan, 2011. "Profit Persistence in the Food Industry: Evidence from five European Countries," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114534, European Association of Agricultural Economists.
    3. Fabio R. Chaddad & Mario P. Mondelli, 2013. "Sources of Firm Performance Differences in the US Food Economy," Journal of Agricultural Economics, Wiley Blackwell, vol. 64(2), pages 382-404, June.
    4. Salazar Idana & Galve Górriz Carmen, 2011. "Determinants of the Differences in the Downstream Vertical Integration and Efficiency Implications in Agricultural Cooperatives," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 11(1), pages 1-26, February.
    5. Adelina Gschwandtner & Stefan Hirsch, 2016. "What drives firm profitability? A comparison of the US and EU food processing industry," Studies in Economics 1612, School of Economics, University of Kent.
    6. Stefan Hirsch & Monika Hartmann, 2014. "Persistence of firm-level profitability in the European dairy processing industry," Agricultural Economics, International Association of Agricultural Economists, vol. 45(S1), pages 53-63, November.
    7. Ivana Blazkova, & Ondrej Dvoulety, 2017. "Is the price-cost margin affected by the market concentration? Evidence from the Czech food and beverages industry," Business and Economic Horizons (BEH), Prague Development Center, vol. 13(2), pages 256-269, May.

  12. Boland, Michael A. & McKee, Gregory J., 2009. "The Restructuring of Dakota Growers Pasta Company," Journal of Cooperatives, NCERA-210, vol. 23.

    Cited by:

    1. Jasper Grashuis, 2018. "An Exploratory Study of Cooperative Survival: Strategic Adaptation to External Developments," Sustainability, MDPI, Open Access Journal, vol. 10(3), pages 1-15, February.
    2. Constantine Iliopoulos & Vladislav Valentinov, 2018. "Member Heterogeneity in Agricultural Cooperatives: A Systems-Theoretic Perspective," Sustainability, MDPI, Open Access Journal, vol. 10(4), pages 1-22, April.

  13. Déborah S. Sánchez & Michael A. Boland & Daniel Sumner, 2008. "Sun-Maid Growers of California," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 30(2), pages 360-369.

    Cited by:

    1. Thomas Sporleder & Michael Boland, 2013. "Seven Fundamental Economic Characteristics Exclusivity of Agrifood Supply Chains (part 1)," Economy of region, Centre for Economic Security, Institute of Economics of Ural Branch of Russian Academy of Sciences, vol. 1(3), pages 238-246.
    2. Sporleder, Thomas L. & Boland, Michael A., 2011. "Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).

  14. Boland, Michael A. & Golden, Bill B. & Tsoodle, Leah J., 2008. "Agency Theory Issues in the Food Processing Industry," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(02), August.

    Cited by:

    1. Marco Fazzini & Antonella Russo, 2014. "Profitability in the Italian Wine Sector: An Empirical Analysis of Cooperatives and Investor-Owned Firms," International Journal of Academic Research in Accounting, Finance and Management Sciences, Human Resource Management Academic Research Society, International Journal of Academic Research in Accounting, Finance and Management Sciences, vol. 4(3), pages 130-137, July.
    2. Salazar Idana & Galve Górriz Carmen, 2011. "Determinants of the Differences in the Downstream Vertical Integration and Efficiency Implications in Agricultural Cooperatives," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 11(1), pages 1-26, February.
    3. McKee, Gregory J. & Shaik, Saleem & Boland, Michael A., 2009. "Role of Financial Variables in Explaining the Profitability of North Dakota Farm Supply and Grain Marketing Cooperatives," Journal of Rural Cooperation, Hebrew University, Center for Agricultural Economic Research, vol. 37(2).
    4. Julien Cadot, 2015. "Agency costs of vertical integration—the case of family firms, investor-owned firms and cooperatives in the French wine industry," Agricultural Economics, International Association of Agricultural Economists, vol. 46(2), pages 187-194, March.

  15. Michael A. Boland & Alena Bosse & Gary W. Brester, 2007. "The Mountain States Lamb Cooperative: Can Vertical Integration Keep Lamb Producers from Being Fleeced?," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(1), pages 157-169.

    Cited by:

    1. Jasper Grashuis, 2018. "An Exploratory Study of Cooperative Survival: Strategic Adaptation to External Developments," Sustainability, MDPI, Open Access Journal, vol. 10(3), pages 1-15, February.

  16. Boland, Michael A. & Perez, Lautaro & Fox, John A., 2007. "Grass-Fed Certification: The Case of the Uruguayan Beef Industry," Choices, Agricultural and Applied Economics Association, vol. 22(1).

    Cited by:

    1. Bailey, DeeVon, 2007. "Political Economy of the U.S. Cattle and Beef Industry: Innovation Adoption and Implications for the Future," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 32(03), December.
    2. Thor, Eric, III & Bailey, DeeVon & Silvac, Alejandro R. & Vickner, Steven S., 2007. "Economic Analysis of Incentives for Foreign Direct Investment in Beef Systems in Argentina and Uruguay," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 10(03).

  17. Boyd, Scott & Boland, Michael A. & Dhuyvetter, Kevin C. & Barton, David G., 2007. "Determinants of Return on Equity in U.S. Local Farm Supply and Grain Marketing Cooperatives," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 39(01), April.

    Cited by:

    1. Marco Fazzini & Antonella Russo, 2014. "Profitability in the Italian Wine Sector: An Empirical Analysis of Cooperatives and Investor-Owned Firms," International Journal of Academic Research in Accounting, Finance and Management Sciences, Human Resource Management Academic Research Society, International Journal of Academic Research in Accounting, Finance and Management Sciences, vol. 4(3), pages 130-137, July.
    2. Salazar Idana & Galve Górriz Carmen, 2011. "Determinants of the Differences in the Downstream Vertical Integration and Efficiency Implications in Agricultural Cooperatives," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 11(1), pages 1-26, February.
    3. Daniel Anarfi & Kofi Ampadu Boateng & Kwabena Adu-Ababio, 2016. "Determinants of Return on Equity for a Sustainable Growth of the Manufacturing Industry in the Czech Republic," European Journal of Business Science and Technology, Mendel University in Brno, Faculty of Business and Economics, vol. 2(1), pages 43-52, November.
    4. McKee, Gregory J. & Shaik, Saleem & Boland, Michael A., 2009. "Role of Financial Variables in Explaining the Profitability of North Dakota Farm Supply and Grain Marketing Cooperatives," Journal of Rural Cooperation, Hebrew University, Center for Agricultural Economic Research, vol. 37(2).
    5. Russell, Levi A. & Briggeman, Brian C. & Featherstone, Allen M., 2013. "Debt and Input Misallocation in Farm Supply and Marketing Cooperatives: A DEA Approach," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150445, Agricultural and Applied Economics Association.
    6. Ariyaratne, Chatura B. & Briggeman, Brian C., 2015. "Risk, Profitability, and Efficiency in Agricultural Cooperatives under Allocated and Unallocated Equity," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205418, Agricultural and Applied Economics Association;Western Agricultural Economics Association.

  18. Boland, Michael A. & Marsh, Thomas L., 2006. "Input Quality in the Sugar Beet Industry," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 31(01), April.

    Cited by:

    1. Salazar Idana & Galve Górriz Carmen, 2011. "Determinants of the Differences in the Downstream Vertical Integration and Efficiency Implications in Agricultural Cooperatives," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 11(1), pages 1-26, February.
    2. Jaghdani, Tinoush Jamali & Brümmer, Bernhard, 2011. "Demand for Irrigation Water for Pistachio Production from Depleting Groundwater Resources: Spatial Econometric Approach," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114457, European Association of Agricultural Economists.

  19. Michael A. Boland, 2005. "The Persistence of Profitability among Firms in the Food Economy," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(1), pages 103-115.

    Cited by:

    1. Gschwandtner, Adelina & Hirsch, Stefan, 2011. "Profit Persistence in the Food Industry: Evidence from five European Countries," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114534, European Association of Agricultural Economists.
    2. Stefano Castriota, 2018. "Does Excellence Pay Off? Evidence from the Wine Market," BEMPS - Bozen Economics & Management Paper Series BEMPS49, Faculty of Economics and Management at the Free University of Bozen.
    3. Salazar Idana & Galve Górriz Carmen, 2011. "Determinants of the Differences in the Downstream Vertical Integration and Efficiency Implications in Agricultural Cooperatives," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 11(1), pages 1-26, February.
    4. Adelina Gschwandtner & Stefan Hirsch, 2016. "What drives firm profitability? A comparison of the US and EU food processing industry," Studies in Economics 1612, School of Economics, University of Kent.
    5. Guan, Jian & Cai, Huaijun & Cao, Youqing, 2015. "Industry versus firm effects on the profit persistence in China," China Economic Review, Elsevier, vol. 34(C), pages 83-93.
    6. Boland, Michael A. & Pendell, Dustin L., 2005. "Persistence of Profitability in Family-Owned Food Businesses," 2005 Annual meeting, July 24-27, Providence, RI 19216, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    7. Zélia Serrasqueiro & Paulo Maçãs Nunes, 2008. "Performance and size: empirical evidence from Portuguese SMEs," Small Business Economics, Springer, vol. 31(2), pages 195-217, August.
    8. Sporleder, Thomas L. & Boland, Michael A., 2011. "Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).

  20. Sara Schumacher & Michael Boland, 2005. "The effects of industry and firm resources on profitability in the food economy," Agribusiness, John Wiley & Sons, Ltd., vol. 21(1), pages 97-108.

    Cited by:

    1. Jan Schiefer & Stefan Hirsch & Monika Hartmann & Adelina Gschwandtner, 2013. "Industry, firm, year and country effects on profitability in EU food processing," Studies in Economics 1309, School of Economics, University of Kent.
    2. Micheels, Eric T., 2014. "Experience and learning in beef production: Results from a cluster analysis," International Journal of Agricultural Management, Institute of Agricultural Management;International Farm Management Association, vol. 3(3), April.
    3. Schiefer, Jan & Hartmann, Monika, 2013. "Industry, firm, year, and country effects on profitability in EU food processing," Discussion Papers 162878, University of Bonn, Institute for Food and Resource Economics.
    4. Boland, Michael A. & Pendell, Dustin L., 2005. "Persistence of Profitability in Family-Owned Food Businesses," 2005 Annual meeting, July 24-27, Providence, RI 19216, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    5. Schiefer, Jan & Hartmann, Monika, 2009. "Industry, firm, year, and country effects on profitability: Evidence from a large sample of EU food processing firms," 2009 Annual Meeting, July 26-28, 2009, Milwaukee, Wisconsin 49322, Agricultural and Applied Economics Association.
    6. Zouaghi, Ferdaous & Hirsch, Stefan & Garcia, Mercedes Sanchez, 2016. "What Drives Firm Profitability? A Multilevel Approach To The Spanish Agri-Food Sector," 56th Annual Conference, Bonn, Germany, September 28-30, 2016 244762, German Association of Agricultural Economists (GEWISOLA).
    7. Ivana Blazkova, & Ondrej Dvoulety, 2017. "Is the price-cost margin affected by the market concentration? Evidence from the Czech food and beverages industry," Business and Economic Horizons (BEH), Prague Development Center, vol. 13(2), pages 256-269, May.
    8. Carlos J. Trejo-Pech & Richard N. Weldon & Lisa A. House & Michael A. Gunderson, 2009. "The accrual anomaly financial problem in the food supply chain," Agribusiness, John Wiley & Sons, Ltd., vol. 25(4), pages 520-533.

  21. Michael A. Boland & Jay T. Akridge, 2004. "Undergraduate Agribusiness Programs: Focus or Falter? ," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(4), pages 564-578.

    Cited by:

    1. Smith Porter, Shannon & Phillips, Jon C., 2014. "Master’s Programs in Agricultural Economics: Situation and Analysis," Research Reports 187829, California State Polytechnic University, Pomona, Center for Food Marketing and Agribusiness Solutions.
    2. Joey E. Mehlhorn & Laurie Bonney & Niyan Fraser & Morgan P. Miles, 2015. "Benchmarking Entrepreneurship Education In U.S., Australian, And New Zealand University Agriculture Programs," Journal of Developmental Entrepreneurship (JDE), World Scientific Publishing Co. Pte. Ltd., vol. 20(03), pages 1-13, September.
    3. Noel, Jay & Qenani, Eivis, 2013. "New Age, New Learners, New Skills: What Skills Do Agribusiness Graduates Need to Succeed in the Knowledge Economy?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(3).
    4. Connor, Larry J., 2005. "Design and Management of Teaching Programs With Survival In Mind," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 37(02), August.
    5. Dunne, AJ, 2010. "Contemporary Issues in the Provision of Tertiary Agriculture Programs: A Case Study of The University of Queensland," Australasian Agribusiness Perspectives 234281, University of Melbourne, Melbourne School of Land and Environment.
    6. Detre, Joshua D. & Gunderson, Michael A. & Oliver Peake, Whitney & Dooley, Frank J., 2011. "Academic Perspectives on Agribusiness: An International Survey," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 14(5).
    7. Norbert L.W. Wilson & Robert G. Nelson, 2009. "A Laboratory Science Approach to Teaching in the Agricultural Economics Curriculum," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(2), pages 331-343.
    8. Larson, Ronald B., 2013. "Addressing the Needs of the Agribusiness “Fringe”," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150805, Agricultural and Applied Economics Association.

  22. Boland, Michael A. & Amanor-Boadu, Vincent & Barton, David G., 2004. "Land O' Lakes," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 7(02).

    Cited by:

    1. Michael Boland & Brendan Cooper & James M. White, 2016. "Making Sustainability Tangible: Land O'Lakes and the Dairy Supply Chain," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(2), pages 648-657.
    2. Rousselière, Samira & Rousselière, Damien & Ramani, Shyama, 2016. "Innovation Led Alliances: Theory and application to the GM Plant Industry," 2016 Annual Meeting, July 31-August 2, 2016, Boston, Massachusetts 235711, Agricultural and Applied Economics Association.
    3. Schumacher, Sara K. & Boland, Michael A., 2003. "Measuring Industry And Firm Effects In Food And Agribusiness Firms," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 5(04).

  23. Gary W. Brester & Michael A. Boland, 2004. "The Rocky Mountain Sugar Growers' Cooperative: “Sweet” or “Sugar-Coated” Visions of the Future? ," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(2), pages 287-302.

    Cited by:

    1. Jasper Grashuis, 2018. "An Exploratory Study of Cooperative Survival: Strategic Adaptation to External Developments," Sustainability, MDPI, Open Access Journal, vol. 10(3), pages 1-15, February.
    2. Gregory McKee & Michael Boland & Alex Offerdahl, 2009. "American Crystal Sugar Company: Making Ethanol from Sugar Beets?," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(2), pages 383-392.
    3. Michael L. Cook, 2018. "A Life Cycle Explanation of Cooperative Longevity," Sustainability, MDPI, Open Access Journal, vol. 10(5), pages 1-20, May.
    4. Brester, Gary W. & Marsh, John M. & Atwood, Joseph A., 2009. "Evaluating the Farmer’s-Share-of-the-Retail-Dollar Statistic," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 34(2), August.
    5. Rafat A. M. E. Soboh & Alfons Oude Lansink & Gerard Giesen & Gert van Dijk, 2009. "Performance Measurement of the Agricultural Marketing Cooperatives: The Gap between Theory and Practice," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(3), pages 446-469.

  24. Boland, Michael A. & Schroeder, Ted C., 2002. "Marginal Value Of Quality Attributes For Natural And Organic Beef," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 34(01), April.

    Cited by:

    1. Huang, Chung L. & Lin, Biing-Hwan, 2006. "A Hedonic Analysis on the Implicit Values of Fresh Tomatoes," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25404, International Association of Agricultural Economists.
    2. Kleemann, Linda, 2013. "Knowing where organic markets move next: An analysis of developing countries in the pineapple market," Economics Discussion Papers 2013-10, Kiel Institute for the World Economy (IfW).
    3. Schulz, Lee L. & Schroeder, Ted C. & White, Katharine L., 2012. "Value of Beef Steak Branding: Hedonic Analysis of Retail Scanner Data," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 41(2), August.
    4. Vasiliki Fourmouzi & Margarita Genius & Vangelis Tzouvelekas, 2006. "The Demand for Organic, Integrated-Agriculture, and Conventional Fresh Vegetables: A Censored Inverse Almost Ideal Demand System," Working Papers 0618, University of Crete, Department of Economics.
    5. Smith, Travis A. & Lin, Biing-Hwan & Huang, Chung L., 2008. "Organic Premiums of U.S. Fresh Produce," 2008 Conference, April 21-22, 2008, St. Louis, Missouri 37626, NCCC-134 Conference on Applied Commodity Price Analysis, Forecasting, and Market Risk Management.
    6. Thilmany, Dawn D. & Grannis, Jennifer L. & Sparling, Edward, 2003. "Regional Demand For Natural Beef Products In Colorado: Target Consumers And Willingness To Pay," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 21(2).
    7. Brian L. Buhr, 2004. "Case Studies of Direct Marketing Value-Added Pork Products in a Commodity Market," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(2), pages 266-279.
    8. Lars Gårn Hansen & Laura Mørch Andersen, 2013. "Does Organic Crowding Out Influence Organic Food Demand? – evidence from a Danish micro panel," IFRO Working Paper 2013/2, University of Copenhagen, Department of Food and Resource Economics.
    9. Steven C. Blank & Gary D. Thompson, 2004. "Can/Should/Will A Niche Become the Norm? Organic Agriculture's Short Past and Long Future," Contemporary Economic Policy, Western Economic Association International, vol. 22(4), pages 483-503, October.
    10. Chung L. Huang & Biing-Hwan Lin, 2007. "A Hedonic Analysis of Fresh Tomato Prices among Regional Markets," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(4), pages 783-800.

  25. Boland, Michael A. & Lehman, Erika & Stroade, Jeri L., 2001. "A Comparison Of Curriculum In Baccalaureate Degree Programs In Agribusiness Management," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 4(03).

    Cited by:

    1. Michael A. Boland & Jay T. Akridge, 2004. "Undergraduate Agribusiness Programs: Focus or Falter?," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(4), pages 564-578.
    2. Mabaya, Edward T. & Christy, Ralph D. & Bandama, Maureen, 2010. "The Current State of Agribusiness Education and Training in Africa," 2010 AAAE Third Conference/AEASA 48th Conference, September 19-23, 2010, Cape Town, South Africa 96433, African Association of Agricultural Economists (AAAE);Agricultural Economics Association of South Africa (AEASA).
    3. Anonymous & Akridge, Jay, 2006. "AGRIBUSINESS Food and Agribusiness Management Education: Future Directions," NFAMEC Reports 252529, National Food and Agribusiness Management Education Commission (NFAMEC).

  26. Boland, Michael A. & Johnson, Marc A. & Schumacher, Sara K., 2000. "Wheat Breeder Battles: Hard Red Versus White," Choices, Agricultural and Applied Economics Association, vol. 15(2).

    Cited by:

    1. Marsh, Thomas L., 2005. "Economic substitution for US wheat food use by class," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 49(3), September.
    2. Marsh, Thomas L., 2003. "Elasticities for U.S. Wheat Food Use by Class," 2003 Conference (47th), February 12-14, 2003, Fremantle, Australia 57920, Australian Agricultural and Resource Economics Society.

  27. Boland, Michael A. & Domine, Nancy Mitchell & Stiegert, Kyle W., 2000. "Midwest Grain Products: A Change In Strategy Due To Trade Issues," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 3(04).

    Cited by:

    1. Zhang, Caiping & Marsh, Thomas L., 2006. "Impacts of Gluten Imports on U.S. Food Wheat Use," 2006 Annual meeting, July 23-26, Long Beach, CA 21283, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Boland, Michael A. & Brester, Gary W. & Taylor, Mykel R., 2005. "Global and U.S. Wheat Gluten Industries: Structure, Competition, and Trade," Agricultural Marketing Policy Center Briefings 29220, Montana State University, Department of Agricultural Economics and Economics.

  28. Michael Boland & Scott Daniel, 1999. "Training Agricultural Economists for the Private Sector: Are We Meeting Their Needs?," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 21(2), pages 319-330.

    Cited by:

    1. Boland, Michael A. & Featherstone, Allen M. & Chapman, Sandra J., 1999. "Characteristics Of Master'S Programs In Agribusiness Management," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 2(01).

  29. Boland, Michael A. & Foster, Kenneth A. & Preckel, Paul V., 1999. "Nutrition And The Economics Of Swine Management," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 31(01), April.

    Cited by:

    1. Kaplan, Jonathan D., 2001. "Prevention Versus Utilization Of Excess Nutrients From Animal Feeding Operations:The Case Of Managing Nutrient Uncertainty," 2001 Annual meeting, August 5-8, Chicago, IL 20533, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Campos Labbé, Mónica, 2003. "The economics of technologies in Swedish pig production," Department of Economics publications 459, Swedish University of Agricultural Sciences, Department of Economics.
    3. Boland, Michael A. & Preckel, Paul V. & Foster, Kenneth A., 1998. "Economic Analysis Of Phosphorus - Reducing Technologies In Pork Production," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 23(02), December.
    4. Leen, Frederik & Van den Broeke, Alice & Aluwé, Marijke & Lauwers, Ludwig & Millet, Sam & Van Meensel, Jef, 2018. "Stakeholder-driven modelling the impact of animal profile and market conditions on optimal delivery weight in growing-finishing pig production," Agricultural Systems, Elsevier, vol. 162(C), pages 34-45.
    5. Atreya, Ajita & Vitale, Jeffrey D. & Stoecker, Arthur L. & Carter, Scott D., 2009. "Effect of Corn Price on Profitability of Control Vs Phytase Enhanced Diet of Hogs," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46864, Southern Agricultural Economics Association.
    6. Ancev, Tihomir & Carter, Scott D. & Stoecker, Arthur L., 2002. "Responsiveness Of Swine Waste Management Costs To Feeding Low Crude Protein Diets," 2002 Annual meeting, July 28-31, Long Beach, CA 19659, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    7. Pourmoayed, Reza & Nielsen, Lars Relund & Kristensen, Anders Ringgaard, 2016. "A hierarchical Markov decision process modeling feeding and marketing decisions of growing pigs," European Journal of Operational Research, Elsevier, vol. 250(3), pages 925-938.

  30. Boland, Michael A. & Featherstone, Allen M. & Chapman, Sandra J., 1999. "Characteristics Of Master'S Programs In Agribusiness Management," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 2(01).

    Cited by:

    1. Heiman, Amir & Miranowski, John & Zilberman, David & Alix, Jennifer, 2002. "The Increasing Role of Agribusiness in Agricultural Economics," Staff General Research Papers Archive 2117, Iowa State University, Department of Economics.
    2. S. Andrew Starbird, 2003. "Graduate Agribusiness Management Programs: Too Many and Too Cheap," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 25(1), pages 271-276.

  31. Michael Boland & Scott Daniel & Jeff Katz & Joe Parcell & Ioanna Romer de Aristizabal, 1998. "The 21st Century Alliance: A Dry Edible Bean Cooperative," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 20(2), pages 654-665.

    Cited by:

    1. Rafat A. M. E. Soboh & Alfons Oude Lansink & Gerard Giesen & Gert van Dijk, 2009. "Performance Measurement of the Agricultural Marketing Cooperatives: The Gap between Theory and Practice," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(3), pages 446-469.

  32. Brorsen, B. Wade & Akridge, Jay T. & Boland, Michael A. & Mauney, Sean & Forrest, John C., 1998. "Performance Of Alternative Component Pricing Systems For Pork," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 30(02), December.

    Cited by:

    1. Li, Ning & Preckel, Paul V. & Foster, Kenneth A. & Schinckel, Allan P., 2003. "Analysis of Economically Optimal Nutrition and Marketing Strategies for Paylean® Usage in Hog Production," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 28(02), August.
    2. Chavas, Jean-Paul & Kim, Kwansoo, 2001. "Hedonic Pricing of Components and Cointegration Relationships: A Dynamic Analysis of Dairy Product Prices," Working Papers 201572, University of Wisconsin-Madison, Department of Agricultural and Applied Economics, Food System Research Group.

  33. Boland, Michael A. & Preckel, Paul V. & Foster, Kenneth A., 1998. "Economic Analysis Of Phosphorus - Reducing Technologies In Pork Production," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 23(02), December.

    Cited by:

    1. Jefferson, Kenrett Y. & Traxler, Greg, 2002. "The Economics Of Value Enhanced Crops: An Analysis Of Benefit Sharing In The U.S," 2002 Annual meeting, July 28-31, Long Beach, CA 19619, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Kaplan, Jonathan D., 2001. "Prevention Versus Utilization Of Excess Nutrients From Animal Feeding Operations:The Case Of Managing Nutrient Uncertainty," 2001 Annual meeting, August 5-8, Chicago, IL 20533, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Hadrich, Joleen C. & Wolf, Christopher A. & Black, J. Roy & Harsh, Stephen B., 2008. "Incorporating Environmentally Compliant Manure Nutrient Disposal Costs into Least-Cost Livestock Ration Formulation," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(01), April.
    4. Adhikari, Murali & Paudel, Krishna P. & Martin, Neil R., Jr., 2002. "An Evaluation Of An Economic Strategy For Preventing Water Pollution Using A Phosphorus Consistent Transportation Model: A Case Of Broiler Litter Management," Agecon Series 31657, Louisiana State University, Department of Agricultural Economics and Agribusiness.
    5. Huang, Wen-Yuan & Magleby, Richard S. & Somwaru, Agapi, 2001. "The Economic Impacts Of Alternative Manure Management Regulations On Hog Farms In The Heartland: An Individual-Farm Analysis," 2001 Annual meeting, August 5-8, Chicago, IL 20676, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Atreya, Ajita & Vitale, Jeffrey D. & Stoecker, Arthur L. & Carter, Scott D., 2009. "Effect of Corn Price on Profitability of Control Vs Phytase Enhanced Diet of Hogs," 2009 Annual Meeting, January 31-February 3, 2009, Atlanta, Georgia 46864, Southern Agricultural Economics Association.
    7. Yap, Crystal & Foster, Kenneth A. & Preckel, Paul V. & Doering, Otto C., III & Richert, Brian T., 2004. "Mitigating the Compliance Cost of a Phosphorus-Based Swine Manure Management Policy," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 36(01), April.
    8. Stonehouse, D. P. & de Vos, G. W. & Weersink, A., 2002. "Livestock manure systems for swine finishing enterprises," Agricultural Systems, Elsevier, vol. 73(3), pages 279-296, September.
    9. Hadrich, Joleen C. & Wolf, Christopher A. & Harsh, Stephen B., 2005. "Optimal livestock diet formulation with farm environmental compliance consequences," 2005 Annual meeting, July 24-27, Providence, RI 19427, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

  34. Paul V. Preckel & Jay T. Akridge & Michael A. Boland, 1997. "Efficiency measures for retail fertilizer dealers," Agribusiness, John Wiley & Sons, Ltd., vol. 13(5), pages 497-509.

    Cited by:

    1. Keith O. Fuglie, 2008. "Is a slowdown in agricultural productivity growth contributing to the rise in commodity prices?," Agricultural Economics, International Association of Agricultural Economists, vol. 39(s1), pages 431-441, November.

  35. M. A. Boland & K. A. Foster & J. T. Akridge, 1995. "Packer sorting strategies for fresh pork," Agribusiness, John Wiley & Sons, Ltd., vol. 11(5), pages 423-430.

    Cited by:

    1. Goldsmith, Peter D. & Salvador, Antonio & Knipe, Dar & Kendall, Elaine, 2002. "Structural Change Or Logical Incrementalism? Turbulence In The Global Meat System," 2002 Annual meeting, July 28-31, Long Beach, CA 19704, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Brorsen, B. Wade & Akridge, Jay T. & Boland, Michael A. & Mauney, Sean & Forrest, John C., 1998. "Performance of Alternative Component Pricing Systems for Pork," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 30(02), pages 313-324, December.

  36. Michael A. Boland & George F. Patrick, 1994. "Measuring Variability of Performance Among Individual Swine Producers," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 16(1), pages 75-82.

    Cited by:

    1. Yanghoon Song & Gay Y. Miller, 2002. "Effects of Marketing Decisions on Net Present Value of Pork Production for Independent and Allied Swine Producers," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 24(1), pages 181-195.
    2. Glynn T. Tonsor & Allen M. Featherstone, 2009. "Production Efficiency of Specialized Swine Producers," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 31(3), pages 493-510.
    3. Tonsor, Glynn T. & Featherstone, Allen M., 2006. "Heterogeneous Production Efficiency of Specialized Swine Producers," 2006 Annual Meeting, February 5-8, 2006, Orlando, Florida 35379, Southern Agricultural Economics Association.

  37. Boland, Michael A. & Preckel, Paul V. & Schinckel, Allan P., 1993. "Optimal Hog Slaughter Weights Under Alternative Pricing Systems," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 25(02), December.

    Cited by:

    1. Parsons, Jay R. & Hoag, Dana L. & Frasier, W. Marshall & Koontz, Stephen R., 2002. "Variable Growth Impacts On Optimal Market Timing In All-Out Production Systems," 2002 Annual Meeting, July 28-31, 2002, Long Beach, California 36610, Western Agricultural Economics Association.
    2. Huang, Haixiao & Miller, Gay Y., 2003. "Manure Value, Pricing Systems, And Swine Production Decisions," 2003 Annual meeting, July 27-30, Montreal, Canada 22233, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Greer, Heather C. & Trapp, James N., 2000. "Impact Of Alternative Grid Pricing Structures On Cattle Marketing Decisions," 2000 Conference, April 17-18 2000, Chicago, Illinois 18926, NCR-134 Conference on Applied Commodity Price Analysis, Forecasting, and Market Risk Management.
    4. Boland, Michael A. & Foster, Kenneth A. & Preckel, Paul V., 1999. "Nutrition And The Economics Of Swine Management," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 31(01), April.
    5. Leen, Frederik & Van den Broeke, Alice & Aluwé, Marijke & Lauwers, Ludwig & Millet, Sam & Van Meensel, Jef, 2018. "Stakeholder-driven modelling the impact of animal profile and market conditions on optimal delivery weight in growing-finishing pig production," Agricultural Systems, Elsevier, vol. 162(C), pages 34-45.
    6. Parsons, Jay R. & Hoag, Dana L. & Koontz, Stephen R., 2001. "Economics Of Variable Swine Growth," 2001 Annual Meeting, July 8-11, 2001, Logan, Utah 36082, Western Agricultural Economics Association.
    7. Pourmoayed, Reza & Nielsen, Lars Relund & Kristensen, Anders Ringgaard, 2016. "A hierarchical Markov decision process modeling feeding and marketing decisions of growing pigs," European Journal of Operational Research, Elsevier, vol. 250(3), pages 925-938.
    8. Huang, Haixiao & Miller, Gay Y., 2004. "Variability In Growth, Pig Weights And Hog Marketing Decisions," 2004 Annual meeting, August 1-4, Denver, CO 19952, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

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  1. NEP-AGR: Agricultural Economics (2) 2006-09-03 2010-11-06

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