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Julie A. Caswell

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Personal Details

First Name: Julie
Middle Name: A.
Last Name: Caswell
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RePEc Short-ID: pca951

Email:
Homepage: http://www.umass.edu/resec/faculty/caswell/index.shtml
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Phone:

Affiliation

Department of Resource Economics
University of Massachusetts-Amherst
Location: Amherst, Massachusetts (United States)
Homepage: http://www.umass.edu/resec/
Email:
Phone:
Fax:
Postal: Draper Hall, College of Food and Natural Resources, Amherst, MA 01003
Handle: RePEc:edi:drumaus (more details at EDIRC)

Works

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Working papers

  1. Caswell, Julie A. & Boys, Kathryn, 2014. "A New Mix of Private and Public How Well Might the U.S. Food Safety Modernization Act Work?," 2014 Conference (58th), February 4-7, 2014, Port Maquarie, Australia 165824, Australian Agricultural and Resource Economics Society.
  2. Joseph, Siny & Lavoie, Nathalie & Caswell, Julie, 2013. "COOL Effects on U.S. Shrimp Trade," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 151217, Agricultural and Applied Economics Association.
  3. Siny Joseph & Nathalie Lavoie & Julie A. Caswell, 2009. "Partial Implementation of COOL: Economic Effects in the U.S. Seafood Industry," Working Papers 2009-7, University of Massachusetts Amherst, Department of Resource Economics.
  4. Sven Anders & Julie A. Caswell, 2008. "The Benefits and Costs of Proliferation of Geographical Labelling for Developing Countries," Working Papers 2008-7, University of Massachusetts Amherst, Department of Resource Economics.
  5. Julie A. Caswell, 2008. "Expanding the Focus of Cost-Benefit Analysis for Food Safety: A Multi-Factorial Risk Prioritization Approach," Working Papers 2008-8, University of Massachusetts Amherst, Department of Resource Economics.
  6. Souza Monteiro, Diogo M. & Caswell, Julie A., 2008. "Optimal choice of Voluntary traceability as a food risk management tool," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44394, European Association of Agricultural Economists.
  7. Caswell, Julie A & Jensen, Helen H., 2008. "Approaches to Economic Measures of Interventions," Staff General Research Papers 12899, Iowa State University, Department of Economics.
  8. Julie A. Caswell & Siny Joseph, 2007. "Consumer Demand for Quality: Major Determinant for Agricultural and Food Trade in the Future?," Food Marketing Policy Center Research Reports 097, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
  9. Sven Anders & Julie Caswell, 2007. "Standards-as-Barriers versus Standards-as-Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports," Working Papers 2007-7, University of Massachusetts Amherst, Department of Resource Economics.
  10. James Wagstaff, 2007. "Seafood Label Effectiveness in the Amherst Market: A Study of the Quality and Quantity of Point of Purchase Information," Working Papers 2007-5, University of Massachusetts Amherst, Department of Resource Economics.
  11. Spencer J. Henson & Julie Caswell & John A. L. Cranfield & Aamir Frazil & Valerie J. Davidson & Sven M. Anders & Claudia Schmidt, 2007. "A Multi-Factorial Risk Prioritization Framework for Food-Borne Pathogens," Working Papers 2007-8, University of Massachusetts Amherst, Department of Resource Economics.
  12. Souza Monteiro, Diogo M. & Caswell, Julie A., 2006. "Traceability Adoption at the Farm Level: An Empirical Analysis of the Portuguese Pear Industry," 2006 Annual meeting, July 23-26, Long Beach, CA 21132, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  13. Anders, Sven & Caswell, Julie A., 2006. "Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World," 2006 Annual meeting, July 23-26, Long Beach, CA 21338, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  14. Souza Monteiro, Diogo M. & Caswell, Julie A., 2005. "The Economics of Traceability for Multi-Ingredient Products: A Network Approach," 2005 Annual meeting, July 24-27, Providence, RI 19143, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  15. Saprling, David & Caswell, Julie A, 2005. "A Nafta Approach To Animal Health And Biosecurity: Pipe Dream Or Possibility," 2005 NAAMIC Workshop II: Agrifood Regulatory and Policy Integration under Stress 163867, North American Agrifood Market Integration Consortium (NAAMIC).
  16. Gilles Grolleau & Julie A. Caswell, 2005. "Interaction Between Food Attributes in Markets: The Case of Environmental Labeling," Working Papers 2005-5, University of Massachusetts Amherst, Department of Resource Economics.
  17. Golan, Elise H. & Roberts, Tanya & Salay, Elisabete & Caswell, Julie A. & Ollinger, Michael & Moore, Danna L., 2004. "Food Safety Innovation In The United States: Evidence From The Meat Industry," Agricultural Economics Reports 34083, United States Department of Agriculture, Economic Research Service.
  18. Caswell, Julie A. & Sparling, David, 2004. "Risk Management In The Integrated Nafta Market: Lessons From The Case Of Bse," North American Agrifood Integration: Situation and Perspectives, May 2004, Cancun, Mexico 16729, Farm Foundation.
  19. Caswell, Julie A., 2003. "Food Safety: What Is Economists' Value Added?," WCC-72 Annual Meeting, June 9-11, 2003, Las Vegas, Nevada 16600, WERA-72 (formerly WCC-72): Western Education\Extension and Research Activities Committee on Agribusiness.
  20. Caswell, Julie A., 2003. "Trends in food safety standards and regulation implications for developing countries," 2020 vision briefs 10 No. 4, International Food Policy Research Institute (IFPRI).
  21. Fetter, T. Robert & Caswell, Julie A., 2002. "Variation in Organic Standards Prior to the National Organic Program," Research Reports 25151, University of Connecticut, Food Marketing Policy Center.
  22. Roberts, Donna & Unnevehr, Laurian J. & Caswell, Julie A. & Sheldon, Ian M. & Wilson, John S. & Otsuki, Tsunehiro & Orden, David, 2001. "The Role Of Product Attributes In The Agricultural Negotiations," Commissioned Papers 14620, International Agricultural Trade Research Consortium.
  23. Noelke, Corinna M. & Caswell, Julie A., 2000. "A Model Of The Implementation Of Quality Management Systems For Credence Attributes," 2000 Annual meeting, July 30-August 2, Tampa, FL 21874, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  24. Caswell, Julie A., 2000. "An Evaluation Of Risk Analysis As Applied To Agricultural Biotechnology (With A Case Study Of Gmo Labeling)," Proceedings:Transitions in Agbiotech: Economics of Strategy and Policy, June 24-25, 1999, Washington, D.C. 26006, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  25. Mojduszka, Eliza M. & West, Dennis B. & Caswell, Julie A. & Harris, James Michael, 1999. "CHANGES IN NUTRITIONAL QUALITY OF FOOD PRODUCT OFFERINGS AND PURCHASES: A CASE STUDY IN THE MID-1990's," Technical Bulletins 33556, United States Department of Agriculture, Economic Research Service.
  26. Colatore, Corinna & Caswell, Julie A., 1998. "Survey Instruments For A Cost Study Of Haccp In The Seafood Industry," Working Papers 25990, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  27. Julie A. Caswell, 1997. "What Labels Tell Us About How Foods are Prepared," Issue Papers 16, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
  28. Caswell, Julie A. & Mojduszka, Eliza M., 1996. "Using Informational Labeling To Influence The Market For Quality In Food Products," Working Papers 25989, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  29. Hooker, Neal H. & Caswell, Julie A., 1995. "Regulatory Targets And Regimes For Food Safety: A Comparison Of North American And European Approaches," Proceedings: The Economics of Reducing Health Risk from Food, June 6-7, 1995, Washington, D.C. 25964, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  30. Julie A. Caswell & Helen H. Jensen, 1994. "Food Safety, Nutrition, and Health," Issue Papers 07, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
  31. Julie A. Caswell, 1994. "The Policy Environment for Food Safety and Nutrition: Regulating Quality and Quality Signaling," Issue Papers 05, University of Connecticut, Department of Agricultural and Resource Economics, Charles J. Zwick Center for Food and Resource Policy.
  32. Caswell, Julie A & Jensen, Helen H., 1994. "Food Safety and Nutrition Policy," Staff General Research Papers 841, Iowa State University, Department of Economics.
  33. Ding, John Y. & Caswell, Julie A., 1993. "Relatedness and Performance: A Reexamination of the Diversification-Performance Link," Working Papers 116116, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  34. Kramer, Carol S. & Caswell, Julie A., 1993. "Food Quality: Safety, Nutrition, and Labeling," Research Reports 25207, University of Connecticut, Food Marketing Policy Center.
  35. Caswell, Julie A. & Kleinschmit, Jaana K., 1993. "Economic Criteria for Settling Federalism Disputes with an Application to Food Safety Regulation," Working Papers 116114, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  36. Ding, John Y. & Caswell, Julie A. & Rogers, Richard T., 1993. "Restructuring's Effect on Related and Unrelated Diversification Among Top Food Manufacturing Firms in the 1980s," Working Papers 116118, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  37. Ding, John Y. & Caswell, Julie A., 1991. "A FRAMEWORK FOR ANALYSIS OF ALTERNATIVE RESTRUCTURING STRATEGIES EMPWYED BY LARGE FOOD MANUFACTURERS IN THE 1980s," Working Papers 116101, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  38. Padberg, Daniel I. & Caswell, Julie A., 1990. "Toward A More Comprehensive Theory Of Food Labeling," Working Papers 115911, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  39. Caswell, Julie A., 1988. "A Model of the Intra/Interstate Impacts of State Product Regulation," Working Papers 115902, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  40. Caswell, Julie A. & Cotterill, Ronald W., 1988. "New Theoretical Approaches To Measuring Industry Performance," Working Papers 115806, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  41. Caswell, Julie A., 1988. "An Alternative Measure Of Aggregate Concentration With An Application To The Agribusiness Sector," Working Papers 115904, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.
  42. Rogers, Richard T. & Caswell, Julie A., 1987. "Strategic Management and the Internal Organization of Food Marketing Firms," Working Papers 115796, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance.

Articles

  1. Joseph, Siny & Lavoie, Nathalie & Caswell, Julie A., 2014. "Implementing COOL: Comparative welfare effects of different labeling schemes," Food Policy, Elsevier, vol. 44(C), pages 14-25.
  2. Rouvière, Elodie & Caswell, Julie A., 2012. "From punishment to prevention: A French case study of the introduction of co-regulation in enforcing food safety," Food Policy, Elsevier, vol. 37(3), pages 246-254.
  3. Galli, Francesca & Carbone, Anna & Caswell, Julie A. & Sorrentino, Alessandro, 2011. "A Multi-Criteria Approach to Assessing PDOs/PGIs: An Italian Pilot Study," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 2(3).
  4. Johnecheck, Wendy A. & Wilde, Parke E. & Caswell, Julie A., 2010. "Market and Welfare Impacts of COOL on the U.S.-Mexican Tomato Trade," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 35(3), December.
  5. Diogo M. Souza-Monteiro & Julie A. Caswell, 2010. "The Economics of Voluntary Traceability in Multi-Ingredient Food Chains," Agribusiness, John Wiley & Sons, Ltd., vol. 26(1), pages 122-142.
  6. Anders, Sven & Caswell, Julie A., 2009. "The Benefits and Costs of Proliferation of Geographical Labeling for Developing Countries," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 10(1).
  7. Anders, Sven M. & Caswell, Julie A., 2009. "AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports," American Journal of Agricultural Economics Appendices, Agricultural and Applied Economics Association, vol. 91(2), May.
  8. Souza Monteiro, Diogo M. & Caswell, Julie A., 2009. "Traceability adoption at the farm level: An empirical analysis of the Portuguese pear industry," Food Policy, Elsevier, vol. 34(1), pages 94-101, February.
  9. Sven M. Anders & Julie A. Caswell, 2007. "Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 91(2), pages 310-321.
  10. Garcia Martinez, Marian & Fearne, Andrew & Caswell, Julie A. & Henson, Spencer, 2007. "Co-regulation as a possible model for food safety governance: Opportunities for public-private partnerships," Food Policy, Elsevier, vol. 32(3), pages 299-314, June.
  11. Julie A. Caswell & Helen H. Jensen, 2007. "Introduction: Economic measures of food safety interventions," Agribusiness, John Wiley & Sons, Ltd., vol. 23(2), pages 153-156.
  12. David H. Sparling & Julie A. Caswell, 2006. "Risking Market Integration without Regulatory Integration: The Case of NAFTA and BSE," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 28(2), pages 212-228.
  13. Hassan Fouayzi & Julie A. Caswell & Neal H. Hooker, 2006. "Motivations of Fresh-Cut Produce Firms to Implement Quality Management Systems," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 28(1), pages 132-146.
  14. Grolleau, Gilles & Caswell, Julie A., 2006. "Interaction Between Food Attributes in Markets: The Case of Environmental Labeling," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 31(03), December.
  15. Mario F. Teisl & Julie A. Caswell, 2003. "Information Policy and Genetically Modified Food: Weighting the Benefits and Costs," QA - Rivista dell'Associazione Rossi-Doria, Associazione Rossi Doria, issue 4, March.
  16. Eliza M. Mojduszka & Julie A. Caswell & J. Michael Harris, 2001. "Consumer choice of food products and the implications for price competition and government policy," Agribusiness, John Wiley & Sons, Ltd., vol. 17(1), pages 81-104.
  17. Caswell, Julie A. & Wang, Joanne, 2001. "Quantifying Regulatory Barriers To Asian-U.S. Food Trade," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 19(2).
  18. Caswell, Julie A. & Donovan, Jason A. & Salay, Elisabete, 2000. "The Downside of Trading Up," Choices, Agricultural and Applied Economics Association, vol. 15(2).
  19. Eliza M. Mojduszka & Julie A. Caswell, 2000. "A Test of Nutritional Quality Signaling in Food Markets Prior to Implementation of Mandatory Labeling," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 82(2), pages 298-309.
  20. Julie A. Caswell, 2000. "An evaluation of risk analysis as applied to agricultural biotechnology (with a case study of gmo labeling)," Agribusiness, John Wiley & Sons, Ltd., vol. 16(1), pages 115-123.
  21. Henson, Spencer & Caswell, Julie, 1999. "Food safety regulation: an overview of contemporary issues," Food Policy, Elsevier, vol. 24(6), pages 589-603, December.
  22. Neal H. Hooker & Julie A. Caswell, 1999. "A Framework for Evaluating Non-Tariff Barriers to Trade Related to Sanitary and Phytosanitary Regulation," Journal of Agricultural Economics, Wiley Blackwell, vol. 50(2), pages 234-246.
  23. Wang, Yuan & Caswell, Julie A., 1998. "Comparative Levels of Food Safety Regulations in Three U.S.-Asian Trading Groups," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 16(2).
  24. Salay, Elisabete & Caswell, Julie A., 1998. "Developments In Brazilian Food Safety Policy," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IAMA), vol. 1(02).
  25. Caswell, Julie A., 1998. "Valuing the benefits and costs of improved food safety and nutrition," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 42(4), December.
  26. Caswell, Julie A., 1998. "How Labeling Of Safety And Process Attributes Affects Markets For Food," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 27(2), October.
  27. Julie A. Caswell, 1997. "Rethinking the Role of Government in Agri-Food Markets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(2), pages 651-656.
  28. Ding, John Y. & Caswell, Julie A. & Zhou, Furen, 1997. "Relatedness And Performance: A Reexamination Of The Diversification-Performance Link," Journal of Food Distribution Research, Food Distribution Research Society, vol. 28(1), February.
  29. Julie A. Caswell & Jaana K. Kleinschmit v. L., 1997. "Using Benefit-Cost Criteria for Settling Federalism Disputes: An Application to Food Safety Regulation," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(1), pages 24-38.
  30. Neal H. Hooker & Julie A. Caswell, 1996. "Trends in food quality regulation: Implications for processed food trade and foreign direct investment," Agribusiness, John Wiley & Sons, Ltd., vol. 12(5), pages 411-419.
  31. Julie A. Caswell & Eliza M. Mojduszka, 1996. "Using Informational Labeling to Influence the Market for Quality in Food Products," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(5), pages 1248-1253.
  32. Julie A. Caswell & Neal H. Hooker, 1996. "HACCP as an International Trade Standard," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(3), pages 775-779.
  33. John Y. Ding & Julie A. Caswell, 1995. "Changes in diversification among very large food manufacturing firms in the 1980s," Agribusiness, John Wiley & Sons, Ltd., vol. 11(6), pages 553-563.
  34. Julie A. Caswell & John U. Davis, 1994. "A note on the application of the workers' compensation system to agriculture," Agribusiness, John Wiley & Sons, Ltd., vol. 10(5), pages 401-410.
  35. Caswell, Julie A., 1993. "Valuing Food Safety and Nutrition, Alexandria, VA, 2-4 June 1993," Food Policy, Elsevier, vol. 18(6), pages 527-528, December.
  36. Julie A. Caswell, 1992. "Using industrial organization and demand models for agribusiness research," Agribusiness, John Wiley & Sons, Ltd., vol. 8(6), pages 537-548.
  37. Caswell, Julie A., 1990. "Food Safety Policy Fights: A U.S. Perspective," Northeastern Journal of Agricultural and Resource Economics, Northeastern Agricultural and Resource Economics Association, vol. 19(2), October.
  38. Caswell, Julie A., 1989. "The Cooperative-Corporate Interface: Interfirm Contact Through Membership on Boards of Directors," Journal of Agricultural Cooperation, National Council of Farmer Cooperatives, vol. 4.
  39. Richard T. Rogers & Julie A. Caswell, 1988. "Strategic management and the internal organization of food marketing firms," Agribusiness, John Wiley & Sons, Ltd., vol. 4(1), pages 3-10.
  40. Julie A. Caswell & Ronald W. Cotterill, 1988. "Two new theoretical approaches to measuring industry and firm performance," Agribusiness, John Wiley & Sons, Ltd., vol. 4(6), pages 511-520.
    RePEc:ags:ajaeap:46541 is not listed on IDEAS

NEP Fields

11 papers by this author were announced in NEP, and specifically in the following field reports (number of papers):
  1. NEP-AGR: Agricultural Economics (9) 2006-11-18 2007-03-31 2007-04-28 2007-05-26 2007-06-11 2008-08-06 2008-08-06 2013-07-05 2014-05-24. Author is listed
  2. NEP-DEV: Development (1) 2008-08-06
  3. NEP-ENV: Environmental Economics (1) 2006-11-18
  4. NEP-INT: International Trade (1) 2007-05-26
  5. NEP-LAW: Law & Economics (2) 2007-06-11 2008-08-06
  6. NEP-MKT: Marketing (2) 2006-11-18 2007-03-31
  7. NEP-REG: Regulation (1) 2007-05-26

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