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The Role Of Product Attributes In The Agricultural Negotiations

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Author Info
Roberts, Donna
Unnevehr, Laurian
Caswell, Julie
Sheldon, Ian
Wilson, John
Otsuki, Tsunehiro
Orden, David

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Abstract

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Paper provided by International Agricultural Trade Research Consortium in its series Commissioned Papers with number 14620.

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Date of creation: 2001
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Handle: RePEc:ags:iatrcp:14620

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Keywords: Marketing; International Relations/Trade;

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References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
  1. Frank H. Fuller & Jacinto F. Fabiosa & V. Premakumar, 1997. "World Trade Impacts of Foot and Mouth Disease in Taiwan," Food and Agricultural Policy Research Institute (FAPRI) Publications 97-bp16, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University. [Downloadable!]
  2. Caswell, Julie A. & Mojduszka, Eliza M., 1996. "Using Informational Labeling To Influence The Market For Quality In Food Products," Working Papers 25989, Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance. [Downloadable!]
  3. Anderson, Kym & James, Sarah, 1998. "On the Need for More Economic Assessment of Quarantine/SPS Policies," CEPR Discussion Papers 1934, C.E.P.R. Discussion Papers. [Downloadable!] (restricted)
  4. Fuller, Frank H. & Fabiosa, Jacinto & Premakumar, V. & Elmore, Steve & Rude, James & Mohanty, Samarendu, 1997. "World Impacts of Foot and Mouth Disease in Taiwan," Staff General Research Papers 1088, Iowa State University, Department of Economics.
  5. Caswell, Julie A., 1998. "How Labeling Of Safety And Process Attributes Affects Markets For Food," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 27(2), October. [Downloadable!]
  6. Unnevehr, Laurian J. & Jensen, Helen H., 1999. "The economic implications of using HACCP as a food safety regulatory standard," Food Policy, Elsevier, vol. 24(6), pages 625-635, December. [Downloadable!] (restricted)
  7. Unnevehr, Laurian J., 2000. "Food safety issues and fresh food product exports from LDCs," Agricultural Economics, Blackwell, vol. 23(3), pages 231-240, September. [Downloadable!] (restricted)
  8. Frank H. Fuller & Jacinto F. Fabiosa & V. Premakumar, 1997. "World Trade Impacts of Foot and Mouth Disease in Taiwan," Center for Agricultural and Rural Development (CARD) Publications 97-bp16, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
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Cited by:
(explanations, Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.)

  1. Nardella, Michele & Boccaletti, Stefano, 2003. "The Impact Of Technical Barriers On Us-Eu Agro-Food Trade," 2003 Annual meeting, July 27-30, Montreal, Canada 22012, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
  2. Romano, Eduardo & Thornsbury, Suzanne, 2007. "Economic Evaluation of SPS Regulations: Where Can Progress be Made?," Staff Papers 36946, Michigan State University, Department of Agricultural, Food, and Resource Economics. [Downloadable!]
  3. Caswell, Julie A. & Sparling, David, 2004. "Risk Management In The Integrated Nafta Market: Lessons From The Case Of Bse," North American Agrifood Integration: Situation and Perspectives, May 2004, Cancun, Mexico 16729, Farm Foundation. [Downloadable!]
  4. Wilson, John S. & Otsuki, Tsunehiro, 2001. "Global trade and food safety - winners and losers in a fragmented system," Policy Research Working Paper Series 2689, The World Bank. [Downloadable!]
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This page was last updated on 2009-12-11.

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