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Regulatory Targets And Regimes For Food Safety: A Comparison Of North American And European Approaches

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Author Info
Hooker, Neal H.
Caswell, Julie A.
Abstract

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File URL: http://purl.umn.edu/25964
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Publisher Info
Paper provided by Regional Research Project NE-165 Private Strategies, Public Policies, and Food System Performance in its series Proceedings: The Economics of Reducing Health Risk from Food, June 6-7, 1995, Washington, D.C. with number 25964.

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Date of creation: 1995
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Handle: RePEc:ags:rpsfiw:25964

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Postal: Draper Hall, College of Food and Natural Resources, Amherst, MA 01003
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Web page: http://www.umass.edu/ne165/
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Related research
Keywords: Food quality; international trade; harmonization; mutual recognition; Food Consumption/Nutrition/Food Safety;

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  1. Bredahl, Maury E. & Holleran, Erin, 1997. "Technical Regulations And Food Safety In Nafta," Harmonization\Convergence\Compatibility in Agriculture and Agri-Food Policy: Canada, United States and Mexico; Proceedings of the 3rd Ag... 1997 16906, Farm Foundation, Agricultural and Food Policy Systems Information Workshops. [Downloadable!]
  2. Wilson, John S. & Otsuki, Tsunehiro, 2001. "Global trade and food safety - winners and losers in a fragmented system," Policy Research Working Paper Series 2689, The World Bank. [Downloadable!]
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This page was last updated on 2009-12-11.

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