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Citations for "The Long-Run Growth in Obesity as a Function of Technological Change"

by Tomas J. Philipson & Richard A. Posner

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  1. Liu, Yaqin & Ferreira, Susana & Colson, Gregory & Wetzstein, Michael, 2013. "Obesity and Counseling," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149947, Agricultural and Applied Economics Association.
  2. Angela Fertig & Gerhard Glomm & Rusty Tchernis, 2009. "The connection between maternal employment and childhood obesity: inspecting the mechanisms," Review of Economics of the Household, Springer, vol. 7(3), pages 227-255, September.
  3. Smith, Patricia K. & Bogin, Barry & Bishai, David, 2005. "Are time preference and body mass index associated?: Evidence from the National Longitudinal Survey of Youth," Economics & Human Biology, Elsevier, vol. 3(2), pages 259-270, July.
  4. Pieroni, L. & Salmasi, L., 2014. "Fast-food consumption and body weight. Evidence from the UK," Food Policy, Elsevier, vol. 46(C), pages 94-105.
  5. John Komlos & Ariane Breitfelder & Marco Sunder, 2008. "The Transition to Post-industrial BMI Values Among US Children," NBER Working Papers 13898, National Bureau of Economic Research, Inc.
  6. Borghans, Lex & Golsteyn, Bart H.H., 2005. "Time Discounting and the Body Mass Index," IZA Discussion Papers 1597, Institute for the Study of Labor (IZA).
  7. Loureiro, Maria L. & Nayga, Rodolfo M., Jr., 2005. "Obesity Rates in OECD Countries: An International Perspective," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24454, European Association of Agricultural Economists.
  8. Schroeter, Christiane & Lusk, Jayson L. & Tyner, Wallace E., 2005. "Determining the Impact of Food Price and Income Changes on Obesity," 2005 Annual meeting, July 24-27, Providence, RI 19234, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  9. Amnon Levy, 2011. "Physiological, Gastronomic and Budgetary Aspects and the Diets of Perfectly and Imperfectly Lifetime-Rational Consumers," Economics Working Papers wp11-02, School of Economics, University of Wollongong, NSW, Australia.
  10. Senauer, Benjamin & Gemma, Masahiko, 2006. "Is Obesity a Result of Faulty Economic Policies? The Case of the United States and Japan," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25497, International Association of Agricultural Economists.
  11. Jay Bhattacharya & Janet Currie, 2000. "Youths at Nutritional Risk: Malnourished or Misnourished?," NBER Working Papers 7686, National Bureau of Economic Research, Inc.
  12. Carol Propper, 2005. "Why economics is good for your health. 2004 Royal Economic Society Public Lecture," Health Economics, John Wiley & Sons, Ltd., vol. 14(10), pages 987-997.
  13. Charles L. Baum, 2009. "The effects of cigarette costs on BMI and obesity," Health Economics, John Wiley & Sons, Ltd., vol. 18(1), pages 3-19.
  14. Shapiro, Jesse & Glaeser, Edward & Cutler, David, 2003. "Why Have Americans Become More Obese," Scholarly Articles 2640583, Harvard University Department of Economics.
  15. Halicioglu, Ferda, 2013. "Dynamics of obesity in Finland," MPRA Paper 48342, University Library of Munich, Germany.
  16. Echu Liu & Cheng Hsiao & Tomoya Matsumoto & Shinyi Ch, 2013. "Maternal full-time employment and overweight children: Parametric, semi-parametric, and non-parametric assessment," Papers 2013-10-14, Journal.
  17. Schroeter, Christiane & Lusk, Jayson & Tyner, Wallace, 2008. "Determining the impact of food price and income changes on body weight," Journal of Health Economics, Elsevier, vol. 27(1), pages 45-68, January.
  18. Vincenzo Atella & Joanna Kopinska, 2011. "Body weight of Italians: the weight of Education," CEIS Research Paper 189, Tor Vergata University, CEIS, revised 23 Mar 2011.
  19. Darius Lakdawalla & Tomas Philipson & Jay Bhattacharya, 2005. "Welfare-Enhancing Technological Change and the Growth of Obesity," American Economic Review, American Economic Association, vol. 95(2), pages 253-257, May.
  20. Dragone, D.; & Ziebarth, N.R.;, 2015. "Non-Separable Time Preferences and Novelty Consumption: Theory and Evidence from the East German Transition to Capitalism," Health, Econometrics and Data Group (HEDG) Working Papers 15/28, HEDG, c/o Department of Economics, University of York.
  21. Pieroni, Luca & Salmasi, Luca, 2010. "Body weight and socio-economic determinants: quantile estimations from the British Household Panel Survey," ISER Working Paper Series 2010-41, Institute for Social and Economic Research.
  22. Amarasinghe, Anura & D'Souza, Gerard E. & Brown, Cheryl & Borisova, Tatiana, 2006. "The Impact of Socioeconomic and Spatial Differences on Obesity in West Virginia," 2006 Annual meeting, July 23-26, Long Beach, CA 21159, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  23. Dragone, Davide & Ziebarth, Nicolas R., 2015. "Economic Development, Novelty Consumption, and Body Weight: Evidence from the East German Transition to Capitalism," IZA Discussion Papers 8967, Institute for the Study of Labor (IZA).
  24. Maennig, Wolfgang & Schicht, Tobias & Sievers, Tim, 2008. "Determinants of obesity: The case of Germany," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 37(6), pages 2523-2534, December.
  25. Vincenzo Atella & Joanna Kopinska, 2014. "Body Weight, Eating Patterns, and Physical Activity: The Role of Education," Demography, Springer, vol. 51(4), pages 1225-1249, August.
  26. Cai, Yongxia & Alviola, Pedro A., IV & Nayga, Rodolfo M., Jr. & Wu, Ximing, 2008. "The Effect of Food-Away-from-Home and Food-at-Home Expenditures on Obesity Rates: A State-Level Analysis," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 40(02), August.
  27. Courtemanche, Charles, 2008. "Working Yourself to Death? The Relationship Between Work Hours and Obesity," MPRA Paper 25324, University Library of Munich, Germany.
  28. Atella, Vincenzo & Pace, Noemi & Vuri, Daniela, 2008. "Are employers discriminating with respect to weight?: European Evidence using Quantile Regression," Economics & Human Biology, Elsevier, vol. 6(3), pages 305-329, December.
  29. Darius Lakdawalla & Tomas Philipson, 2002. "The Growth of Obesity and Technological Change: A Theoretical and Empirical Examination," Working Papers 0203, Harris School of Public Policy Studies, University of Chicago.
  30. Antecol, Heather & Bedard, Kelly, 2005. "Unhealthy Assimilation: Why Do Immigrants Converge to American Health Status Levels?," IZA Discussion Papers 1654, Institute for the Study of Labor (IZA).
  31. Costa-Font, Joan & Hernández-Quevedo, Cristina & Jiménez-Rubio, Dolores, 2014. "Income inequalities in unhealthy life styles in England and Spain," Economics & Human Biology, Elsevier, vol. 13(C), pages 66-75.
  32. Brunello, Giorgio & Michaud, Pierre-Carl & Sanz-de-Galdeano, Anna, 2008. "The Rise in Obesity across the Atlantic: An Economic Perspective," IZA Discussion Papers 3529, Institute for the Study of Labor (IZA).
  33. Cowan Benjamin & Tefft Nathan, 2012. "Education, Maternal Smoking, and the Earned Income Tax Credit," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 12(1), pages 1-39, October.
  34. Burke & Heiland, 2007. "Social Dynamics Of Obesity," Economic Inquiry, Western Economic Association International, vol. 45(3), pages 571-591, 07.
  35. Miller, James C. & Coble, Keith H., 2005. "Cheap Food Policy: Fact or Rhetoric?," 2005 Annual meeting, July 24-27, Providence, RI 19310, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  36. Senauer, Benjamin & Gemma, Masahiko, 2006. "Why Is the Obesity Rate So Low in Japan and High in the U.S.? Some Possible Economic Explanations," Working Papers 14321, University of Minnesota, The Food Industry Center.
  37. Georgia S. Papoutsi & Andreas C. Drichoutis & Rodolfo M. Nayga Jr., 2013. "The Causes Of Childhood Obesity: A Survey," Journal of Economic Surveys, Wiley Blackwell, vol. 27(4), pages 743-767, 09.
  38. Shin-Yi Chou & Michael Grossman & Henry Saffer, 2002. "An Economic Analysis of Adult Obesity: Results from the Behavioral Risk Factor Surveillance System," NBER Working Papers 9247, National Bureau of Economic Research, Inc.
  39. Jaume Garcia & Climent Quintana, 2008. "Income and Body Mass Index in Europe," Economic Reports 13-08, FEDEA.
  40. Levy, Amnon, 2007. "A theoretical analysis of rational diet of healthy and junk foods," Economics Working Papers wp07-01, School of Economics, University of Wollongong, NSW, Australia.
  41. Fabrice Etilé, 2007. "Social norms, ideal body weight and food attitudes," Health Economics, John Wiley & Sons, Ltd., vol. 16(9), pages 945-966.
  42. Peralta-Alva Adrian & Pere Gomis- Porqueras, 2005. "Obesity: An unitended consequence of taxes and the gender wage gap?," Macroeconomics 0503014, EconWPA, revised 28 Mar 2005.
  43. Jon D. Wisman & Kevin Capehart, 2009. "Creative Destruction, Economic Insecurity, Stress and Epidemic Obesity," Working Papers 2009-13 JEL classificatio, American University, Department of Economics.
  44. Kaun, David E., 2005. "Income and happiness: earning and spending as sources of discontent," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 34(2), pages 161-177, March.
  45. Tomas Philipson, 2001. "The world-wide growth in obesity: an economic research agenda," Health Economics, John Wiley & Sons, Ltd., vol. 10(1), pages 1-7.
  46. Christopher J. Ruhm, 2010. "Understanding Overeating and Obesity," NBER Working Papers 16149, National Bureau of Economic Research, Inc.
  47. Bonanno, Alessandro & Goetz, Stephan J., 2012. "Food Store Density, Nutrition Education, Eating Habits and Obesity," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(4).
  48. Yaniv, Gideon & Rosin, Odelia & Tobol, Yossef, 2009. "Junk-food, home cooking, physical activity and obesity: The effect of the fat tax and the thin subsidy," Journal of Public Economics, Elsevier, vol. 93(5-6), pages 823-830, June.
  49. Colchero, M.A. & Sosa-Rubí, S.G., 2012. "Heterogeneity of income and lifestyle determinants of body weight among adult women in Mexico, 2006," Social Science & Medicine, Elsevier, vol. 75(1), pages 120-128.
  50. Carlin, Paul S. & Kidd, Michael P. & Ulubaşoğlu, Mehmet A., 2013. "Does legal heritage affect obesity? The channel of motor vehicle dependence," Journal of Comparative Economics, Elsevier, vol. 41(2), pages 621-633.
  51. Stephanie von Hinke Kessler Scholder, 2007. "Maternal Employment and Overweight Children: Does Timing Matter?," The Centre for Market and Public Organisation 07/180, Department of Economics, University of Bristol, UK.
  52. Paul S. Carlin & Michael P. Kidd & Mehmet A. Ulubasoglu, 2008. "International Evidence On Obesity Increases: Legal Systems And Motor Vehicle Dependence," Economics Series 2008_24, Deakin University, Faculty of Business and Law, School of Accounting, Economics and Finance.
  53. Timothy J. Richards & Paul M. Patterson & Abebayehu Tegene, 2007. "Obesity And Nutrient Consumption: A Rational Addiction?," Contemporary Economic Policy, Western Economic Association International, vol. 25(3), pages 309-324, 07.
  54. Bernell, Stephanie L. & Plantinga, Andrew J. & Wu, JunJie, 2003. "Urban Sprawl And Obesity," 2003 Annual meeting, July 27-30, Montreal, Canada 22004, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  55. Charles J. Courtemanche & Joshua C. Pinkston & Christopher J. Ruhm & George Wehby, 2015. "Can Changing Economic Factors Explain the Rise in Obesity?," NBER Working Papers 20892, National Bureau of Economic Research, Inc.
  56. Alston, Julian M. & Pardey, Philip G., 2007. "Public Funding for Research into Specialty Crops," Staff Papers 7312, University of Minnesota, Department of Applied Economics.
  57. Alberto Gago & Xavier Labandeira & Xiral López Otero, 2014. "A Panorama on Energy Taxes and Green Tax Reforms," Hacienda Pública Española, IEF, vol. 208(1), pages 145-190, March.
  58. Richards, Timothy J. & Hamilton, Stephen F., 2012. "Obesity and Hyperbolic Discounting: An Experimental Analysis," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 37(2), August.
  59. Levy, Amnon, 2003. "Measuring Overweight: A Note," Economics Working Papers wp03-11, School of Economics, University of Wollongong, NSW, Australia.
  60. Charles Baum, 2007. "The effects of race, ethnicity, and age on obesity," Journal of Population Economics, Springer, vol. 20(3), pages 687-705, July.
  61. Loureiro, Maria L. & Nayga, Rodolfo M., Jr., 2004. "Analyzing Cross-Country Differences In Obesity Rates: Some Policy Implications," 2004 Annual meeting, August 1-4, Denver, CO 20209, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  62. Barone, Adriana & O'Higgins, Niall, 2009. "Fat and Out in Salerno and Province: Adolescent Obesity and Early School Leaving in Southern Italy," IZA Discussion Papers 4229, Institute for the Study of Labor (IZA).
  63. Audrey Laporte, 2004. "Do economic cycles have a permanent effect on population health? Revisiting the Brenner hypothesis," Health Economics, John Wiley & Sons, Ltd., vol. 13(8), pages 767-779.
  64. Smith, Trenton G, 2002. "Obesity and Nature's Thumbprint: How Modern Waistlines Can Inform Economic Theory," University of California at Santa Barbara, Economics Working Paper Series qt31g1m028, Department of Economics, UC Santa Barbara.
  65. Borghans, Lex & Golsteyn, Bart H.H., 2006. "Time discounting and the body mass index: Evidence from the Netherlands," Economics & Human Biology, Elsevier, vol. 4(1), pages 39-61, January.
  66. Philippe Mahler, 2007. "I'm not fat, just too short for my weight - Family Child Care and Obesity in Germany," SOI - Working Papers 0707, Socioeconomic Institute - University of Zurich.
  67. Martin Wittenberg, 2011. "The Weight of Success: The Body Mass Index and Economic Well-being in South Africa," SALDRU Working Papers 65, Southern Africa Labour and Development Research Unit, University of Cape Town.
  68. Kolosnitsyna, Marina & Berdnikova, Arina, 2009. "Overweight: What Are its Costs and What Could Be Done?," Applied Econometrics, Publishing House "SINERGIA PRESS", vol. 15(3), pages 72-93.
  69. Andrew Cook & Beth Daponte, 2008. "A Demographic Analysis of the Rise in the Prevalence of the US Population Overweight and/or Obese," Population Research and Policy Review, Springer, vol. 27(4), pages 403-426, August.
  70. Asfaw, Abay, 2007. "Do Government Food Price Policies Affect the Prevalence of Obesity? Empirical Evidence from Egypt," World Development, Elsevier, vol. 35(4), pages 687-701, April.
  71. Joan Gil & Guillem López Casasnovas & Toni Mora, 2013. "Taxation of unhealthy consumption of food and drinks: An updated literature review," Hacienda Pública Española, IEF, vol. 207(4), pages 119-140, December.
  72. Tomas Philipson & Richard Posner, 2008. "Is the Obesity Epidemic a Public Health Problem? A Decade of Research on the Economics of Obesity," NBER Working Papers 14010, National Bureau of Economic Research, Inc.
  73. Yoon, Jangho & Brown, Timothy T., 2011. "Does the promotion of community social capital reduce obesity risk?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 40(3), pages 296-305, May.
  74. Venturini, Luciano, 2006. "Food and Health: A European Perspective," Conference Papers 6684, University of Minnesota, Center for International Food and Agricultural Policy.
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