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Paule Moustier

Personal Details

First Name:Paule
Middle Name:
Last Name:Moustier
Suffix:
RePEc Short-ID:ppa644
[This author has chosen not to make the email address public]

Affiliation

Centre de coopération internationale en recherche agronomique pour le développement (CIRAD)

Paris, France
http://www.cirad.fr/
RePEc:edi:ciradfr (more details at EDIRC)

Research output

as
Jump to: Working papers Articles Books

Working papers

  1. Tran, T.T. & Figuié, M. & Sirieix, L. & Moustier, P., 2012. "Les produits de terroir vietnamiens : points de vue des consommateurs locaux," Working Papers MoISA 201203, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  2. Tam, Phan Thi Giac & Anh, Dao The & Moustier, Paule & Binh, Vu Trong & Thi, Nguyen & Loc, Tan, 2007. "Efficiency of Farmer Organisations in Supplying Supermarkets with Quality Food in Vietnam," 103rd Seminar, April 23-25, 2007, Barcelona, Spain 9425, European Association of Agricultural Economists.
  3. Binh, Vu Trong & Thai, Bui Thi & Quang, Hoang Vu & Moustier, Paule, 2007. "The role of farmer organisations and researcher support in the inclusion of smallholders in quality pork supply chains in Vietnam," 106th Seminar, October 25-27, 2007, Montpellier, France 7951, European Association of Agricultural Economists.
  4. Moustier, Paule & Figue, Muriel & Anh, Dao The & Tam, Phan Thi Giac & Binh, Vu Trong & tan Loc, Nguyen Thi, 2007. "The Participation of the Poor in Supermarket-driven chains in Vietnam," 106th Seminar, October 25-27, 2007, Montpellier, France 7937, European Association of Agricultural Economists.

Articles

  1. Diego Naziri & Magali Aubert & Jean-Marie Codron & Nguyen Thi Tan Loc & Paule Moustier, 2014. "Estimating the Impact of Small-Scale Farmer Collective Action on Food Safety: The Case of Vegetables in Vietnam," Journal of Development Studies, Taylor & Francis Journals, vol. 50(5), pages 715-730, May.
  2. Figuié, Muriel & Pham, Anh Tuan & Moustier, Paule, 2013. "Grippe aviaire dans la filière. La réorganisation du secteur agro-industriel au Vietnam," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 94(04), pages 397-420, December.
  3. Awa Ba & Paule Moustier, 2010. "La perception de l'agriculture de proximité par les résidents de Dakar," Revue d'économie régionale et urbaine, Armand Colin, vol. 0(5), pages 913-936.
  4. Moustier, Paule & Tam, Phan Thi Giac & Anh, Dao The & Binh, Vu Trong & Loc, Nguyen Thi Tan, 2010. "The role of farmer organizations in supplying supermarkets with quality food in Vietnam," Food Policy, Elsevier, vol. 35(1), pages 69-78, February.
  5. Figui, Muriel & Moustier, Paule, 2009. "Market appeal in an emerging economy: Supermarkets and poor consumers in Vietnam," Food Policy, Elsevier, vol. 34(2), pages 210-217, April.
  6. Laurence Tujague-Gibourg & Paule Moustier, 2009. "Dominants Et Dominés En Économie De Plantation Dans Le Centre-Est De La Côte D'Ivoire. Le Cas Des Producteurs De Tomates (1990-2000)," Revue Tiers-Monde, Armand Colin, vol. 0(2), pages 407-420.
  7. Paule Moustier & Jacques Pages, 1997. "Le péri-urbain en Afrique : une agriculture en marge ?," Économie rurale, Programme National Persée, vol. 241(1), pages 48-55.

Books

  1. Moustier, P., 2012. "Organisation et performance des filières alimentaires dans les pays du Sud : le rôle de la proximité. Synthèse des travaux pour l’habilitation à diriger des recherches," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 201207, April.
  2. Moustier, P. & Egg, J. & Tallec, F., 2006. "Coordination et qualité dans les filières agricoles du Sud," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 200604, April.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Tran, T.T. & Figuié, M. & Sirieix, L. & Moustier, P., 2012. "Les produits de terroir vietnamiens : points de vue des consommateurs locaux," Working Papers MoISA 201203, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.

    Cited by:

    1. Tran, T.T. & Figuié, M. & Sirieix, L. & Moustier, P., 2012. "Les produits de terroir vietnamiens : points de vue des consommateurs locaux," Working Papers MoISA 201203, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.

  2. Tam, Phan Thi Giac & Anh, Dao The & Moustier, Paule & Binh, Vu Trong & Thi, Nguyen & Loc, Tan, 2007. "Efficiency of Farmer Organisations in Supplying Supermarkets with Quality Food in Vietnam," 103rd Seminar, April 23-25, 2007, Barcelona, Spain 9425, European Association of Agricultural Economists.

    Cited by:

    1. H.H. Chang & C. van Marrewijk & R. Stringer & W. Umberger, 2013. "Investment, awareness, supermarkets, and profits: heterogeneous chili farmers in Indonesia," Working Papers 13-13, Utrecht School of Economics.

  3. Binh, Vu Trong & Thai, Bui Thi & Quang, Hoang Vu & Moustier, Paule, 2007. "The role of farmer organisations and researcher support in the inclusion of smallholders in quality pork supply chains in Vietnam," 106th Seminar, October 25-27, 2007, Montpellier, France 7951, European Association of Agricultural Economists.

    Cited by:

    1. Balogh, Peter & Ertsey, Imre & Fenyves, Veronika & Nagy, Lajos, 2009. "Analysis and optimization regarding the activity of a Hungarian Pig Sales and Purchase Cooperation," Studies in Agricultural Economics, Research Institute for Agricultural Economics, vol. 109, pages 1-19, April.
    2. Balogh, Peter & Ertsey, Imre & Szucs, Istvan, 2009. "Answer to the challenges of the 21st century in the Hungarian pig sector," 2009 Conference, August 16-22, 2009, Beijing, China 51027, International Association of Agricultural Economists.

  4. Moustier, Paule & Figue, Muriel & Anh, Dao The & Tam, Phan Thi Giac & Binh, Vu Trong & tan Loc, Nguyen Thi, 2007. "The Participation of the Poor in Supermarket-driven chains in Vietnam," 106th Seminar, October 25-27, 2007, Montpellier, France 7937, European Association of Agricultural Economists.

    Cited by:

    1. Bryan, Elizabeth & De Pinto, Alessandro & Ringler, Claudia & Asuming-Brempong, Samuel & Bendaoud, Luís Artur & Givá, Nicia & Anh, Dao The & Mai, Nguyen Ngoc & Asenso-Okyere, Kwadwo & Sarpong, Daniel, 2012. "Institutions for agricultural mitigation: Potential and challenges in four countries," CAPRi working papers 107, International Food Policy Research Institute (IFPRI).

Articles

  1. Diego Naziri & Magali Aubert & Jean-Marie Codron & Nguyen Thi Tan Loc & Paule Moustier, 2014. "Estimating the Impact of Small-Scale Farmer Collective Action on Food Safety: The Case of Vegetables in Vietnam," Journal of Development Studies, Taylor & Francis Journals, vol. 50(5), pages 715-730, May.

    Cited by:

    1. Rahi Jain & Prashant Narnaware, 2018. "Role of Local Context in the Success of Farmer Collectives: A Review," Millennial Asia, , vol. 9(3), pages 318-335, December.
    2. Yuying Liu & Ruiling Shi & Yiting Peng & Wei Wang & Xinhong Fu, 2022. "Impacts of Technology Training Provided by Agricultural Cooperatives on Farmers’ Adoption of Biopesticides in China," Agriculture, MDPI, vol. 12(3), pages 1-17, February.
    3. Ahmet Candemir & Sabine Duvaleix & Laure Latruffe, 2021. "Agricultural Cooperatives And Farm Sustainability – A Literature Review," Journal of Economic Surveys, Wiley Blackwell, vol. 35(4), pages 1118-1144, September.
    4. Saak, Alexander, 2011. "Collective reputation, social norms, and participation:," IFPRI discussion papers 1107, International Food Policy Research Institute (IFPRI).
    5. Fanny Widadie & Jos Bijman & Jacques Trienekens, 2022. "Alignment between vertical and horizontal coordination for food quality and safety in Indonesian vegetable chains," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 10(1), pages 1-19, December.
    6. Pham, Thi-Thanh-Hiên & Turner, Sarah, 2020. "‘If I want safe food I have to grow it myself’: Patterns and motivations of urban agriculture in a small city in Vietnam’s northern borderlands," Land Use Policy, Elsevier, vol. 96(C).
    7. Tran, Duc & Goto, Daisaku, 2019. "Impacts of sustainability certification on farm income: Evidence from small-scale specialty green tea farmers in Vietnam," Food Policy, Elsevier, vol. 83(C), pages 70-82.
    8. Ji, Chen & Jin, Songqing & Wang, Haitao & Ye, Chunhui, 2019. "Estimating effects of cooperative membership on farmers’ safe production behaviors: Evidence from pig sector in China," Food Policy, Elsevier, vol. 83(C), pages 231-245.
    9. Vo Hong Tu & Nguyen Duy Can & Yoshifumi Takahashi & Steven W. Kopp & Mitsuyasu Yabe, 2019. "Technical and environmental efficiency of eco-friendly rice production in the upstream region of the Vietnamese Mekong delta," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 21(5), pages 2401-2424, October.

  2. Figuié, Muriel & Pham, Anh Tuan & Moustier, Paule, 2013. "Grippe aviaire dans la filière. La réorganisation du secteur agro-industriel au Vietnam," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 94(04), pages 397-420, December.

    Cited by:

    1. Laure Bonnaud & Nicolas Fortané, 2021. "Being a vet: the veterinary profession in social science research," Review of Agricultural, Food and Environmental Studies, Springer, vol. 102(2), pages 125-149, June.

  3. Moustier, Paule & Tam, Phan Thi Giac & Anh, Dao The & Binh, Vu Trong & Loc, Nguyen Thi Tan, 2010. "The role of farmer organizations in supplying supermarkets with quality food in Vietnam," Food Policy, Elsevier, vol. 35(1), pages 69-78, February.

    Cited by:

    1. Ortega, David L. & Wang, H. Holly & Wu, Laping & Hong, Soo Jeong, 2015. "Retail channel and consumer demand for food quality in China," China Economic Review, Elsevier, vol. 36(C), pages 359-366.
    2. Rao, Elizaphan J.O. & Qaim, Matin, 2011. "Supermarkets, Farm Household Income, and Poverty: Insights from Kenya," World Development, Elsevier, vol. 39(5), pages 784-796, May.
    3. Hao, Jinghui & Bijman, Jos & Gardebroek, Cornelis & Heerink, Nico & Heijman, Wim & Huo, Xuexi, 2018. "Cooperative membership and farmers’ choice of marketing channels – Evidence from apple farmers in Shaanxi and Shandong Provinces, China," Food Policy, Elsevier, vol. 74(C), pages 53-64.
    4. Sukhpal Singh, 2012. "Role of FDI in Multi-brand Retail Trade in India and its Implications," Review of Market Integration, India Development Foundation, vol. 4(3), pages 283-308, December.
    5. Yun Shen & Jinmin Wang & Luyao Wang & Bin Wu & Xuelan Ye & Yang Han & Rui Wang & Abbas Ali Chandio, 2022. "How Do Cooperatives Alleviate Poverty of Farmers? Evidence from Rural China," Land, MDPI, vol. 11(10), pages 1-23, October.
    6. Bairagi, Subir K. & Mishra, Ashok K., 2020. "Do Farmers’ Organizations Impact Production Efficiency? Evidence from Bangladeshi Rice Farmers," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304179, Agricultural and Applied Economics Association.
    7. Schoneveld, George C., 2022. "Transforming food systems through inclusive agribusiness," World Development, Elsevier, vol. 158(C).
    8. Ma, Wanglin & Abdulai, Awudu, 2016. "Does cooperative membership improve household welfare? Evidence from apple farmers in China," Food Policy, Elsevier, vol. 58(C), pages 94-102.
    9. Thi Huong Trinh & Dharani Dhar Burra & Michel Simioni & Stef de Haan & Tuyen Thi Thanh Huynh & Tung Van Huynh & Andrew D. Jones, 2019. "Supermarkets and their impacts on the relationship between food acquisition patterns and socio-economic and demographic characteristics of households: empirical evidence from Vietnam," Post-Print hal-02790424, HAL.
    10. Yanyuan Zhang & Xintong Wu, 2023. "Risk Management Effects of Insurance Purchase and Organization Participation: Which Is More Effective?," Agriculture, MDPI, vol. 13(10), pages 1-16, September.
    11. Kumar, Anjani & Saroj, Sunil & Takeshima, Hiroyuki & Joshi, Pramod Kumar, 2018. "Does cooperative membership improve household welfare? Evidence from a panel data analysis of smallholder dairy farmers in Bihar, India:," IFPRI discussion papers 1703, International Food Policy Research Institute (IFPRI).
    12. Pham, Thai Thuy Pham & Dao, The Anh & Theuvsen, Ludwig, 2017. "Determinants of Specialty Rice Adoption by Smallholder Farmers in the Red River Delta of Vietnam," GlobalFood Discussion Papers 262581, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    13. Saak, Alexander, 2011. "Collective reputation, social norms, and participation:," IFPRI discussion papers 1107, International Food Policy Research Institute (IFPRI).
    14. Sukhpal Singh & Naresh Singla, 2011. "Fresh Food Supermarkets in India: An Analysis of their Inclusiveness and Impact on Primary Producers," Millennial Asia, , vol. 2(1), pages 65-91, January.
    15. Laura Enthoven & Goedele Van den Broeck, 2021. "Promoting Food Safety in Local Value Chains: The Case of Vegetables in Vietnam," Sustainability, MDPI, vol. 13(12), pages 1-17, June.
    16. Thai Thuy Pham & Ludwig Theuvsen & Verena Otter, 2019. "Determinants of Smallholder Farmers' Marketing Channel Choice: Evidence from the Vietnamese Rice Sector," Asian Economic Journal, East Asian Economic Association, vol. 33(3), pages 281-300, September.
    17. Ochieng, Dennis O. & Veettil, Prakashan C. & Qaim, Matin, 2017. "Farmers’ preferences for supermarket contracts in Kenya," Food Policy, Elsevier, vol. 68(C), pages 100-111.
    18. Fanny Widadie & Jos Bijman & Jacques Trienekens, 2022. "Alignment between vertical and horizontal coordination for food quality and safety in Indonesian vegetable chains," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 10(1), pages 1-19, December.
    19. Yuanyuan Peng & H. Holly Wang & Yueshu Zhou, 2022. "Can cooperatives help commercial farms to access credit in China? Evidence from Jiangsu Province," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 70(4), pages 325-349, December.
    20. Dakuan Qiao & Lei Luo & Xingqiang Zheng & Xinhong Fu, 2022. "External Supervision, Face Consciousness, and Pesticide Safety Use: Evidence from Sichuan Province, China," IJERPH, MDPI, vol. 19(12), pages 1-16, June.
    21. Tray, Bunthan & Garnevska, Elena & Shadbolt, Nicola, 2021. "Linking smallholder producers to high-value markets through vegetable producer cooperatives in Cambodia," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(6), February.
    22. Ochieng, Dennis O. & Ogutu, Sylvester O., 2022. "Supermarket contracts, opportunity cost and trade-offs, and farm household welfare: Panel data evidence from Kenya," World Development, Elsevier, vol. 149(C).
    23. Alboiu, Cornelia, 2012. "Governance and Contractual Structure in the Vegetable Supply Chain in Romania," Journal for Economic Forecasting, Institute for Economic Forecasting, vol. 0(4), pages 68-82, December.
    24. Lei Luo & Dakuan Qiao & Jin Tang & Ailin Wan & Ling Qiu & Xiaoyu Liu & Yuying Liu & Xinhong Fu, 2022. "Training of Farmers’ Cooperatives, Value Perception and Members’ Willingness of Green Production," Agriculture, MDPI, vol. 12(8), pages 1-18, August.
    25. Zhou, Jiehong & Yang, Zhiying & Li, Kai & Yu, Xiaohua, 2019. "Direct intervention or indirect support? The effects of cooperative control measures on farmers’ implementation of quality and safety standards," Food Policy, Elsevier, vol. 86(C), pages 1-1.
    26. Reardon, Thomas, 2011. "The global rise and impact of supermarkets: an international perspective," 2011: The Supermarket Revolution in Food: Good, Bad or Ugly for the World's Farmers, Consumers and Retailers?, 14-16 August 2011 125312, Crawford Fund.
    27. Andersson, Camilla I.M. & Kiria, Christine G. & Qaim, Matin & Rao, Elizaphan J.O., 2013. "Following up on smallholder farmers and supermarkets," GlobalFood Discussion Papers 158142, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    28. Tran, Duc & Goto, Daisaku, 2019. "Impacts of sustainability certification on farm income: Evidence from small-scale specialty green tea farmers in Vietnam," Food Policy, Elsevier, vol. 83(C), pages 70-82.
    29. Ji, Chen & Jin, Songqing & Wang, Haitao & Ye, Chunhui, 2019. "Estimating effects of cooperative membership on farmers’ safe production behaviors: Evidence from pig sector in China," Food Policy, Elsevier, vol. 83(C), pages 231-245.
    30. Trebbin, Anika, 2014. "Linking small farmers to modern retail through producer organizations – Experiences with producer companies in India," Food Policy, Elsevier, vol. 45(C), pages 35-44.
    31. Durand, Claire & Fournier, Stéphane, 2017. "Can Geographical Indications Modernize Indonesian and Vietnamese Agriculture? Analyzing the Role of National and Local Governments and Producers’ Strategies," World Development, Elsevier, vol. 98(C), pages 93-104.
    32. Vo Hong Tu & Nguyen Duy Can & Yoshifumi Takahashi & Steven W. Kopp & Mitsuyasu Yabe, 2019. "Technical and environmental efficiency of eco-friendly rice production in the upstream region of the Vietnamese Mekong delta," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 21(5), pages 2401-2424, October.
    33. Ming-Feng Hsieh & Yir-Hueih Luh, 2022. "Is Contract Farming with Modern Distributors Partnership for Higher Returns? Analysis of Rice Farm Households in Taiwan," Sustainability, MDPI, vol. 14(22), pages 1-16, November.
    34. Ba, Hélène A. & de Mey, Yann & Thoron, Sylvie & Demont, Matty, 2019. "Inclusiveness of contract farming along the vertical coordination continuum: Evidence from the Vietnamese rice sector," Land Use Policy, Elsevier, vol. 87(C).
    35. Bachke, Maren Elise, 2019. "Do farmers’ organizations enhance the welfare of smallholders? Findings from the Mozambican national agricultural survey," Food Policy, Elsevier, vol. 89(C).

  4. Figui, Muriel & Moustier, Paule, 2009. "Market appeal in an emerging economy: Supermarkets and poor consumers in Vietnam," Food Policy, Elsevier, vol. 34(2), pages 210-217, April.

    Cited by:

    1. Makaiko G. Khonje & Matin Qaim, 2019. "Modernization of African Food Retailing and (Un)healthy Food Consumption," Sustainability, MDPI, vol. 11(16), pages 1-18, August.
    2. Maruyama, Masayoshi & Wu, Lihui & Huang, Lin, 2016. "The modernization of fresh food retailing in China: The role of consumers," Journal of Retailing and Consumer Services, Elsevier, vol. 30(C), pages 33-39.
    3. Wertheim-Heck, Sigrid C.O. & Vellema, Sietze & Spaargaren, Gert, 2015. "Food safety and urban food markets in Vietnam: The need for flexible and customized retail modernization policies," Food Policy, Elsevier, vol. 54(C), pages 95-106.
    4. Alemayehu Dekeba Bekele & Joost Beuving & Ruerd Ruben, 2017. "How African Households Shop: Evidence from Dairy Chains in Ethiopia," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 29(4), pages 806-826, August.
    5. Minten, Bart & Reardon, Thomas & Sutradhar, Rajib, 2010. "Food Prices and Modern Retail: The Case of Delhi," World Development, Elsevier, vol. 38(12), pages 1775-1787, December.
    6. Moustier, Paule & Tam, Phan Thi Giac & Anh, Dao The & Binh, Vu Trong & Loc, Nguyen Thi Tan, 2010. "The role of farmer organizations in supplying supermarkets with quality food in Vietnam," Food Policy, Elsevier, vol. 35(1), pages 69-78, February.
    7. Van Hai Tran & Lucie Sirieix, 2020. "Shopping and cross-shopping practices in Hanoi Vietnam: An emerging urban market context," Post-Print hal-02880674, HAL.
    8. Sonia Singh & Subhra Mondal & Lata Bajpai Singh & Kalyan Kumar Sahoo & Subhankar Das, 2020. "An Empirical Evidence Study of Consumer Perception and Socioeconomic Profiles for Digital Stores in Vietnam," Sustainability, MDPI, vol. 12(5), pages 1-30, February.
    9. Heard, Brent R. & Thi, Huong Trinh & Burra, Dharani Dhar & Heller, Martin C. & Miller, Shelie A. & Duong, Thanh Thi & Simioni, Michel & Jones, Andrew D., 2020. "The Influence of Household Refrigerator Ownership on Diets in Vietnam," Economics & Human Biology, Elsevier, vol. 39(C).
    10. Gorton, Matthew & Sauer, Johannes & Supatpongkul, Pajaree, 2011. "Wet Markets, Supermarkets and the "Big Middle" for Food Retailing in Developing Countries: Evidence from Thailand," World Development, Elsevier, vol. 39(9), pages 1624-1637, September.
    11. Mergenthaler, Marcus & Weinberger, Katinka & Qaim, Matin, 2009. "The food system transformation in developing countries: A disaggregate demand analysis for fruits and vegetables in Vietnam," Food Policy, Elsevier, vol. 34(5), pages 426-436, October.
    12. Yuan, Yuan & Si, Zhenzhong & Zhong, Taiyang & Huang, Xianjin & Crush, Jonathan, 2021. "Revisiting China’s supermarket revolution: Complementarity and co-evolution between traditional and modern food outlets," World Development, Elsevier, vol. 147(C).
    13. Sylvaine Lemeilleur, 2014. "The role of input vouchers in modernizing the fresh fruit and vegetable market in Turkey," Agricultural Economics, International Association of Agricultural Economists, vol. 45(4), pages 477-487, July.
    14. Alejandro Guarín, 2013. "The Value of Domestic Supply Chains: Producers, Wholesalers, and Urban Consumers in Colombia," Development Policy Review, Overseas Development Institute, vol. 31(5), pages 511-530, September.
    15. Pham, Thi-Thanh-Hiên & Turner, Sarah, 2020. "‘If I want safe food I have to grow it myself’: Patterns and motivations of urban agriculture in a small city in Vietnam’s northern borderlands," Land Use Policy, Elsevier, vol. 96(C).
    16. Kulke, Elmar & Suwala, Lech, 2015. "Internationalization of grocery retailers in emerging markets – general considerations and economic impacts," EconStor Preprints 247642, ZBW - Leibniz Information Centre for Economics.
    17. Rosina Wanyama & Theda Gödecke & Christine G. K. Chege & Matin Qaim, 2019. "How important are supermarkets for the diets of the urban poor in Africa?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(6), pages 1339-1353, December.
    18. Klaus G. Grunert & Yanfeng Zhou & Marija Banovic & Natascha Loebnitz, 2021. "Supermarket competence in emergent markets: Conceptualization, measurement, effects, and policy implications," Journal of Consumer Affairs, Wiley Blackwell, vol. 55(4), pages 1633-1659, December.

Books

  1. Moustier, P., 2012. "Organisation et performance des filières alimentaires dans les pays du Sud : le rôle de la proximité. Synthèse des travaux pour l’habilitation à diriger des recherches," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 201207, April.

    Cited by:

    1. Guillaume Soullier & Paule Moustier, 2021. "The modernization of the rice value chain in Senegal: A move towards the Asian Quiet Revolution?," Development Policy Review, Overseas Development Institute, vol. 39(S1), pages 81-101, August.
    2. Codjo, Ogoudélé Simon & Fiamohe, Rose & Kpenavoun, Sylvain & Acclassato, Denis & Biaou, Gauthier, 2016. "Determinants of the choice of multi-modes of governance by producers and processors of paddy in Benin," 149th Seminar, October 27-28, 2016, Rennes, France 244791, European Association of Agricultural Economists.

  2. Moustier, P. & Egg, J. & Tallec, F., 2006. "Coordination et qualité dans les filières agricoles du Sud," Research serial MoISA, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France, number 200604, April.

    Cited by:

    1. Dury, Sandrine & Meuriot, Veronique, 2010. "Do urban African dwellers pay a premium for food quality and, if so, how much? An investigation of the Malian fonio grain market," Review of Agricultural and Environmental Studies - Revue d'Etudes en Agriculture et Environnement (RAEStud), Institut National de la Recherche Agronomique (INRA), vol. 91(4).

More information

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 1 paper announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-MKT: Marketing (1) 2012-06-13
  2. NEP-SEA: South East Asia (1) 2012-06-13
  3. NEP-TUR: Tourism Economics (1) 2012-06-13

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