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Brandon R. McFadden

Personal Details

First Name:Brandon
Middle Name:R.
Last Name:McFadden
Suffix:
RePEc Short-ID:pmc282
Terminal Degree:2014 Department of Agricultural Economics; Oklahoma State University (from RePEc Genealogy)

Affiliation

Department of Applied Economics and Statistics
University of Delaware

Newark, Delaware (United States)
http://ag.udel.edu/apec/

: 302-831-2511
302-831-6243
531 S College Ave, Newark, DE 19716
RePEc:edi:dfudeus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles Chapters

Working papers

  1. Neuhofer, Zachary T. & McFadden, Brandon R. & Khachatryn, Hayk & Rihn, Alicia & Wei, Xuan, 2019. "Does the Revised Nutrition Facts Panel Affect Sugary Beverage Consumption? An Eye-Tracking Application," 2019 Annual Meeting, February 2-5, 2019, Birmingham, Alabama 284279, Southern Agricultural Economics Association.
  2. Yoon, Sungeun & McFadden, Brandon, 2018. "Demand Elasticity of Organic Fruits and Vegetables by Income," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266610, Southern Agricultural Economics Association.
  3. McKee, Brandon & Lamm, Alexa & McFadden, Brandon, 2018. "Changing Consumer Willingness to Pay: a time series evaluation of factors impacting Floridians’ desire to preserve water resources," 2018 Annual Meeting, February 2-6, 2018, Jacksonville, Florida 266590, Southern Agricultural Economics Association.
  4. McFadden, Brandon & Mullally, Conner, 2017. "The Effect of Market Segmentation on Consumer Welfare: The Case of Organic and Conventional Fruits and Vegetables," 2017 Annual Meeting, February 4-7, 2017, Mobile, Alabama 252778, Southern Agricultural Economics Association.
  5. McFadden, Brandon & Lusk, Jayson, 2016. "What Consumers Don’t Know about GM Food," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235325, Agricultural and Applied Economics Association.
  6. Domonko, Eammanuel & McFadden, Brandon, 2016. "Tanzanian Willingness-to-Pay for Rice that Decreases the Risk of Severe Visual Impairment," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 230049, Southern Agricultural Economics Association.
  7. McFadden, Brandon R. & Lusk, Jayson L., 2015. "Who Disagrees with Scientists? Public beliefs about the Safety of Genetically Modified Food and Human Involvement in Global Warming," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202696, European Association of Agricultural Economists.
  8. McFadden, Brandon R. & Lusk, Jayson, 2014. "Cognitive Biases in the Assimilation of Scientific Information on Global Warming and Genetically Modified Food," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162532, Southern Agricultural Economics Association.
  9. McFadden, Brandon R. & Lusk, Jayson L. & Crespi, John M. & Cherry, J. Bradley C. & Martin, Laura E. & Bruce, Amanda S., 2013. "Consumer Response to Egg Production Systems and the Effect of Proposition 2 Advertising: A Preliminary Neuroeconomic Analysis," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150437, Agricultural and Applied Economics Association.
  10. McFadden, Brandon R. & Lusk, Jayson L. & Crespi, John M. & Cherry, J. Bradley C. & Martin, Laura E. & Bruce, Amanda S., 2012. "Consumer Response to Controversial Food Technologies and Price: A Neuroeconomic Analysis," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124071, Agricultural and Applied Economics Association.
  11. McFadden, Brandon R. & Lusk, Jayson L. & Crespi, John M. & Cherry, J. Bradley C. & Martin, Laura E. & Bruce, Amanda S., 2012. "Effect of Advocacy Information on Consumer Preferences for Cage Free Eggs: A Neuroeconomic Analysis," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124048, Agricultural and Applied Economics Association.
  12. McFadden, Brandon R. & Nalley, Lawton Lanier & Popp, Michael P., 2010. "How a National Carbon Policy Could Affect Grain Variety Selection: The Case of Rice in Arkansas," 2011 Annual Meeting, February 5-8, 2011, Corpus Christi, Texas 97827, Southern Agricultural Economics Association.

Articles

  1. Brandon R McFadden & Jayson L Lusk, 2018. "Effects of the National Bioengineered Food Disclosure Standard: Willingness To Pay for Labels that Communicate the Presence or Absence of Genetic Modification," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 40(2), pages 259-275.
  2. Domonko, Emmanuel S. & McFadden, Brandon R. & Mishili, Fulgence J. & Mullally, Conner & Farnsworth, Derek, 2018. "Consumer risk perception of vitamin A deficiency and acceptance of biofortified rice in the Morogoro region of Tanzania," African Journal of Agricultural and Resource Economics, African Association of Agricultural Economists, vol. 13(1), March.
  3. McFadden, Brandon R. & Malone, Trey, 2018. "How will mandatory labeling of genetically modified food nudge consumer decision-making?," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 77(C), pages 186-194.
  4. Lusk, Jayson L. & McFadden, Brandon R. & Wilson, Norbert, 2018. "Do consumers care how a genetically engineered food was created or who created it?," Food Policy, Elsevier, vol. 78(C), pages 81-90.
  5. McFadden, Brandon R., 2018. "Engaging Consumers about the Nuances of Agricultural Technologies," Journal of Food Distribution Research, Food Distribution Research Society, vol. 49(1), March.
  6. Ashkan Pakseresht & Brandon R McFadden & Carl Johan Lagerkvist, 2017. "Consumer acceptance of food biotechnology based on policy context and upstream acceptance: evidence from an artefactual field experiment," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 44(5), pages 757-780.
  7. Lusk, Jayson L. & Crespi, John M. & McFadden, Brandon R. & Cherry, J. Bradley C. & Martin, Laura & Bruce, Amanda, 2016. "Neural antecedents of a random utility model," Journal of Economic Behavior & Organization, Elsevier, vol. 132(PA), pages 93-103.
  8. McFadden, Brandon R. & Stefanou, Spiro, 2016. "Another Perspective on Understanding Food Democracy," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 31(1), pages 1-6, February.
  9. John M. Crespi & Jayson L. Lusk & J. Bradley C. Cherry & Laura E. Martin & Brandon R. McFadden & Amanda S. Bruce, 2016. "Neural Activations Associated with Decision-time and Choice in a Milk Labeling Experiment," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(1), pages 74-91.
  10. Francisco Alex J. & Bruce Jared M. & Lim Seung-Lark & Bruce Amanda S. & Crespi John M. & Lusk Jayson L. & McFadden Brandon & Aupperle Robin L., 2015. "Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 13(1), pages 113-119, January.
  11. McFadden, Brandon R. & Lusk, Jayson L., 2015. "Cognitive biases in the assimilation of scientific information on global warming and genetically modified food," Food Policy, Elsevier, vol. 54(C), pages 35-43.
  12. McFadden, Brandon R. & Nalley, L. Lanier & Popp, Michael P., 2013. "How Greenhouse Gas Emission Policy and Industry Pressure Could Affect Producer Selection of Rice Cultivars," Agricultural and Resource Economics Review, Cambridge University Press, vol. 42(2), pages 325-348, August.
  13. McFadden, Brandon R. & Lusk, Jayson L., 2013. "Effects of Cost and Campaign Advertising on Support for California’s Proposition 37," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 38(2), pages 1-13, August.
  14. Bruce L. Dixon & Bruce L. Ahrendsen & Brandon R. McFadden & Diana M. Danforth & Monica Foianini & Sandra J. Hamm, 2011. "Competing risks models of Farm Service Agency seven-year direct operating loans," Agricultural Finance Review, Emerald Group Publishing, vol. 71(1), pages 5-24, May.

Chapters

  1. Brandon McFadden & Troy G. Schmitz, 2017. "The Nexus of Dietary Guidelines and Food Security," Frontiers of Economics and Globalization, in: Andrew Schmitz & P. Lynn Kennedy & Troy G. Schmitz (ed.), World Agricultural Resources and Food Security, volume 17, pages 19-34, Emerald Publishing Ltd.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. McFadden, Brandon & Lusk, Jayson, 2016. "What Consumers Don’t Know about GM Food," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235325, Agricultural and Applied Economics Association.

    Cited by:

    1. McFadden, Brandon R., 2018. "Engaging Consumers about the Nuances of Agricultural Technologies," Journal of Food Distribution Research, Food Distribution Research Society, vol. 49(1), March.
    2. Haiyan Deng & Ruifa Hu & Carl Pray & Yanhong Jin, 2019. "Perception and Attitude toward GM Technology among Agribusiness Managers in China as Producers and as Consumers," Sustainability, MDPI, Open Access Journal, vol. 11(5), pages 1-17, March.
    3. Craig F. Berning & Brian E. Roe, 2017. "Assessing the National Bioengineered Food Disclosure Standard of 2016: Can Americans Access Electronic Disclosure Information?," Sustainability, MDPI, Open Access Journal, vol. 9(6), pages 1-9, May.
    4. Elena Rosculete & Elena Bonciu & Catalin Aurelian Rosculete & Elena Teleanu, 2018. "Detection and Quantification of Genetically Modified Soybean in Some Food and Feed Products. A Case Study on Products Available on Romanian Market," Sustainability, MDPI, Open Access Journal, vol. 10(5), pages 1-13, April.
    5. De Marchi, E. & Cavaliere, A. & Banterle, A., 2018. "Consumer choice behavior for cisgenic food: exploring attribute processing strategies and the role of time preference," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277393, International Association of Agricultural Economists.
    6. Gautam, Ruskin & Gustafson, Christopher R. & Brooks, Kathleen R., 2017. "Label Position and it Impacts on WTP for Products Containing GMO," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258105, Agricultural and Applied Economics Association.

  2. McFadden, Brandon R. & Lusk, Jayson, 2014. "Cognitive Biases in the Assimilation of Scientific Information on Global Warming and Genetically Modified Food," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162532, Southern Agricultural Economics Association.

    Cited by:

    1. Cao, Ying & Chen, Chen & Cranfield, John & Widowski, Tina, 2017. "Market Responses to Information Conveying Mixed Messages – Prediction of Informational Impacts on Consumer Willingness to Pay for Eggs from Welfare Enhanced Cage Systems using Discrete Choice Experime," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258545, Agricultural and Applied Economics Association.
    2. Costanigro, Marco & Scozzafava, Gabriele & Casini, Leonardo, 2019. "Vertical differentiation via multi-tier geographical indications and the consumer perception of quality: The case of Chianti wines," Food Policy, Elsevier, vol. 83(C), pages 246-259.
    3. Ying (Jessica) Cao & David R. Just & Calum Turvey & Brian Wansink, 2015. "Existing Food Habits and Recent Choices Lead to Disregard of Food Safety Announcements," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(4), pages 491-511, December.
    4. McFadden, Brandon R., 2018. "Engaging Consumers about the Nuances of Agricultural Technologies," Journal of Food Distribution Research, Food Distribution Research Society, vol. 49(1), March.
    5. McFadden, Brandon & Lusk, Jayson, 2016. "What Consumers Don’t Know about GM Food," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235325, Agricultural and Applied Economics Association.
    6. Kemper, Nathan P. & Popp, Jennie S. & Nayga, Rodolfo M. & Kerr, J. Brinck, 2018. "Cultural worldview and genetically modified food policy preferences," Food Policy, Elsevier, vol. 80(C), pages 68-83.
    7. Onozaka, Yuko & Saue, Vegar Veseth & Costanigro, Marco, 2018. "The Moderating Effect of Heterogeneous Beliefs on Consumer Preferences for a New Food Technology: The Case of Modified Atmospheric Packaging," 2018 Annual Meeting, August 5-7, Washington, D.C. 274068, Agricultural and Applied Economics Association.
    8. McFadden, Jonathan R. & Huffman, Wallace E., 2017. "Consumer valuation of information about food safety achieved using biotechnology: Evidence from new potato products," Food Policy, Elsevier, vol. 69(C), pages 82-96.
    9. Huffman Wallace & McCluskey Jill, 2017. "Food Labels, Information, and Trade in GMOs," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 15(1), pages 1-9, January.
    10. David Zilberman & Tim G. Holland & Itai Trilnick, 2018. "Agricultural GMOs—What We Know and Where Scientists Disagree," Sustainability, MDPI, Open Access Journal, vol. 10(5), pages 1-19, May.
    11. Martin Browning & Lars Gårn Hansen & Sinne Smed, 2019. "Heterogeneous Consumer Reactions to Health News," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 101(2), pages 579-599.
    12. Lusk, Jayson L. & McFadden, Brandon R. & Wilson, Norbert, 2018. "Do consumers care how a genetically engineered food was created or who created it?," Food Policy, Elsevier, vol. 78(C), pages 81-90.
    13. Costanigro, Marco & Scozzafava, Gabriele & Casini, Leonardo, 2017. "Vertical Differentiation, Perceptions Restructuring, And Wine Choices: The Case Of The Gran Selezione In Chianti Wines," Working Papers 253850, American Association of Wine Economists.

Articles

  1. Brandon R McFadden & Jayson L Lusk, 2018. "Effects of the National Bioengineered Food Disclosure Standard: Willingness To Pay for Labels that Communicate the Presence or Absence of Genetic Modification," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 40(2), pages 259-275.

    Cited by:

    1. Neill, Clinton L. & Holcomb, Rodney B., 2019. "Does a food safety label matter? Consumer heterogeneity and fresh produce risk perceptions under the Food Safety Modernization Act," Food Policy, Elsevier, vol. 85(C), pages 7-14.

  2. Ashkan Pakseresht & Brandon R McFadden & Carl Johan Lagerkvist, 2017. "Consumer acceptance of food biotechnology based on policy context and upstream acceptance: evidence from an artefactual field experiment," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 44(5), pages 757-780.

    Cited by:

    1. De Marchi, E. & Cavaliere, A. & Banterle, A., 2018. "Consumer choice behavior for cisgenic food: exploring attribute processing strategies and the role of time preference," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277393, International Association of Agricultural Economists.

  3. John M. Crespi & Jayson L. Lusk & J. Bradley C. Cherry & Laura E. Martin & Brandon R. McFadden & Amanda S. Bruce, 2016. "Neural Activations Associated with Decision-time and Choice in a Milk Labeling Experiment," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 98(1), pages 74-91.

    Cited by:

    1. Lusk, Jayson L. & Crespi, John M. & McFadden, Brandon R. & Cherry, J. Bradley C. & Martin, Laura & Bruce, Amanda, 2016. "Neural antecedents of a random utility model," Journal of Economic Behavior & Organization, Elsevier, vol. 132(PA), pages 93-103.

  4. Francisco Alex J. & Bruce Jared M. & Lim Seung-Lark & Bruce Amanda S. & Crespi John M. & Lusk Jayson L. & McFadden Brandon & Aupperle Robin L., 2015. "Are Consumers as Constrained as Hens are Confined? Brain Activations and Behavioral Choices after Informational Influence," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 13(1), pages 113-119, January.

    Cited by:

    1. Cao, Ying & Chen, Chen & Cranfield, John & Widowski, Tina, 2017. "Market Responses to Information Conveying Mixed Messages – Prediction of Informational Impacts on Consumer Willingness to Pay for Eggs from Welfare Enhanced Cage Systems using Discrete Choice Experime," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258545, Agricultural and Applied Economics Association.

  5. McFadden, Brandon R. & Lusk, Jayson L., 2015. "Cognitive biases in the assimilation of scientific information on global warming and genetically modified food," Food Policy, Elsevier, vol. 54(C), pages 35-43. See citations under working paper version above.
  6. McFadden, Brandon R. & Nalley, L. Lanier & Popp, Michael P., 2013. "How Greenhouse Gas Emission Policy and Industry Pressure Could Affect Producer Selection of Rice Cultivars," Agricultural and Resource Economics Review, Cambridge University Press, vol. 42(2), pages 325-348, August.

    Cited by:

    1. Faical Akaichi & Rodolfo M. Nayga & Lawton Lanier Nalley, 2017. "Are there trade-offs in valuation with respect to greenhouse gas emissions, origin and food miles attributes?," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 44(1), pages 3-31.
    2. Nalley, Lanier & Popp, Michael & Niederman, Zara, 2013. "Embedded Seed Technology and Greenhouse Gas Emissions Reductions: A Meta-Analysis," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 45, pages 1-13, August.
    3. Nalley, Lanier & Anders, Merle M. & Kovacs, Kent F. & Linquist, Bruce, 2014. "The Economic Viability of Alternative Wet Dry (AWD) Irrigation in Rice Production in the Mid-South," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162548, Southern Agricultural Economics Association.

  7. McFadden, Brandon R. & Lusk, Jayson L., 2013. "Effects of Cost and Campaign Advertising on Support for California’s Proposition 37," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 38(2), pages 1-13, August.

    Cited by:

    1. Kalaitzandonakes, Nicholas & Lusk, Jayson & Magnier, Alexandre, 2018. "The price of non-genetically modified (non-GM) food," Food Policy, Elsevier, vol. 78(C), pages 38-50.
    2. Huffman Wallace & McCluskey Jill, 2017. "Food Labels, Information, and Trade in GMOs," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 15(1), pages 1-9, January.
    3. Bovay, John & Alston, Julian M., 2016. "GM Labeling Regulation by Plebiscite: Analysis of Voting on Proposition 37 in California," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 41(2), May.

  8. Bruce L. Dixon & Bruce L. Ahrendsen & Brandon R. McFadden & Diana M. Danforth & Monica Foianini & Sandra J. Hamm, 2011. "Competing risks models of Farm Service Agency seven-year direct operating loans," Agricultural Finance Review, Emerald Group Publishing, vol. 71(1), pages 5-24, May.

    Cited by:

    1. Lin He & Dongsheng Liao, 2012. "Credit NGOs' sustainability in rural financial market: a SWOT analysis on DAYBANG," Humanomics: The International Journal of Systems and Ethics, Emerald Group Publishing, vol. 28(3), pages 200-208, August.

Chapters

    Sorry, no citations of chapters recorded.

More information

Research fields, statistics, top rankings, if available.

Statistics

Access and download statistics for all items

Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 11 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (7) 2015-05-22 2016-05-21 2016-06-04 2017-01-29 2018-10-08 2018-10-15 2019-03-04. Author is listed
  2. NEP-ENV: Environmental Economics (3) 2015-05-22 2015-08-07 2018-10-08
  3. NEP-NEU: Neuroeconomics (3) 2012-06-25 2012-06-25 2013-06-24
  4. NEP-MKT: Marketing (2) 2012-06-25 2017-01-29
  5. NEP-CBE: Cognitive & Behavioural Economics (1) 2015-08-07
  6. NEP-COM: Industrial Competition (1) 2017-01-29
  7. NEP-CSE: Economics of Strategic Management (1) 2015-08-07
  8. NEP-DCM: Discrete Choice Models (1) 2018-10-08
  9. NEP-INO: Innovation (1) 2015-08-07
  10. NEP-REG: Regulation (1) 2018-10-08

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