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Cows, missing milk markets and nutrition in rural Ethiopia:

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Cited by:

  1. Headey, Derek D. & Hoddinott, John, 2016. "Agriculture, nutrition and the green revolution in Bangladesh," Agricultural Systems, Elsevier, vol. 149(C), pages 122-131.
  2. Boulaga,Amadou Adamou Kalilou & Federighi,Giovanni & Hiernaux, Pierre & Zezza,Alberto & Boulaga,Amadou Adamou Kalilou & Federighi,Giovanni & Hiernaux, Pierre & Zezza,Alberto, 2014. "Milking the data : measuring income from milk production in extensive livestock systems -- experimental evidence from Niger," Policy Research Working Paper Series 7114, The World Bank.
  3. Bachewe, Fantu Nisrane & Hirvonen, Kalle & Minten, Bart & Yimer, Feiruz, 2017. "The rising costs of nutritious foods in Ethiopia," ESSP research notes 67, International Food Policy Research Institute (IFPRI).
  4. Katharina Lehmann-Uschner & Kati Kraehnert, 2017. "Food Intake and the Role of Food Self-Provisioning," Journal of Development Studies, Taylor & Francis Journals, vol. 53(8), pages 1303-1322, August.
  5. Wollni, Meike & Lin, Jessie, 2023. "Got Milk? Exploring the link between women’s decision-making in dairy production and welfare investments in boys vs. girls," 2023 Annual Meeting, July 23-25, Washington D.C. 335441, Agricultural and Applied Economics Association.
  6. Aiyar, Anaka & Rahman, Andaleeb & Pingali, Prabhu, 2021. "India’s rural transformation and rising obesity burden," World Development, Elsevier, vol. 138(C).
  7. Kalle Hirvonen & John Hoddinott, 2017. "Agricultural production and children's diets: evidence from rural Ethiopia," Agricultural Economics, International Association of Agricultural Economists, vol. 48(4), pages 469-480, July.
  8. Abu Hayat Md. Saiful Islam & Joachim Braun & Andrew L. Thorne-Lyman & Akhter U. Ahmed, 2018. "Farm diversification and food and nutrition security in Bangladesh: empirical evidence from nationally representative household panel data," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 701-720, June.
  9. Chanyalew Seyoum Aweke & Edward Lahiff & Jemal Yousuf Hassen, 2020. "The contribution of agriculture to household dietary diversity: evidence from smallholders in East Hararghe, Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(3), pages 625-636, June.
  10. Hirvonen, Kalle, 2016. "Rural–urban differences in children’s dietary diversity in Ethiopia: A Poisson decomposition analysis," Economics Letters, Elsevier, vol. 147(C), pages 12-15.
  11. Tesfaye, Wondimagegn & Tirivayi, Nyasha, 2020. "Crop diversity, household welfare and consumption smoothing under risk: Evidence from rural Uganda," World Development, Elsevier, vol. 125(C).
  12. Derek Headey & David Stifel & Liangzhi You & Zhe Guo, 2018. "Remoteness, urbanization, and child nutrition in sub‐Saharan Africa," Agricultural Economics, International Association of Agricultural Economists, vol. 49(6), pages 765-775, November.
  13. Ibrahim Hassen Worku & Mekdim Dereje & Bart Minten & Kalle Hirvonen, 2017. "Diet transformation in Africa: the case of Ethiopia," Agricultural Economics, International Association of Agricultural Economists, vol. 48(S1), pages 73-86, November.
  14. Derek Headey & Kalle Hirvonen & John Hoddinott, 2018. "Animal Sourced Foods and Child Stunting," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(5), pages 1302-1319.
  15. Headey, Derek D., 2014. "An analysis of trends and determinants of child undernutrition in Ethiopia, 2000‐2011:," ESSP working papers 70, International Food Policy Research Institute (IFPRI).
  16. Maryia Bakhtsiyarava & Kathryn Grace, 2021. "Agricultural production diversity and child nutrition in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1407-1422, December.
  17. Lovo, Stefania & Veronesi, Marcella, 2019. "Crop Diversification and Child Health: Empirical Evidence From Tanzania," Ecological Economics, Elsevier, vol. 158(C), pages 168-179.
  18. Hirvonen, Kalle & Hoddinott, John F., 2014. "Agricultural production and children’s diets: Evidence from rural Ethiopia:," ESSP working papers 69, International Food Policy Research Institute (IFPRI).
  19. Maryia Bakhtsiyarava & Tim G. Williams & Andrew Verdin & Seth D. Guikema, 2021. "A nonparametric analysis of household-level food insecurity and its determinant factors: exploratory study in Ethiopia and Nigeria," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(1), pages 55-70, February.
  20. Ayenew, Habtamu Yesigat & Biadgilign, Sibhatu & Schickramm, Lena & Sauer, Johannes & Abate Kassa, Getachew, 2017. "Production Diversification, Dietary Diversity And Food Poverty: Empirical Evidence From Ethiopia And Tanzania," 57th Annual Conference, Weihenstephan, Germany, September 13-15, 2017 262007, German Association of Agricultural Economists (GEWISOLA).
  21. Liz Ignowski & Bart Minten & Johan Swinnen & Bjorn Van Campenhout & Senne Vandevelde, 2021. "Trade, Value Chain Technology and Prices: Evidence from Dairy in East Africa," LICOS Discussion Papers 42221, LICOS - Centre for Institutions and Economic Performance, KU Leuven.
  22. Davis Muthini & Jonathan Nzuma & Rose Nyikal, 2020. "Farm production diversity and its association with dietary diversity in Kenya," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(5), pages 1107-1120, October.
  23. Thomas Pave Sohnesen & Alemayehu Azeze Ambel & Peter Fisker & Colin Andrews & Qaiser Khan, 2017. "Small area estimation of child undernutrition in Ethiopian woredas," PLOS ONE, Public Library of Science, vol. 12(4), pages 1-17, April.
  24. Alessandro Romeo & Janice Meerman & Mulat Demeke & Antonio Scognamillo & Solomon Asfaw, 2016. "Linking farm diversification to household diet diversification: evidence from a sample of Kenyan ultra-poor farmers," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(6), pages 1069-1085, December.
  25. Jumrani, J. & Birthal, P.S., 2015. "Livestock, Women, and Child Nutrition in Rural India," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 28(2).
  26. Pave Sohnesen,Thomas & Ambel,Alemayehu A. & Fisker,Peter Simonsen & Andrews,Colin & Khan,Qaiser M., 2016. "Small area estimation of child malnutrition in Ethiopian woredas," Policy Research Working Paper Series 7581, The World Bank.
  27. Ruel, Marie T. & Quisumbing, Agnes R. & Balagamwala, Mysbah, 2017. "Nutrition-sensitive agriculture: What have we learned and where do we go from here?:," IFPRI discussion papers 1681, International Food Policy Research Institute (IFPRI).
  28. Sidney Madsen, 2022. "Farm-level pathways to food security: beyond missing markets and irrational peasants," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 39(1), pages 135-150, March.
  29. Bachewe Fantu & Minten Bart & Seyoum Taffesse Alemayehu & Pauw Karl & Cameron Alethia & Genye Endaylalu Tirsit, 2020. "Farmers’ Grain Storage and Losses in Ethiopia," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 18(1), pages 1-19, January.
  30. Manrrubio Muñoz-Rodríguez & Claudia Fernández-González & Norman Aguilar-Gallegos & María Virginia González-Santiago, 2020. "The Primacy of Politics in Public Food Security Policies: The Case of Home Gardens," Sustainability, MDPI, vol. 12(10), pages 1-21, May.
  31. Kibrewossen Abay & Kalle Hirvonen, 2017. "Does Market Access Mitigate the Impact of Seasonality on Child Growth? Panel Data Evidence from Northern Ethiopia," Journal of Development Studies, Taylor & Francis Journals, vol. 53(9), pages 1414-1429, September.
  32. Choudhury, Samira & Headey, Derek D., 2018. "Household dairy production and child growth: Evidence from Bangladesh," Economics & Human Biology, Elsevier, vol. 30(C), pages 150-161.
  33. Meinzer, Nicholas J., 2018. "Persisting patterns of human height? Regional differences in living standards in the Early Middle Ages," Economics & Human Biology, Elsevier, vol. 29(C), pages 148-167.
  34. Adithya Pradyumna & Mirko S. Winkler & Jürg Utzinger & Andrea Farnham, 2021. "Association of Livestock Ownership and Household Dietary Quality: Results from a Cross-Sectional Survey from Rural India," IJERPH, MDPI, vol. 18(11), pages 1-12, June.
  35. Bachewe, Fantu Nisrane & Minten, Bart & Yimer, Feiruz, 2017. "The rising costs of animal-source foods in Ethiopia: Evidence and implications," ESSP working papers 108, International Food Policy Research Institute (IFPRI).
  36. Dury, S. & Alpha, A. & Bichard, A., 2014. "What risks do agricultural interventions entail for nutrition?," Working Papers MoISA 201403, UMR MoISA : Montpellier Interdisciplinary center on Sustainable Agri-food systems (social and nutritional sciences): CIHEAM-IAMM, CIRAD, INRAE, L'Institut Agro, Montpellier SupAgro, IRD - Montpellier, France.
  37. Hirvonen, Kalle & Hoddinott, John & Minten, Bart & Stifel, David, 2017. "Children’s Diets, Nutrition Knowledge, and Access to Markets," World Development, Elsevier, vol. 95(C), pages 303-315.
  38. Derek Headey & Kalle Hirvonen & John Hoddinott & David Stifel, 2019. "Rural Food Markets and Child Nutrition," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 101(5), pages 1311-1327.
  39. Schneider, Kate R., 2022. "Nationally representative estimates of the cost of adequate diets, nutrient level drivers, and policy options for households in rural Malawi," Food Policy, Elsevier, vol. 113(C).
  40. Peter R. Berti & Rachelle E. Desrochers & Hoi Pham Van & An Lê Văn & Tung Duc Ngo & Ky Hoang The & Nga Le Thi & Prasit Wangpakapattanawong, 2016. "The process of developing a nutrition-sensitive agriculture intervention: a multi-site experience," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(6), pages 1053-1068, December.
  41. Rawlins, Rosemary & Pimkina, Svetlana & Barrett, Christopher B. & Pedersen, Sarah & Wydick, Bruce, 2014. "Got milk? The impact of Heifer International’s livestock donation programs in Rwanda on nutritional outcomes," Food Policy, Elsevier, vol. 44(C), pages 202-213.
  42. Alderman, Harold & Gilligan, Daniel O. & Leight, Jessica & Mulford, Michael & Tambet, Heleene, 2022. "The role of poultry transfers in diet diversity: A cluster randomized intent to treat analysis," Food Policy, Elsevier, vol. 107(C).
  43. Sibhatu, Kibrom T. & Arslan, Aslihan & Zucchini, Emanuele, 2022. "The effect of agricultural programs on dietary diversity and food security: Insights from the smallholder productivity promotion program in Zambia," Food Policy, Elsevier, vol. 113(C).
  44. Tagel Gebrehiwot & Carolina Castilla, 2018. "Do safety net transfers improve household diets and reduce undernutrition? Evidence from rural Ethiopia," Working Papers PMMA 2018-03, PEP-PMMA.
  45. Zanello, Giacomo & Shankar, Bhavani & Poole, Nigel, 2019. "Buy or make? Agricultural production diversity, markets and dietary diversity in Afghanistan," Food Policy, Elsevier, vol. 87(C), pages 1-1.
  46. Dubé, Laurette & McRae, Cameron & Wu, Yun-Hsuan & Ghosh, Samik & Allen, Summer & Ross, Daniel & Ray, Saibal & Joshi, Pramod K. & McDermott, John & Jha, Srivardhini & Moore, Spencer, 2020. "Impact of the eKutir ICT-enabled social enterprise and its distributed micro-entrepreneur strategy on fruit and vegetable consumption: A quasi-experimental study in rural and urban communities in Odis," Food Policy, Elsevier, vol. 90(C).
  47. Tesfaye, Wondimagegn, 2022. "Crop diversification and child malnutrition in rural Ethiopia: Impacts and Pathways," Food Policy, Elsevier, vol. 113(C).
  48. Marco d’Errico & Rebecca Pietrelli, 2017. "Resilience and child malnutrition in Mali," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(2), pages 355-370, April.
  49. Carletto, Calogero & Gourlay, Sydney & Murray, Siobhan & Zezza, Alberto, 2015. "Welcome to Fantasyland: Comparing Approaches To Land Area Measurement In Household Surveys," 2015 Conference, August 9-14, 2015, Milan, Italy 211849, International Association of Agricultural Economists.
  50. Lenjiso, Birhanu Megersa & Smits, Jeroen & Ruben, Ruerd, 2016. "Smallholder milk market participation, dietary diversity and nutritional status among young children in Ethiopia," Journal of Gender, Agriculture and Food Security (Agri-Gender), Africa Centre for Gender, Social Research and Impact Assessment, vol. 1(2).
  51. Sung Kyu Kim & Fiona Marshall & Neil M. Dawson, 2022. "Revisiting Rwanda’s agricultural intensification policy: benefits of embracing farmer heterogeneity and crop-livestock integration strategies," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(3), pages 637-656, June.
  52. Sudha Narayanan & Digvijay S Negi & Tanu Gupta, 2023. "Separability, spillovers, and segmented markets : Evidence from dairy in India," Agricultural Economics, International Association of Agricultural Economists, vol. 54(6), pages 884-899, November.
  53. Bachewe, Fantu Nisrane & Berhane, Guush & Minten, Bart & Taffesse, Alemayehu Seyoum, 2015. "Agricultural growth in Ethiopia (2004-2014): Evidence and drivers:," ESSP working papers 81, International Food Policy Research Institute (IFPRI).
  54. Headey, Derek & Hirvonen, Kalle & Hoddinott, John, 2017. "Animal sourced foods and child stunting: Evidence from 112,887 children in 46 countries," 2018 Allied Social Sciences Association (ASSA) Annual Meeting, January 5-7, 2018, Philadelphia, Pennsylvania 264958, Agricultural and Applied Economics Association.
  55. Rosenberg, Adam M. & Maluccio, John A. & Harris, Jody & Mwanamwenge, Marjolein & Nguyen, Phuong H. & Tembo, Gelson & Rawat, Rahul, 2018. "Nutrition-sensitive agricultural interventions, agricultural diversity, food access and child dietary diversity: Evidence from rural Zambia," Food Policy, Elsevier, vol. 80(C), pages 10-23.
  56. Genova, Christian & Umberger, Wendy J. & Peralta-Sanchez, Maria-Alexandra & Newman, Suzie & Zeng, Di, 2021. "The Impact of Smallholder Vegetable Production on Rural Vietnamese Children’s Nutrition Outcomes," 2021 Conference, August 17-31, 2021, Virtual 315293, International Association of Agricultural Economists.
  57. Kebebe, E. G., 2017. "Household nutrition and income impacts of using dairy technologies in mixed crop–livestock production systems," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 61(4), October.
  58. Lilian Korir & Marian Rizov & Eric Ruto, 2023. "Diet diversity, malnutrition and health: Evidence from Kenya," Journal of Agricultural Economics, Wiley Blackwell, vol. 74(2), pages 534-550, June.
  59. Kishore, A. & Birthal, P.S. & Joshi, P.K. & Shah, T. & Saini, A., 2016. "Patterns and Drivers of Dairy Development in India: Insights from Analysis of Household and District-level Data," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(1).
  60. Kihiu, Evelyne Nyathira & Amuakwa-Mensah, Franklin, 2021. "Agricultural market access and dietary diversity in Kenya: Gender considerations towards improved household nutritional outcomes," Food Policy, Elsevier, vol. 100(C).
  61. Zezza, Alberto & Federighi, Giovanni & Kalilou, Amadou Adamou & Hiernaux, Pierre, 2016. "Milking the data: Measuring milk off-take in extensive livestock systems. Experimental evidence from Niger," Food Policy, Elsevier, vol. 59(C), pages 174-186.
  62. van der Lee, Jan & Oosting, Simon & Klerkx, Laurens & Opinya, Felix & Bebe, Bockline Omedo, 2020. "Effects of proximity to markets on dairy farming intensity and market participation in Kenya and Ethiopia," Agricultural Systems, Elsevier, vol. 184(C).
  63. Matthew D. Turner & Molly Teague & Augustine Ayantunde, 2021. "Livelihood, culture and patterns of food consumption in rural Burkina Faso," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1193-1213, October.
  64. Maria Sassi, 2019. "Seasonality and Nutrition-Sensitive Agriculture in Kenya: Evidence from Mixed-Methods Research in Rural Lake Naivasha Basin," Sustainability, MDPI, vol. 11(22), pages 1-19, November.
  65. Peter R. Berti & Heber Araujo Cossio, 2017. "Raising chickens for increased egg consumption in a rural highland Bolivian population," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1329-1341, December.
  66. Sibhatu, Kibrom T. & Krishna, Vijesh V. & Qaim, Matin, 2015. "Farm Production Diversity and Dietary Diversity in Developing Countries," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205286, Agricultural and Applied Economics Association.
  67. Chinnadurai, M. & Karunakaran, K.R. & Chandrasekaran, M. & Balasubramanian, R. & Umanath, M., 2016. "Examining Linkage between Dietary Pattern and Crop Diversification: An Evidence from Tamil Nadu," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(Conferenc).
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