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Attribute Non-Attendance and Satisficing Behavior in Online Choice Experiments

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  • Jones, Michael S.
  • House, Lisa A.
  • Gao, Zhifeng

Abstract

While a successful survey requires engaged and attentive respondents, careless survey completion remains a great concern in online market research. In this article, we test metrics of engagement in an online willingness-to-pay (WTP) study for fresh blueberry attributes using a major U.S. panel company and evaluate the impact that poorly behaving respondents have on subsequent data quality. In doing so, we investigate in detail the complex joint relationship between attribute non-attendance (ANA) and measures of respondent engagement in web surveying. Using fixed latent classes, an approach known as the Equality Constrained Latent Class procedure, we export individual probabilistic class assignment of all levels of attribute attendance to cross reference with respondents who fail measures of engagement and fraudulence, and analyze their composition and impact on latent classes, indicating non-attendance of individual and combinations of attributes. We also analyze engagement impacts on the tau variance parameter in the scaled mixed logit model and find strong links to unnecessarily increased heterogeneity when not properly filtering poorly behaving respondents. While WTP estimates between respondents passing and failing engagement metrics are similar with the ECLC model, filtering failing respondents in the scaled mixed logit model reduces overall WTP estimates. Results have implications for both WTP researchers and general online market researchers.

Suggested Citation

  • Jones, Michael S. & House, Lisa A. & Gao, Zhifeng, 2015. "Attribute Non-Attendance and Satisficing Behavior in Online Choice Experiments," 2015 International European Forum (144th EAAE Seminar), February 9-13, 2015, Innsbruck-Igls, Austria 206252, International European Forum on System Dynamics and Innovation in Food Networks.
  • Handle: RePEc:ags:iefi15:206252
    DOI: 10.22004/ag.econ.206252
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    1. Erpeng Wang & Ning An & Zhifeng Gao & Emmanuel Kiprop & Xianhui Geng, 2020. "Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 739-747, August.

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