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Value Chains and Technology Transfer to Agriculture in Developing and Emerging Economies

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  • Kuijpers, Rob
  • Swinnen, Johan

Abstract

Value chains in the agrifood sector are undergoing a rapid process of modernization, characterized by the emergence of private standards and different systems of vertical value chain governance. In this article we investigate the technological implications of these developments at the farm-level. We explicitly modelled the conditions under which technology transfer and adoption will occur in a value chain setting and reviewed the corresponding evidence on these issues. We find that technology transfer within a value chain can occur in an environment with imperfect credit and technology markets, but depends on the surplus generated by the technology, the holdup opportunities of the supplier and the type of technology. Finally, using these findings we discuss the implications of public investment and the role of private standards as a potential catalyst for technology adoption and transfer.

Suggested Citation

  • Kuijpers, Rob & Swinnen, Johan, 2015. "Value Chains and Technology Transfer to Agriculture in Developing and Emerging Economies," 2016 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2016, San Francisco, California 212834, Agricultural and Applied Economics Association.
  • Handle: RePEc:ags:assa16:212834
    DOI: 10.22004/ag.econ.212834
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    7. Jo Swinnen & Rob Kuijpers, 2016. "Value chain innovations for technology transfer in developing and emerging economies: concept, typology and policy implications," Working Papers of Department of Economics, Leuven 539178, KU Leuven, Faculty of Economics and Business (FEB), Department of Economics, Leuven.
    8. Swinnen, Johan & Kuijpers, Rob, 2019. "Value chain innovations for technology transfer in developing and emerging economies: Conceptual issues, typology, and policy implications," Food Policy, Elsevier, vol. 83(C), pages 298-309.
    9. Nimisha Pandey & Heleen de Coninck & Ambuj D Sagar, 2022. "Beyond technology transfer: Innovation cooperation to advance sustainable development in developing countries," Wiley Interdisciplinary Reviews: Energy and Environment, Wiley Blackwell, vol. 11(2), March.
    10. Bonjean, Isabelle, 2019. "Heterogeneous incentives for innovation adoption: The price effect on segmented markets," Food Policy, Elsevier, vol. 87(C), pages 1-1.
    11. Malak-Rawlikowska, Agata & Milczarek-Andrzejewska, Dominika, 2016. "How do Farmers interact with Input Suppliers: Some Evidence from the Dairy Sector in Poland," 2016 International European Forum (151st EAAE Seminar), February 15-19, 2016, Innsbruck-Igls, Austria 244537, International European Forum on System Dynamics and Innovation in Food Networks.
    12. Johan Swinnen & Alessandro Olper & Senne Vandevelde, 2021. "From unfair prices to unfair trading practices: Political economy, value chains and 21st century agri‐food policy," Agricultural Economics, International Association of Agricultural Economists, vol. 52(5), pages 771-788, September.
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    15. Malak-Rawlikowska, Agata & Milczarek-Andrzejewska, Dominika, 2016. "Relacje rolników z dostawcami środków produkcji – na przykładzie sektora mleczarskiego w Polsce," Village and Agriculture (Wieś i Rolnictwo), Polish Academy of Sciences (IRWiR PAN), Institute of Rural and Agricultural Development, vol. 2(171).
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    More about this item

    Keywords

    Agribusiness; Agricultural and Food Policy; Agricultural Finance; International Development;
    All these keywords.

    JEL classification:

    • Q12 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Micro Analysis of Farm Firms, Farm Households, and Farm Input Markets
    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness

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