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Gregory J. Scott

Personal Details

First Name:Gregory
Middle Name:J.
Last Name:Scott
Suffix:
RePEc Short-ID:psc839
[This author has chosen not to make the email address public]
https://scholar.google.com.pe/citations?user=Fqf-h8MAAAAJ&hl=es&cstart=20&pagesize=20

Affiliation

Escuela de Postgrado de Negocios (CENTRUM)
Pontificia Universidad Católica del Perú

Lima, Peru
http://www.centrum.pucp.edu.pe/
RePEc:edi:cepucpe (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Scott, Gregory J. & Rosegrant, Mark W. & Ringler, Claudia, 2000. "Raices y tuberculos para el siglo 21: tendencias, projecciones y opciones de politica," 2020 vision discussion papers 31, International Food Policy Research Institute (IFPRI).
  2. Scott, Gregory J. & Rosegrant, Mark W. & Ringler, Claudia, 2000. "Roots and tubers for the 21st century: trends, projections and policy options," 2020 vision briefs 66, International Food Policy Research Institute (IFPRI).
  3. Bouis, Howarth E. & Scott, Gregory J., 1996. "Demand for high-value secondary crops in developing countries," FCND discussion papers 14, International Food Policy Research Institute (IFPRI).

Articles

  1. Gregory J. Scott & Enrique Vigo, 2023. "Growth, innovation, and policy for chicken in Latin America 1961–2019," Development Policy Review, Overseas Development Institute, vol. 41(1), January.
  2. Lisa Annita Bunclark & Gregory J. Scott, 2021. "Benchmarking corporate water reporting in emerging economies: the case of Peru," Sustainability Accounting, Management and Policy Journal, Emerald Group Publishing Limited, vol. 13(1), pages 114-151, August.
  3. Gregory J. Scott & Athanasios Petsakos & Henry Juarez, 2019. "Climate change, food security, and future scenarios for potato production in India to 2030," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 43-56, February.
  4. Alex Coad & Gregory Scott, 2018. "High-growth firms in Peru," Revista Cuadernos de Economia, Universidad Nacional de Colombia, FCE, CID, vol. 37(75), pages 671-696, May.
  5. Scott, Gregory J., 2014. "Agregando valores às cadeias de valor," RAE - Revista de Administração de Empresas, FGV-EAESP Escola de Administração de Empresas de São Paulo (Brazil), vol. 54(1), January.
  6. John Parnell & Gregory Scott & Georgios Angelopoulos, 2013. "Benchmarking Tendencies in Managerial Mindsets: Prioritizing Stockholders and Stakeholders in Peru, South Africa, and the United States," Journal of Business Ethics, Springer, vol. 118(3), pages 589-605, December.
  7. Gregory Scott & Ian Chaston, 2013. "Open innovation in an emerging economy," Management Research Review, Emerald Group Publishing Limited, vol. 36(10), pages 1024-1036, September.
  8. Scott, Gregory J. & Rosegrant, Mark W. & Ringler, Claudia, 2000. "Global projections for root and tuber crops to the year 2020," Food Policy, Elsevier, vol. 25(5), pages 561-597, October.
  9. Scott, G.J., 1991. "Wall-to-wall fieldwork: some guidelines for secondary data collection in developing countries," Naga, The WorldFish Center, vol. 14(3), pages 3-5.
  10. Howard L. Steele, 1987. "Scott, Gregory J. Markets, Myths and Middlemen: A Study of Potato Marketing in Central Peru. Lima, Peru: International Potato Center (CIP), June 1985, xii + 184 pp., $11.75," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 69(1), pages 205-206.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Scott, Gregory J. & Rosegrant, Mark W. & Ringler, Claudia, 2000. "Roots and tubers for the 21st century: trends, projections and policy options," 2020 vision briefs 66, International Food Policy Research Institute (IFPRI).

    Cited by:

    1. Chang, Hui-Shung (Christie) & Spriggs, John & Anjen, Jesse & Dowa, Eleo & Kewa, John & Hehona, Donald, 2016. "Improving sweetpotato marketing in Papua New Guinea: Results from a value chain analysis," Australasian Agribusiness Review, University of Melbourne, Department of Agriculture and Food Systems, vol. 24, April.
    2. Nyairo, Risper & Onwonga, Richard & Cherogony, Kipruto & Luedeling, Eike, 2014. "Applicability of Climate Analogues for Climate Change Adaptation Planning in Bugabira Commune of Burundi," Sustainable Agriculture Research, Canadian Center of Science and Education, vol. 3(4).
    3. Kleinwechter, Ulrich, 2012. "Global impacts of targeted interventions in food security crops – the case of potatoes in developing countries," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 125735, International Association of Agricultural Economists.
    4. Prabhu Pingali, 2004. "Westernization of Asian Diets and the Transformation of Food Systems: Implications for research and policy," Working Papers 04-17, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
    5. Acheampong, Patricia Pinamang & Owusu, Victor & Nurah, Gyiele K., 2013. "Farmers Preferences for Cassava Variety Traits: Empirical Evidence from Ghana," 2013 Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia 161633, African Association of Agricultural Economists (AAAE).
    6. Sanzidur Rahman & Basanta Kumar Barmon, 2018. "Total Factor Energy Productivity and Efficiency Changes of the Gher (Prawn-Carp-Rice) Farming System in Bangladesh: A Stochastic Input Distance Function Approach," Energies, MDPI, vol. 11(12), pages 1-17, December.
    7. Nweke, Felix, 2004. "New challenges in the cassava transformation in Nigeria and Ghana:," EPTD discussion papers 118, International Food Policy Research Institute (IFPRI).
    8. David Pimentel, 2009. "Energy Inputs in Food Crop Production in Developing and Developed Nations," Energies, MDPI, vol. 2(1), pages 1-24, January.
    9. Balié, Jean & Magrini, Emiliano & Morales Opazo, Cristian, 2016. "Cereal price shocks and volatility in Sub-Saharan Africa: What does really matter for farmers' welfare?," DARE Discussion Papers 1607, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    10. B.C. Okoye & A. Abass & B. Bachwenkizi & G. Asumugha & B. Alenkhe & R. Ranaivoson & R. Randrianarivelo & N. Rabemanantsoa & I. Ralimanana, 2016. "Effect of transaction costs on market participation among smallholder cassava farmers in Central Madagascar," Cogent Economics & Finance, Taylor & Francis Journals, vol. 4(1), pages 1143597-114, December.
    11. Scott, Gregory J. & Rosegrant, Mark W. & Ringler, Claudia, 2000. "Global projections for root and tuber crops to the year 2020," Food Policy, Elsevier, vol. 25(5), pages 561-597, October.
    12. Pingali, Prabhu, 2004. "Westernization of Asian diets and the transformation of food systems: Implications for research and policy," ESA Working Papers 23795, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    13. Ohajianya, D.O. & Ugochukwu, Albert I., 2011. "An Ordered Probit Model Analysis of Transaction costs and Market Participation by Sweet Potato Farmers in South Eastern Nigeria," 85th Annual Conference, April 18-20, 2011, Warwick University, Coventry, UK 108936, Agricultural Economics Society.
    14. Harrynanan, Lisa & Jacque, Andrew & Theophile, Brent, 2015. "Advancing the Root Crop Industry in the English Speaking Caribbean," 30th West Indies Agricultural Economics Conference, June 30-July 6, 2013, Port‐ of‐Spain, Trinidad, West Indies 242083, Caribbean Agro-Economic Society.
    15. Nwabueze Peter Okolie & Memunat N Brai & Oluwaseun M. Atotebi, 2012. "Comparative Study On Some Selected Garri Samples Sold In Lagos Metropolis," Journal of Food Studies, Macrothink Institute, vol. 1(1), pages 33-46, December.
    16. Robinson, Sherman & Mason d'Croz, Daniel & Islam, Shahnila & Cenacchi, Nicola & Creamer, Bernardo & Gueneau, Arthur & Hareau, Guy & Kleinwechter, Ulrich & Mottaleb, Khondoker & Nedumaran, Swamikannu &, 2015. "Climate change adaptation in agriculture: Ex ante analysis of promising and alternative crop technologies using DSSAT and IMPACT:," IFPRI discussion papers 1469, International Food Policy Research Institute (IFPRI).
    17. Kadaja, Jüri & Saue, Triin, 2016. "Potential effects of different irrigation and drainage regimes on yield and water productivity of two potato varieties under Estonian temperate climate," Agricultural Water Management, Elsevier, vol. 165(C), pages 61-71.
    18. Chesney, H. Arlington & Titus, Pathleen, 2012. "Repositioning Traditional Staples (Roots And Tubers) In The Food Basket Of The Caribbean: A Case Study For Cardi," 48th Annual Meeting, May 20-26th, 2012, Playa del Carmen, Mexico 253587, Caribbean Food Crops Society.
    19. Forson, Joseph Ato & Baah-Ennumh, Theresa Yaaba & Mensah, Sampson Obed, 2014. "Women’s Contribution to Local Economic Development: A Study of Women in Cassava Production and Processing in Central Tongu District of Ghana," MPRA Paper 102430, University Library of Munich, Germany, revised 08 Mar 2016.
    20. Gregory J. Scott & Athanasios Petsakos & Henry Juarez, 2019. "Climate change, food security, and future scenarios for potato production in India to 2030," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 43-56, February.
    21. Chang, Hui-Shung (Christie), 2014. "Future Prospects for Sweetpotato Processing in Papua New Guinea," Papers 234410, University of Melbourne, Melbourne School of Land and Environment.
    22. Agerie Nega Wassihun & Tigabu Dagnew Koye & Abebe Dagnew Koye, 2019. "Analysis of technical efficiency of potato (Solanum tuberosum L.) production in Chilga District, Amhara National Regional State, Ethiopia," Journal of Economic Structures, Springer;Pan-Pacific Association of Input-Output Studies (PAPAIOS), vol. 8(1), pages 1-18, December.

  2. Bouis, Howarth E. & Scott, Gregory J., 1996. "Demand for high-value secondary crops in developing countries," FCND discussion papers 14, International Food Policy Research Institute (IFPRI).

    Cited by:

    1. Prabhu Pingali, 2004. "Westernization of Asian Diets and the Transformation of Food Systems: Implications for research and policy," Working Papers 04-17, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
    2. Gutner, Tammi, 1999. "The political economy of Food subsidy reform in Egypt," FCND briefs 1, International Food Policy Research Institute (IFPRI).
    3. Olli Salmensuu, 2021. "Potato Importance for Development Focusing on Prices," JRFM, MDPI, vol. 14(3), pages 1-14, March.
    4. Pingali, Prabhu, 2004. "Westernization of Asian diets and the transformation of food systems: Implications for research and policy," ESA Working Papers 23795, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    5. Arifullah, Shahnaz A. & Önal, Hayri & Chishti, Anwar F., 2010. "Effects of technological progress on consumers’ and producers’ welfare: a case study for Pakistan Punjab," Quarterly Journal of International Agriculture, Humboldt-Universitaat zu Berlin, vol. 49(3), pages 1-13.

Articles

  1. Gregory J. Scott & Athanasios Petsakos & Henry Juarez, 2019. "Climate change, food security, and future scenarios for potato production in India to 2030," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(1), pages 43-56, February.

    Cited by:

    1. Sana Khushi & Sajid Rashid Ahmad & Ather Ashraf & Muhammad Imran, 2020. "Spatially analyzing food consumption inequalities using GIS with disaggregated data from Punjab, Pakistan," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1283-1298, December.
    2. Yujie Liu & Qiaomin Chen & Qinghua Tan, 2019. "Responses of wheat yields and water use efficiency to climate change and nitrogen fertilization in the North China plain," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(6), pages 1231-1242, December.
    3. Haowei Sun & Jinghan Ma & Li Wang, 2023. "Changes in per capita wheat production in China in the context of climate change and population growth," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(3), pages 597-612, June.

  2. Alex Coad & Gregory Scott, 2018. "High-growth firms in Peru," Revista Cuadernos de Economia, Universidad Nacional de Colombia, FCE, CID, vol. 37(75), pages 671-696, May.

    Cited by:

    1. Alex Coad & Stjepan Srhoj, 2020. "Catching Gazelles with a Lasso: Big data techniques for the prediction of high-growth firms," Small Business Economics, Springer, vol. 55(3), pages 541-565, October.
    2. Yannis Caloghirou & Ioannis Giotopoulos & Alexandra Kontolaimou & Aggelos Tsakanikas, 0. "Inside the black box of high-growth firms in a crisis-hit economy: corporate strategy, employee human capital and R&D capabilities," International Entrepreneurship and Management Journal, Springer, vol. 0, pages 1-27.

  3. Scott, Gregory J., 2014. "Agregando valores às cadeias de valor," RAE - Revista de Administração de Empresas, FGV-EAESP Escola de Administração de Empresas de São Paulo (Brazil), vol. 54(1), January.

    Cited by:

    1. Abundis-López, Horacio, 2017. "Las cadenas de valor y su importancia en los procesos de comercialización en los mercados hortofrutícolas de México. Evidencia con información de la Encuesta Nacional Ingreso Gasto de los Hogares 2014," eseconomía, Escuela Superior de Economía, Instituto Politécnico Nacional, vol. 12(46), pages 61-80, Primer se.

  4. John Parnell & Gregory Scott & Georgios Angelopoulos, 2013. "Benchmarking Tendencies in Managerial Mindsets: Prioritizing Stockholders and Stakeholders in Peru, South Africa, and the United States," Journal of Business Ethics, Springer, vol. 118(3), pages 589-605, December.

    Cited by:

    1. Kais Bouslah & Abdelmajid Hmaittane & Lawrence Kryzanowski & Bouchra M’Zali, 2023. "CSR Structures: Evidence, Drivers, and Firm Value Implications," Journal of Business Ethics, Springer, vol. 185(1), pages 115-145, June.
    2. Birte Schaltenbrand & Kai Foerstl & Arash Azadegan & Kevin Lindeman, 2018. "See What We Want to See? The Effects of Managerial Experience on Corporate Green Investments," Journal of Business Ethics, Springer, vol. 150(4), pages 1129-1150, July.
    3. Regina F. Bento & Lasse Mertins & Lourdes F. White, 2017. "Ideology and the Balanced Scorecard: An Empirical Exploration of the Tension Between Shareholder Value Maximization and Corporate Social Responsibility," Journal of Business Ethics, Springer, vol. 142(4), pages 769-789, June.

  5. Gregory Scott & Ian Chaston, 2013. "Open innovation in an emerging economy," Management Research Review, Emerald Group Publishing Limited, vol. 36(10), pages 1024-1036, September.

    Cited by:

    1. Patricia P. Iglesias-Sánchez & Carmen Jambrino-Maldonado & Carlos de las Heras-Pedrosa, 2019. "Training Entrepreneurial Competences with Open Innovation Paradigm in Higher Education," Sustainability, MDPI, vol. 11(17), pages 1-23, August.
    2. Franc Vidic, 2013. "Entrepreneurial Orientation (EO) and Knowledge Creation (KC)," International Journal of Business and Economic Sciences Applied Research (IJBESAR), International Hellenic University (IHU), Kavala Campus, Greece (formerly Eastern Macedonia and Thrace Institute of Technology - EMaTTech), vol. 6(2), pages 103-124, September.
    3. Pavla Matulova & Petra Maresova & Mohammad Ali Tareq & Kamil Kuča, 2018. "Open Innovation Session as a Tool Supporting Innovativeness in Strategies for High-Tech Companies in the Czech Republic," Economies, MDPI, vol. 6(4), pages 1-13, December.
    4. Bingling Wei & Di Ye & Jinghong Wei, 2019. "Emerging Economies: Institutions and Entrepreneurship in the People’s Republic of China," Journal of Entrepreneurship and Innovation in Emerging Economies, Entrepreneurship Development Institute of India, vol. 5(2), pages 233-244, July.
    5. Lisa-Marie Schröder & Vito Bobek & Tatjana Horvat, 2021. "Determinants of Success of Businesses of Female Entrepreneurs in Taiwan," Sustainability, MDPI, vol. 13(9), pages 1-23, April.
    6. Robert Stanisławski, 2020. "Open Innovation as a Value Chain for Small and Medium-Sized Enterprises: Determinants of the Use of Open Innovation," Sustainability, MDPI, vol. 12(8), pages 1-24, April.
    7. Alex Coad & Gregory Scott, 2018. "High-growth firms in Peru," Revista Cuadernos de Economia, Universidad Nacional de Colombia, FCE, CID, vol. 37(75), pages 671-696, May.
    8. Costantiello, Alberto & Laureti, Lucio & De Cristoforo, Gianluca & Leogrande, Angelo, 2021. "The Innovation-Sales Growth Nexus in Europe," MPRA Paper 106858, University Library of Munich, Germany, revised 28 Mar 2021.
    9. Diana Elena Micle & Florina Deiac & Alexandru Olar & Raul Florentin Drența & Cristian Florean & Ionuț Grigore Coman & Felix Horațiu Arion, 2021. "Research on Innovative Business Plan. Smart Cattle Farming Using Artificial Intelligent Robotic Process Automation," Agriculture, MDPI, vol. 11(5), pages 1-15, May.
    10. Selma Leticia Capinzaiki Ottonicar & Paloma Marin Arraiza & Fabiano Armellini, 2020. "Opening Science and Innovation: Opportunities for Emerging Economies," Foresight and STI Governance (Foresight-Russia till No. 3/2015), National Research University Higher School of Economics, vol. 14(4), pages 95-111.
    11. Tatjana Drangovska & Marica Antovska-Mitev, 2020. "Challenges of the National Innovation System for the Application of Open Innovation Practices in the Republic of North Macedonia," Economic Studies journal, Bulgarian Academy of Sciences - Economic Research Institute, issue 2, pages 92-107.
    12. Christian Tabi Amponsah & Samuel Adams, 2017. "Open Innovation: Systematisation Of Knowledge Exploration And Exploitation For Commercialisation," International Journal of Innovation Management (ijim), World Scientific Publishing Co. Pte. Ltd., vol. 21(03), pages 1-26, April.

  6. Scott, Gregory J. & Rosegrant, Mark W. & Ringler, Claudia, 2000. "Global projections for root and tuber crops to the year 2020," Food Policy, Elsevier, vol. 25(5), pages 561-597, October.

    Cited by:

    1. Ortiz, Oscar & Orrego, Ricardo & Pradel, Willy & Gildemacher, Peter & Castillo, Renee & Otiniano, Ronal & Gabriel, Julio & Vallejo, Juan & Torres, Omar & Woldegiorgis, Gemebredin & Damene, Belew & Kak, 2013. "Insights into potato innovation systems in Bolivia, Ethiopia, Peru and Uganda," Agricultural Systems, Elsevier, vol. 114(C), pages 73-83.
    2. Pemsl, Diemuth E. & Staver, Charles & Hareau, Guy & Alene, Arega D. & Abdoulaye, Tahirou & Kleinwechter, Ulrich & Labarta, Ricardo & Thiele, Graham, 2022. "Prioritizing international agricultural research investments: lessons from a global multi-crop assessment," Research Policy, Elsevier, vol. 51(4).
    3. Julius Okello & Yuan Zhou & Ian Barker & Elmar Schulte-Geldermann, 2019. "Motivations and Mental Models Associated with Smallholder Farmers’ Adoption of Improved Agricultural Technology: Evidence from Use of Quality Seed Potato in Kenya," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 31(2), pages 271-292, April.
    4. Bowen, W. T., 2003. "Water productivity and potato cultivation," IWMI Books, Reports H032645, International Water Management Institute.
    5. Elele Kingsley, 2021. "Investigation Of Plant-Parasitic Nematodes Of Yam In Selected Yam Farms In Two Local Government Areas Of Rivers State," Tropical Agrobiodiversity (TRAB), Zibeline International Publishing, vol. 2(2), pages 67-71, July.
    6. Carla Barlagne & Denis Cornet & Jean-Marc Blazy & Jean-Louis Diman & Harry Ozier-Lafontaine, 2017. "Consumers' preferences for fresh yam: a focus group study," Post-Print hal-02622383, HAL.
    7. Runqi Lun & Qiyou Luo & Mingjie Gao & Guojing Li & Tengda Wei, 2023. "How to Break the Bottleneck of Potato Production Sustainable Growth—A Survey from Potato Main Producing Areas in China," Sustainability, MDPI, vol. 15(16), pages 1-16, August.
    8. Cenacchi, Nicola & Lim, Youngah & Sulser, Timothy B. & Islam, Shahnila & Mason-D’Croz, Daniel & Robertson, Richard D. & Kim, Chang-Gil & Wiebe, Keith D., 2016. "Climate change, agriculture, and adaptation in the Republic of Korea to 2050: An integrated assessment," IFPRI discussion papers 1586, International Food Policy Research Institute (IFPRI).
    9. Athanasios Petsakos & Guy Hareau & Ulrich Kleinwechter & Keith Wiebe & Timothy B Sulser, 2018. "Comparing modeling approaches for assessing priorities in international agricultural research," Research Evaluation, Oxford University Press, vol. 27(2), pages 145-156.
    10. Wiebelt, Manfred & Breisinger, Clemens & Ecker, Olivier & Al-Riffai, Perrihan & Robertson, Richard & Thiele, Rainer, 2013. "Compounding food and income insecurity in Yemen: Challenges from climate change," Food Policy, Elsevier, vol. 43(C), pages 77-89.
    11. Robinson, Sherman & Mason d'Croz, Daniel & Islam, Shahnila & Sulser, Timothy B. & Robertson, Richard D. & Zhu, Tingju & Gueneau, Arthur & Pitois, Gauthier & Rosegrant, Mark W., 2015. "The International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT): Model description for version 3:," IFPRI discussion papers 1483, International Food Policy Research Institute (IFPRI).
    12. Abdullah Al Mahmud & M. Jahangir Alam & Bimal Chandra Kundu & Milan Skalicky & M. Matiar Rahman & E. H. M. Shofiur Rahaman & Mousumi Sultana & M. Samim Hossain Molla & Akbar Hossain & Ahmed M. El-Sheh, 2021. "Selection of Suitable Potato Genotypes for Late-Sown Heat Stress Conditions Based on Field Performance and Stress Tolerance Indices," Sustainability, MDPI, vol. 13(5), pages 1-14, March.

  7. Scott, G.J., 1991. "Wall-to-wall fieldwork: some guidelines for secondary data collection in developing countries," Naga, The WorldFish Center, vol. 14(3), pages 3-5.

    Cited by:

    1. Rozelle, Scott, 1991. "Rural Household Data Collection In Developing Countries: Designing Instruments And Methods For Collecting Farm Production Data," Working Papers 7267, Cornell University, Department of Applied Economics and Management.

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