IDEAS home Printed from https://ideas.repec.org/p/ags/faoaes/23795.html

Westernization of Asian diets and the transformation of food systems: Implications for research and policy

Author

Listed:
  • Pingali, Prabhu

Abstract

Rapid economic and income growth, urbanization, and globalization are leading to a dramatic shift of Asian diets away from staples and increasingly towards livestock and dairy products, vegetables and fruit, and fats and oils. While the diversification of

Suggested Citation

  • Pingali, Prabhu, "undated". "Westernization of Asian diets and the transformation of food systems: Implications for research and policy," ESA Working Papers 23795, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    • Handle: RePEc:ags:faoaes:23795
    DOI: 10.22004/ag.econ.23795
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/23795/files/wp040017.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.23795?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Jikun Huang & Cristina C. David, 1993. "Demand for cereal grains in Asia: the effect of urbanization," Agricultural Economics, International Association of Agricultural Economists, vol. 8(2), pages 107-124, February.
    2. Pingali, Prabhu & Khwaja, Yasmeen, "undated". "Globalisation of Indian diets and the transformation of food supply systems," ESA Working Papers 23796, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    3. Rosegrant, Mark W. & Binswanger, Hans P., 1994. "Markets in tradable water rights: Potential for efficiency gains in developing country water resource allocation," World Development, Elsevier, vol. 22(11), pages 1613-1625, November.
    4. Ringler, Claudia & Rosegrant, Mark W. & Scott, Gregory J., 2000. "Roots and tubers for the 21st century: trends, projections and policy options," 2020 vision discussion papers 31, International Food Policy Research Institute (IFPRI).
    5. repec:bla:devpol:v:21:y:2003:i:5-6:p:683-696 is not listed on IDEAS
    6. Shoichi Ito & E. Wesley F. Peterson & Warren R. Grant, 1989. "Rice in Asia: Is It Becoming an Inferior Good?," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 71(1), pages 32-42.
    7. Popkin, Barry M., 1999. "Urbanization, Lifestyle Changes and the Nutrition Transition," World Development, Elsevier, vol. 27(11), pages 1905-1916, November.
    8. Thomas Reardon & C. Peter Timmer & Christopher B. Barrett & Julio Berdegué, 2003. "The Rise of Supermarkets in Africa, Asia, and Latin America," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 85(5), pages 1140-1146.
    9. Prabhu Pingali & Yasmeen Khwaja, 2004. "Globalization of Indian Diets and the Transformation of Food Supply Systems," Working Papers 04-05, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
    10. Pingali, Prabhu L. & Rosegrant, Mark W., 1995. "Agricultural commercialization and diversification: processes and policies," Food Policy, Elsevier, vol. 20(3), pages 171-185, June.
    11. Peter Timmer, C., 1988. "The agricultural transformation," Handbook of Development Economics, in: Hollis Chenery & T.N. Srinivasan (ed.), Handbook of Development Economics, edition 1, volume 1, chapter 8, pages 275-331, Elsevier.
    12. Bouis, Howarth E. & Scott, Gregory, 1996. "Demand for High-value Secondary Crops in Developing Countries: The Case of Potatoes in Bangladesh and Pakistan," FCND Discussion Papers 97300, CGIAR, International Food Policy Research Institute (IFPRI).
    13. Ben Senauer & David Sahn & Harold Alderman, 1986. "The Effect of the Value of Time on Food Consumption Patterns in Developing Countries: Evidence from Sri Lanka," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 68(4), pages 920-927.
    14. repec:bla:devpol:v:21:y:2003:i:5-6:p:627-639 is not listed on IDEAS
    15. Scott, Gregory J. & Rosegrant, Mark W. & Ringler, Claudia, 2000. "Racines et tubercules pour le 21ème siècle: tendances, projections et choix de politiques," 2020 vision briefs 66, International Food Policy Research Institute (IFPRI).
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Pingali, Prabhu, 2007. "Westernization of Asian diets and the transformation of food systems: Implications for research and policy," Food Policy, Elsevier, vol. 32(3), pages 281-298, June.
    2. Lara Cockx & Liesbeth Colen & Joachim De Weerdt & Sergio Gomez Y Paloma, 2019. "Urbanization as a driver of changing food demand in Africa: Evidence from rural-urban migration in Tanzania," JRC Research Reports JRC107918, Joint Research Centre.
    3. Prabhu Pingali, 2007. "Agricultural growth and economic development: a view through the globalization lens," Agricultural Economics, International Association of Agricultural Economists, vol. 37(s1), pages 1-12, December.
    4. Hannah Ameye, 2023. "Dietary quality in rural areas, secondary towns, and cities: Insights from Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(6), pages 1563-1584, December.
    5. Stamoulis, Kostas G. & Pingali, Prabhu L. & Reardon, Thomas, 2006. "Impacts of Agrifood Market Transformation during Globalization on the Poor's Rural Nonfarm Employment: Lessons for Rural Business Development Programs," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25556, International Association of Agricultural Economists.
    6. Prabhu Pingali & Mathew Abraham, 2022. "Food systems transformation in Asia – A brief economic history," Agricultural Economics, International Association of Agricultural Economists, vol. 53(6), pages 895-910, November.
    7. Rao, P. Parthasarathy & Birthal, Pratap Singh & Joshi, P.K. & Kar, D., 2004. "Agricultural Diversification In India And Role Of Urbanization," MTID Discussion Papers 60454, CGIAR, International Food Policy Research Institute (IFPRI).
    8. Timmer, C. Peter, 2009. "Do Supermarkets Change the Food Policy Agenda?," World Development, Elsevier, vol. 37(11), pages 1812-1819, November.
    9. Rao, P. Parthasarathy & Birthal, Pratap Singh & Joshi, Pramod Kumar & Kar, D., 2004. "Agricultural diversification in India and role of urbanization," MTID discussion papers 77, International Food Policy Research Institute (IFPRI).
    10. Bartłomiej Bajan & Natalia Genstwa & Luboš Smutka, 2021. "The similarity of food consumption patterns in selected EU countries combined with the similarity of food production and imports," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 67(8), pages 316-326.
    11. Gupta, Soumya & Seth, Payal & Vemireddy, Vidya & Pingali, Prabhu, 2024. "Women’s empowerment and intra-household diet diversity across the urban continuum: Evidence from India’s DHS," Food Policy, Elsevier, vol. 128(C).
    12. Kinlay Dorjee & Sumiter Broca & Prabhu Pingali, 2003. "Diversification in South Asian Agriculture: Trends and constraints," Working Papers 03-15, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
    13. Purushotham, Anjali & Aiyar, Anaka & von Cramon-Taubadel, Stephan, 2021. "Dietary transition and its relationship with socio-economic status and peri-urban obesity," DARE Discussion Papers 2104, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    14. C. Peter Timmer, 2004. "Food Policy in the Era of Supermarkets: What’s Different?," The Electronic Journal of Agricultural and Development Economics, Food and Agriculture Organization of the United Nations, vol. 1(2), pages 202-219.
    15. Gómez, Miguel I. & Ricketts, Katie D., 2013. "Food value chain transformations in developing countries: Selected hypotheses on nutritional implications," Food Policy, Elsevier, vol. 42(C), pages 139-150.
    16. Chandana Maitra & Sriram Shankar & D.S. Prasada Rao, 2016. "Income Poor or Calorie Poor? Who should get the Subsidy?," Discussion Papers Series 564, School of Economics, University of Queensland, Australia.
    17. Muriithi, Beatrice W. & Matz, Julia Anna, 2015. "Welfare effects of vegetable commercialization: Evidence from smallholder producers in Kenya," Food Policy, Elsevier, vol. 50(C), pages 80-91.
    18. Diao, Xinshen & Hazell, Peter B. R. & Resnick, Danielle & Thurlow, James, 2006. "The role of agriculture in development: implications for Sub-Saharan Africa," DSGD discussion papers 29, International Food Policy Research Institute (IFPRI).
    19. repec:qeh:qehwps:qehwps112 is not listed on IDEAS
    20. Smith, Lisa C., 2015. "The great Indian calorie debate: Explaining rising undernourishment during India’s rapid economic growth," Food Policy, Elsevier, vol. 50(C), pages 53-67.
    21. Jayatilleke S. Bandara, 2013. "What is Driving India’s Food Inflation? A Survey of Recent Evidence," South Asia Economic Journal, Institute of Policy Studies of Sri Lanka, vol. 14(1), pages 127-156, March.

    More about this item

    Keywords

    ;
    ;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:faoaes:23795. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/faoooit.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.