The Effect of the Value of Time on Food Consumption Patterns in Developing Countries: Evidence from Sri Lanka
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- Senauer, Benjamin, 1988. "The Impact Of The Value Of Women'S Time On Food And Nutrition In Developing Countries," Staff Papers 14144, University of Minnesota, Department of Applied Economics.
- Reardon, Thomas & Echeverria, Ruben & Berdegué, Julio & Minten, Bart & Liverpool-Tasie, Saweda & Tschirley, David & Zilberman, David, 2019. "Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations," Agricultural Systems, Elsevier, vol. 172(C), pages 47-59.
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- Senauer, Benjamin, 1989. "Recent Evidence Concerning Household Behavior And Nutrition In Developing Countries," Staff Papers 14261, University of Minnesota, Department of Applied Economics.
- Akram, Waqar & Henneberry, Shida, 2016. "Consumption Patterns of Urban Punjab of Pakistan: Evidence from HIES 2013-14," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 237308, Agricultural and Applied Economics Association.
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- Kim, Dahye & Ahn, Byeong-il, 2017. "Store choice behavior of processed food shoppers: The effect of time sensitivity and information," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259156, Agricultural and Applied Economics Association.
- Stewart, Martha Murray, 1990. "Socio-economic and environmental factors that influence growth patterns in Haitian children," ISU General Staff Papers 1990010108000018163, Iowa State University, Department of Economics.
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- Kassouf, Ana Lucia, 1994. "The Wage Rate Estimation Using the Heckman Procedure," Brazilian Review of Econometrics, Sociedade Brasileira de Econometria - SBE, vol. 14(1), April.
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- Kifle Wondemu, 2016. "The Economic Value of Time: Evidence from Africa," South African Journal of Economics, Economic Society of South Africa, vol. 84(2), pages 230-244, June.
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