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Thom Achterbosch

Personal Details

First Name:Thom
Middle Name:
Last Name:Achterbosch
Suffix:
RePEc Short-ID:pac55
[This author has chosen not to make the email address public]
http://wageningenur.nl/en/Persons.htm?dbid=6150&typeofpage=400320

Affiliation

Landbouw-Economisch Institut (LEI)
Wageningen Universiteit en Researchcentrum

Wageningen, Netherlands
http://www.lei.wur.nl/
RePEc:edi:ledlonl (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Hebinck, Aniek & Zurek, Monika & Achterbosch, Thom & Forkman, Björn & Kuijsten, Anneleen & Kuiper, Marijke & Nørrung, Birgit & van ’t Veer, Pieter & Leip, Adrian, 2020. "A sustainability compass for policy navigation to sustainable food systems," SocArXiv ab8ts, Center for Open Science.
  2. Mekonnen, Daniel A. & Talsma, Elise F. & Trijsburg, Laura & Linderhof, Vincent & Achterbosch, Thom & Brouwer, Inge D., 2019. "Food consumption patterns, nutrient adequacy and the food systems in Nigeria," 2019 Sixth International Conference, September 23-26, 2019, Abuja, Nigeria 295844, African Association of Agricultural Economists (AAAE).
  3. Achterbosch, Thom J. & Engler, Alejandra & Rau, Marie-Luise & Toledo, Roger, 2009. "Measure the measure: the impact of differences in pesticide MRLs on Chilean fruit exports to the EU," 2009 Conference, August 16-22, 2009, Beijing, China 51765, International Association of Agricultural Economists.
  4. Achterbosch, Thom J. & Rau, Marie-Luise, 2008. "The Measures and the loss - Case Study on non-tariff barriers related to veterinary export certificates in Dutch exports," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44196, European Association of Agricultural Economists.
  5. Achterbosch, Thom J. & Allbritton, Amanda & Quang, Dang Viet & Eaton, Derek J.F. & de Jager, Andre & Meijerink, Gerdien W. & Njue, Evelyn & Ssonko, Robinah & Stallen, Marcel & Wertheim-Heck, Sigrid & , 2007. "Poverty Alleviation in the Horticulture Sector: Insights from Uganda and Vietnam," 106th Seminar, October 25-27, 2007, Montpellier, France 7908, European Association of Agricultural Economists.
  6. Achterbosch, Thom J. & Dopfer, Dorte D.V. & Tabeau, Andrzej A., 2005. "Cattle Trade and the Risk of Importing Animal Diseases into the Netherlands," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24558, European Association of Agricultural Economists.
  7. Eaton, Derek J.F. & Bourgeois, J. & Achterbosch, Thom J., 2005. "Product differentiation under the WTO; An analysis of labelling and tariff or tax measures concerning farm animal welfare," Report Series 29123, Wageningen University and Research Center, Agricultural Economics Research Institute.
  8. Achterbosch, Thom J. & Ben Hammouda, H. & Osakwe, Patrick N. & van Tongeren, Frank W., 2004. "Trade Liberalisation Under The Doha Development Agenda; Options And Consequences For Africa," Report Series 29104, Wageningen University and Research Center, Agricultural Economics Research Institute.
  9. Achterbosch, Thom J. & de Bruin, S. & van Tongeren, Frank W., 2003. "Trade Preferences For Developing Countries," Report Series 29102, Wageningen University and Research Center, Agricultural Economics Research Institute.

Articles

  1. Huong Thi Trinh & Vincent Linderhof & Vy Thao Vuong & Erin E. Esaryk & Martin Heller & Youri Dijkxhoorn & Trang Mai Nguyen & Tuyen Thi Thanh Huynh & Ricardo Hernandez & Thanh Thi Duong & Van Thi Luu &, 2021. "Diets, Food Choices and Environmental Impacts across an Urban-Rural Interface in Northern Vietnam," Agriculture, MDPI, vol. 11(2), pages 1-20, February.
  2. Daniel A. Mekonnen & Elise F. Talsma & Laura Trijsburg & Vincent Linderhof & Thom Achterbosch & Aafke Nijhuis & Ruerd Ruben & Inge D. Brouwer, 2020. "Can household dietary diversity inform about nutrient adequacy? Lessons from a food systems analysis in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1367-1383, December.
  3. Zuzana Smeets-Kristkova & Thom Achterbosch & Marijke Kuiper, 2019. "Healthy Diets and Reduced Land Pressure: Towards a Double Gain for Future Food Systems in Nigeria," Sustainability, MDPI, vol. 11(3), pages 1-31, February.
  4. Monika Verma & Christine Plaisier & Coen P. A. van Wagenberg & Thom Achterbosch, 2019. "A Systems Approach to Food Loss and Solutions: Understanding Practices, Causes, and Indicators," Sustainability, MDPI, vol. 11(3), pages 1-22, January.
  5. Vincent Linderhof & Valerie Janssen & Thom Achterbosch, 2019. "Does Agricultural Commercialization Affect Food Security: The Case of Crop-Producing Households in the Regions of Post-Reform Vietnam?," Sustainability, MDPI, vol. 11(5), pages 1-20, February.
  6. Rutten, Martine & Achterbosch, Thom J. & de Boer, Imke J.M. & Cuaresma, Jesus Crespo & Geleijnse, Johanna M. & Havlík, Petr & Heckelei, Thomas & Ingram, John & Leip, Adrian & Marette, Stéphan & van Me, 2018. "Metrics, models and foresight for European sustainable food and nutrition security: The vision of the SUSFANS project," Agricultural Systems, Elsevier, vol. 163(C), pages 45-57.
  7. Ireen Raaijmakers & Harriette Snoek & Busie Maziya-Dixon & Thom Achterbosch, 2018. "Drivers of Vegetable Consumption in Urban Nigeria: Food Choice Motives, Knowledge, and Self-Efficacy," Sustainability, MDPI, vol. 10(12), pages 1-14, December.
  8. Monika Zurek & Aniek Hebinck & Adrian Leip & Joost Vervoort & Marijke Kuiper & Maria Garrone & Petr Havlík & Thomas Heckelei & Sara Hornborg & John Ingram & Anneleen Kuijsten & Lindsay Shutes & Johann, 2018. "Assessing Sustainable Food and Nutrition Security of the EU Food System—An Integrated Approach," Sustainability, MDPI, vol. 10(11), pages 1-16, November.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Achterbosch, Thom J. & Engler, Alejandra & Rau, Marie-Luise & Toledo, Roger, 2009. "Measure the measure: the impact of differences in pesticide MRLs on Chilean fruit exports to the EU," 2009 Conference, August 16-22, 2009, Beijing, China 51765, International Association of Agricultural Economists.

    Cited by:

    1. Kjersti Nes & K. Aleks Schaefer, 2022. "Retaliatory use of public standards in trade," Economic Inquiry, Western Economic Association International, vol. 60(1), pages 142-161, January.
    2. Federica Demaria & Sophie Drogue, 2017. "EU trade regulation for baby food: protecting health or trade?," Post-Print hal-01405419, HAL.
    3. Burnquist, Heloisa Lee & Souza, Mauricio Jorge Pinto de & Faria, Rosane Nunes de & Rau, Marie-Luise & Shutes, Karl, 2012. "A Systematic Approach to Regulatory Heterogeneity Applied to EU Agri-Food Trade," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126470, International Association of Agricultural Economists.
    4. Akinbode Okunola & Elliott Dennis & John Beghin, 2024. "Are veterinary drug maximum residue limits protectionist? International evidence," Staff Papers 342915, University of Nebraska-Lincoln, Department of Agricultural Economics.
    5. Hejazi, Mina & Grant, Jason H. & Peterson, Everett, 2022. "Trade impact of maximum residue limits in fresh fruits and vegetables," Food Policy, Elsevier, vol. 106(C).
    6. Anirudh Shingal & Malte Ehrich & Liliana Foletti, 2017. "Re-estimating the effects of stricter standards on trade: endogeneity matters," RSCAS Working Papers 2917/20, European University Institute.
    7. Yuan Li & John C. Beghin, 2017. "Protectionism indices for non-tariff measures: An application to maximum residue levels," World Scientific Book Chapters, in: John Christopher Beghin (ed.), Nontariff Measures and International Trade, chapter 10, pages 167-178, World Scientific Publishing Co. Pte. Ltd..
    8. Federica Demaria & Sophie S. Drogue, 2012. "Protéger la santé ou le commerce un dilemme pour les aliments pour bébés," Post-Print hal-02745379, HAL.
    9. David Karemera & Bo Xiong & Louis Whitesides, 2020. "A State‐Level Analysis of the Impact of a U.S.‐EU Harmonization of Food Safety Standards on U.S. Exports of Fruits and Vegetables," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(4), pages 856-869, December.
    10. Foletti, Liliana & MILE 02, Anirudh Shingal, 2014. "Trade effects of MRL harmonization in the EU," Papers 720, World Trade Institute.
    11. Choi, Jong Woo & Yue, Chengyan, 2016. "Investigating the impact of maximum residue limit standards on the vegetable trade in Japan," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 20(1), November.
    12. Foletti, Liliana & MILE 02, Anirudh Shingal, 2014. "Stricter regulation boosts exports: the case of Maximum Residue Levels in pesticides," Papers 836, World Trade Institute.
    13. Vural, Burçak Müge & Akgüngör, E. Sedef, 2019. "Quantifying the Trade and Welfare Effects of EU Aflatoxin Regulations on the Dried Fruit Industry," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 68(2), June.
    14. Anirudh Shingal & Malte Ehrich & Liliana Foletti, 2021. "Re‐estimating the effect of heterogeneous standards on trade: Endogeneity matters," The World Economy, Wiley Blackwell, vol. 44(3), pages 756-787, March.
    15. Fazal Hadi & Zahoor Ul Haq & Javid Iqbal, 2017. "The Political Economy of Standards: Does MRLs Matter in Cottonseed and its Trade?," Global Regional Review, Humanity Only, vol. 2(1), pages 177-196, June.
    16. Hejazi, Mina & Grant, Jason H. & Peterson, Everett, 2016. "Hidden Trade Costs? Maximum Residue Limits and US Exports to Trans-Atlantic and Trans-Pacific Trading Partners," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235847, Agricultural and Applied Economics Association.
    17. Annalisa Zezza & Federica Demaria & Maria Rosaria Pupo d'Andrea & Jo Swinnen & Giulia Meloni & Senne Vandevelde & Alessandro Olper & Daniele Curzi & Valentina Raimondi & Sophie Drogue, 2018. "Research for AGRI Committee - Agricultural trade: assessing reciprocity of standards," Working Papers hal-02787948, HAL.

  2. Achterbosch, Thom J. & Allbritton, Amanda & Quang, Dang Viet & Eaton, Derek J.F. & de Jager, Andre & Meijerink, Gerdien W. & Njue, Evelyn & Ssonko, Robinah & Stallen, Marcel & Wertheim-Heck, Sigrid & , 2007. "Poverty Alleviation in the Horticulture Sector: Insights from Uganda and Vietnam," 106th Seminar, October 25-27, 2007, Montpellier, France 7908, European Association of Agricultural Economists.

    Cited by:

    1. Birthal, Pratap S. & Roy, Devesh & Negi, Digvijay S., 2015. "Assessing the Impact of Crop Diversification on Farm Poverty in India," World Development, Elsevier, vol. 72(C), pages 70-92.
    2. Digvijay S. Negi & Devesh Roy & Pratap Singh Birthal, 2015. "Agricultural Diversification and Poverty in India," Working Papers id:7486, eSocialSciences.

  3. Achterbosch, Thom J. & Dopfer, Dorte D.V. & Tabeau, Andrzej A., 2005. "Cattle Trade and the Risk of Importing Animal Diseases into the Netherlands," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24558, European Association of Agricultural Economists.

    Cited by:

    1. Cosimo Beverelli & Rohit Ticku, 2023. "Global Livestock Trade and Infectious Diseases," RSCAS Working Papers 2023/09, European University Institute.

  4. Achterbosch, Thom J. & Ben Hammouda, H. & Osakwe, Patrick N. & van Tongeren, Frank W., 2004. "Trade Liberalisation Under The Doha Development Agenda; Options And Consequences For Africa," Report Series 29104, Wageningen University and Research Center, Agricultural Economics Research Institute.

    Cited by:

    1. Antoine Bouet & Jean-Christophe J.-C. Bureau & Yvan Decreux & Sébastien Jean, 2005. "Multilateral agricultural trade liberalisation : the contrasting fortunes of developing countries in the Doha round [Le cycle de Doha : les effets contrastés de la libéralisation multilatérale sur ," Post-Print hal-02679213, HAL.
    2. Kym Anderson, 2005. "On the Virtues of Multilateral Trade Negotiations," Centre for International Economic Studies Working Papers 2005-15, University of Adelaide, Centre for International Economic Studies.
    3. Sebastian Hess & Stephan Von Cramon‐Taubadel, 2008. "A Meta‐Analysis of General and Partial Equilibrium Simulations of Trade Liberalisation under the Doha Development Agenda," The World Economy, Wiley Blackwell, vol. 31(6), pages 804-840, June.
    4. Achterbosch, Thom J. & Ben Hammouda, H. & Osakwe, Patrick N. & van Tongeren, Frank W., 2004. "Trade Liberalisation Under The Doha Development Agenda; Options And Consequences For Africa," Report Series 29104, Wageningen University and Research Center, Agricultural Economics Research Institute.
    5. Ben Hammouda, Hakim & Osakwe, Patrick N., 2006. "Global Trade Models and Economic Policy Analyses: Relevance, Risks and Repercussions for Africa," MPRA Paper 1851, University Library of Munich, Germany.

  5. Achterbosch, Thom J. & de Bruin, S. & van Tongeren, Frank W., 2003. "Trade Preferences For Developing Countries," Report Series 29102, Wageningen University and Research Center, Agricultural Economics Research Institute.

    Cited by:

    1. Kawasaki, Kenichi, 2004. "The Impact of Free Trade Agreements in Asia," Conference papers 331231, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    2. Achterbosch, Thom J. & Ben Hammouda, H. & Osakwe, Patrick N. & van Tongeren, Frank W., 2004. "Trade Liberalisation Under The Doha Development Agenda; Options And Consequences For Africa," Report Series 29104, Wageningen University and Research Center, Agricultural Economics Research Institute.

Articles

  1. Huong Thi Trinh & Vincent Linderhof & Vy Thao Vuong & Erin E. Esaryk & Martin Heller & Youri Dijkxhoorn & Trang Mai Nguyen & Tuyen Thi Thanh Huynh & Ricardo Hernandez & Thanh Thi Duong & Van Thi Luu &, 2021. "Diets, Food Choices and Environmental Impacts across an Urban-Rural Interface in Northern Vietnam," Agriculture, MDPI, vol. 11(2), pages 1-20, February.

    Cited by:

    1. Trang Nguyen & Huong Pham Thi Mai & Marrit van den Berg & Tuyen Huynh Thi Thanh & Christophe Béné, 2021. "Interactions between Food Environment and (Un)healthy Consumption: Evidence along a Rural-Urban Transect in Viet Nam," Agriculture, MDPI, vol. 11(8), pages 1-31, August.

  2. Daniel A. Mekonnen & Elise F. Talsma & Laura Trijsburg & Vincent Linderhof & Thom Achterbosch & Aafke Nijhuis & Ruerd Ruben & Inge D. Brouwer, 2020. "Can household dietary diversity inform about nutrient adequacy? Lessons from a food systems analysis in Ethiopia," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1367-1383, December.

    Cited by:

    1. Isabel Juliet Curtin & Daniel Tobin & Travis Reynolds, 2024. "Do Wealth and Market Access Explain Inconsistent Relationships between Crop Diversity and Dietary Diversity? Evidence from 10 Sub-Saharan African Countries," Sustainability, MDPI, vol. 16(3), pages 1-13, January.
    2. Kalle Hirvonen & Alan de Brauw & Gashaw T. Abate, 2021. "Food Consumption and Food Security during the COVID‐19 Pandemic in Addis Ababa," American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(3), pages 772-789, May.
    3. Ifeoluwapo Oluwaseun Amao & Adebayo Isaiah Ogunniyi & George Mavrotas & Abiodun Olusola Omotayo, 2023. "Factors Affecting Food Security among Households in Nigeria: The Role of Crop Diversity," Sustainability, MDPI, vol. 15(11), pages 1-21, May.

  3. Monika Verma & Christine Plaisier & Coen P. A. van Wagenberg & Thom Achterbosch, 2019. "A Systems Approach to Food Loss and Solutions: Understanding Practices, Causes, and Indicators," Sustainability, MDPI, vol. 11(3), pages 1-22, January.

    Cited by:

    1. Florian Rösler & Judith Kreyenschmidt & Guido Ritter, 2021. "Recommendation of Good Practice in the Food-Processing Industry for Preventing and Handling Food Loss and Waste," Sustainability, MDPI, vol. 13(17), pages 1-30, August.
    2. Abdelrahman Ali & Chunping Xia & Moustafa Ismaiel & N’Banan Ouattara & Irfan Mahmood & Dessalegn Anshiso, 2021. "Analysis of determinants to mitigate food losses and waste in the developing countries: empirical evidence from Egypt," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 26(6), pages 1-26, August.

  4. Vincent Linderhof & Valerie Janssen & Thom Achterbosch, 2019. "Does Agricultural Commercialization Affect Food Security: The Case of Crop-Producing Households in the Regions of Post-Reform Vietnam?," Sustainability, MDPI, vol. 11(5), pages 1-20, February.

    Cited by:

    1. Yazeed Abdul Mumin & Awudu Abdulai, 2022. "Informing Food Security and Nutrition Strategies in Sub‐Saharan African Countries: An Overview and Empirical Analysis," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 44(1), pages 364-393, March.
    2. Minot, Nicholas & Warner, James & Dejene, Samson & Zewdie, Tadiwos, 2021. "Agricultural Commercialization in Ethiopia: Results from the Analysis of Panel Household Data," 2021 Conference, August 17-31, 2021, Virtual 315314, International Association of Agricultural Economists.
    3. Oekan S. Abdoellah & Indri Wulandari & Kinanti Indah Safitri & Nafa Destri Fianti & Rahma Maulia Fadli Basagevan & Mega Nurul Aini & Rosalina Ilmi Amalia & Mahardhika Puspa Arum Suraloka & Gemilang La, 2023. "Urban Agriculture in Great Bandung Region in the Midst of Commercialization, Food Insecurity, and Nutrition Inadequacy," Sustainability, MDPI, vol. 15(13), pages 1-15, June.
    4. Muhammed Abdella Usman & Daniel Callo-Concha, 2021. "Does market access improve dietary diversity and food security? Evidence from Southwestern Ethiopian smallholder coffee producers," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-21, December.

  5. Rutten, Martine & Achterbosch, Thom J. & de Boer, Imke J.M. & Cuaresma, Jesus Crespo & Geleijnse, Johanna M. & Havlík, Petr & Heckelei, Thomas & Ingram, John & Leip, Adrian & Marette, Stéphan & van Me, 2018. "Metrics, models and foresight for European sustainable food and nutrition security: The vision of the SUSFANS project," Agricultural Systems, Elsevier, vol. 163(C), pages 45-57.

    Cited by:

    1. Monika Zurek & Aniek Hebinck & Adrian Leip & Joost Vervoort & Marijke Kuiper & Maria Garrone & Petr Havlík & Thomas Heckelei & Sara Hornborg & John Ingram & Anneleen Kuijsten & Lindsay Shutes & Johann, 2018. "Assessing Sustainable Food and Nutrition Security of the EU Food System—An Integrated Approach," Sustainability, MDPI, vol. 10(11), pages 1-16, November.
    2. Pavel Ciaian & Edoardo Baldoni & d'Artis Kancs & Dusan Drabik, 2020. "The Capitalization of Agricultural Subsidies into Land Prices," EERI Research Paper Series EERI RP 2020/09, Economics and Econometrics Research Institute (EERI), Brussels.
    3. Kristiaan P. W. Kok & Alanya C. L. den Boer & Tomris Cesuroglu & Marjoleine G. van der Meij & Renée de Wildt-Liesveld & Barbara J. Regeer & Jacqueline E. W. Broerse, 2019. "Transforming Research and Innovation for Sustainable Food Systems—A Coupled-Systems Perspective," Sustainability, MDPI, vol. 11(24), pages 1-23, December.
    4. Francesca Galli & Aniek Hebinck & Brídín Carroll, 2018. "Addressing food poverty in systems: governance of food assistance in three European countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1353-1370, December.
    5. Mayton, Holly & Beal, Ty & Rubin, Julia & Sanchez, Alejandra & Heller, Martin & Hoey, Lesli & de Haan, Stef & Duong, Thanh Thi & Huynh, Tuyen & Burra, Dharani Dhar & Khoury, Colin K. & Jones, Andrew D, 2020. "Conceptualizing sustainable diets in Vietnam: Minimum metrics and potential leverage points," Food Policy, Elsevier, vol. 91(C).
    6. Jensen, Henning Tarp & Keogh-Brown, Marcus R. & Shankar, Bhavani & Aekplakorn, Wichai & Basu, Sanjay & Cuevas, Soledad & Dangour, Alan D. & Gheewala, Shabbir H. & Green, Rosemary & Joy, Edward J.M. & , 2019. "Palm oil and dietary change: Application of an integrated macroeconomic, environmental, demographic, and health modelling framework for Thailand," Food Policy, Elsevier, vol. 83(C), pages 92-103.
    7. F. Martos-Barrachina & L. Delgado-Antequera & M. Hernández & R. Caballero, 2022. "An extensive search algorithm to find feasible healthy menus for humans," Operational Research, Springer, vol. 22(5), pages 5231-5267, November.
    8. Mequanint B. Melesse & Marrit Berg & Christophe Béné & Alan Brauw & Inge D. Brouwer, 2020. "Metrics to analyze and improve diets through food Systems in low and Middle Income Countries," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(5), pages 1085-1105, October.
    9. Fleming, Aysha & Jakku, Emma & Fielke, Simon & Taylor, Bruce M. & Lacey, Justine & Terhorst, Andrew & Stitzlein, Cara, 2021. "Foresighting Australian digital agricultural futures: Applying responsible innovation thinking to anticipate research and development impact under different scenarios," Agricultural Systems, Elsevier, vol. 190(C).

  6. Ireen Raaijmakers & Harriette Snoek & Busie Maziya-Dixon & Thom Achterbosch, 2018. "Drivers of Vegetable Consumption in Urban Nigeria: Food Choice Motives, Knowledge, and Self-Efficacy," Sustainability, MDPI, vol. 10(12), pages 1-14, December.

    Cited by:

    1. Kilders, Valerie & Caputo, Vincenzina & Liverpool-Tasie, Lenis Saweda O., 2021. "Consumer ethnocentric behavior and food choices in developing countries: The case of Nigeria," Food Policy, Elsevier, vol. 99(C).
    2. Adeosun, Kehinde Paul & Salman, Kabir Kayode & Chukwuone, Nnaemeka Adaobi & Ume, Chukwuma Otum & Chukwuone, Chiamaka Adaobi & Ezemaaa, Cynthia Njideka, 2022. "Factors Influencing Fruits And Vegetables Consumption among Pregnant Women: Evidence from Enugu State, Nigeria," Economia agro-alimentare / Food Economy, Italian Society of Agri-food Economics/Società Italiana di Economia Agro-Alimentare (SIEA), vol. 24(1), April.
    3. Kehinde Paul Adeosun & Mary Greene & Peter Oosterveer, 2022. "Informal ready-to-eat food vending: a social practice perspective on urban food provisioning in Nigeria," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(3), pages 763-780, June.
    4. Kehinde Paul Adeosun & Kabir Kayode Salman & Nnaemeka Andegbe Chukwuone & Chukwuma Otum Ume & Chiamaka Adaobi Chukwuone & Cynthia .Njideka Ezema, 2022. "Factors Influencing Fruits And Vegetables Consumption among Pregnant Women: Evidence from Enugu State, Nigeria," Economia agro-alimentare, FrancoAngeli Editore, vol. 24(1), pages 1-23.
    5. Siet J. Sijtsema & Hans Dagevos & Ghalia Nassar & Mariët van Haaster de Winter & Harriëtte M. Snoek, 2021. "Capabilities and Opportunities of Flexitarians to Become Food Innovators for a Healthy Planet: Two Explorative Studies," Sustainability, MDPI, vol. 13(20), pages 1-17, October.

  7. Monika Zurek & Aniek Hebinck & Adrian Leip & Joost Vervoort & Marijke Kuiper & Maria Garrone & Petr Havlík & Thomas Heckelei & Sara Hornborg & John Ingram & Anneleen Kuijsten & Lindsay Shutes & Johann, 2018. "Assessing Sustainable Food and Nutrition Security of the EU Food System—An Integrated Approach," Sustainability, MDPI, vol. 10(11), pages 1-16, November.

    Cited by:

    1. Cees Leeuwis & Birgit K. Boogaard & Kwesi Atta-Krah, 2021. "How food systems change (or not): governance implications for system transformation processes," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 761-780, August.
    2. Hebinck, Aniek & Selomane, Odirilwe & Veen, Esther & de Vrieze, Anke & Hasnain, Saher & Sellberg, My & Sovová, Lucie & Thompson, Kyle & Vervoort, Joost & Wood, Amanda, 2020. "Exploring the transformative potential of urban food: a future research agenda," SocArXiv 4k6dh, Center for Open Science.
    3. Galli, Francesca & Prosperi, Paolo & Favilli, Elena & D'Amico, Simona & Bartolini, Fabio & Brunori, Gianluca, 2020. "How can policy processes remove barriers to sustainable food systems in Europe? Contributing to a policy framework for agri-food transitions," Food Policy, Elsevier, vol. 96(C).
    4. Klerkx, Laurens & Begemann, Stephanie, 2020. "Supporting food systems transformation: The what, why, who, where and how of mission-oriented agricultural innovation systems," Agricultural Systems, Elsevier, vol. 184(C).
    5. Elisabeth H.M. Temme & Reina E. Vellinga & Henri de Ruiter & Susanna Kugelberg & Mirjam van de Kamp & Anna Milford & Roberta Alessandrini & Fabio Bartolini & Alberto Sanz-Cobena & Adrian Leip, 2020. "Demand-Side Food Policies for Public and Planetary Health," Sustainability, MDPI, vol. 12(15), pages 1-19, July.
    6. Zuzana Smeets-Kristkova & Thom Achterbosch & Marijke Kuiper, 2019. "Healthy Diets and Reduced Land Pressure: Towards a Double Gain for Future Food Systems in Nigeria," Sustainability, MDPI, vol. 11(3), pages 1-31, February.
    7. Monika Zurek & George Garbutt & Theresa Lieb & Tim Hess & John Ingram, 2020. "Increasing Resilience of the UK Fresh Fruit and Vegetable System to Water-Related Risks," Sustainability, MDPI, vol. 12(18), pages 1-15, September.

More information

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Statistics

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 3 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (2) 2019-12-09 2021-01-25
  2. NEP-AFR: Africa (1) 2004-08-02
  3. NEP-ENV: Environmental Economics (1) 2021-01-25
  4. NEP-HME: Heterodox Microeconomics (1) 2021-01-25

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