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The effects of sugarcane production on food security, health, and nutrition in Kenya: a longitudinal analysis


  • Kennedy, Eileen T.


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  • Kennedy, Eileen T., 1989. "The effects of sugarcane production on food security, health, and nutrition in Kenya: a longitudinal analysis," Research reports 78, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:resrep:78

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    References listed on IDEAS

    1. Bruno, Michael, 1972. "Domestic Resource Costs and Effective Protection: Clarification and Synthesis," Journal of Political Economy, University of Chicago Press, vol. 80(1), pages 16-33, Jan.-Feb..
    2. von Braun, Joachim & Puetz, Detlev, 1987. "An African fertilizer crisis : Origin and economic effects in the Gambia," Food Policy, Elsevier, vol. 12(4), pages 337-348, November.
    3. Amemiya, Takeshi, 1981. "Qualitative Response Models: A Survey," Journal of Economic Literature, American Economic Association, vol. 19(4), pages 1483-1536, December.
    4. Delgado, Christopher L. & Miller, Cornelia P. J., 1985. "Changing food patterns in West Africa : Implications for policy research," Food Policy, Elsevier, vol. 10(1), pages 63-74, February.
    5. Kennedy, Eileen T. & Cogill, Bruce, 1987. "Income and nutritional effects of the commercialization of agriculture in southwestern Kenya:," Research reports 63, International Food Policy Research Institute (IFPRI).
    6. Folbre, Nancy, 1986. "Cleaning house : New perspectives on Households and Economic Development," Journal of Development Economics, Elsevier, vol. 22(1), pages 5-40, June.
    7. Hossain, Mahabub, 1988. "Nature and impact of the Green Revolution in Bangladesh:," Research reports 67, International Food Policy Research Institute (IFPRI).
    8. von Braun, Joachim & Webb, Patrick J R, 1989. "The Impact of New Crop Technology on the Agricultural Division of Labor in a West African Setting," Economic Development and Cultural Change, University of Chicago Press, vol. 37(3), pages 513-534, April.
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    Cited by:

    1. Ueyama, Mika, 2007. "Income growth and gender bias in childhood mortality in developing countries:," IFPRI discussion papers 739, International Food Policy Research Institute (IFPRI).
    2. Haddad, Lawrence James & Peña, Christine & Nishida, Chizuru & Quisumbing, Agnes R. & Slack, Alison T., 1996. "Food security and nutrition implications of intrahousehold bias," FCND discussion papers 19, International Food Policy Research Institute (IFPRI).
    3. Pelletier, David L. & Deneke, Kassahun & Kidane, Yemane & Haile, Beyenne & Negussie, Fikre, 1995. "The food-first bias and nutrition policy: lessons from Ethiopia," Food Policy, Elsevier, vol. 20(4), pages 279-298, August.
    4. Stefan Dercon & Pramila Krishnan, 2000. "In Sickness and in Health: Risk Sharing within Households in Rural Ethiopia," Journal of Political Economy, University of Chicago Press, vol. 108(4), pages 688-727, August.


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