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Improving developing country food security through aquaculture development--lessons from Asia

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  • Ahmed, Mahfuzuddin
  • Lorica, Mylene H.

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  • Ahmed, Mahfuzuddin & Lorica, Mylene H., 2002. "Improving developing country food security through aquaculture development--lessons from Asia," Food Policy, Elsevier, vol. 27(2), pages 125-141, April.
  • Handle: RePEc:eee:jfpoli:v:27:y:2002:i:2:p:125-141
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    2. Ahmed, S. & Abdur Rab, M. & Bimbao, M.P., 1993. "Household socioeconomics, resource use and fish marketing in two thanas of Bangladesh," Monographs, The WorldFish Center, number 7818, April.
    3. Bouis, Howarth E. & Huang, Jikun., 1996. "Structural changes in the demand for food in Asia.:," 2020 vision discussion papers 11, International Food Policy Research Institute (IFPRI).
    4. Ahmed, Mahfuzuddin & Abdur Rab, M. & Bimbao, Mary Ann P., 1995. "Aquaculture technology adoption in Kapasia Thana, Bangladesh: some preliminary results from farm record-keeping data," Technical Reports 44730, Worldfish Center.
    5. Sharma, Manohar & Zeller, Manfred, 1998. "Rural finance and poverty alleviation," Food policy reports 8, International Food Policy Research Institute (IFPRI).
    6. Thilsted, S.H. & Roos, N. & Hassan, N., 1997. "The role of small indigenous fish species in food and nutrition security in Bangladesh," Naga, The WorldFish Center, vol. 20(3/4), pages 82-84;102-1.
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    8. Williams, Meryl, 1996. "The transition in the contribution of living aquatic resources to food security," 2020 vision briefs 32, International Food Policy Research Institute (IFPRI).
    9. Courbois, Claude & Delgado, Christopher L. & Ehui, Simeon K. & Rosegrant, Mark W. & Steinfeld, Henning, 1999. "Livestock to 2020: the next food revolution," 2020 vision briefs 61, International Food Policy Research Institute (IFPRI).
    10. Ahmed, M., 1997. "Fish for the poor under a rising global demand and changing fishery regime," Naga, The WorldFish Center, vol. 20(3/4), pages 73-76;88-93.
    11. Ahmed, M. & Abdur Rab, M. & Bimbao, M.A.P., 1995. "Aquaculture technology adoption in Kapasia thana, Bangladesh: some preliminary results from farm record-keeping data," Monographs, The WorldFish Center, number 10133, April.
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    13. Delgado, Christopher L. & Rosegrant, Mark W. & Steinfeld, Henning & Ehui, Simeon K. & Courbois, Claude B., 1999. "Livestock to 2020: The Next Food Revolution," Food, Agriculture and the Environment Discussion Papers 42276, CGIAR, International Food Policy Research Institute (IFPRI).
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    15. M. J. Williams & J. D. Bell & M. V. Gupta & M. Dey & M. Ahmed & M. Prein & S. Child & P. R. Gardiner & R. Brummett & D. Jamu, 2000. "Responsible aquaculture can aid food problems," Nature, Nature, vol. 406(6797), pages 673-673, August.
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    17. Huang, Jikun & Rozelle, Scott & Rosegrant, Mark W, 1999. "China's Food Economy to the Twenty-first Century: Supply, Demand, and Trade," Economic Development and Cultural Change, University of Chicago Press, vol. 47(4), pages 737-766, July.
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    19. Berg, Hakan & Michelsen, Petra & Troell, Max & Folke, Carl & Kautsky, Nils, 1996. "Managing aquaculture for sustainability in tropical Lake Kariba, Zimbabwe," Ecological Economics, Elsevier, vol. 18(2), pages 141-159, August.
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