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The effects of the Egyptian food ration and subsidy system on income distribution and consumption:

Author

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  • Alderman, Harold
  • von Braun, Joachim

Abstract

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Suggested Citation

  • Alderman, Harold & von Braun, Joachim, 1984. "The effects of the Egyptian food ration and subsidy system on income distribution and consumption:," Research reports 45, International Food Policy Research Institute (IFPRI).
  • Handle: RePEc:fpr:resrep:45
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    File URL: http://www.ifpri.org/publication/effects-egyptian-food-ration-and-subsidy-system-income-distribution-and-consumption
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    Citations

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    Cited by:

    1. Pritchett, Lant, 2005. "The political economy of targeted safety nets," Social Protection Discussion Papers and Notes 31498, The World Bank.
    2. Heba E. Helmy, 2019. "Are Rural Egyptians Better Off? Trends in Inequality and Real Consumption Expenditure in Rural Egypt," Poverty & Public Policy, John Wiley & Sons, vol. 11(3), pages 238-264, September.
    3. Senauer, Benjamin, 1989. "Recent Evidence Concerning Household Behavior And Nutrition In Developing Countries," Staff Papers 14261, University of Minnesota, Department of Applied Economics.
    4. Sabine Frerichs, 2016. "Egypt’s Neoliberal Reforms and the Moral Economy of Bread," Review of Radical Political Economics, Union for Radical Political Economics, vol. 48(4), pages 610-632, December.
    5. Gardner, George R. & Parker, John B., 1985. "Egypt: An Export Market Profile," Foreign Agricultural Economic Report (FAER) 147535, United States Department of Agriculture, Economic Research Service.
    6. Ahmed, Mahfuzuddin & Lorica, Mylene H., 2002. "Improving developing country food security through aquaculture development--lessons from Asia," Food Policy, Elsevier, vol. 27(2), pages 125-141, April.
    7. Farrar, Curtis, 2000. "A review of food subsidy research at IFPRI," Impact assessments 12, International Food Policy Research Institute (IFPRI).
    8. Khan, M. Mahmud & Jamal, A. M. M., 1997. "Market based price support program: an alternative approach to large scale food procurement and distribution system," Food Policy, Elsevier, vol. 22(6), pages 475-486, December.
    9. Delgado, Christopher L. & Courbois, Claude, 1997. "Changing fish trade and demand patterns in developing countries and their significance for policy research," MTID discussion papers 18, International Food Policy Research Institute (IFPRI).
    10. Nora Lustig, 2011. "Scholars Who Became Practitioners: the Influence of Research on the Design, Evaluation and Political Survival of Mexico's Anti-poverty Program Progresa/Oportunidades," Working Papers 1123, Tulane University, Department of Economics.
    11. David Coady, 2015. "Designing and Evaluating Social Safety Nets: Theory, Evidence, and Policy Conclusions," Working Papers id:7496, eSocialSciences.
    12. Löfgren, Hans, 2001. "Less poverty in Egypt? Explorations of alternative pasts with lessons for the future," TMD discussion papers 72, International Food Policy Research Institute (IFPRI).
    13. M.Ruiz-Arranz & B.Davis, S.Handa & M.Stampini & P.Winters, 2006. "Program Conditionality and Food Security: The Impact of PROGRESA and PROCAMPO Transfers in Rural Mexico," Economia, ANPEC - Associação Nacional dos Centros de Pós-Graduação em Economia [Brazilian Association of Graduate Programs in Economics], vol. 7(2), pages 249-278.
    14. Margaret Grosh & Carlo del Ninno & Emil Tesliuc & Azedine Ouerghi, 2008. "For Protection and Promotion : The Design and Implementation of Effective Safety Nets," World Bank Publications - Books, The World Bank Group, number 6582, December.
    15. Coady, David P., 2004. "Designing and evaluating social safety nets," FCND discussion papers 172, International Food Policy Research Institute (IFPRI).

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