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Sean B. Cash

Personal Details

First Name:Sean
Middle Name:B.
Last Name:Cash
Suffix:
RePEc Short-ID:pca323
http://cash.re.ualberta.ca
Agriculture, Food and Environment Program Friedman School of Nutrition Science and Policy Tufts University, Boston Campus Boston, MA USA

Affiliation

Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy
Tufts University

Medford, Massachusetts (United States)
http://nutrition.tufts.edu/

:


RePEc:edi:sntufus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Cash, Sean B. & McAlister, Anna R., 2017. "Young Food Consumers: How do Children Respond to Point-of-Purchase Interventions?," 2017 Allied Social Sciences Association (ASSA) Annual Meeting, January 6-8, 2017, Chicago, Illinois 252700, Agricultural and Applied Economics Association.
  2. Boehm, Rebecca & Wilde, Parke E. & Ver Ploeg, Michele & Costello, Christine & Cash, Sean B., 2016. "Is it hot in here or is it your food choices? Examining the carbon footprint of U.S. household food spending and opportunities for emission mitigation strategies through changes in food expenditures," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236065, Agricultural and Applied Economics Association.
  3. Nemec-Boehm, Rebecca L. & Cash, Sean B. & Anderson, Bruce T. & Ahmed, Selena & Griffin, Timothy S. & Orians, Colin M. & Robbat, Albert Jr. & Stepp, Richard A. & Han, Wenyan, 2014. "Climate change, the monsoon, and tea yields in China," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170486, Agricultural and Applied Economics Association.
  4. Cash, Sean B. & McAlister, Anna R. & Lou, Chen, 2014. "The Influence of Unit Pricing on Snack Food Choices," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170677, Agricultural and Applied Economics Association.
  5. Cash, Sean B. & Slade, Peter & Cranfield, John, 2013. "The Chicken Wears No Skin: Ordering Effects in Elicitation of Willingness to Pay for Multiple Credence Attributes in Ethical and Novel Food Products," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150364, Agricultural and Applied Economics Association.
  6. Guy E.J. Faulkner & Paul Grootendorst & Van Hai Nguyen & Tatiana Andreyeva & Kelly Arbour-Nicitopoulos & Chris Auld & Sean B. Cash & John Cawley & Peter Donnelly & Adam Drewnowski & Laurette Dubé & Ro, 2011. "Economic Instruments for Obesity Prevention: Results of a Scoping Review and Modified Delphi Survey," Monash Economics Working Papers 31-11, Monash University, Department of Economics.
  7. Maxwell, Denise & Anders, Sven M. & Cash, Sean B., 2010. "Household Food Expenditures and Management of Type II Diabetes," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61771, Agricultural and Applied Economics Association.
  8. Cash, Sean B. & Lacanilao, Ryan D. & Adamowicz, Wiktor L. & Raine, Kim, 2008. "An Experimental Investigation of the Impact of Fat Taxes: Prices Effects, Food Stigma, and Information Effects on Economics Instruments to Improve Dietary Health," Consumer and Market Demand Network Papers 45499, University of Alberta, Department of Resource Economics and Environmental Sociology.
  9. Webster, Kevin D. & Jardine, Cindy G. & McMullen, Lynn & Cash, Sean B., 2008. "Risk Ranking: Investigating Expert and Public Differences in Evaluating Food Safety Risks," Consumer and Market Demand Network Papers 45495, University of Alberta, Department of Resource Economics and Environmental Sociology.
  10. Cash, Sean B. & Kingston-Riechers, JoAnn & Peng, Yanning & McCann-Hiltz, Diane & Ding, Yulian & Beaunom, Wendy, 2007. "Consumer Awareness of and Preferences for Bio-active Lipid Enhanced Beef," Project Report Series 52089, University of Alberta, Department of Resource Economics and Environmental Sociology.
  11. Goddard, Ellen W. & Shank, Benjamin & Panter, Chris & Nilsson, Tomas K.H. & Cash, Sean B., 2007. "Canadian Chicken Industry: Consumer Preferences, Industry Structure and Producer Benefits from Investment in Research and Advertising," Project Report Series 52088, University of Alberta, Department of Resource Economics and Environmental Sociology.
  12. Cash, Sean B. & Goddard, Ellen W. & Lacanilao, Ryan D., 2007. "Fat Taxes and Health Outcomes: An Investigation of Economic Factors Influencing Obesity in Canada," Consumer and Market Demand Network Papers 6841, University of Alberta, Department of Resource Economics and Environmental Sociology.
  13. Boxall, Peter C. & Cash, Sean B. & Wismer, Wendy V. & Muralidharan, Vijay & Annett, Lisa E., 2007. "The Role of Sensory Experiences and Information on the Willingness to Pay for Organic Wheat Bread," Consumer and Market Demand Network Papers 7712, University of Alberta, Department of Resource Economics and Environmental Sociology.
  14. Ameden, Holly A. & Cash, Sean B. & Zilberman, David, 2007. "Invasive Species Management: Importers, Border Enforcement, and Risk," 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon 9946, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  15. Cash, Sean B. & Zilberman, David, 2006. "Food Insecurity, Food Storage, and Obesity," 2006 Annual meeting, July 23-26, Long Beach, CA 21083, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  16. Chris Arnot & Peter Boxall & Sean Cash, 2006. "Do ethical consumers care about price? A revealed preference analysis of fair trade coffee purchases," Natural Field Experiments 00221, The Field Experiments Website.
  17. Cash, Sean B. & Cortus, Brett & Goddard, Ellen W. & Han, Alice & Lerohl, Mel L. & Lomeli, Jose L., 2005. "Integrating Food Policy with Growing Health and Wellness Concerns: An Analytical Literature Review of the Issues Affecting Government, Industry, and Civil Society," Project Report Series 24056, University of Alberta, Department of Resource Economics and Environmental Sociology.
  18. Cash, Sean B. & Sunding, David L. & Zilberman, David, 2004. "Fat Taxes And Thin Subsidies: Prices, Diet, And Health Outcomes," 2004 Annual meeting, August 1-4, Denver, CO 19961, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  19. Cash, Sean B. & Sunding, David L. & Zilberman, David, 2002. "Health Tradeoffs In Pesticide Regulation," 2002 Annual meeting, July 28-31, Long Beach, CA 19821, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    repec:ags:aaea16:235841 is not listed on IDEAS

Articles

  1. Blondin, S.A. & Cash, S.B. & Goldberg, J.P. & Griffin, T.S. & Economos, C.D., 2017. "Nutritional, economic, and environmental costs of milk waste in a classroom school breakfast program," American Journal of Public Health, American Public Health Association, vol. 107(4), pages 590-592.
  2. Cash, Sean B. & Schroeter, Christiane, 2010. "Behavioral Economics: A New Heavy weight in Washington?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 0(Issue 3), pages 1-4.
  3. Holly A. Ameden & Peter C. Boxall & Sean B. Cash & D. Angele Vickers, 2009. "An Agent-Based Model of Border Enforcement for Invasive Species Management," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(4), pages 481-496, December.
  4. Cash, Sean B. & Lacanilao, Ryan D., 2007. "Taxing Food to Improve Health: Economic Evidence and Arguments," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 0(Number 2), pages 1-9, October.
  5. Ameden, Holly A. & Cash, Sean B. & Zilberman, David, 2007. "Border Enforcement and Firm Response in the Management of Invasive Species," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 0(Issue Spe), pages 1-12, October.
  6. Sean B. Cash, 2007. "Handbook of Environmental Economics. Volume 3. Economywide and International Environmental Issues," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 89(4), pages 1116-1117.
  7. Cash, Sean B. & Goddard, Ellen W., 2006. "New Directions in Consumer Behaviour Research," CAFRI: Current Agriculture, Food and Resource Issues, Canadian Agricultural Economics Society, issue Issue 7, pages 1-10, August.
  8. Brody, Samuel D. & Cash, Sean B. & Dyke, Jennifer & Thornton, Sara, 2006. "Motivations for the forestry industry to participate in collaborative ecosystem management initiatives," Forest Policy and Economics, Elsevier, vol. 8(2), pages 123-134, March.
  9. Sean B. Cash & Ellen W. Goddard & Mel Lerohl, 2006. "Canadian Health and Food: The Links between Policy, Consumers, and Industry," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 54(4), pages 605-629, December.
  10. Chris Arnot & Peter C. Boxall & Sean B. Cash, 2006. "Do Ethical Consumers Care About Price? A Revealed Preference Analysis of Fair Trade Coffee Purchases," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 54(4), pages 555-565, December.
  11. Sean Cash, 2005. "Book Review: Anthony Heyes, ed. 2001. The Law and Economics of the Environment. Edward Elgar, Cheltenham, UK and Northampton, MA, USA. xvi + 409 pp. £74.95 (US $130.00). ISBN 1-84064-339-0," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 31(1), pages 117-119, May.
  12. Cash, Sean B. & Sunding, David L. & Swoboda, Aaron & Zilberman, David, 2003. "Indirect Effects of Pesticide Regulation and the Food Quality Protection Act," CAFRI: Current Agriculture, Food and Resource Issues, Canadian Agricultural Economics Society, issue Issue 4, pages 1-7, November.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

  1. Nemec-Boehm, Rebecca L. & Cash, Sean B. & Anderson, Bruce T. & Ahmed, Selena & Griffin, Timothy S. & Orians, Colin M. & Robbat, Albert Jr. & Stepp, Richard A. & Han, Wenyan, 2014. "Climate change, the monsoon, and tea yields in China," 2014 Annual Meeting, July 27-29, 2014, Minneapolis, Minnesota 170486, Agricultural and Applied Economics Association.

    Cited by:

    1. Constantin Laura-Gabriela & Iamandi Irina-Eugenia, 2014. "Revealing The Sustainable Development Equilibrium Through Catastrophe Bonds, Social Corporate Engagement And Economic Performance For The European Reinsurance Industry," Annals - Economy Series, Constantin Brancusi University, Faculty of Economics, vol. 6, pages 35-43, December.
    2. Ang, Chye Peng & Toper, Bruce & Gambhir, Ajay, 2016. "Financial impacts of UK's energy and climate change policies on commercial and industrial businesses," Energy Policy, Elsevier, vol. 91(C), pages 273-286.
    3. Clara Champalle & James D. Ford & Mya Sherman, 2015. "Prioritizing Climate Change Adaptations in Canadian Arctic Communities," Sustainability, MDPI, Open Access Journal, vol. 7(7), pages 1-25, July.
    4. Torsten Grothmann & Maximilian Petzold & Patrick Ndaki & Vincent Kakembo & Bernd Siebenhüner & Michael Kleyer & Pius Yanda & Naledzani Ndou, 2017. "Vulnerability Assessment in African Villages under Conditions of Land Use and Climate Change: Case Studies from Mkomazi and Keiskamma," Sustainability, MDPI, Open Access Journal, vol. 9(6), pages 1-30, June.
    5. Li, Wei & Jia, Zhijie & Zhang, Hongzhi, 2017. "The impact of electric vehicles and CCS in the context of emission trading scheme in China: A CGE-based analysis," Energy, Elsevier, vol. 119(C), pages 800-816.

  2. Cash, Sean B. & Lacanilao, Ryan D. & Adamowicz, Wiktor L. & Raine, Kim, 2008. "An Experimental Investigation of the Impact of Fat Taxes: Prices Effects, Food Stigma, and Information Effects on Economics Instruments to Improve Dietary Health," Consumer and Market Demand Network Papers 45499, University of Alberta, Department of Resource Economics and Environmental Sociology.

    Cited by:

    1. Tatiana Chudá & Petr Janský, 2016. "The Impact of Fat Tax: Progressive in Health, but Regressive in Income?," Prague Economic Papers, University of Economics, Prague, vol. 2016(4), pages 445-458.

  3. Webster, Kevin D. & Jardine, Cindy G. & McMullen, Lynn & Cash, Sean B., 2008. "Risk Ranking: Investigating Expert and Public Differences in Evaluating Food Safety Risks," Consumer and Market Demand Network Papers 45495, University of Alberta, Department of Resource Economics and Environmental Sociology.

    Cited by:

    1. Jason Parker & Robyn Wilson & Jeffrey LeJeune & Douglas Doohan, 2012. "Including growers in the “food safety” conversation: enhancing the design and implementation of food safety programming based on farm and marketing needs of fresh fruit and vegetable producers," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 29(3), pages 303-319, September.
    2. Erdem, Seda & Rigby, Dan, 2011. "Using Best Worst Scaling To Investigate Perceptions Of Control & Concern Over Food And Non-Food Risks," 85th Annual Conference, April 18-20, 2011, Warwick University, Coventry, UK 108790, Agricultural Economics Society.

  4. Goddard, Ellen W. & Shank, Benjamin & Panter, Chris & Nilsson, Tomas K.H. & Cash, Sean B., 2007. "Canadian Chicken Industry: Consumer Preferences, Industry Structure and Producer Benefits from Investment in Research and Advertising," Project Report Series 52088, University of Alberta, Department of Resource Economics and Environmental Sociology.

    Cited by:

    1. Rim Lassoued & Jill E. Hobbs & Eric T. Micheels & David Di Zhang, 2015. "Consumer Trust in Chicken Brands: A Structural Equation Model," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(4), pages 621-647, December.

  5. Boxall, Peter C. & Cash, Sean B. & Wismer, Wendy V. & Muralidharan, Vijay & Annett, Lisa E., 2007. "The Role of Sensory Experiences and Information on the Willingness to Pay for Organic Wheat Bread," Consumer and Market Demand Network Papers 7712, University of Alberta, Department of Resource Economics and Environmental Sociology.

    Cited by:

    1. Elena Kokthi & Aniko Kelemen-Erdos, 2017. "Assimilation-Contrast Theory: Support for the Effect of Brand in Consumer Preferences," Proceedings of FIKUSZ 2017,in: Monika Fodor (ed.), Proceedings of FIKUSZ '17, pages 188-199 Óbuda University, Keleti Faculty of Business and Management.

  6. Ameden, Holly A. & Cash, Sean B. & Zilberman, David, 2007. "Invasive Species Management: Importers, Border Enforcement, and Risk," 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon 9946, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Ferrier, Peyton Michael, 2008. "Illicit Agricultural Trade," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 0(Number 2), pages 1-15.

  7. Chris Arnot & Peter Boxall & Sean Cash, 2006. "Do ethical consumers care about price? A revealed preference analysis of fair trade coffee purchases," Natural Field Experiments 00221, The Field Experiments Website.

    Cited by:

    1. John Cranfield & Spencer Henson & James Northey & Oliver Masakure, 2010. "An assessment of consumer preference for fair trade coffee in Toronto and Vancouver," Agribusiness, John Wiley & Sons, Ltd., vol. 26(2), pages 307-325.
    2. Raluca E. Dragusanu & Daniele Giovannucci & Nathan Nunn, 2014. "The Economics of Fair Trade," NBER Working Papers 20357, National Bureau of Economic Research, Inc.
    3. Feicht, Robert & Grimm, Veronika & Seebauer, Michael, 2016. "An experimental study of corporate social responsibility through charitable giving in Bertrand markets," Journal of Economic Behavior & Organization, Elsevier, vol. 124(C), pages 88-101.
    4. Yan, Yiwei & Ames, Glenn C.W. & Colson, Gregory & Chen, Tinggui, 2014. "Willingness to Pay for Safer Dairy Product in China: Evidence from Shanghai Customers' Purchasing Decision of Bright Dairy's Baby Cheese," 2014 Annual Meeting, February 1-4, 2014, Dallas, Texas 162497, Southern Agricultural Economics Association.
    5. Cerjak, Marija & Naglić, Tatjana & Mesić, Željka & Tomić, Marina, 2015. "Croatian consumers' knowledge and attitudes towards Fair Trade," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202756, European Association of Agricultural Economists.
    6. Ujiie, Kiyokazu, 2011. "The Effect of Altruism on Consumer Behavior in Japan: an Analysis on Rice Consumption using Scanner Data," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 116094, European Association of Agricultural Economists.
    7. Rotaris Lucia & Danielis Romeo, 2011. "Willingness to Pay for Fair Trade Coffee: A Conjoint Analysis Experiment with Italian Consumers," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 9(1), pages 1-22, June.
    8. Hannes Koppel & Günther Schulze, 2013. "The Importance of the Indirect Transfer Mechanism for Consumer Willingness to Pay for Fair Trade Products—Evidence from a Natural Field Experiment," Journal of Consumer Policy, Springer, vol. 36(4), pages 369-387, December.
    9. Podhorsky, Andrea, 2015. "A positive analysis of Fairtrade certification," Journal of Development Economics, Elsevier, vol. 116(C), pages 169-185.
    10. Starr, Martha A., 2009. "The social economics of ethical consumption: Theoretical considerations and empirical evidence," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 38(6), pages 916-925, December.
    11. Yamamoto, Wataru, 2013. "Negative economic consequences of ethical campaigns?: Market data evidence," MPRA Paper 49070, University Library of Munich, Germany.
    12. Lin, Yu-Hsuan & Kim, KyungJa, 2017. "Willingness to Pay for Government-Certified Agri-Products in South Korea," MPRA Paper 84100, University Library of Munich, Germany.
    13. Mark Hudson & Ian Hudson & Jason D. Edgerton, 2013. "Political Consumerism in Context: An Experiment on Status and Information in Ethical Consumption Decisions," American Journal of Economics and Sociology, Wiley Blackwell, vol. 72(4), pages 1009-1037, October.
    14. Yang, Shang-Ho & Guan, Huanda & Hu, Wuyang & Liu, Yun, 2012. "Product Information and Willingness-to-Pay: A Case Study of Fair Trade Coffee on Chinese Market," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124360, Agricultural and Applied Economics Association.
    15. Yeboah, Osei-Agyeman & Goktepe, Ipek & Naanwaab, Cephas B. & Kyei, Foster Ofori, 2012. "Consumers’ Willingness to Pay for Bacteriophage Technology Treated Fresh Produce," 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama 119733, Southern Agricultural Economics Association.
    16. Andrea BASTIANIN & Alessandro LANZA & Matteo MANERA, 2016. "Economic Impacts of El Niño Southern Oscillation: Evidence from the Colombian Coffee Market," Departmental Working Papers 2016-14, Department of Economics, Management and Quantitative Methods at Università degli Studi di Milano.
    17. Bond, Craig A. & Thilmany, Dawn D. & Bond, Jennifer Keeling, 2008. "What to Choose? The Value of Label Claims to Fresh Produce Consumers," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 0(Number 3), pages 1-26.
    18. Alexander Kadow, 2011. "The Fair Trade movement:an economic perspective," Working Papers 2011_05, Business School - Economics, University of Glasgow.
    19. Wendy J. Umberger & Dawn D. Thilmany McFadden & Amanda R. Smith, 2009. "Does altruism play a role in determining U.S. consumer preferences and willingness to pay for natural and regionally produced beef?," Agribusiness, John Wiley & Sons, Ltd., vol. 25(2), pages 268-285.
    20. M. Mekonnen & A. Hoekstra & R. Becht, 2012. "Mitigating the Water Footprint of Export Cut Flowers from the Lake Naivasha Basin, Kenya," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 26(13), pages 3725-3742, October.
    21. Wang, Xiaojin, 2016. "Is Fair Trade Fair for Consumers? A Hedonic Analysis of U.S. Retail Fair Trade Coffee Prices," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 236344, Agricultural and Applied Economics Association.
    22. Disdier, Anne-Célia & Marette, Stéphan, 2010. "How do consumers in developed countries value the environment and workers' social rights in developing countries?," CEPREMAP Working Papers (Docweb) 1005, CEPREMAP.
    23. Rockenbach, Bettina & Pigors, Mark, 2015. "Consumer Social Responsibility," Annual Conference 2015 (Muenster): Economic Development - Theory and Policy 113139, Verein für Socialpolitik / German Economic Association.
    24. Andrea Bastianin & Alessandro Lanza & Matteo Manera, 2016. "Economic Impacts of El Niño Southern Oscillation: Evidence from the Colombian Coffee Market," Working Papers 2016.73, Fondazione Eni Enrico Mattei.
    25. Luna, Fátima & Wilson, Paul N., 2015. "An Economic Exploration of Smallholder Value Chains: Coffee Transactions in Chiapas, Mexico," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 0(Issue 3), pages 1-22, September.
    26. Armstrong, J. Scott & Green, Kesten C., 2012. "Effects of corporate social responsibility and irresponsibility policies," MPRA Paper 43007, University Library of Munich, Germany.
    27. Bonroy, O. & Constantatos, C., 2014. "On the economics of labels : how their introduction affects the functioning of markets and the welfare of all participants," Working Papers 2014-03, Grenoble Applied Economics Laboratory (GAEL).
    28. McGarry Wolf, Marianne & Romberger, Carissa Leigh, 2010. "Consumer Attitudes Towards Fair Trade Coffee," 2010 Conference (54th), February 10-12, 2010, Adelaide, Australia 59264, Australian Agricultural and Resource Economics Society.
    29. Kristensson, Per & Wästlund, Erik & Söderlund, Magnus, 2017. "Influencing consumers to choose environment friendly offerings: Evidence from field experiments," Journal of Business Research, Elsevier, vol. 76(C), pages 89-97.
    30. Jones, Eugene, 2014. "An Empirical Assessment of Consumers’ Preferences for Coffee," Journal of Food Distribution Research, Food Distribution Research Society, vol. 0(Number 2), pages 1-26, July.
    31. Daglish, Toby, 2016. "Consumer governance in electricity markets," Energy Economics, Elsevier, vol. 56(C), pages 326-337.
    32. Philip H. Howard & Daniel Jaffee, 2013. "Tensions Between Firm Size and Sustainability Goals: Fair Trade Coffee in the United States," Sustainability, MDPI, Open Access Journal, vol. 5(1), pages 1-18, January.
    33. Carlsson, Fredrik & García, Jorge H. & Löfgren, Åsa, 2008. "Conformity and the demand for environmental goods," Working Papers in Economics 286, University of Gothenburg, Department of Economics.
    34. Takahashi, Ryo & Todo, Yasuyuki & Funaki, Yukihiko, 2018. "How Can We Motivate Consumers to Purchase Certified Forest Coffee? Evidence From a Laboratory Randomized Experiment Using Eye-trackers," Ecological Economics, Elsevier, vol. 150(C), pages 107-121.
    35. Kaplan, Sigal & de Abreu e Silva, João & Di Ciommo, Floridea, 2014. "The relationship between young people׳s transit use and their perceptions of equity concepts in transit service provision," Transport Policy, Elsevier, vol. 36(C), pages 79-87.
    36. Darryl Reed & Bob Thomson & Ian Hussey & Jean-Frédéric LeMay, 2010. "Developing a Normatively Grounded Research Agenda for Fair Trade: Examining the Case of Canada," Journal of Business Ethics, Springer, vol. 92(2), pages 151-179, April.
    37. Veronika A. Andorfer & Ulf Liebe, 2014. "Do Information, Price, or Morals Influence Ethical Consumption? A Natural Field Experiment and Customer Survey on the Purchase of Fair Trade Coffee," University of Bern Social Sciences Working Papers 6, University of Bern, Department of Social Sciences.
    38. Jason E. Taylor & Vigdis Boasson, 2014. "Who Buys Fair Trade and Why (or Why Not)? A Random Survey of Households," Journal of Consumer Affairs, Wiley Blackwell, vol. 48(2), pages 418-430, June.
    39. Martha A. Starr, 2015. "The Economics of Ethical Consumption," Working Papers 2015-01, American University, Department of Economics.
    40. Douadia Bougherara & Carole Ropars-Collet & Jude Saint-Gilles, 2018. "Impact of private labels and information campaigns on organic and fair trade food demand," CEE-M Working Papers 18-09, CEE-M, Universitiy of Montpellier, CNRS, INRA, Montpellier SupAgro.
    41. Ricardo Scarpa & Mara Thiene & Francesco Marangon, 2007. "Using flexible taste distributions to value collective reputation for environmentally-friendly production methods," Working Papers in Economics 07/24, University of Waikato.
    42. Erica Herpen & Erjen Nierop & Laurens Sloot, 2012. "The relationship between in-store marketing and observed sales for organic versus fair trade products," Marketing Letters, Springer, vol. 23(1), pages 293-308, March.
    43. Veronika Andorfer & Ulf Liebe, 2012. "Research on Fair Trade Consumption—A Review," Journal of Business Ethics, Springer, vol. 106(4), pages 415-435, April.
    44. Rommel Salvador & Altaf Merchant & Elizabeth Alexander, 2014. "Faith and Fair Trade: The Moderating Role of Contextual Religious Salience," Journal of Business Ethics, Springer, vol. 121(3), pages 353-371, May.
    45. Snider, Anna & Gutiérrez, Isabel & Sibelet, Nicole & Faure, Guy, 2017. "Small farmer cooperatives and voluntary coffee certifications: Rewarding progressive farmers of engendering widespread change in Costa Rica?," Food Policy, Elsevier, vol. 69(C), pages 231-242.
    46. Schumacher, Ingmar, 2010. "Ecolabeling, consumers' preferences and taxation," Ecological Economics, Elsevier, vol. 69(11), pages 2202-2212, September.
    47. Daglish, Toby, 2015. "Consumer Governance in Electricity Markets," Working Paper Series 4183, Victoria University of Wellington, The New Zealand Institute for the Study of Competition and Regulation.
    48. Andreas Graichen, 2008. "Fairtrade Labelling in a Bertrand Competition Model with Monopsony Power," Working Papers 050, Bavarian Graduate Program in Economics (BGPE).
    49. Sylvain Sénéchal & Laurent Georges & Jean Pernin, 2014. "Alliances Between Corporate and Fair Trade Brands: Examining the Antecedents of Overall Evaluation of the Co-branded Product," Journal of Business Ethics, Springer, vol. 124(3), pages 365-381, October.
    50. Jong-Wen Wann & Chia-Yung Kao & Yu-Chen Yang, 2018. "Consumer Preferences of Locally Grown Specialty Crop: The Case of Taiwan Coffee," Sustainability, MDPI, Open Access Journal, vol. 10(7), pages 1-13, July.
    51. Joni Valkila & Pertti Haaparanta & Niina Niemi, 2010. "Empowering Coffee Traders? The Coffee Value Chain from Nicaraguan Fair Trade Farmers to Finnish Consumers," Journal of Business Ethics, Springer, vol. 97(2), pages 257-270, December.
    52. Sama, Celia & Crespo-Cebada, Eva & Díaz-Caro, Carlos & Escribano, Miguel & Mesías, Francisco J., 2018. "Consumer Preferences for Foodstuffs Produced in a Socio-environmentally Responsible Manner: A Threat to Fair Trade Producers?," Ecological Economics, Elsevier, vol. 150(C), pages 290-296.
    53. Deirdre Shaw & Robert McMaster & Terry Newholm, 2016. "Care and Commitment in Ethical Consumption: An Exploration of the ‘Attitude–Behaviour Gap’," Journal of Business Ethics, Springer, vol. 136(2), pages 251-265, June.
    54. Schollenberg, Linda, 2011. "So how much do you pay for ethical consumption? Estimating the hedonic price for Fair Trade coffee in Sweden," HUI Working Papers 31, HUI Research.
    55. Anders, Sven M. & Moeser, Anke, 2008. "Using Retail Scanner Data to Assess the Demand for Value-based Ground Meat Products in Canada," 2008 International Congress, August 26-29, 2008, Ghent, Belgium 44154, European Association of Agricultural Economists.
    56. Thuriane Mahé, 2010. "Are Stated Preferences Confirmed by Purchasing Behaviours? The Case of Fair Trade-Certified Bananas in Switzerland," Journal of Business Ethics, Springer, vol. 92(2), pages 301-315, April.
    57. Akaichi, Faical & Grauw, Steven de & Darmon, Paul, 2015. "Are Fair Trade, Carbon Footprint and Organic Attributes competing? Some Evidences from Scotland, Netherland and France," 2015 Conference, August 9-14, 2015, Milan, Italy 210940, International Association of Agricultural Economists.

  8. Cash, Sean B. & Cortus, Brett & Goddard, Ellen W. & Han, Alice & Lerohl, Mel L. & Lomeli, Jose L., 2005. "Integrating Food Policy with Growing Health and Wellness Concerns: An Analytical Literature Review of the Issues Affecting Government, Industry, and Civil Society," Project Report Series 24056, University of Alberta, Department of Resource Economics and Environmental Sociology.

    Cited by:

    1. Sean B. Cash & Ellen W. Goddard & Mel Lerohl, 2006. "Canadian Health and Food: The Links between Policy, Consumers, and Industry," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 54(4), pages 605-629, December.
    2. Cash, Sean B. & Sunding, David L. & Zilberman, David, 2004. "Fat Taxes And Thin Subsidies: Prices, Diet, And Health Outcomes," 2004 Annual meeting, August 1-4, Denver, CO 19961, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    3. Di Pasquale, Jorgelina & Adinolfi, Felice & Capitanio, Fabian, 2011. "Analysis of Consumer Attitudes and Consumers’ Willingness to Pay for Functional Foods," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 0(Number 2), pages 1-13, December.

  9. Cash, Sean B. & Sunding, David L. & Zilberman, David, 2004. "Fat Taxes And Thin Subsidies: Prices, Diet, And Health Outcomes," 2004 Annual meeting, August 1-4, Denver, CO 19961, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Abigail M. Okrent & Julian M. Alston, 2012. "The Effects of Farm Commodity and Retail Food Policies on Obesity and Economic Welfare in the United States," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(3), pages 611-646.
    2. Pieroni, Luca & Salmasi, Luca, 2010. "Body weight and socio-economic determinants: quantile estimations from the British Household Panel Survey," MPRA Paper 26434, University Library of Munich, Germany.
    3. Alston, Julian M. & Sumner, Daniel A. & Vosti, Stephen A., 2008. "Farm subsidies and obesity in the United States: National evidence and international comparisons," Food Policy, Elsevier, vol. 33(6), pages 470-479, December.
    4. Schroeter, Christiane & Lusk, Jayson & Tyner, Wallace, 2008. "Determining the impact of food price and income changes on body weight," Journal of Health Economics, Elsevier, vol. 27(1), pages 45-68, January.
    5. Kaisa Kotakorpi & Pirjo Pietinen & Jukka Pirttila & Heli Reinivuo & Ilpo Suoniemi, 2012. "The Welfare Effects of Health-Based Food Tax Policy," Discussion Papers 81, Aboa Centre for Economics.
    6. Cash, Sean B. & Lacanilao, Ryan D. & Adamowicz, Wiktor L. & Raine, Kim, 2008. "An Experimental Investigation of the Impact of Fat Taxes: Prices Effects, Food Stigma, and Information Effects on Economics Instruments to Improve Dietary Health," Consumer and Market Demand Network Papers 45499, University of Alberta, Department of Resource Economics and Environmental Sociology.
    7. Stéphan Marette & Jutta Roosen & Sandrine Blanchemanche, 2008. "Taxes and subsidies to change eating habits when information is not enough: an application to fish consumption," Journal of Regulatory Economics, Springer, vol. 34(2), pages 119-143, October.
    8. Julian M. Alston & Daniel A. Sumner & Stephen A. Vosti, 2006. "Are Agricultural Policies Making Us Fat? Likely Links between Agricultural Policies and Human Nutrition and Obesity, and Their Policy Implications ," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 28(3), pages 313-322.
    9. Joan Gil & Guillem López Casasnovas & Toni Mora, 2013. "Taxation of unhealthy consumption of food and drinks: An updated literature review," Hacienda Pública Española, IEF, vol. 207(4), pages 119-140, December.
    10. Alston, Julian M. & Okrent, Abigail M. & Parks, Joanna, 2013. "Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 149796, Agricultural and Applied Economics Association.
    11. Alston, Julian M. & Sumner, Daniel A. & Vosti, Stephen A., 2005. "The Effects of Agricultural Research and Farm Subsidy Policies on Human Nutrition and Obesity," 2005 Annual meeting, July 24-27, Providence, RI 19196, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    12. Alberto Gago & Xavier Labandeira & Xiral López Otero, 2014. "A Panorama on Energy Taxes and Green Tax Reforms," Hacienda Pública Española, IEF, vol. 208(1), pages 145-190, March.
    13. Miao, Zhen & Beghin, John C. & Jensen, Helen H., 2010. "Taxing Sweets: Sweetener Input Tax or Final Consumption Tax?," 2010 Annual Meeting, July 25-27, 2010, Denver, Colorado 61511, Agricultural and Applied Economics Association.
    14. Zhen Miao & John C. Beghin & Helen H. Jensen, 2011. "Accounting for Product Substitution in the Analysis of Food Taxes Targeting Obesity," Center for Agricultural and Rural Development (CARD) Publications 10-wp518, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    15. Okrent, Abigail M. & Alston, Julian M., 2011. "Demand for Food in the United States: A Review of Literature, Evaluation of Previous Estimates, and Presentation of New Estimates of Demand," Monographs, University of California, Davis, Giannini Foundation, number 251908, December.
    16. Banterle, Alessandro & Cavaliere, Alessia, 2014. "Is there a relationship between product attributes, nutrition labels and excess weight? Evidence from an Italian region," Food Policy, Elsevier, vol. 49(P1), pages 241-249.
    17. Bonnet, Céline & Réquillart, Vincent, 2013. "Tax incidence with strategic firms in the soft drink market," Journal of Public Economics, Elsevier, vol. 106(C), pages 77-88.
    18. Cash, Sean B. & Lacanilao, Ryan D., 2007. "Taxing Food to Improve Health: Economic Evidence and Arguments," Agricultural and Resource Economics Review, Cambridge University Press, vol. 36(02), pages 174-182, October.
    19. Alston, Julian M. & Mullally, Conner C. & Sumner, Daniel A. & Townsend, Marilyn & Vosti, Stephen A., 2009. "Likely effects on obesity from proposed changes to the US food stamp program," Food Policy, Elsevier, vol. 34(2), pages 176-184, April.
    20. Matthias Staudigel, 2012. "How do obese people afford to be obese? Consumption strategies of Russian households," Agricultural Economics, International Association of Agricultural Economists, vol. 43(6), pages 701-714, November.
    21. Bonnet, Céline & Réquillart, Vincent, 2011. "Strategic Pricing and Health Price Policies," IDEI Working Papers 671, Institut d'Économie Industrielle (IDEI), Toulouse, revised Jul 2012.
    22. Nordström, Jonas & Thunström, Linda, 2009. "The impact of tax reforms designed to encourage healthier grain consumption," Journal of Health Economics, Elsevier, vol. 28(3), pages 622-634, May.
    23. Schroeter, Christiane & House, Lisa & Lorence, Argelia, 2007. "Fruit and Vegetable Consumption among College Students in Arkansas and Florida: Food Culture vs. Health Knowledge," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 0(Issue 3), pages 1-27.
    24. Smed, Sinne & Jensen, Jorgen D. & Denver, Sigrid, 2007. "Socio-economic characteristics and the effect of taxation as a health policy instrument," Food Policy, Elsevier, vol. 32(5-6), pages 624-639.
    25. Just, David R., 2006. "Behavioral Economics, Food Assistance, and Obesity," Agricultural and Resource Economics Review, Cambridge University Press, vol. 35(02), pages 209-220, October.
    26. Alston, Julian M. & Pardey, Philip G., 2007. "Public Funding for Research into Specialty Crops," Staff Papers 7312, University of Minnesota, Department of Applied Economics.
    27. Gregory, Christian & Rahkovsky, Ilya & Anekwe, Tobenna D., 2014. "Consumers’ Use of Nutrition Information When Eating Out," Economic Information Bulletin 174796, United States Department of Agriculture, Economic Research Service.
    28. Liaukonyte, Jura & Rickard, Bradley J. & Kaiser, Harry M. & Richards, Timothy J., 2010. "Evaluating advertising strategies for fruits and vegetables and the implications for obesity in the United States," Working Papers 126972, Cornell University, Department of Applied Economics and Management.
    29. Schroeter, Christiane & Lusk, Jayson L. & Tyner, Wallace E., 2005. "Determining the Impact of Food Price and Income Changes on Obesity," 2005 Annual meeting, July 24-27, Providence, RI 19234, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    30. Chiara Lombardini & Leena Lankoski, 2013. "Forced Choice Restriction in Promoting Sustainable Food Consumption: Intended and Unintended Effects of the Mandatory Vegetarian Day in Helsinki Schools," Journal of Consumer Policy, Springer, vol. 36(2), pages 159-178, June.
    31. Siniver Erez & Yaniv Gideon, 2012. "All-You-Can-Eat Buffet: Entry Price, the Fat Tax and Meal Cessation," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 12(1), pages 1-21, April.
    32. Yaniv, Gideon & Rosin, Odelia & Tobol, Yossef, 2009. "Junk-food, home cooking, physical activity and obesity: The effect of the fat tax and the thin subsidy," Journal of Public Economics, Elsevier, vol. 93(5-6), pages 823-830, June.
    33. Cahuana-Hurtado, Lucero & Rubalcava-Peñafiel, Luis & Sosa-Rubi, Sandra, 2012. "Políticas fiscales como herramienta para la prevención de sobrepeso y obesidad
      [Fiscal policies to prevent obesity in Mexico]
      ," MPRA Paper 61288, University Library of Munich, Germany.
    34. Alston, Julian M. & Okrent, Abigail M. & Parks, Joanna, 2013. "Effects of U.S. Public Agricultural R&D on U.S. Obesity and its Social Costs- Revised," Working Papers 162530, Robert Mondavi Institute Center for Wine Economics.
    35. Ehmke, Mariah D. & Willson, Tina M. & Schroeter, Christiane & Hart, Ann Marie & Coupal, Roger H., 2009. "Obesity Economics for the Western United States," Western Economics Forum, Western Agricultural Economics Association, vol. 0(Number 2), pages 1-13.

  10. Cash, Sean B. & Sunding, David L. & Zilberman, David, 2002. "Health Tradeoffs In Pesticide Regulation," 2002 Annual meeting, July 28-31, Long Beach, CA 19821, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

    Cited by:

    1. Cash, Sean B. & Sunding, David L. & Zilberman, David, 2004. "Fat Taxes And Thin Subsidies: Prices, Diet, And Health Outcomes," 2004 Annual meeting, August 1-4, Denver, CO 19961, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).

Articles

  1. Cash, Sean B. & Schroeter, Christiane, 2010. "Behavioral Economics: A New Heavy weight in Washington?," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 0(Issue 3), pages 1-4.

    Cited by:

    1. Stewart, Hayden & Hyman, Jeffrey & Dong, Diansheng, 2014. "Menu Labeling Imparts New Information About the Calorie Content of Restaurant Foods," Economic Research Report 191035, United States Department of Agriculture, Economic Research Service.

  2. Holly A. Ameden & Peter C. Boxall & Sean B. Cash & D. Angele Vickers, 2009. "An Agent-Based Model of Border Enforcement for Invasive Species Management," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(4), pages 481-496, December.

    Cited by:

    1. Springborn, Michael R. & Lindsay, Amanda R. & Epanchin-Niell, Rebecca S., 2016. "Harnessing enforcement leverage at the border to minimize biological risk from international live species trade," Journal of Economic Behavior & Organization, Elsevier, vol. 132(PB), pages 98-112.
    2. Ferrier, Peyton, 2014. "The Effects of Phytosanitary Regulations on U.S. Imports of Fresh Fruits and Vegetables," Economic Research Report 176199, United States Department of Agriculture, Economic Research Service.
    3. James Nolan & Dawn Parker & G. Cornelis van Kooten & Thomas Berger, 2009. "An Overview of Computational Modeling in Agricultural and Resource Economics," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(4), pages 417-429, December.
    4. Holderieath, Jason, 2016. "Spatiotemporal management under heterogeneous damage and uncertain parameters. An agent-based approach," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235850, Agricultural and Applied Economics Association.

  3. Cash, Sean B. & Lacanilao, Ryan D., 2007. "Taxing Food to Improve Health: Economic Evidence and Arguments," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 0(Number 2), pages 1-9, October.

    Cited by:

    1. Gustavsen, Geir Wæhler & Rickertsen, Kyrre, 2013. "Adjusting VAT rates to promote healthier diets in Norway: A censored quantile regression approach," Food Policy, Elsevier, vol. 42(C), pages 88-95.
    2. Joan Gil & Guillem López Casasnovas & Toni Mora, 2013. "Taxation of unhealthy consumption of food and drinks: An updated literature review," Hacienda Pública Española, IEF, vol. 207(4), pages 119-140, December.
    3. Alberto Gago & Xavier Labandeira & Xiral López Otero, 2014. "A Panorama on Energy Taxes and Green Tax Reforms," Hacienda Pública Española, IEF, vol. 208(1), pages 145-190, March.
    4. Cash, Sean B. & McAlister, Anna R., 2017. "Young Food Consumers: How do Children Respond to Point-of-Purchase Interventions?," 2017 Allied Social Sciences Association (ASSA) Annual Meeting, January 6-8, 2017, Chicago, Illinois 252700, Agricultural and Applied Economics Association.
    5. Matthias Staudigel, 2012. "How do obese people afford to be obese? Consumption strategies of Russian households," Agricultural Economics, International Association of Agricultural Economists, vol. 43(6), pages 701-714, November.
    6. Arteaga, Julio Cesar & Flores, Daniel & Luna, Edgar, 2017. "The effect of a soft-drink tax in Mexico: a time series approach," MPRA Paper 80831, University Library of Munich, Germany.
    7. Chen, Xiu & Kaiser, Harry M. & Rickard, Bradley J., 2015. "The impacts of inclusive and exclusive taxes on healthy eating: An experimental study," Food Policy, Elsevier, vol. 56(C), pages 13-24.
    8. Donald L. Alexander & Jon R. Neill, 2017. "Estimating the Corrective Tax for Goods whose Consumption Affects the Consumer’s Health," Atlantic Economic Journal, Springer;International Atlantic Economic Society, vol. 45(1), pages 103-117, March.

  4. Ameden, Holly A. & Cash, Sean B. & Zilberman, David, 2007. "Border Enforcement and Firm Response in the Management of Invasive Species," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 0(Issue Spe), pages 1-12, October.

    Cited by:

    1. Springborn, Michael R. & Lindsay, Amanda R. & Epanchin-Niell, Rebecca S., 2016. "Harnessing enforcement leverage at the border to minimize biological risk from international live species trade," Journal of Economic Behavior & Organization, Elsevier, vol. 132(PB), pages 98-112.
    2. Holly A. Ameden & Peter C. Boxall & Sean B. Cash & D. Angele Vickers, 2009. "An Agent-Based Model of Border Enforcement for Invasive Species Management," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(4), pages 481-496, December.
    3. Homans, Frances & Horie, Tetsuya, 2011. "Optimal detection strategies for an established invasive pest," Ecological Economics, Elsevier, vol. 70(6), pages 1129-1138, April.
    4. Batabyal, Amitrajeet & Beladi, Hamid, 2013. "Ship inspections in invasive species management: Alternate regimes and their properties," MPRA Paper 72269, University Library of Munich, Germany.

  5. Brody, Samuel D. & Cash, Sean B. & Dyke, Jennifer & Thornton, Sara, 2006. "Motivations for the forestry industry to participate in collaborative ecosystem management initiatives," Forest Policy and Economics, Elsevier, vol. 8(2), pages 123-134, March.

    Cited by:

    1. D’Amato, D. & Li, N. & Rekola, M. & Toppinen, A. & Lu, F-F., 2015. "Linking forest ecosystem services to corporate sustainability disclosure: A conceptual analysis," Ecosystem Services, Elsevier, vol. 14(C), pages 170-178.
    2. D. D’Amato & M. Wan & N. Li & M. Rekola & A. Toppinen, 2018. "Managerial Views of Corporate Impacts and Dependencies on Ecosystem Services: A Case of International and Domestic Forestry Companies in China," Journal of Business Ethics, Springer, vol. 150(4), pages 1011-1028, July.
    3. Scholtens, Bert & Kleinsmann, Renske, 2011. "Incentives for subcontractors to adopt CO2 emission reporting and reduction techniques," Energy Policy, Elsevier, vol. 39(3), pages 1877-1883, March.
    4. Malkamäki, Arttu & Toppinen, Anne & Kanninen, Markku, 2016. "Impacts of land use and land use changes on the resilience of beekeeping in Uruguay," Forest Policy and Economics, Elsevier, vol. 70(C), pages 113-123.

  6. Sean B. Cash & Ellen W. Goddard & Mel Lerohl, 2006. "Canadian Health and Food: The Links between Policy, Consumers, and Industry," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 54(4), pages 605-629, December.

    Cited by:

    1. Cash, Sean B. & Lacanilao, Ryan D., 2007. "Taxing Food to Improve Health: Economic Evidence and Arguments," Agricultural and Resource Economics Review, Cambridge University Press, vol. 36(02), pages 174-182, October.
    2. Henson, Spencer & Blandon, Jose & Cranfield, John, 2010. "Difficulty of healthy eating: A Rasch model approach," Social Science & Medicine, Elsevier, vol. 70(10), pages 1574-1580, May.
    3. Sven Anders & Anke Mőser, 2010. "Consumer Choice and Health: The Importance of Health Attributes for Retail Meat Demand in Canada," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 58(2), pages 249-271, June.

  7. Chris Arnot & Peter C. Boxall & Sean B. Cash, 2006. "Do Ethical Consumers Care About Price? A Revealed Preference Analysis of Fair Trade Coffee Purchases," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 54(4), pages 555-565, December.
    See citations under working paper version above.

More information

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Statistics

Access and download statistics for all items

Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 8 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (7) 2008-12-07 2012-01-10 2014-12-03 2014-12-08 2016-06-09 2016-06-14 2017-01-29. Author is listed
  2. NEP-DCM: Discrete Choice Models (3) 2013-06-24 2014-12-08 2016-06-14
  3. NEP-ENV: Environmental Economics (2) 2014-12-03 2016-06-09
  4. NEP-EXP: Experimental Economics (2) 2008-12-07 2017-01-29
  5. NEP-MKT: Marketing (2) 2016-06-14 2017-01-29
  6. NEP-CNA: China (1) 2014-12-03
  7. NEP-HEA: Health Economics (1) 2012-01-10
  8. NEP-TRA: Transition Economics (1) 2014-12-03
  9. NEP-UPT: Utility Models & Prospect Theory (1) 2013-06-24

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