Local, Organic, Conventional— Asymmetric Effects of Information and Taste on Label Preferences in an Experimental Auction
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More about this item
KeywordsFood Consumption/Nutrition/Food Safety;
NEP fieldsThis paper has been announced in the following NEP Reports:
- NEP-AGR-2012-05-15 (Agricultural Economics)
- NEP-ALL-2012-05-15 (All new papers)
- NEP-EXP-2012-05-15 (Experimental Economics)
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