Consumer knowledge and meat consumption at home and away from home
We investigate the roles of consumer knowledge and sociodemographic factors in the consumption of meat products at home and away from home. Censored dependent variables and endogenous dietary knowledge are accommodated by developing and estimating a simultaneous-equations system. Results suggest endogeneity of knowledge and support the system approach to demand functions for meat products. Dietary knowledge decreases consumption of beef and pork at home and away from home but does not affect poultry or fish consumption in either location. Men eat more meat and fish than women, meat consumption declines with age, and regional and racial/ethnic differences are present.
If you experience problems downloading a file, check if you have the proper application to view it first. In case of further problems read the IDEAS help page. Note that these files are not on the IDEAS site. Please be patient as the files may be large.
As the access to this document is restricted, you may want to look for a different version under "Related research" (further below) or search for a different version of it.
References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
- Wales, T. J. & Woodland, A. D., 1983. "Estimation of consumer demand systems with binding non-negativity constraints," Journal of Econometrics, Elsevier, vol. 21(3), pages 263-285, April.
- J. Scott Shonkwiler & Steven T. Yen, 1999. "Two-Step Estimation of a Censored System of Equations," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(4), pages 972-982.
- Jaehong Park & George C. Davis, 2001.
"The Theory and Econometrics of Health Information in Cross-Sectional Nutrient Demand Analysis,"
American Journal of Agricultural Economics,
Agricultural and Applied Economics Association, vol. 83(4), pages 840-851.
- Park, Jaehong & Davis, George C., 2000. "The Theory And Econometrics Of Health Information In Cross-Sectional Nutrient Demand Analysis," Faculty Paper Series 24015, Texas A&M University, Department of Agricultural Economics.
- Jayachandran Variyam & James Blaylock & David Smallwood, 1999. "Information, endogeneity, and consumer health behaviour: application to dietary intakes," Applied Economics, Taylor & Francis Journals, vol. 31(2), pages 217-226.
- Kim, Sung-Yong & Nayga, Rodolfo M., Jr. & Capps, Oral, Jr., 2000. "The Effect Of Food Label Use On Nutrient Intakes: An Endogenous Switching Regression Analysis," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 25(01), July.
- Smith, Richard J & Blundell, Richard W, 1986. "An Exogeneity Test for a Simultaneous Equation Tobit Model with an Application to Labor Supply," Econometrica, Econometric Society, vol. 54(3), pages 679-685, May.
- Biing-Hwan Lin & Steven Yen, 2008. "Consumer knowledge, food label use and grain consumption in the US," Applied Economics, Taylor & Francis Journals, vol. 40(4), pages 437-448.
- Amemiya, Takeshi, 1974. "Multivariate Regression and Simultaneous Equation Models when the Dependent Variables Are Truncated Normal," Econometrica, Econometric Society, vol. 42(6), pages 999-1012, November.
- Chern, Wen S & Loehman, Edna T & Yen, Steven T, 1995. "Information, Health Risk Beliefs, and the Demand for Fats and Oils," The Review of Economics and Statistics, MIT Press, vol. 77(3), pages 555-564, August.
- Ransom, Michael R., 1987. "A comment on consumer demand systems with binding non-negativity constraints," Journal of Econometrics, Elsevier, vol. 34(3), pages 355-359, March.
- Michael Ransom, 1985. "A Comment on Consumer Demand Systems with Binding Non-Negativity Constraints," Working Papers 572, Princeton University, Department of Economics, Industrial Relations Section..
- Jayachandran N. Variyam & James Blaylock & Biing-Hwan Lin & Katherine Ralston & David Smallwood, 1999. "Mother's Nutrition Knowledge and Children's Dietary Intakes," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(2), pages 373-384.
- Diansheng Dong & Harry M. Kaiser & Øystein Myrland, 2007. "Quantity and quality effects of advertising: a demand system approach," Agricultural Economics, International Association of Agricultural Economists, vol. 36(3), pages 313-324, 05.
- Monia Ben Kaabia & Ana M. Angulo, 2001. "Health information and the demand for meat in Spain," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 28(4), pages 499-518, December.
- Maria L. Loureiro & Rodolfo M. Nayga, 2007. "Physician's Advice Affects Adoption of Desirable Dietary Behaviors," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(2), pages 318-330.
- John D. Jackson, 1997. "Effects of Health Information and Generic Advertising on U.S. Meat Demand," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(1), pages 13-23.
- Jayachandran N. Variyam & James Blaylock & David Smallwood, 1996. "A Probit Latent Variable Model of Nutrition Information and Dietary Fiber Intake," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(3), pages 628-639. Full references (including those not matched with items on IDEAS)
When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:33:y:2008:i:6:p:631-639. See general information about how to correct material in RePEc.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (Dana Niculescu)
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If references are entirely missing, you can add them using this form.
If the full references list an item that is present in RePEc, but the system did not link to it, you can help with this form.
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your profile, as there may be some citations waiting for confirmation.
Please note that corrections may take a couple of weeks to filter through the various RePEc services.