Chinese aquaculture farmers’ value system and on-farm decision making
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DOI: 10.22004/ag.econ.262365
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References listed on IDEAS
- David L. Ortega & H. Holly Wang & Nicole J. Olynk & Laping Wu & Junfei Bai, 2012. "Chinese Consumers' Demand for Food Safety Attributes: A Push for Government and Industry Regulations," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 94(2), pages 489-495.
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"Modeling heterogeneity in consumer preferences for select food safety attributes in China,"
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Keywords
Farm Management; Institutional and Behavioral Economics;Statistics
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