IDEAS home Printed from https://ideas.repec.org/r/nat/natcli/v5y2015i3d10.1038_nclimate2491.html
   My bibliography  Save this item

The carbon footprint of traditional woodfuels

Citations

Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
as


Cited by:

  1. Pradhan, Bijay B. & Limmeechokchai, Bundit & Shrestha, Ram M., 2019. "Implications of biogas and electric cooking technologies in residential sector in Nepal – A long term perspective using AIM/Enduse model," Renewable Energy, Elsevier, vol. 143(C), pages 377-389.
  2. Gunther Bensch & Jörg Peters, 2020. "One‐Off Subsidies and Long‐Run Adoption—Experimental Evidence on Improved Cooking Stoves in Senegal," American Journal of Agricultural Economics, John Wiley & Sons, vol. 102(1), pages 72-90, January.
  3. Leary, Jon & Leach, Matthew & Batchelor, Simon & Scott, Nigel & Brown, Ed, 2021. "Battery-supported eCooking: A transformative opportunity for 2.6 billion people who still cook with biomass," Energy Policy, Elsevier, vol. 159(C).
  4. Rose, Julian & Bensch, Gunther & Munyehirwe, Anicet & Peters, Jörg, 2022. "The forgotten coal: Charcoal demand in sub-Saharan Africa," World Development Perspectives, Elsevier, vol. 25(C).
  5. Bais, Anna Liza S. & Lauk, Christian & Kastner, Thomas & Erb, Karlheinz, 2015. "Global patterns and trends of wood harvest and use between 1990 and 2010," Ecological Economics, Elsevier, vol. 119(C), pages 326-337.
  6. Victor M. Berrueta & Montserrat Serrano-Medrano & Carlos García-Bustamante & Marta Astier & Omar R. Masera, 2017. "Promoting sustainable local development of rural communities and mitigating climate change: the case of Mexico’s Patsari improved cookstove project," Climatic Change, Springer, vol. 140(1), pages 63-77, January.
  7. Robert Ugochukwu Onyeneke & Chinyere Augusta Nwajiuba & Jane Munonye & Uwazie Iyke Uwazie & Nkechinyere Uwajumogu & Christian Obioma Uwadoka & Jonathan Ogbeni Aligbe, 2019. "Improved Cook-stoves and Environmental and Health Outcomes: Lessons from Cross River State, Nigeria," IJERPH, MDPI, vol. 16(19), pages 1-13, September.
  8. Rose, Julian & Ankel-Peters, Jörg & Hodel, Hanna & Sall, Medoune & Bensch, Gunther, 2024. "Lost in transition: The decline of LPG usage and the charcoal renaissance in urban Senegal," OSF Preprints 6tgqs, Center for Open Science.
  9. Alina E. Kozhukhova & Stephanus P. du Preez & Dmitri G. Bessarabov, 2021. "Catalytic Hydrogen Combustion for Domestic and Safety Applications: A Critical Review of Catalyst Materials and Technologies," Energies, MDPI, vol. 14(16), pages 1-32, August.
  10. Babak Khavari & Camilo Ramirez & Marc Jeuland & Francesco Fuso Nerini, 2023. "A geospatial approach to understanding clean cooking challenges in sub-Saharan Africa," Nature Sustainability, Nature, vol. 6(4), pages 447-457, April.
  11. Akhshik, M. & Panthapulakkal, S. & Tjong, J. & Bilton, A. & Singh, C.V. & Sain, M., 2021. "Cross-country analysis of life cycle assessment–based greenhouse gas emissions for automotive parts: Evaluation of coefficient of country," Renewable and Sustainable Energy Reviews, Elsevier, vol. 138(C).
  12. Michael Grimm & Jörg Peters, 2015. "Beer, Wood, and Welfare," Ruhr Economic Papers 0538, Rheinisch-Westfälisches Institut für Wirtschaftsforschung, Ruhr-Universität Bochum, Universität Dortmund, Universität Duisburg-Essen.
  13. Muzhou Hou & Tianle Zhang & Futian Weng & Mumtaz Ali & Nadhir Al-Ansari & Zaher Mundher Yaseen, 2018. "Global Solar Radiation Prediction Using Hybrid Online Sequential Extreme Learning Machine Model," Energies, MDPI, vol. 11(12), pages 1-19, December.
  14. Ipsita Das & Jessica J Lewis & Ramona Ludolph & Melanie Bertram & Heather Adair-Rohani & Marc Jeuland, 2021. "The benefits of action to reduce household air pollution (BAR-HAP) model: A new decision support tool," PLOS ONE, Public Library of Science, vol. 16(1), pages 1-22, January.
  15. Simon Batchelor & Ed Brown & Nigel Scott & Jon Leary, 2019. "Two Birds, One Stone—Reframing Cooking Energy Policies in Africa and Asia," Energies, MDPI, vol. 12(9), pages 1-18, April.
  16. Khandelwal, Meena & Hill, Matthew E. & Greenough, Paul & Anthony, Jerry & Quill, Misha & Linderman, Marc & Udaykumar, H.S., 2017. "Why Have Improved Cook-Stove Initiatives in India Failed?," World Development, Elsevier, vol. 92(C), pages 13-27.
  17. Hollands, A.F. & Daly, H., 2023. "Modelling the integrated achievement of clean cooking access and climate mitigation goals: An energy systems optimization approach," Renewable and Sustainable Energy Reviews, Elsevier, vol. 173(C).
  18. Gelo, Dambala & Kollamparambil, Umakrishnan & Jeuland, Marc, 2023. "The causal effect of income on household energy transition: Evidence from old age pension eligibility in South Africa," Energy Economics, Elsevier, vol. 119(C).
  19. Perros, T. & Allison, A.L. & Tomei, J. & Aketch, V. & Parikh, P., 2023. "Cleaning up the stack: Evaluating a clean cooking fuel stacking intervention in urban Kenya," Renewable and Sustainable Energy Reviews, Elsevier, vol. 188(C).
  20. Jeuland, Marc & Desai, Manish A. & Bair, Elizabeth F. & Mohideen Abdul Cader, Nafeesa & Natesan, Durairaj & Isaac, Wilson Jayakaran & Sambandam, Sankar & Balakrishnan, Kalpana & Thangavel, Gurusamy & , 2023. "A randomized trial of price subsidies for liquefied petroleum cooking gas among low-income households in rural India," World Development Perspectives, Elsevier, vol. 30(C).
  21. Lenz, Luciane & Bensch, Gunther & Chartier, Ryan & Kane, Moustapha & Peters, Jörg & Jeuland, Marc, 2022. "Releasing the killer from the kitchen? Ventilation and air pollution from biomass cooking," Ruhr Economic Papers 967, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
  22. Missbach, Leonard & Steckel, Jan Christoph & Vogt-Schilb, Adrien, 2023. "Cash transfers in the context of carbon pricing reforms in Latin America and the Caribbean," IDB Publications (Working Papers) 12536, Inter-American Development Bank.
  23. Noah Ver Beek & Elvin Vindel & Matthew Kuperus Heun & Paul E. Brockway, 2020. "Quantifying the Environmental Impacts of Cookstove Transitions: A Societal Exergy Analysis Based Model of Energy Consumption and Forest Stocks in Honduras," Energies, MDPI, vol. 13(12), pages 1-22, June.
  24. Simon Batchelor & Ed Brown & Nigel Scott & Matthew Leach & Anna Clements & Jon Leary, 2022. "Mutual Support—Modern Energy Planning Inclusive of Cooking—A Review of Research into Action in Africa and Asia since 2018," Energies, MDPI, vol. 15(16), pages 1-29, August.
  25. Shupler, Matthew & O'Keefe, Mark & Puzzolo, Elisa & Nix, Emily & Anderson de Cuevas, Rachel & Mwitari, James & Gohole, Arthur & Sang, Edna & Čukić, Iva & Menya, Diana & Pope, Daniel, 2021. "Pay-as-you-go liquefied petroleum gas supports sustainable clean cooking in Kenyan informal urban settlement during COVID-19 lockdown," Applied Energy, Elsevier, vol. 292(C).
  26. Sun, Yida & Hao, Qi & Cui, Can & Shan, Yuli & Zhao, Weichen & Wang, Daoping & Zhang, Zhenke & Guan, Dabo, 2022. "Emission accounting and drivers in East African countries," Applied Energy, Elsevier, vol. 312(C).
  27. Arevalo, Javier, 2016. "Improving woodfuel governance in Burkina Faso: The experts׳ assessment," Renewable and Sustainable Energy Reviews, Elsevier, vol. 57(C), pages 1398-1408.
  28. Yabei Zhang, 2022. "Accelerating Access to Clean Cooking Will Require a Heart-Head-and-Hands Approach," Development, Palgrave Macmillan;Society for International Deveopment, vol. 65(1), pages 59-62, March.
  29. Umer Shahzad & Mohamed Elheddad & Julia Swart & Sudeshna Ghosh & Buhari Dogan, 2023. "The role of biomass energy consumption and economic complexity on environmental sustainability in G7 economies," Business Strategy and the Environment, Wiley Blackwell, vol. 32(1), pages 781-801, January.
  30. Samira Salam & Rehana Parvin & Md. Abdus Salam & S. M. Nasim Azad, 2020. "Feasibility Study for Biogas Generation from Household Digesters in Bangladesh: Evidence from a Household Level Survey," International Journal of Energy Economics and Policy, Econjournals, vol. 10(4), pages 23-30.
  31. Julia Szulecka, 2019. "Towards Sustainable Wood-Based Energy: Evaluation and Strategies for Mainstreaming Sustainability in the Sector," Sustainability, MDPI, vol. 11(2), pages 1-21, January.
  32. Michael O. Dioha & Nnaemeka Vincent Emodi, 2019. "Investigating the Impacts of Energy Access Scenarios in the Nigerian Household Sector by 2030," Resources, MDPI, vol. 8(3), pages 1-18, July.
  33. Karanja, Alice & Gasparatos, Alexandros, 2019. "Adoption and impacts of clean bioenergy cookstoves in Kenya," Renewable and Sustainable Energy Reviews, Elsevier, vol. 102(C), pages 285-306.
  34. LaFave, Daniel & Beyene, Abebe Damte & Bluffstone, Randall & Dissanayake, Sahan T.M. & Gebreegziabher, Zenebe & Mekonnen, Alemu & Toman, Michael, 2021. "Impacts of improved biomass cookstoves on child and adult health: Experimental evidence from rural Ethiopia," World Development, Elsevier, vol. 140(C).
  35. Shonali Pachauri & Narasimha D Rao & Colin Cameron, 2018. "Outlook for modern cooking energy access in Central America," PLOS ONE, Public Library of Science, vol. 13(6), pages 1-20, June.
  36. Susann Stritzke & Malcolm Bricknell & Matthew Leach & Samir Thapa & Yesmeen Khalifa & Ed Brown, 2023. "Impact Financing for Clean Cooking Energy Transitions: Reviews and Prospects," Energies, MDPI, vol. 16(16), pages 1-26, August.
  37. Bär, Roger & Reinhard, Jürgen & Ehrensperger, Albrecht & Kiteme, Boniface & Mkunda, Thomas & Wymann von Dach, Susanne, 2021. "The future of charcoal, firewood, and biogas in Kitui County and Kilimanjaro Region: Scenario development for policy support," Energy Policy, Elsevier, vol. 150(C).
  38. Jagger, Pamela & Sellers, Samuel & Kittner, Noah & Das, Ipsita & Bush, Glenn K., 2018. "Looking for Medium-term Conservation and Development Impacts of Community Management Agreements in Uganda's Rwenzori Mountains National Park," Ecological Economics, Elsevier, vol. 152(C), pages 199-206.
  39. Mutanga, Shingirirai S. & Quitzow, Rainer & Steckel, Jan Christoph, 2018. "Tackling energy, climate and development challenges in Africa," Economics - The Open-Access, Open-Assessment E-Journal (2007-2020), Kiel Institute for the World Economy (IfW Kiel), vol. 12, pages 1-14.
  40. Faraz Usmani & Marc Jeuland & Subhrendu K. Pattanayak, 2018. "NGOs and the effectiveness of interventions," WIDER Working Paper Series wp-2018-59, World Institute for Development Economic Research (UNU-WIDER).
  41. Munyehirwe, Anicet & Peters, Jörg & Sievert, Maximiliane & Bulte, Erwin H. & Fiala, Nathan, 2022. "Energy efficiency and local rebound effects: Theory and experimental evidence from Rwanda," Ruhr Economic Papers 934, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
  42. Mekonnen, Alemu & Beyene, Abebe & Bluffstone, Randy & Gebreegziabher, Zenebe & Martinsson, Peter & Toman, Michael & Vieider, Ferdinand, 2022. "Do improved biomass cookstoves reduce fuelwood consumption and carbon emissions? Evidence from a field experiment in rural Ethiopia," Ecological Economics, Elsevier, vol. 198(C).
  43. Jagger, Pamela & Jumbe, Charles, 2016. "Stoves or sugar? Willingness to adopt improved cookstoves in Malawi," Energy Policy, Elsevier, vol. 92(C), pages 409-419.
  44. A. M. Abdi & A. Vrieling & G. T. Yengoh & A. Anyamba & J. W. Seaquist & C. C. Ummenhofer & J. Ardö, 2016. "The El Niño – La Niña cycle and recent trends in supply and demand of net primary productivity in African drylands," Climatic Change, Springer, vol. 138(1), pages 111-125, September.
  45. Elena Ferriz Bosque & Luisa M. Muneta & Gregorio Romero Rey & Berta Suarez & Víctor Berrueta & Alberto Beltrán & Omar Masera, 2021. "Using Design Thinking to Improve Cook Stoves Development in Mexico," Sustainability, MDPI, vol. 13(7), pages 1-12, March.
  46. Kar, Abhishek & Brauer, Michael & Bailis, Rob & Zerriffi, Hisham, 2020. "The risk of survey bias in self-reports vs. actual consumption of clean cooking fuels," World Development Perspectives, Elsevier, vol. 18(C).
  47. Grimm, Michael & Peters, Jörg, 2014. "Beer, Wood, and Welfare," IZA Discussion Papers 8719, Institute of Labor Economics (IZA).
    • Grimm, Michael & Peters, Jörg, 2015. "Beer, Wood, and Welfare," Ruhr Economic Papers 538, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
  48. Shupler, Matthew & Mwitari, James & Gohole, Arthur & Anderson de Cuevas, Rachel & Puzzolo, Elisa & Čukić, Iva & Nix, Emily & Pope, Daniel, 2021. "COVID-19 impacts on household energy & food security in a Kenyan informal settlement: The need for integrated approaches to the SDGs," Renewable and Sustainable Energy Reviews, Elsevier, vol. 144(C).
  49. Caleb Wright & Roger Sathre & Shashi Buluswar, 2020. "The global challenge of clean cooking systems," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1219-1240, December.
  50. Shibalal Meher, 2023. "Does poverty cause forest degradation? Evidence from a poor state in India," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(2), pages 1684-1699, February.
  51. Li, Yanjiao & Qing, Chen & Guo, Shili & Deng, Xin & Song, Jiahao & Xu, Dingde, 2023. "When my friends and relatives go solar, should I go solar too? —— Evidence from rural Sichuan province, China," Renewable Energy, Elsevier, vol. 203(C), pages 753-762.
  52. Mohammad H. Pakravan & Nordica MacCarty, 2020. "What Motivates Behavior Change? Analyzing User Intentions to Adopt Clean Technologies in Low-Resource Settings Using the Theory of Planned Behavior," Energies, MDPI, vol. 13(11), pages 1-32, June.
  53. Jeuland, Marc & Tan Soo, Jie-Sheng & Shindell, Drew, 2018. "The need for policies to reduce the costs of cleaner cooking in low income settings: Implications from systematic analysis of costs and benefits," Energy Policy, Elsevier, vol. 121(C), pages 275-285.
  54. Chen, Yilin & Shen, Huizhong & Zhong, Qirui & Chen, Han & Huang, Tianbo & Liu, Junfeng & Cheng, Hefa & Zeng, Eddy Y. & Smith, Kirk R. & Tao, Shu, 2016. "Transition of household cookfuels in China from 2010 to 2012," Applied Energy, Elsevier, vol. 184(C), pages 800-809.
  55. repec:zbw:rwirep:0538 is not listed on IDEAS
  56. Guadalupe Pérez & Jorge M. Islas-Samperio & Genice K. Grande-Acosta & Fabio Manzini, 2022. "Socioeconomic and Environmental Aspects of Traditional Firewood for Cooking on the Example of Rural and Peri-Urban Mexican Households," Energies, MDPI, vol. 15(13), pages 1-30, July.
  57. Pelletier, Johanne & Hamalambo, Boniface & Trainor, Anne & Barrett, Christopher B., 2021. "How land tenure and labor relations mediate charcoal’s environmental footprint in Zambia: Implications for sustainable energy transitions," World Development, Elsevier, vol. 146(C).
  58. Mario Morales-Máximo & José Guadalupe Rutiaga-Quiñones & Omar Masera & Víctor Manuel Ruiz-García, 2022. "Briquettes from Pinus spp. Residues: Energy Savings and Emissions Mitigation in the Rural Sector," Energies, MDPI, vol. 15(9), pages 1-15, May.
  59. Shafiqa Keddar & Scott Strachan & Stuart Galloway, 2022. "A Smart eCook Battery-Charging System to Maximize Electric Cooking Capacity on a Hybrid PV/Diesel Mini-Grid," Sustainability, MDPI, vol. 14(3), pages 1-21, January.
  60. Gonzalez-Salazar, Miguel Angel & Venturini, Mauro & Poganietz, Witold-Roger & Finkenrath, Matthias & L.V. Leal, Manoel Regis, 2017. "Combining an accelerated deployment of bioenergy and land use strategies: Review and insights for a post-conflict scenario in Colombia," Renewable and Sustainable Energy Reviews, Elsevier, vol. 73(C), pages 159-177.
  61. Vladimír Mašán & Patrik Burg & Jiří Souček & Vlastimil Slaný & Lukáš Vaštík, 2023. "Energy Potential of Urban Green Waste and the Possibility of Its Pelletization," Sustainability, MDPI, vol. 15(23), pages 1-13, December.
  62. Bensch, Gunther & Jeuland, Marc & Lenz, Luciane & Ndiaye, Ousmane, 2023. "A bridge to clean cooking? The cost-effectiveness of energy-efficient biomass stoves in rural Senegal," Ruhr Economic Papers 1057, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
  63. Arkadiusz Piwowar & Maciej Dzikuć, 2019. "Development of Renewable Energy Sources in the Context of Threats Resulting from Low-Altitude Emissions in Rural Areas in Poland: A Review," Energies, MDPI, vol. 12(18), pages 1-15, September.
  64. Mohd Alsaleh & A. S. Abdul-Rahim, 2022. "An evaluation of bioenergy industry sustainability impacts on forest degradation: evidence from European Union economies," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(2), pages 1738-1760, February.
  65. Randall Bluffstone & Abebe D. Beyene & Zenebe Gebreegziabher & Peter Martinsson & Alemu Mekonnen & Michael Toman, 2022. "Experience and Learning with Improved Technologies: Evidence from Improved Biomass Cookstoves in Ethiopia," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 81(2), pages 271-285, February.
  66. Gebreegziabher, Zenebe & Beyene, Abebe D. & Bluffstone, Randall & Martinsson, Peter & Mekonnen, Alemu & Toman, Michael A., 2018. "Fuel savings, cooking time and user satisfaction with improved biomass cookstoves: Evidence from controlled cooking tests in Ethiopia," Resource and Energy Economics, Elsevier, vol. 52(C), pages 173-185.
  67. Benedikt Bruckner & Klaus Hubacek & Yuli Shan & Honglin Zhong & Kuishuang Feng, 2022. "Impacts of poverty alleviation on national and global carbon emissions," Nature Sustainability, Nature, vol. 5(4), pages 311-320, April.
IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.