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Neighborhood racial composition, neighborhood poverty, and the spatial accessibility of supermarkets in metropolitan Detroit

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Cited by:

  1. Dave Weatherspoon & James Oehmke & Assa Dembélé & Marcus Coleman & Thasanee Satimanon & Lorraine Weatherspoon, 2013. "Price and Expenditure Elasticities for Fresh Fruits in an Urban Food Desert," Urban Studies, Urban Studies Journal Limited, vol. 50(1), pages 88-106, January.
  2. A. Orhun, 2013. "Spatial differentiation in the supermarket industry: The role of common information," Quantitative Marketing and Economics (QME), Springer, vol. 11(1), pages 3-37, March.
  3. Chunzhu Wei & Pablo Cabrera-Barona & Thomas Blaschke, 2016. "Local Geographic Variation of Public Services Inequality: Does the Neighborhood Scale Matter?," IJERPH, MDPI, vol. 13(10), pages 1-20, October.
  4. Camila Aparecida Borges & William Cabral-Miranda & Patricia Constante Jaime, 2018. "Urban Food Sources and the Challenges of Food Availability According to the Brazilian Dietary Guidelines Recommendations," Sustainability, MDPI, vol. 10(12), pages 1-12, December.
  5. Andrea L. Sparks & Neil Bania & Laura Leete, 2011. "Comparative Approaches to Measuring Food Access in Urban Areas," Urban Studies, Urban Studies Journal Limited, vol. 48(8), pages 1715-1737, June.
  6. Bonanno, Alessandro & Ghosh, Gaurav S., 2010. "SNAP Efficacy and Food Access – A Nationwide Spatial Analysis," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116437, European Association of Agricultural Economists.
  7. Tatsuya Sekiguchi & Kimihiro Hino, 2021. "How Mobile Grocery Sales Wagons Can Help Disadvantaged Shoppers in Residential Areas around Central Tokyo: Characteristics of Spatial Distribution of Usage Places and Purchased Items," Sustainability, MDPI, vol. 13(5), pages 1-17, March.
  8. van Hooijdonk, Carolien & Droomers, Mariël & van Loon, Jeanne A.M. & van der Lucht, Fons & Kunst, Anton E., 2007. "Exceptions to the rule: Healthy deprived areas and unhealthy wealthy areas," Social Science & Medicine, Elsevier, vol. 64(6), pages 1326-1342, March.
  9. Kristína Bilková & František Križan, 2015. "Mapping of Grocery Stores in Slovak Countryside in Context of Food Deserts," Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Mendel University Press, vol. 63(5), pages 1633-1638.
  10. Wang, Yingli & Touboulic, Anne & O'Neill, Martin, 2018. "An exploration of solutions for improving access to affordable fresh food with disadvantaged Welsh communities," European Journal of Operational Research, Elsevier, vol. 268(3), pages 1021-1039.
  11. Alanna Burwell & Sean Kimbro & Timothy Mulrooney, 2023. "Geospatial Associations between Female Breast Cancer Mortality Rates and Environmental Socioeconomic Indicators for North Carolina," IJERPH, MDPI, vol. 20(14), pages 1-14, July.
  12. repec:mpr:mprres:7366 is not listed on IDEAS
  13. Yanrong Qiu & Kaihuai Liao & Yanting Zou & Gengzhi Huang, 2022. "A Bibliometric Analysis on Research Regarding Residential Segregation and Health Based on CiteSpace," IJERPH, MDPI, vol. 19(16), pages 1-21, August.
  14. Chang, Virginia W., 2006. "Racial residential segregation and weight status among US adults," Social Science & Medicine, Elsevier, vol. 63(5), pages 1289-1303, September.
  15. Rachel Meltzer & Sean Capperis, 2017. "Neighbourhood differences in retail turnover: Evidence from New York City," Urban Studies, Urban Studies Journal Limited, vol. 54(13), pages 3022-3057, October.
  16. Jarrett Thibodeaux, 2016. "City racial composition as a predictor of African American food deserts," Urban Studies, Urban Studies Journal Limited, vol. 53(11), pages 2238-2252, August.
  17. Gwen M Chodur & Ye Shen & Stephen Kodish & Vanessa M Oddo & Daniel A Antiporta & Brittany Jock & Jessica C Jones-Smith, 2016. "Food Environments around American Indian Reservations: A Mixed Methods Study," PLOS ONE, Public Library of Science, vol. 11(8), pages 1-15, August.
  18. Matt Ruther & Rebbeca Tesfai & Janice Madden, 2018. "Foreign-born population concentration and neighbourhood growth and development within US metropolitan areas," Urban Studies, Urban Studies Journal Limited, vol. 55(4), pages 826-843, March.
  19. Forsyth, Ann & Lytle, Leslie & Van Riper, David, 2010. "Finding food: Issues and challenges in using Geographic Information Systems (GIS) to measure food access," The Journal of Transport and Land Use, Center for Transportation Studies, University of Minnesota, vol. 3(1), pages 43-65.
  20. Éric Robitaille & Marie-Claude Paquette, 2020. "Development of a Method to Locate Deserts and Food Swamps Following the Experience of a Region in Quebec, Canada," IJERPH, MDPI, vol. 17(10), pages 1-14, May.
  21. Lee, Helen, 2012. "The role of local food availability in explaining obesity risk among young school-aged children," Social Science & Medicine, Elsevier, vol. 74(8), pages 1193-1203.
  22. Havewala, Ferzana, 2021. "The dynamics between the food environment and residential segregation: An analysis of metropolitan areas," Food Policy, Elsevier, vol. 103(C).
  23. Shannon, Jerry, 2014. "What does SNAP benefit usage tell us about food access in low-income neighborhoods?," Social Science & Medicine, Elsevier, vol. 107(C), pages 89-99.
  24. Kameshwari Pothukuchi & Rayman Mohamed & David Gebben, 2008. "Explaining disparities in food safety compliance by food stores: does community matter?," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(3), pages 319-332, September.
  25. Rachel Meltzer & Jenny Schuetz, 2012. "Bodegas or Bagel Shops? Neighborhood Differences in Retail and Household Services," Economic Development Quarterly, , vol. 26(1), pages 73-94, February.
  26. Michael D. M. Bader & Marnie Purciel & Paulette Yousefzadeh & Kathryn M. Neckerman, 2010. "Disparities in Neighborhood Food Environments: Implications of Measurement Strategies," Economic Geography, Clark University, vol. 86(4), pages 409-430, October.
  27. Gyoungju Lee & Hyunwoo Lim, 2009. "A Spatial Statistical Approach to Identifying Areas with Poor Access to Grocery Foods in the City of Buffalo, New York," Urban Studies, Urban Studies Journal Limited, vol. 46(7), pages 1299-1315, June.
  28. Adriana Dornelles, 2019. "Impact of multiple food environments on body mass index," PLOS ONE, Public Library of Science, vol. 14(8), pages 1-14, August.
  29. Jason Y. Scully & Anne Vernez Moudon & Philip M. Hurvitz & Anju Aggarwal & Adam Drewnowski, 2019. "A Time-Based Objective Measure of Exposure to the Food Environment," IJERPH, MDPI, vol. 16(7), pages 1-14, April.
  30. Bonanno, Alessandro & Chenarides, Lauren & Goetz, Stephan J., 2012. "Limited Food Access as an Equilibrium Outcome: An Empirical Analysis," 2012 AAEA/EAAE Food Environment Symposium 123196, Agricultural and Applied Economics Association.
  31. Kathryn M. Janda & Nalini Ranjit & Deborah Salvo & Deanna M. Hoelscher & Aida Nielsen & Joy Casnovsky & Alexandra van den Berg, 2022. "Examining Geographic Food Access, Food Insecurity, and Urbanicity among Diverse, Low-Income Participants in Austin, Texas," IJERPH, MDPI, vol. 19(9), pages 1-12, April.
  32. Mmari, Kristin & Blum, Robert & Sonenstein, Freya & Marshall, Beth & Brahmbhatt, Heena & Venables, Emily & Delany-Moretlwe, Sinead & Lou, Chaohua & Gao, Ershang & Acharya, Rajib & Jejeebhoy, Shireen &, 2014. "Adolescents' perceptions of health from disadvantaged urban communities: Findings from the WAVE study," Social Science & Medicine, Elsevier, vol. 104(C), pages 124-132.
  33. Gripper, Ashley B. & Nethery, Rachel & Cowger, Tori L. & White, Monica & Kawachi, Ichiro & Adamkiewicz, Gary, 2022. "Community solutions to food apartheid: A spatial analysis of community food-growing spaces and neighborhood demographics in Philadelphia," Social Science & Medicine, Elsevier, vol. 310(C).
  34. Greg Rybarczyk & Dorceta Taylor & Shannon Brines & Richard Wetzel, 2019. "A Geospatial Analysis of Access to Ethnic Food Retailers in Two Michigan Cities: Investigating the Importance of Outlet Type within Active Travel Neighborhoods," IJERPH, MDPI, vol. 17(1), pages 1-18, December.
  35. Macintyre, Sally & Macdonald, Laura & Ellaway, Anne, 2008. "Do poorer people have poorer access to local resources and facilities? The distribution of local resources by area deprivation in Glasgow, Scotland," Social Science & Medicine, Elsevier, vol. 67(6), pages 900-914, September.
  36. Leonard, Tammy & McKillop, Caitlin & Carson, Jo Ann & Shuval, Kerem, 2014. "Neighborhood effects on food consumption," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 51(C), pages 99-113.
  37. Amy Hillier, 2008. "Childhood Overweight and the Built Environment: Making Technology Part of the Solution rather than Part of the Problem," The ANNALS of the American Academy of Political and Social Science, , vol. 615(1), pages 56-82, January.
  38. Laure DeMattia & Shannon Lee Denney, 2008. "Childhood Obesity Prevention: Successful Community-Based Efforts," The ANNALS of the American Academy of Political and Social Science, , vol. 615(1), pages 83-99, January.
  39. Joshua L. Warren & Penny Gordon‐Larsen, 2018. "Factors associated with supermarket and convenience store closure: a discrete time spatial survival modelling approach," Journal of the Royal Statistical Society Series A, Royal Statistical Society, vol. 181(3), pages 783-802, June.
  40. Schrecker, Ted, 2007. "Intra-metropolitan health disparities in Canada: Studying how and why globalization matters, and what to do about it," Center for Global, International and Regional Studies, Working Paper Series qt3z7544g1, Center for Global, International and Regional Studies, UC Santa Cruz.
  41. Yingqi Guo & Shu-Sen Chang & Mengni Chen & Paul S. F. Yip, 2018. "Do Poorer Areas Have Poorer Access to Services in Hong Kong? A Small-Area Analysis Based on Multiple Spatial Accessibility Indicators," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 138(1), pages 1-21, July.
  42. Chinyere O. Agbai, 2023. "The Structure of Pandemic Vulnerability: Housing Wealth, Residential Segregation, and COVID-19 Mortality," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 42(5), pages 1-30, October.
  43. Jane G. Fortson & Lisa Sanbonmatsu, 2010. "Child Health and Neighborhood Conditions: Results from a Randomized Housing Voucher Experiment," Journal of Human Resources, University of Wisconsin Press, vol. 45(4), pages 840-864.
  44. Craig Gundersen & David R. Just & Scott W. Allard & Maria V. Wathen & H. Luke Shaefer & Sandra K. Danziger, 2017. "Neighborhood Food Infrastructure and Food Security in Metropolitan Detroit," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 566-597, November.
  45. Wendt, Minh & Kinsey, Jean D. & Kaufman, Phillip R., 2008. "Food Accessibility in the Inner City: What Have We Learned, A Literature Review 1963-2006," Working Papers 37625, University of Minnesota, The Food Industry Center.
  46. Laura Wolf-Powers, 2017. "Food Deserts and Real-Estate-Led Social Policy," International Journal of Urban and Regional Research, Wiley Blackwell, vol. 41(3), pages 414-425, May.
  47. Páez, Antonio & Scott, Darren M. & Morency, Catherine, 2012. "Measuring accessibility: positive and normative implementations of various accessibility indicators," Journal of Transport Geography, Elsevier, vol. 25(C), pages 141-153.
  48. Audrey J. Murrell & Ray Jones & Sam Rose & Alex Firestine & Joe Bute, 2022. "Food Security as Ethics and Social Responsibility: An Application of the Food Abundance Index in an Urban Setting," IJERPH, MDPI, vol. 19(16), pages 1-13, August.
  49. Dunn, Richard A. & Dean, Wesley R. & Johnson, Cassandra M. & Leidner, Andrew J. & Sharkey, Joseph R., 2012. "The Effect of Distance and Cost on Fruit and Vegetable Consumption in Rural Texas," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 44(4), pages 1-10, November.
  50. Giovanni Vecchio & Bryan Castillo & Rodrigo Villegas & Carolina Rojas Quezada & Stefan Steiniger & Juan Antonio Carrasco, 2023. "Elderly Walking Access to Street Markets in Chile: An Asset for Food Security in an Unequal Country," Sustainability, MDPI, vol. 15(5), pages 1-18, February.
  51. Rebbeca Tesfai, 2017. "Continued Success or Caught in the Housing Bubble? Black Immigrants and the Housing Market Crash," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 36(4), pages 531-560, August.
  52. Jennifer J. Quinlan, 2013. "Foodborne Illness Incidence Rates and Food Safety Risks for Populations of Low Socioeconomic Status and Minority Race/Ethnicity: A Review of the Literature," IJERPH, MDPI, vol. 10(8), pages 1-19, August.
  53. John Palmer & Thomas Espenshade & Frederic Bartumeus & Chang Chung & Necati Ozgencil & Kathleen Li, 2013. "New Approaches to Human Mobility: Using Mobile Phones for Demographic Research," Demography, Springer;Population Association of America (PAA), vol. 50(3), pages 1105-1128, June.
  54. Frederick Guy, 2013. "Small, Local and Cheap? Walkable and Car-oriented Retail in Competition," Spatial Economic Analysis, Taylor & Francis Journals, vol. 8(4), pages 425-442, February.
  55. Mouratidis, Kostas, 2020. "Neighborhood characteristics, neighborhood satisfaction, and well-being: The links with neighborhood deprivation," Land Use Policy, Elsevier, vol. 99(C).
  56. Kelsey Ryan-Simkins, 2021. "The intersection of food justice and religious values in secular spaces: insights from a nonprofit urban farm in Columbus, Ohio," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 38(3), pages 767-781, September.
  57. Ashley B. Gripper, 2023. "Practices of Care and Relationship-Building: A Qualitative Analysis of Urban Agriculture’s Impacts on Black People’s Agency and Wellbeing in Philadelphia," IJERPH, MDPI, vol. 20(6), pages 1-19, March.
  58. Mishra, Sabyasachee & Sharma, Ishant & Pani, Agnivesh, 2023. "Analyzing autonomous delivery acceptance in food deserts based on shopping travel patterns," Transportation Research Part A: Policy and Practice, Elsevier, vol. 169(C).
  59. Sanghyo Kim & Kyei-Im Lee & Seong-Yoon Heo & Seung-Chul Noh, 2020. "Identifying Food Deserts and People with Low Food Access, and Disparities in Dietary Habits and Health in Korea," IJERPH, MDPI, vol. 17(21), pages 1-21, October.
  60. Jamie Pearce & Karen Witten & Rosemary Hiscock & Tony Blakely, 2008. "Regional and Urban–Rural Variations in the Association of Neighbourhood Deprivation with Community Resource Access: A National Study," Environment and Planning A, , vol. 40(10), pages 2469-2489, October.
  61. Anne Gordon & Vanessa Oddo, "undated". "Addressing Child Hunger and Obesity in Indian Country: Report to Congress," Mathematica Policy Research Reports 69cb021705cf40e798d8ca992, Mathematica Policy Research.
  62. Miroslava Trembošová & Imrich Jakab, 2021. "Spreading of Food Deserts in Time and Space: The Case of the City of Nitra (Slovakia)," Sustainability, MDPI, vol. 13(13), pages 1-13, June.
  63. Lucine Francis & Nancy Perrin & Frank C. Curriero & Maureen M. Black & Jerilyn K. Allen, 2022. "Food Desert Status of Family Child Care Homes: Relationship to Young Children’s Food Quality," IJERPH, MDPI, vol. 19(11), pages 1-10, May.
  64. Kristen Cooksey-Stowers & Marlene B. Schwartz & Kelly D. Brownell, 2017. "Food Swamps Predict Obesity Rates Better Than Food Deserts in the United States," IJERPH, MDPI, vol. 14(11), pages 1-20, November.
  65. Do, D. Phuong & Dubowitz, Tamara & Bird, Chloe E. & Lurie, Nicole & Escarce, Jose J. & Finch, Brian K., 2007. "Neighborhood context and ethnicity differences in body mass index: A multilevel analysis using the NHANES III survey (1988-1994)," Economics & Human Biology, Elsevier, vol. 5(2), pages 179-203, July.
  66. Ana McCormick Myers & Matthew A. Painter, 2017. "Food insecurity in the United States of America: an examination of race/ethnicity and nativity," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1419-1432, December.
  67. Marco Helbich & Julian Hagenauer, 2017. "Data on Healthy Food Accessibility in Amsterdam, The Netherlands," Data, MDPI, vol. 2(1), pages 1-10, January.
  68. Adeniyi, Oluwole & Brown, Abraham & Whysall, Paul, 2020. "Retail location preferences: A comparative analysis," Journal of Retailing and Consumer Services, Elsevier, vol. 55(C).
  69. Dajun Dai & Fahui Wang, 2011. "Geographic Disparities in Accessibility to Food Stores in Southwest Mississippi," Environment and Planning B, , vol. 38(4), pages 659-677, August.
  70. Susan Chen & Raymond J. G. M. Florax & Samantha Snyder & Christopher C. Miller, 2010. "Obesity and Access to Chain Grocers," Economic Geography, Taylor & Francis Journals, vol. 86(4), pages 431-452, October.
  71. Alex B. Hill & Ravneet Kaur & Samantha M. Sundermeir & Christina Kasprzak & Megan Winkler & Sara John & Rachael D. Dombrowski & Bree Bode & Joel Gittelsohn, 2022. "Refining the Nutrition Environment Measures Survey (NEMS) for Healthy Community Stores: Adaptations to Capture Alternative Food Retailers and Align with Dietary Guidelines," IJERPH, MDPI, vol. 19(19), pages 1-13, October.
  72. Kar, Armita & Motoyama, Yasuyuki & Carrel, Andre L. & Miller, Harvey J. & Le, Huyen T. K., 2021. "Impact of COVID-19 on Food Shopping: A Spatio-Temporal Analysis of Changes in Travel to Supermarket and Grocery Stores," OSF Preprints 4hw8p, Center for Open Science.
  73. Punam Ohri-Vachaspati & Robin S. DeWeese & Francesco Acciai & Derek DeLia & David Tulloch & Daoqin Tong & Cori Lorts & Michael J. Yedidia, 2019. "Healthy Food Access in Low-Income High-Minority Communities: A Longitudinal Assessment—2009–2017," IJERPH, MDPI, vol. 16(13), pages 1-14, July.
  74. Siqiang Wang & Esther Hiu Kwan Yung & Ester Cerin & Yifan Yu & Peiheng Yu, 2022. "Older People’s Usage Pattern, Satisfaction with Community Facility and Well-Being in Urban Old Districts," IJERPH, MDPI, vol. 19(16), pages 1-24, August.
  75. Heo, Seong-Yoon & Lee, Kyei-Im & Zulauf, Carl R. & Noh, Seung-Chul & Kim, Sang-Hyo, 2017. "Identification of and Consumer Behavior in Food Deserts: A Case Study of South Korea," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258503, Agricultural and Applied Economics Association.
  76. Roshanak Mehdipanah & Amy J. Schulz & Barbara A. Israel & Graciela Mentz & Alexa Eisenberg & Carmen Stokes & Zachary Rowe, 2017. "Neighborhood Context, Homeownership and Home Value: An Ecological Analysis of Implications for Health," IJERPH, MDPI, vol. 14(10), pages 1-15, September.
  77. Audrey Murrell & Ray Jones, 2020. "Measuring Food Insecurity Using the Food Abundance Index: Implications for Economic, Health and Social Well-Being," IJERPH, MDPI, vol. 17(7), pages 1-12, April.
  78. Veronika Keller & Adrienn Dernóczy-Polyák & Rugiyya Alasgarova, 2019. "Eating styles of young females in Azerbaijan," International Review on Public and Nonprofit Marketing, Springer;International Association of Public and Non-Profit Marketing, vol. 16(1), pages 43-60, March.
  79. Keumseok Koh & Michelle L. Kaiser & Glennon Sweeney & Karima Samadi & Ayaz Hyder, 2020. "Explaining Racial Inequality in Food Security in Columbus, Ohio: A Blinder–Oaxaca Decomposition Analysis," IJERPH, MDPI, vol. 17(15), pages 1-15, July.
  80. Bondemark, Anders, 2020. "The relationship between accessibility and price – The case of Swedish food stores," Journal of Transport Geography, Elsevier, vol. 82(C).
  81. Dorceta E. Taylor & Katherine Allison & Tevin Hamilton & Ashley Bell, 2023. "Race, Socioeconomic Status, and Food Access in Two Predominantly White Cities: The Case of Lansing, East Lansing, and Surrounding Townships in Michigan," Sustainability, MDPI, vol. 15(20), pages 1-49, October.
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