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Food Accessibility in the Inner City: What Have We Learned, A Literature Review 1963-2006

Author

Listed:
  • Wendt, Minh
  • Kinsey, Jean D.
  • Kaufman, Phillip R.

Abstract

Replaced with revised version of paper 08/01/08.

Suggested Citation

  • Wendt, Minh & Kinsey, Jean D. & Kaufman, Phillip R., 2008. "Food Accessibility in the Inner City: What Have We Learned, A Literature Review 1963-2006," Working Papers 37625, University of Minnesota, The Food Industry Center.
  • Handle: RePEc:ags:umrfwp:37625
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    File URL: http://purl.umn.edu/37625
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    References listed on IDEAS

    as
    1. King, Robert P. & Leibtag, Ephraim S. & Behl, Ajay S., 2004. "Supermarket Characteristics And Operating Costs In Low-Income Areas," 2004 Annual meeting, August 1-4, Denver, CO 20361, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. Frankel, David M. & Gould, Eric D., 2001. "The Retail Price of Inequality," Journal of Urban Economics, Elsevier, vol. 49(2), pages 219-239, March.
    3. Cotterill, Ronald W. & Rabinowitz, Adam N. & Tian, Li, 2002. "Milk Prices in New England and Neighboring Areas of New York: A Prologue to Action?," Research Reports 25152, University of Connecticut, Food Marketing Policy Center.
    4. Goldman, Arieh & Johansson, J K, 1978. " Determinants of Search for Lower Prices: An Empirical Assessment of the Economics of Information Theory," Journal of Consumer Research, Oxford University Press, vol. 5(3), pages 176-186, December.
    5. Damon, Amy L. & King, Robert P. & Leibtag, Ephraim S., 2006. "Household Food Expenditures Across Income Groups: Do Poor Households Spend Differently than Rich Ones?," Conference Papers 6643, University of Minnesota, Center for International Food and Agricultural Policy.
    6. Kinsey, Jean D., 1998. "Concentration Of Ownership In Food Retailing: A Review Of The Evidence About Consumer Impact," Working Papers 14329, University of Minnesota, The Food Industry Center.
    7. Leibtag, Ephraim S. & Kaufman, Phillip R., 2003. "Exploring Food Purchase Behavior of Low-Income Households: How Do They Economize?," Agricultural Information Bulletins 33711, United States Department of Agriculture, Economic Research Service.
    8. Eugene Jones, 1997. "An Analysis of Consumer Food Shopping Behavior Using Supermarket Scanner Data: Differences by Income and Location," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(5), pages 1437-1443.
    9. Ambrose, David M, 1979. "Retail Grocery Pricing: Inner City, Suburban and Rural Comparisons," The Journal of Business, University of Chicago Press, vol. 52(1), pages 95-102, January.
    10. John L. Park & Rodney B. Holcomb & Kellie Curry Raper & Oral Capps, 1996. "A Demand Systems Analysis of Food Commodities by U.S. Households Segmented by Income," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(2), pages 290-300.
    11. Kaufman, Phillip R. & MacDonald, James M. & Lutz, Steve M. & Smallwood, David M., 1997. "Do the Poor Pay More for Food? Item Selection and Price Differences Affect Low-Income Household Food Costs," Agricultural Economics Reports 34065, United States Department of Agriculture, Economic Research Service.
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