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Multi-product Firms and Trade Liberalization

  • Stephen J Redding

    (London School of Economics and CEPR)

  • Peter K Schott

    (Yale School of Management and NBER)

  • Andrew B Bernard

    (Tuck School of Business and NBER)

This paper develops a general equilibrium model of multi-product firms and analyzes their behavior during trade liberalization. Firm productivity in a given product is modeled as a combination of firm-level "ability" and firm-product-level "expertise", both of which are stochastic and unknown prior to the firm's payment of a sunk cost of entry. Higher firm-level ability raises a firm's productivity across all products, which induces a positive correlation between a firm's intensive (output per product) and extensive (number of products) margins. Trade liberalization fosters productivity growth within and across firms and in aggregate by inducing firms to shed marginally productive products and forcing the lowest-productivity firms to exit. Though exporters produce a smaller range of products after liberalization, they increase the share of products sold abroad as well as exports per product. All of these adjustments are shown to be relatively more pronounced in countries' comparative advantage industries.

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Paper provided by Society for Economic Dynamics in its series 2007 Meeting Papers with number 44.

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Date of creation: 2007
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Handle: RePEc:red:sed007:44
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Society for Economic Dynamics Marina Azzimonti Department of Economics Stonybrook University 10 Nicolls Road Stonybrook NY 11790 USA

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