What Determines the Success of a Geographical Indication? A Price-based Meta-Analysis for GIs In Food Products
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References listed on IDEAS
- G¸nter Schamel & Kym Anderson, 2003. "Wine Quality and Varietal, Regional and Winery Reputations: Hedonic Prices for Australia and New Zealand," The Economic Record, The Economic Society of Australia, vol. 79(246), pages 357-369, September.
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- Bleich, Simon & Herrmann, Roland, 2013.
"Price versus Non-price Incentives for Participation in Quality Labeling: The Case of the German Fruit Juice Industry,"
International Journal on Food System Dynamics,
International Center for Management, Communication, and Research, vol. 4(1).
- Herrmann, Roland & Bleich, Simon, 2013. "Price Versus Non-price Incentives for Participation in Quality Labeling: The Case of the German Fruit Juice Industry," 2013 International European Forum, February 18-22, 2013, Innsbruck-Igls, Austria 164756, International European Forum on Innovation and System Dynamics in Food Networks.
- Jianyu Yu & Zohra Bouamra-Mechemache, 2016.
"Production standards, competition and vertical relationship,"
European Review of Agricultural Economics,
Foundation for the European Review of Agricultural Economics, pages 79-111.
- Bouamra-Mechemache, Zohra & Jianyu, Yu, 2013. "Production Standards, Competition and Vertical Relationship," TSE Working Papers 13-417, Toulouse School of Economics (TSE).
- Menapace, Luisa & Raffaelli, Roberta, 2013. "Do ‘locally grown’ claims influence artisanal food purchase? Evidence from a natural field experiment," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150282, Agricultural and Applied Economics Association.
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KeywordsFood Consumption/Nutrition/Food Safety;
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