The Role Of Health Information On Fruits And Vegetable Consumption
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References listed on IDEAS
- McNamara, Paul E. & Ranney, Christine K. & Kantor, Linda Scott & Krebs-Smith, Susan M., 1999. "The gap between food intakes and the Pyramid recommendations: measurement and food system ramifications," Food Policy, Elsevier, vol. 24(2-3), pages 117-133, May.
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- Nayga, Rodolfo M., 1995.
"Determinants of U.S. Household Expenditures on Fruit and Vegetables: A Note and Update,"
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- Nayga, Rodolfo M., Jr., 1995. "Determinants Of U.S. Household Expenditures On Fruit And Vegetables: A Note And Update," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 27(02), December.
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- Antonio Baselice & Antonio Stasi & Francesco Diotallevi & Andrea Marchini & Gianluca Nardone, 2014. "Crescita nei consumi di IV gamma. Un’applicazione del modello AIDS alla domanda italiana di ortofrutta," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 16(2), pages 11-30.
More about this item
KeywordsFood Consumption/Nutrition/Food Safety;
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