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The Role Of Health Information On Fruits And Vegetable Consumption

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  • Acharya, Ram N.

Abstract

A three-equation partially-recursive econometric model is specified linking consumer awareness, beliefs, attitude, and dietary behaviors. The results show that older, better educated and higher income households are more likely to meet five-a-day servings of fruits and vegetables than those who are poor and less educated.

Suggested Citation

  • Acharya, Ram N., 2001. "The Role Of Health Information On Fruits And Vegetable Consumption," 2001 Annual meeting, August 5-8, Chicago, IL 20704, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    • Handle: RePEc:ags:aaea01:20704
    DOI: 10.22004/ag.econ.20704
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    References listed on IDEAS

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    1. Nayga, Rodolfo M., Jr., 1995. "Determinants Of U.S. Household Expenditures On Fruit And Vegetables: A Note And Update," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 27(2), pages 1-7, December.
    2. Rodolfo Nayga, 1997. "Obesity and heart disease awareness: a note on the impact of consumer characteristics using qualitative choice analysis," Applied Economics Letters, Taylor & Francis Journals, vol. 4(4), pages 229-231.
    3. McNamara, Paul E. & Ranney, Christine K. & Kantor, Linda Scott & Krebs-Smith, Susan M., 1999. "The gap between food intakes and the Pyramid recommendations: measurement and food system ramifications," Food Policy, Elsevier, vol. 24(2-3), pages 117-133, May.
    4. Muthen, Bengt, 1983. "Latent variable structural equation modeling with categorical data," Journal of Econometrics, Elsevier, vol. 22(1-2), pages 43-65.
    5. Blaylock, James & Smallwood, David & Kassel, Kathleen & Variyam, Jay & Aldrich, Lorna, 1999. "Economics, food choices, and nutrition," Food Policy, Elsevier, vol. 24(2-3), pages 269-286, May.
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    Cited by:

    1. Antonio Baselice & Antonio Stasi & Francesco Diotallevi & Andrea Marchini & Gianluca Nardone, 2014. "Crescita nei consumi di IV gamma. Un?applicazione del modello AIDS alla domanda italiana di ortofrutta," Economia agro-alimentare, FrancoAngeli Editore, vol. 16(2), pages 11-30.

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