IDEAS home Printed from https://ideas.repec.org/a/gam/jlands/v12y2023i2p504-d1072469.html
   My bibliography  Save this article

COVID-19 and Urban Food Security in Ghana during the Third Wave

Author

Listed:
  • Elizabeth Opiyo Onyango

    (School of Public Health, University of Alberta, Edmonton, AB T6G 1C9, Canada)

  • Bernard Owusu

    (Department of Geography and Environmental Studies, Wilfrid Laurier University, Waterloo, ON N2L 3C5, Canada)

  • Jonathan S. Crush

    (Department of Geography and Environmental Studies, Wilfrid Laurier University, Waterloo, ON N2L 3C5, Canada
    School of International Policy and Governance, Balsillie School of International Affairs, Waterloo, ON N2L 6C2, Canada
    University of the Western Cape, Cape Town 7700, South Africa)

Abstract

While the effects of the COVID-19 pandemic on household food security have been documented, the intensity and forms of food insecurity in urban households in the Global South have not been adequately explored. This is despite the emerging consensus that impacts of the pandemic were more severe in urban than rural Africa. This paper addresses this knowledge gap by examining the relationship between pandemic precarity and food insecurity in Ghana’s urban areas during the COVID-19 pandemic in 2020. This study is based on the World Bank (WB) and Ghana Statistical Service (GSS) COVID-19 High-Frequency Phone Survey. Using a sub-sample of 1423 urban households, the paper evaluates household experiences of the pandemic. Our findings show that household demographic characteristics are not a major predictor of food insecurity. Economic factors, especially the impact of the pandemic on wage income and total household income, were far more important, with those most affected being most food insecure. Additionally, food-insecure households were most aware of and were affected by food-price increases during the pandemic. These findings are important in planning the post-pandemic recovery initiatives and in addressing current and future emergencies and shocks to urban food systems.

Suggested Citation

  • Elizabeth Opiyo Onyango & Bernard Owusu & Jonathan S. Crush, 2023. "COVID-19 and Urban Food Security in Ghana during the Third Wave," Land, MDPI, vol. 12(2), pages 1-24, February.
  • Handle: RePEc:gam:jlands:v:12:y:2023:i:2:p:504-:d:1072469
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2073-445X/12/2/504/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/2073-445X/12/2/504/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Amare, Mulubrhan & Abay, Kibrom A. & Tiberti, Luca & Chamberlin, Jordan, 2020. "Impacts of COVID-19 on food security: Panel data evidence from Nigeria," IFPRI discussion papers 1956, International Food Policy Research Institute (IFPRI).
    2. Ragasa, Catherine & Amewu, Sena & Asante, Seth, 2021. "Changes in household income, food consumption, and diet quality in urban and rural areas of Ghana during the COVID-19 crisis: Results of 2020 phone surveys," GSSP working papers 59, International Food Policy Research Institute (IFPRI).
    3. Andy Sumner & Eduardo Ortiz-Juarez & Christopher Hoy, 2020. "Precarity and the pandemic: COVID-19 and poverty incidence, intensity, and severity in developing countries," WIDER Working Paper Series wp-2020-77, World Institute for Development Economic Research (UNU-WIDER).
    4. Krishna Bahadur KC & Alexander F. Legwegoh & Alex Therien & Evan D.G. Fraser & Philip Antwi†Agyei, 2018. "Food Price, Food Security and Dietary Diversity: A Comparative Study of Urban Cameroon and Ghana," Journal of International Development, John Wiley & Sons, Ltd., vol. 30(1), pages 42-60, January.
    5. Peter Agamile, 2022. "COVID-19 Lockdown and Exposure of Households to Food Insecurity in Uganda: Insights from a National High Frequency Phone Survey," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(6), pages 3050-3075, December.
    6. Sena Amewu & Seth Asante & Karl Pauw & James Thurlow, 2020. "The Economic Costs of COVID-19 in Sub-Saharan Africa: Insights from a Simulation Exercise for Ghana," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 32(5), pages 1353-1378, December.
    7. Chei Bukari & Millicent Abigail Aning-Agyei & Christian Kyeremeh & Gloria Essilfie & Kofi Fosu Amuquandoh & Anthony Akwesi Owusu & Isaac Christopher Otoo & Kpanja Ibrahim Bukari, 2022. "Effect of COVID-19 on Household Food Insecurity and Poverty: Evidence from Ghana," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 159(3), pages 991-1015, February.
    8. Maxwell, Daniel, 1999. "The Political Economy of Urban Food Security in Sub-Saharan Africa," World Development, Elsevier, vol. 27(11), pages 1939-1953, November.
    9. Headey, Derek D. & Goudet, Sophie & Lambrecht, Isabel & Oo, Than Zaw & Maffioli, Elisa Maria & Toth, Russell, 2020. "Poverty and food insecurity during COVID-19: Telephone survey evidence from mothers in rural and urban Myanmar," Myanmar SSP working papers 3, International Food Policy Research Institute (IFPRI).
    10. Dula Etana & Degefa Tolossa, 2017. "Unemployment and Food Insecurity in Urban Ethiopia," African Development Review, African Development Bank, vol. 29(1), pages 56-68, March.
    11. Kansiime, Monica K. & Tambo, Justice A. & Mugambi, Idah & Bundi, Mary & Kara, Augustine & Owuor, Charles, 2021. "COVID-19 implications on household income and food security in Kenya and Uganda: Findings from a rapid assessment," World Development, Elsevier, vol. 137(C).
    12. Adjognon, Guigonan Serge & Bloem, Jeffrey R. & Sanoh, Aly, 2021. "The coronavirus pandemic and food security: Evidence from Mali," Food Policy, Elsevier, vol. 101(C).
    13. Cascade Tuholske & Kwaw Andam & Jordan Blekking & Tom Evans & Kelly Caylor, 2020. "Comparing measures of urban food security in Accra, Ghana," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(2), pages 417-431, April.
    14. Ebenezer Kwabena Frimpong & Peter Yamoah & Ebenezer Wiafe & Patrick Hulisani Demana & Moliehi Matlala, 2022. "Market Women’s Perspectives on Coronavirus Disease 2019 (COVID-19): The Case of Ghana and South Africa," IJERPH, MDPI, vol. 19(15), pages 1-15, August.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Hamid El Bilali & Lawali Dambo & Jacques Nanema & Sheirita Reine Fanta Tietiambou & Iro Dan Guimbo & Romaric Kiswendsida Nanema, 2023. "Impacts of the COVID-19 Pandemic on Agri-Food Systems in West Africa," Sustainability, MDPI, vol. 15(13), pages 1-23, July.
    2. Martin Paul Jr. Tabe‐Ojong & Bisrat Haile Gebrekidan & Emmanuel Nshakira‐Rukundo & Jan Börner & Thomas Heckelei, 2022. "COVID‐19 in rural Africa: Food access disruptions, food insecurity and coping strategies in Kenya, Namibia, and Tanzania," Agricultural Economics, International Association of Agricultural Economists, vol. 53(5), pages 719-738, September.
    3. Martin Paul Jr. Tabe-Ojong & Emmanuel Nshakira-Rukundo & Bisrat Haile Gebrekidan, 2023. "COVID-19 and food insecurity in Africa: A review of the emerging empirical evidence," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(3), pages 853-878.
    4. Manyong, Victor & Bokanga, Mpoko & Akonkwa Nyamuhirwa, Dieu-Merci & Bamba, Zoumana & Adeoti, Razack & Mwepu, Gregoire & Cole, Steven M. & Dontsop Nguezet, Paul Martin, 2022. "COVID-19 outbreak and rural household food security in the Western Democratic Republic of the Congo," World Development Perspectives, Elsevier, vol. 28(C).
    5. Lindsay M. Jaacks & Divya Veluguri & Rajesh Serupally & Aditi Roy & Poornima Prabhakaran & GV Ramanjaneyulu, 2021. "Impact of the COVID-19 pandemic on agricultural production, livelihoods, and food security in India: baseline results of a phone survey," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1323-1339, October.
    6. Iuliia Pinkovetskaia & Diego Felipe Arbelaez Campillo & Magda Julissa Rojas Bahamon, 2022. "Households income in 2021: influence of Covid-19 pandemic," Revista Finanzas y Politica Economica, Universidad Católica de Colombia, vol. 14(2), pages 541-559, June.
    7. Rudin-Rush, Lorin & Michler, Jeffrey D. & Josephson, Anna & Bloem, Jeffrey R., 2022. "Food insecurity during the first year of the COVID-19 pandemic in four African countries," Food Policy, Elsevier, vol. 111(C).
    8. Bloem, Jeffrey & Michler, Jeffrey & Josephson, Anna & Rudin-Rush, Lorin, 2022. "COVID-19 Working Paper: Food Insecurity During the First Year of the COVID-19 Pandemic in Four African Countries," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Administr), July.
    9. Gourlay, Sydney & Amankwah, Akuffo, 2021. "Household Agriculture and Food Security in the Face of COVID-19: Evidence from Five Sub-Saharan African Countries," 2021 Conference, August 17-31, 2021, Virtual 315881, International Association of Agricultural Economists.
    10. Stephan Dietrich & Valerio Giuffrida & Bruno Martorano & Georg Schmerzeck, 2022. "COVID‐19 policy responses, mobility, and food prices," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(2), pages 569-588, March.
    11. Sakaue, Katsuki & Wokadala, James & Ogawa, Keiichi, 2023. "Effect of parental engagement on children’s home-based continued learning during COVID-19–induced school closures: Evidence from Uganda," International Journal of Educational Development, Elsevier, vol. 100(C).
    12. Martey, Edward & Etwire, Prince M. & Atinga, David, 2021. "To attend or not to attend: Examining the relationship between food hardship, school attendance and education expenditure," International Journal of Educational Development, Elsevier, vol. 80(C).
    13. Shouro Dasgupta & Elizabeth J. Z. Robinson, 2021. "Food Insecurity, Safety Nets, and Coping Strategies during the COVID-19 Pandemic: Multi-Country Evidence from Sub-Saharan Africa," IJERPH, MDPI, vol. 18(19), pages 1-22, September.
    14. Dolapo Adeyanju & John Mburu & Wainaina Gituro & Chepchumba Chumo & Djana Mignouna & Adebayo Ogunniyi & John Kehinde Akomolafe & Joseph Ejima, 2023. "Assessing food security among young farmers in Africa: evidence from Kenya, Nigeria, and Uganda," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 11(1), pages 1-20, December.
    15. Semakula, Henry Musoke & Liang, Song & Mukwaya, Paul Isolo & Mugagga, Frank, 2023. "Application of a Bayesian network modelling approach to predict the cascading effects of COVID-19 restrictions on the planting activities of smallholder farmers in Uganda," Agricultural Systems, Elsevier, vol. 211(C).
    16. Cameron McCordic & Bruce Frayne & Naomi Sunu & Clare Williamson, 2022. "The Household Food Security Implications of Disrupted Access to Basic Services in Five Cities in the Global South," Land, MDPI, vol. 11(5), pages 1-20, April.
    17. Debalke, Negash Mulatu, 2023. "Trajectory of covid-19 impacts on food security in Ethiopia: A panel data approach," MPRA Paper 117490, University Library of Munich, Germany.
    18. Bloem, Jeffrey & Farris, Jarrad, 2021. "COVID-19 Working Paper: The COVID-19 Pandemic and Food Security in Low- and Middle-Income Countries: A Review of the Emerging Microeconomic Literature," Administrative Publications 327341, United States Department of Agriculture, Economic Research Service.
    19. Boglárka Anna Éliás & Attila Jámbor, 2021. "Food Security and COVID-19: A Systematic Review of the First-Year Experience," Sustainability, MDPI, vol. 13(9), pages 1-18, May.
    20. Gore, Christopher D., 2018. "How African cities lead: Urban policy innovation and agriculture in Kampala and Nairobi," World Development, Elsevier, vol. 108(C), pages 169-180.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jlands:v:12:y:2023:i:2:p:504-:d:1072469. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.