EU Consumers’ Perceptions of Fresh-cut Fruit and Vegetables Attributes: a Choice Experiment Model
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References listed on IDEAS
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More about this item
Keywordsfresh-cut fruit and vegetables; consumers' preferences; Choice Experiment; Latent Class Model; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; C83; D12; Q18;
- C83 - Mathematical and Quantitative Methods - - Data Collection and Data Estimation Methodology; Computer Programs - - - Survey Methods; Sampling Methods
- D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy
NEP fieldsThis paper has been announced in the following NEP Reports:
- NEP-AGR-2014-12-19 (Agricultural Economics)
- NEP-ALL-2014-12-19 (All new papers)
- NEP-DCM-2014-12-19 (Discrete Choice Models)
- NEP-EUR-2014-12-19 (Microeconomic European Issues)
- NEP-MKT-2014-12-19 (Marketing)
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