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The Structure Of Food Demand In Urban China: A Demand System Approach

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  • Gould, Brian W.
  • Sabates, Ricardo

Abstract

The structure of Chinese food demand is examined using a non-homothetic translog indirect utility function. This analysis uses household level survey data for 3 urban Chinese provinces over the 1995-1997 period. We improve upon previous studies by incorporating theoretically consistent equivalence scales to account for differences in household size and composition. These scales allow us to quantify the impact of alternative types of household members on food expenditures. Similar to previous research we find little evidence of purchase economies with the addition of members although, depending on age, we find statistically significant differences in equivalence values across household member age grouping.

Suggested Citation

  • Gould, Brian W. & Sabates, Ricardo, 2001. "The Structure Of Food Demand In Urban China: A Demand System Approach," 2001 Annual meeting, August 5-8, Chicago, IL 20778, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  • Handle: RePEc:ags:aaea01:20778
    DOI: 10.22004/ag.econ.20778
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    References listed on IDEAS

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    4. Diansheng Dong & Brian W. Gould, 2000. "Quality versus quantity in Mexican household poultry and pork purchases," Agribusiness, John Wiley & Sons, Ltd., vol. 16(3), pages 333-355.
    5. Colby, Hunter & Diao, Xinshen & Tuan, Francis C., 2001. "China's WTO Accession: Conflicts with Domestic Agricultural Policies and Institutions," Estey Centre Journal of International Law and Trade Policy, Estey Centre for Law and Economics in International Trade, vol. 2(1), pages 1-14.
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    15. Lazear, Edward P & Michael, Robert T, 1980. "Family Size and the Distribution of Real Per Capita Income," American Economic Review, American Economic Association, vol. 70(1), pages 91-107, March.
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    17. X.M. Gao & Eric J. Wailes & Gail L. Cramer, 1996. "A Two-Stage Rural Household Demand Analysis: Microdata Evidence from Jiangsu Province, China," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 78(3), pages 604-613.
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    Cited by:

    1. Hengyun Ma & Jikun Huang & Frank Fuller & Scott Rozelle, 2006. "Getting Rich and Eating Out: Consumption of Food Away from Home in Urban China," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 54(1), pages 101-119, March.

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    Demand and Price Analysis;

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