An economic view of food deserts in the united states
Citations
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Cited by:
- Humphreys, Brad & Zhou, Li, 2013. "Sports Facilities, Agglomeration, and Urban Redevelopment," Working Papers 2013-4, University of Alberta, Department of Economics.
- Harding, Matthew & Lovenheim, Michael, 2017.
"The effect of prices on nutrition: Comparing the impact of product- and nutrient-specific taxes,"
Journal of Health Economics, Elsevier, vol. 53(C), pages 53-71.
- Matthew Harding & Michael Lovenheim, 2014. "The Effect of Prices on Nutrition: Comparing the Impact of Product- and Nutrient-Specific Taxes," Discussion Papers 13-023, Stanford Institute for Economic Policy Research.
- Matthew Harding & Michael Lovenheim, 2014. "The Effect of Prices on Nutrition: Comparing the Impact of Product- and Nutrient-Specific Taxes," NBER Working Papers 19781, National Bureau of Economic Research, Inc.
- Dharmasena, Senarath & Bessler, David A. & Capps, Oral, 2016. "Food environment in the United States as a complex economic system," Food Policy, Elsevier, vol. 61(C), pages 163-175.
- Bastian, Nathaniel D. & Swenson, Eric R. & Ma, Linlin & Na, Hyeong Suk & Griffin, Paul M., 2017. "Incentive contract design for food retailers to reduce food deserts in the US," Socio-Economic Planning Sciences, Elsevier, vol. 60(C), pages 87-98.
- Katherine Meckel, 2020.
"Is the Cure Worse Than the Disease? Unintended Effects of Payment Reform in a Quantity-Based Transfer Program,"
American Economic Review, American Economic Association, vol. 110(6), pages 1821-1865, June.
- Katherine Meckel, 2020. "Is the Cure Worse than the Disease? Unintended Effects of Payment Reform in a Quantity-based Transfer Program," NBER Working Papers 26725, National Bureau of Economic Research, Inc.
- Matthew Freedman & Annemarie Kuhns, 2018.
"Supply-side subsidies to improve food access and dietary outcomes: Evidence from the New Markets Tax Credit,"
Urban Studies, Urban Studies Journal Limited, vol. 55(14), pages 3234-3251, November.
- Matthew Freedman & Annemarie Kuhns, 2017. "Supply-Side Subsidies to Improve Food Access and Dietary Outcomes: Evidence from the New Markets Tax Credit," Working Papers 171804, University of California-Irvine, Department of Economics.
- Chernonog, Tatyana & Goldberg, Noam, 2018. "On the multi-product newsvendor with bounded demand distributions," International Journal of Production Economics, Elsevier, vol. 203(C), pages 38-47.
- Han, Jeehee & Schwartz, Amy Ellen & Elbel, Brian, 2020.
"Does proximity to fast food cause childhood obesity? Evidence from public housing,"
Regional Science and Urban Economics, Elsevier, vol. 84(C).
- Jeehee Han & Amy Ellen Schwartz & Brian Elbel, 2020. "Does Proximity to Fast Food Cause Childhood Obesity? Evidence from Public Housing," Center for Policy Research Working Papers 228, Center for Policy Research, Maxwell School, Syracuse University.
- Clare Y. Cho & Jill K. Clark, 2020. "Disparities in Access to Supplemental Nutrition Assistance Program Retailers Over Time and Space," Population Research and Policy Review, Springer;Southern Demographic Association (SDA), vol. 39(1), pages 99-118, February.
- Caillavet, France & Kyureghian, Gayaneh & Nayga, Rudy & Ferrant, Coline & Chauvin, Pierre, 2014. "Does Healthy Food Access Matter in a French Urban Setting? The Role of Food Retail Structure," 2015 Allied Social Sciences Association (ASSA) Annual Meeting, January 3-5, 2015, Boston, Massachusetts 195706, Agricultural and Applied Economics Association.
- Hunt Allcott & Rebecca Diamond & Jean-Pierre Dubé & Jessie Handbury & Ilya Rahkovsky & Molly Schnell, 2019.
"Food Deserts and the Causes of Nutritional Inequality,"
The Quarterly Journal of Economics, Oxford University Press, vol. 134(4), pages 1793-1844.
- Hunt Allcott & Rebecca Diamond & Jean-Pierre Dubé & Jessie Handbury & Ilya Rahkovsky & Molly Schnell, 2017. "Food Deserts and the Causes of Nutritional Inequality," NBER Working Papers 24094, National Bureau of Economic Research, Inc.
- Allcott, Hunt & Diamond, Rebecca & Dube, Jean-Pierre & Handbury, Jessie & Rahkovsky, Ilya A. & Schnell, Molly, 2018. "Food Deserts and the Causes of Nutritional Inequality," Research Papers 3750, Stanford University, Graduate School of Business.
- Craig Gundersen & David R. Just & Scott W. Allard & Maria V. Wathen & H. Luke Shaefer & Sandra K. Danziger, 2017. "Neighborhood Food Infrastructure and Food Security in Metropolitan Detroit," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 566-597, November.
- Ellickson, Paul B. & Grieco, Paul L.E., 2013. "Wal-Mart and the geography of grocery retailing," Journal of Urban Economics, Elsevier, vol. 75(C), pages 1-14.
- Arturo E. Osorio & Maria G. Corradini & Jerome D. Williams, 2013. "Remediating food deserts, food swamps, and food brownfields: helping the poor access nutritious, safe, and affordable food," AMS Review, Springer;Academy of Marketing Science, vol. 3(4), pages 217-231, December.
- Weatherspoon, Dave D. & Oehmke, James F. & Coleman, Marcus A. & Weatherspoon, Lorraine J., 2014. "Understanding Consumer Preferences for Nutritious Foods: Retailing Strategies in a Food Desert," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(A), pages 1-22, March.
- Katherine Meckel & Maya Rossin-Slater & Lindsey M. Uniat, 2020.
"Efficiency Versus Equity in the Provision of In-Kind Benefits: Evidence from Cost Containment in the California WIC Program,"
NBER Working Papers
26718, National Bureau of Economic Research, Inc.
- Meckel, Katherine & Rossin-Slater, Maya & Uniat, Lindsey, 2020. "Efficiency Versus Equity in the Provision of In-Kind Benefits: Evidence from Cost Containment in the California WIC Program," IZA Discussion Papers 12957, Institute of Labor Economics (IZA).
- Rabinowitz, Adam N., 2011. "The Relationship of Supermarket Access to the Price and Nutritional Quality of Household Purchases," 2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 103959, Agricultural and Applied Economics Association.
- Steele, Marie E. & Weatherspoon, Dave D., 2017. "A Theoretical Approach to Supermarket Chain Investment in Urban Food Deserts," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 258202, Agricultural and Applied Economics Association.
- William Bellinger & Jue Wang, 2011. "Poverty, Place or Race: Causes of the Retail Gap in Smaller U.S. Cities," The Review of Black Political Economy, Springer;National Economic Association, vol. 38(3), pages 253-270, September.
- Kyureghian, Gayaneh & Nayga, Rodolfo M., 2012. "Food Access and Food Choice: Applications for Food Deserts," Cornhusker Economics 306790, University of Nebraska-Lincoln, Department of Agricultural Economics.
- Manan Roy & Daniel Millimet & Rusty Tchernis, 2012.
"Federal nutrition programs and childhood obesity: inside the black box,"
Review of Economics of the Household, Springer, vol. 10(1), pages 1-38, March.
- Roy, Manan & Millimet, Daniel L. & Tchernis, Rusty, 2010. "Federal Nutrition Programs and Childhood Obesity: Inside the Black Box," IZA Discussion Papers 5316, Institute of Labor Economics (IZA).
- Wilde, Parke & Llobrera, Joseph & Ver Ploeg, Michele, 2014. "Population Density, Poverty, and Food Retail Access in the United States: An Empirical Approach," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 17(A), pages 1-16, March.
- Humphreys, Brad R. & Zhou, Li, 2015. "Sports facilities, agglomeration, and public subsidies," Regional Science and Urban Economics, Elsevier, vol. 54(C), pages 60-73.
- France Caillavet & Gayaneh Kyureghian & Rodolfo Nayga & Coline Ferrant & Pierre Chauvin, 2015. "Does Healthy Food Access Matter in a French Urban Setting?: The Role of Food Retail Structure," Sciences Po publications info:hdl:2441/19upp1b1si9, Sciences Po.
- Volpe, Richard & Kuhns, Annemarie & Jaenicke, Ted, 2017. "Store Formats and Patterns in Household Grocery Purchases," Economic Information Bulletin 256712, United States Department of Agriculture, Economic Research Service.
- Bonanno, Alessandro & Chenarides, Lauren & Goetz, Stephan J., 2012. "Limited Food Access as an Equilibrium Outcome: An Empirical Analysis," 2012 AAEA/EAAE Food Environment Symposium 123196, Agricultural and Applied Economics Association.
- Colby, Scott, 2017. "Why Shopping Frequency is a Key Determinant of Diet-Based Diseases," 2017 Annual Meeting, July 30-August 1, Chicago, Illinois 259113, Agricultural and Applied Economics Association.
- Laura Wolf-Powers, 2017. "Food Deserts and Real-Estate-Led Social Policy," International Journal of Urban and Regional Research, Wiley Blackwell, vol. 41(3), pages 414-425, May.
- Ou, Susan, 2019. "Are some neighborhoods bad for your waistline? A test of neighborhood exposure effects on BMI," Journal of Health Economics, Elsevier, vol. 63(C), pages 52-63.
- Quynh Lê & Hoang Nguyen & Daniel Terry & Stefan Dieters & Stuart Auckland & Gretchen Long, 2015. "Quantifying and visualizing access to healthy food in a rural area of Australia: A spatial analysis," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 7(5), pages 1017-1029, October.
- Schauder, Stephanie A., 2020. "The Effect of Sprawl Development on Grocery Store Location and Food Access," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304173, Agricultural and Applied Economics Association.
- Kyureghian, Gayaneh & Nayga, Rodolfo M., Jr., 2012. "The Role of Food Access in Meeting Some Dietary Guidelines: A Natural Experiment," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 129727, Agricultural and Applied Economics Association.