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Who are the World’s Food Insecure? New Evidence from the Food and Agriculture Organization’s Food Insecurity Experience Scale

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Cited by:

  1. Reid, Kate & lido, catherine & Ross, Hannah & Carruthers, Michelle & Cairns, Laura & Huie, Krisi, 2020. "Exploring Household Food Security and Malnutrition Risk with Psychosocial Indicators of Healthy Ageing in Place: The Food Train - Eat Well Age Well Partnership Project," SocArXiv 6fwm8, Center for Open Science.
  2. Fiona H. McKay & Bronte C. Haines & Matthew Dunn, 2019. "Measuring and Understanding Food Insecurity in Australia: A Systematic Review," IJERPH, MDPI, vol. 16(3), pages 1-27, February.
  3. Kumar, Anjani & Sonkar, Vinay K. & S., Aditya K., 2021. "Food Security – Status and Determinants – during the Covid-19 Lockdown: Evidence from Primary Survey in Eastern India," 2021 Conference, August 17-31, 2021, Virtual 315344, International Association of Agricultural Economists.
  4. Haroon Sseguya & Robert E. Mazur & Cornelia B. Flora, 2018. "Social capital dimensions in household food security interventions: implications for rural Uganda," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 117-129, March.
  5. Elena Grimaccia & Alessia Naccarato, 2022. "Food Insecurity in Europe: A Gender Perspective," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 161(2), pages 649-667, June.
  6. Bloem, Jeffrey & Michler, Jeffrey & Josephson, Anna & Rudin-Rush, Lorin, 2022. "COVID-19 Working Paper: Food Insecurity During the First Year of the COVID-19 Pandemic in Four African Countries," Amber Waves:The Economics of Food, Farming, Natural Resources, and Rural America, United States Department of Agriculture, Economic Research Service, vol. 2022(Administr), July.
  7. Paul B. Stretesky & Margaret Anne Defeyter & Michael A. Long & Liesel A. Ritchie & Duane A. Gill, 2020. "Holiday Hunger and Parental Stress: Evidence from North East England," Sustainability, MDPI, vol. 12(10), pages 1-18, May.
  8. Nicholson, Charles F. & Stephens, Emma C. & Kopainsky, Birgit & Jones, Andrew D. & Parsons, David & Garrett, James, 2021. "Food security outcomes in agricultural systems models: Current status and recommended improvements," Agricultural Systems, Elsevier, vol. 188(C).
  9. Arlette Saint Ville & June Yee Tsun Po & Akankasha Sen & Anh Bui & Hugo Melgar-Quiñonez, 2019. "Food security and the Food Insecurity Experience Scale (FIES): ensuring progress by 2030," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 483-491, June.
  10. Aihounton, Ghislain & Henningsen, Arne, 2021. "Organic Farming and Food and Nutrition Security," 2021 Conference, August 17-31, 2021, Virtual 315413, International Association of Agricultural Economists.
  11. Hanna Dudek & Joanna Myszkowska-Ryciak & Agnieszka Wojewódzka-Wiewiórska, 2021. "Profiles of Food Insecurity: Similarities and Differences across Selected CEE Countries," Energies, MDPI, vol. 14(16), pages 1-19, August.
  12. Andrew Allee & Lee R. Lynd & Vikrant Vaze, 2021. "Cross-national analysis of food security drivers: comparing results based on the Food Insecurity Experience Scale and Global Food Security Index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1245-1261, October.
  13. Alexis Beyuo & Nana Akua Anyidoho, 2022. "An Impact Assessment of Farmer Participation on Food Security in Northwestern Ghana," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(4), pages 1831-1856, August.
  14. Barlow, Pepita & Loopstra, Rachel & Tarasuk, Valerie & Reeves, Aaron, 2020. "Liberal trade policy and food insecurity across the income distribution: an observational analysis in 132 countries, 2014–17," LSE Research Online Documents on Economics 105815, London School of Economics and Political Science, LSE Library.
  15. Atenchong Talleh Nkobou & Andrew Ainslie & Stefanie Lemke, 2022. "Broken promises: a rights-based analysis of marginalised livelihoods and experiences of food insecurity in large-scale land investments in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 185-205, February.
  16. Ghislain B. D. Aihounton & Arne Henningsen, 2023. "Does Organic Farming Jeopardize Food and Nutrition Security?," IFRO Working Paper 2023/02, University of Copenhagen, Department of Food and Resource Economics.
  17. Jeromey B. Temple, 2018. "The Association between Stressful Events and Food Insecurity: Cross-Sectional Evidence from Australia," IJERPH, MDPI, vol. 15(11), pages 1-15, October.
  18. Sunjin Ahn & Travis A. Smith & F. Bailey Norwood, 2020. "Can Internet Surveys Mimic Food Insecurity Rates Published by the US Government?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 187-204, June.
  19. Hanna Dudek & Joanna Myszkowska-Ryciak, 2022. "Food Insecurity in Central-Eastern Europe: Does Gender Matter?," Sustainability, MDPI, vol. 14(9), pages 1-18, April.
  20. Joshua Berning & Caroline Norris & Rebecca Cleary, 2023. "Food insecurity among immigrant populations in the United States," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(1), pages 41-57, February.
  21. Chei Bukari & Millicent Abigail Aning-Agyei & Christian Kyeremeh & Gloria Essilfie & Kofi Fosu Amuquandoh & Anthony Akwesi Owusu & Isaac Christopher Otoo & Kpanja Ibrahim Bukari, 2022. "Effect of COVID-19 on Household Food Insecurity and Poverty: Evidence from Ghana," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 159(3), pages 991-1015, February.
  22. Scott Claessens & Thanos Kyritsis & Quentin D. Atkinson, 2023. "Cross-national analyses require additional controls to account for the non-independence of nations," Nature Communications, Nature, vol. 14(1), pages 1-13, December.
  23. Broussard, Nzinga H., 2019. "What explains gender differences in food insecurity?," Food Policy, Elsevier, vol. 83(C), pages 180-194.
  24. Barlow, Pepita & Loopstra, Rachel & Tarasuk, Valerie & Reeves, Aaron, 2020. "Liberal trade policy and food insecurity across the income distribution: an observational analysis in 132 countries, 2014–17," LSE Research Online Documents on Economics 104409, London School of Economics and Political Science, LSE Library.
  25. Elisabete Nogueira & Sofia Gomes & João M. Lopes, 2022. "The Key to Sustainable Economic Development: A Triple Bottom Line Approach," Resources, MDPI, vol. 11(5), pages 1-18, May.
  26. Ricardo Sibrian & Marco d’Errico & Patricia Palma de Fulladolsa & Flavia Benedetti-Michelangeli, 2021. "Household Resilience to Food and Nutrition Insecurity in Central America and the Caribbean," Sustainability, MDPI, vol. 13(16), pages 1-30, August.
  27. Grimaccia, Elena & Naccarato, Alessia, 2018. "Economic and social factors of food insecurity : A study of individual vulnerability at the global level," 2018 Seventh AIEAA Conference, June 14-15, Conegliano, Italy 275650, Italian Association of Agricultural and Applied Economics (AIEAA).
  28. Domicián Máté & Adam Novotny & Daniel Francois Meyer, 2021. "The Impact of Sustainability Goals on Productivity Growth: The Moderating Role of Global Warming," IJERPH, MDPI, vol. 18(21), pages 1-13, October.
  29. Rudin-Rush, Lorin & Michler, Jeffrey D. & Josephson, Anna & Bloem, Jeffrey R., 2022. "Food insecurity during the first year of the COVID-19 pandemic in four African countries," Food Policy, Elsevier, vol. 111(C).
  30. repec:aud:audfin:v:21:y:2019:i:51:p:377 is not listed on IDEAS
  31. Chiwuzie Augustina & Daniel Ibrahim Dabara & Adebayo Olusegun Ogunba & Olusegun Joseph Omotehinshe, 2021. "Sustainable Land and Food Security in Female-Led Agrarian Households of Tula, Nigeria," AfRES 2021-020, African Real Estate Society (AfRES).
  32. Amber Bastian & Courtney Parks & Fiona H. McKay & Paige van der Pligt & Amy Yaroch & Sarah A. McNaughton & Rebecca Lindberg, 2022. "Development of a Comprehensive Household Food Security Tool for Families with Young Children and/or Pregnant Women in High Income Countries," IJERPH, MDPI, vol. 19(17), pages 1-17, August.
  33. Young, Sera L., 2021. "Viewpoint: The measurement of water access and use is key for more effective food and nutrition policy," Food Policy, Elsevier, vol. 104(C).
  34. Elena Grimaccia & Alessia Naccarato, 2019. "Food Insecurity Individual Experience: A Comparison of Economic and Social Characteristics of the Most Vulnerable Groups in the World," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 143(1), pages 391-410, May.
  35. Christine Wamuyu Mwangi & Josiah Ateka & Robert Mbeche & Luke Oyugi & Elijah Ateka, 2022. "Comparing farmers’ willingness to pay with costs of clean sweet potato seed multiplication in Kenya," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(5), pages 1279-1293, October.
  36. Dolapo Adeyanju & John Mburu & Wainaina Gituro & Chepchumba Chumo & Djana Mignouna & Adebayo Ogunniyi & John Kehinde Akomolafe & Joseph Ejima, 2023. "Assessing food security among young farmers in Africa: evidence from Kenya, Nigeria, and Uganda," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 11(1), pages 1-20, December.
  37. Anne Nogueira & Fátima Alves & Paula Vaz-Fernandes, 2021. "The Nutritional Content of Rescued Food Conveyed by a Food Aid Organization," IJERPH, MDPI, vol. 18(22), pages 1-14, November.
  38. Zhuang Zhang & You-hua Chen & Lin-hai Wu, 2021. "Effects of Governmental Intervention on Foodborne Disease Events: Evidence from China," IJERPH, MDPI, vol. 18(24), pages 1-14, December.
  39. Seo-Hee Park & Byung-Jin Park & Dong-Hyuk Jung & Yu-Jin Kwon, 2019. "Association between Household Food Insecurity and Asthma in Korean Adults," IJERPH, MDPI, vol. 16(12), pages 1-11, June.
  40. Pace, Noemi & Sebastian, Ashwini & Daidone, Silvio & Prifti, Ervin & Davis, Benjamin, 2022. "Mediation analysis of the impact of the Zimbabwe Harmonized Social Cash Transfer Programme on food security and nutrition," Food Policy, Elsevier, vol. 106(C).
  41. Wesselbaum, Dennis & Smith, Michael D. & Barrett, Christopher B. & Aiyar, Anaka, 2023. "A food insecurity Kuznets Curve?," World Development, Elsevier, vol. 165(C).
  42. Elena Grimaccia & Alessia Naccarato, 2020. "Confirmatory factor analysis to validate a new measure of food insecurity: perceived and actual constructs," Quality & Quantity: International Journal of Methodology, Springer, vol. 54(4), pages 1211-1232, August.
  43. Victoria T. Tanaka & George Engelhard & Matthew P. Rabbitt, 2020. "Using a Bifactor Model to Measure Food Insecurity in Households with Children," Journal of Family and Economic Issues, Springer, vol. 41(3), pages 492-504, September.
  44. Smith, Michael D. & Floro, Maria S., 2020. "Food insecurity, gender, and international migration in low- and middle-income countries," Food Policy, Elsevier, vol. 91(C).
  45. Agnieszka Poczta-Wajda & Agnieszka Sapa & Sebastian Stępień & Michał Borychowski, 2020. "Food Insecurity among Small-Scale Farmers in Poland," Agriculture, MDPI, vol. 10(7), pages 1-24, July.
  46. Hanna Dudek, 2019. "Households’ Food Insecurity in the V4 Countries: Microeconometric Analysis," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 21(51), pages 377-377.
  47. Meital Izraelov & Jacques Silber, 2019. "An assessment of the global food security index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(5), pages 1135-1152, October.
  48. Mazhar Mughal & Charlotte Fontan Sers, 2020. "Cereal production, undernourishment, and food insecurity in South Asia," Review of Development Economics, Wiley Blackwell, vol. 24(2), pages 524-545, May.
  49. Luxon Nhamo & Sylvester Mpandeli & Stanley Liphadzi & Tafadzwanashe Mabhaudhi, 2022. "Securing Land and Water for Food Production through Sustainable Land Reform: A Nexus Planning Perspective," Land, MDPI, vol. 11(7), pages 1-15, June.
  50. Hanna Dudek & Joanna Myszkowska-Ryciak, 2020. "The Prevalence and Socio-Demographic Correlates of Food Insecurity in Poland," IJERPH, MDPI, vol. 17(17), pages 1-16, August.
  51. Francesco Bartolucci & Alessio Farcomeni, 2022. "A hidden Markov space–time model for mapping the dynamics of global access to food," Journal of the Royal Statistical Society Series A, Royal Statistical Society, vol. 185(1), pages 246-266, January.
  52. Sriroop Chaudhuri & Mimi Roy & Louis M. McDonald & Yves Emendack, 2021. "Coping Behaviours and the concept of Time Poverty: a review of perceived social and health outcomes of food insecurity on women and children," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 1049-1068, August.
  53. Adjognon, Guigonan Serge & Bloem, Jeffrey R. & Sanoh, Aly, 2021. "The coronavirus pandemic and food security: Evidence from Mali," Food Policy, Elsevier, vol. 101(C).
  54. Olutosin Ademola Otekunrin & Ridwan Mukaila & Oluwaseun Aramide Otekunrin, 2023. "Investigating and Quantifying Food Insecurity in Nigeria: A Systematic Review," Agriculture, MDPI, vol. 13(10), pages 1-38, September.
  55. Adjognon,Guigonan Serge & Bloem,Jeffrey R. & Sanoh,Aly, 2020. "The Coronavirus Pandemic and Food Security : Evidence from West Africa," Policy Research Working Paper Series 9474, The World Bank.
  56. Pedro Gerber Machado & Julia Tomei & Adam Hawkes & Celma de Oliveira Ribeiro, 2020. "A Simulator to Determine the Evolution of Disparities in Food Consumption between Socio-Economic Groups: A Brazilian Case Study," Sustainability, MDPI, vol. 12(15), pages 1-24, July.
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