IDEAS home Printed from https://ideas.repec.org/a/spr/ssefpa/v11y2019i3d10.1007_s12571-019-00936-9.html
   My bibliography  Save this article

Food security and the Food Insecurity Experience Scale (FIES): ensuring progress by 2030

Author

Listed:
  • Arlette Saint Ville

    (McGill University)

  • June Yee Tsun Po

    (Laval University)

  • Akankasha Sen

    (McGill University)

  • Anh Bui

    (World Food Programme)

  • Hugo Melgar-Quiñonez

    (McGill University)

Abstract

No abstract is available for this item.

Suggested Citation

  • Arlette Saint Ville & June Yee Tsun Po & Akankasha Sen & Anh Bui & Hugo Melgar-Quiñonez, 2019. "Food security and the Food Insecurity Experience Scale (FIES): ensuring progress by 2030," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(3), pages 483-491, June.
    • Handle: RePEc:spr:ssefpa:v:11:y:2019:i:3:d:10.1007_s12571-019-00936-9
    DOI: 10.1007/s12571-019-00936-9
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1007/s12571-019-00936-9
    File Function: Abstract
    Download Restriction: Access to the full text of the articles in this series is restricted.
    File URL: https://libkey.io/10.1007/s12571-019-00936-9?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Per Pinstrup-Andersen, 2009. "Food security: definition and measurement," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(1), pages 5-7, February.
    2. Smith, Michael D. & Kassa, Woubet & Winters, Paul, 2017. "Assessing food insecurity in Latin America and the Caribbean using FAO’s Food Insecurity Experience Scale," Food Policy, Elsevier, vol. 71(C), pages 48-61.
    3. Smith, Michael D. & Rabbitt, Matthew P. & Coleman- Jensen, Alisha, 2017. "Who are the World’s Food Insecure? New Evidence from the Food and Agriculture Organization’s Food Insecurity Experience Scale," World Development, Elsevier, vol. 93(C), pages 402-412.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Carolin Kroeger, 2023. "Heat is associated with short-term increases in household food insecurity in 150 countries and this is mediated by income," Nature Human Behaviour, Nature, vol. 7(10), pages 1777-1786, October.
    2. Hao Yuan Chan & Sarina Abdul Halim-Lim & Tai Boon Tan & Nitty Hirawaty Kamarulzaman & Adi Ainurzaman Jamaludin & Wan Abd Al Qadr Imad Wan-Mohtar, 2020. "Exploring the Drivers and the Interventions towards Sustainable Food Security in the Food Supply Chain," Sustainability, MDPI, vol. 12(19), pages 1-27, September.
    3. Hanna Dudek & Joanna Myszkowska-Ryciak & Agnieszka Wojewódzka-Wiewiórska, 2021. "Profiles of Food Insecurity: Similarities and Differences across Selected CEE Countries," Energies, MDPI, vol. 14(16), pages 1-19, August.
    4. Andrew Allee & Lee R. Lynd & Vikrant Vaze, 2021. "Cross-national analysis of food security drivers: comparing results based on the Food Insecurity Experience Scale and Global Food Security Index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1245-1261, October.
    5. Barlow, Pepita & Loopstra, Rachel & Tarasuk, Valerie & Reeves, Aaron, 2020. "Liberal trade policy and food insecurity across the income distribution: an observational analysis in 132 countries, 2014–17," LSE Research Online Documents on Economics 105815, London School of Economics and Political Science, LSE Library.
    6. Atenchong Talleh Nkobou & Andrew Ainslie & Stefanie Lemke, 2022. "Broken promises: a rights-based analysis of marginalised livelihoods and experiences of food insecurity in large-scale land investments in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(1), pages 185-205, February.
    7. Barlow, Pepita & Loopstra, Rachel & Tarasuk, Valerie & Reeves, Aaron, 2020. "Liberal trade policy and food insecurity across the income distribution: an observational analysis in 132 countries, 2014–17," LSE Research Online Documents on Economics 104409, London School of Economics and Political Science, LSE Library.
    8. Arielle Sandrine Rafanomezantsoa & Claudia Coral & Narilala Randrianarison & Christoph Kubitza & Denis Randriamampionona & Harilala Andriamaniraka & Stefan Sieber & Sarah Tojo-Mandaharisoa & Jonathan , 2023. "Identifying nutrition-sensitive development options in Madagascar through a positive deviance approach," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(2), pages 519-534, April.
    9. Amy Savage & Hilary Bambrick & Danielle Gallegos, 2020. "From garden to store: local perspectives of changing food and nutrition security in a Pacific Island country," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(6), pages 1331-1348, December.
    10. Tomy Perdana & Diah Chaerani & Fernianda Rahayu Hermiatin & Audi Luqmanul Hakim Achmad & Ananda Fridayana, 2022. "Does an Alternative Local Food Network Contribute to Improving Sustainable Food Security?," Sustainability, MDPI, vol. 14(18), pages 1-17, September.
    11. Abda Emam, 2023. "Saudi Fertilizers and Their Impact on Global Food Security: Present and Future," Sustainability, MDPI, vol. 15(9), pages 1-21, May.
    12. Daniela Bernaschi & Davide Marino & Angela Cimini & Giampiero Mazzocchi, 2023. "The Social Exclusion Perspective of Food Insecurity: The Case of Blacked-Out Food Areas," Sustainability, MDPI, vol. 15(4), pages 1-18, February.
    13. Sriroop Chaudhuri & Mimi Roy & Louis M. McDonald & Yves Emendack, 2021. "Coping Behaviours and the concept of Time Poverty: a review of perceived social and health outcomes of food insecurity on women and children," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(4), pages 1049-1068, August.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Andrew Allee & Lee R. Lynd & Vikrant Vaze, 2021. "Cross-national analysis of food security drivers: comparing results based on the Food Insecurity Experience Scale and Global Food Security Index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1245-1261, October.
    2. Hanna Dudek & Joanna Myszkowska-Ryciak & Agnieszka Wojewódzka-Wiewiórska, 2021. "Profiles of Food Insecurity: Similarities and Differences across Selected CEE Countries," Energies, MDPI, vol. 14(16), pages 1-19, August.
    3. Haroon Sseguya & Robert E. Mazur & Cornelia B. Flora, 2018. "Social capital dimensions in household food security interventions: implications for rural Uganda," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 117-129, March.
    4. Grimaccia, Elena & Naccarato, Alessia, 2018. "Economic and social factors of food insecurity : A study of individual vulnerability at the global level," 2018 Seventh AIEAA Conference, June 14-15, Conegliano, Italy 275650, Italian Association of Agricultural and Applied Economics (AIEAA).
    5. Smith, Michael D. & Floro, Maria S., 2020. "Food insecurity, gender, and international migration in low- and middle-income countries," Food Policy, Elsevier, vol. 91(C).
    6. Nicholson, Charles F. & Stephens, Emma C. & Kopainsky, Birgit & Jones, Andrew D. & Parsons, David & Garrett, James, 2021. "Food security outcomes in agricultural systems models: Current status and recommended improvements," Agricultural Systems, Elsevier, vol. 188(C).
    7. repec:aud:audfin:v:21:y:2019:i:51:p:377 is not listed on IDEAS
    8. Elena Grimaccia & Alessia Naccarato, 2019. "Food Insecurity Individual Experience: A Comparison of Economic and Social Characteristics of the Most Vulnerable Groups in the World," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 143(1), pages 391-410, May.
    9. Hanna Dudek, 2019. "Households’ Food Insecurity in the V4 Countries: Microeconometric Analysis," The AMFITEATRU ECONOMIC journal, Academy of Economic Studies - Bucharest, Romania, vol. 21(51), pages 377-377.
    10. Meital Izraelov & Jacques Silber, 2019. "An assessment of the global food security index," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(5), pages 1135-1152, October.
    11. Pace, Noemi & Sebastian, Ashwini & Daidone, Silvio & Prifti, Ervin & Davis, Benjamin, 2022. "Mediation analysis of the impact of the Zimbabwe Harmonized Social Cash Transfer Programme on food security and nutrition," Food Policy, Elsevier, vol. 106(C).
    12. Tambo, Justice A. & Wünscher, Tobias, 2016. "Beyond adoption: welfare effects of farmer innovation behavior in Ghana," Discussion Papers 235297, University of Bonn, Center for Development Research (ZEF).
    13. Ishak Norziha & Abdullah Rosazlin & Rosli Noor Sharina Mohd & Halim Nur Sa’adah Abdul & Majid Hazreenbdul & Ariffin Fazilah, 2022. "Challenges of Urban Garden Initiatives for Food Security in Kuala Lumpur, Malaysia," Quaestiones Geographicae, Sciendo, vol. 41(4), pages 57-72, December.
    14. Manyong, Victor & Bokanga, Mpoko & Akonkwa Nyamuhirwa, Dieu-Merci & Bamba, Zoumana & Adeoti, Razack & Mwepu, Gregoire & Cole, Steven M. & Dontsop Nguezet, Paul Martin, 2022. "COVID-19 outbreak and rural household food security in the Western Democratic Republic of the Congo," World Development Perspectives, Elsevier, vol. 28(C).
    15. Renata Baborska & Emilio Hernandez & Emiliano Magrini & Cristian Morales-Opazo, 2020. "The impact of financial inclusion on rural food security experience: A perspective from low-and middle-income countries," Review of Development Finance Journal, Chartered Institute of Development Finance, vol. 10(2), pages 1-18.
    16. Kibria, Abu SMG & Costanza, Robert & Soto, José R, 2022. "Modeling the complex associations of human wellbeing dimensions in a coupled human-natural system: In contexts of marginalized communities," Ecological Modelling, Elsevier, vol. 466(C).
    17. Stevens, Andrew W., 2017. "Quinoa quandary: Cultural tastes and nutrition in Peru," Food Policy, Elsevier, vol. 71(C), pages 132-142.
    18. Sunjin Ahn & Travis A. Smith & F. Bailey Norwood, 2020. "Can Internet Surveys Mimic Food Insecurity Rates Published by the US Government?," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 42(2), pages 187-204, June.
    19. Chei Bukari & Millicent Abigail Aning-Agyei & Christian Kyeremeh & Gloria Essilfie & Kofi Fosu Amuquandoh & Anthony Akwesi Owusu & Isaac Christopher Otoo & Kpanja Ibrahim Bukari, 2022. "Effect of COVID-19 on Household Food Insecurity and Poverty: Evidence from Ghana," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 159(3), pages 991-1015, February.
    20. Munir Ahmed & Ghulam Mustafa & Muhammad Iqbal, 2016. "Impact of Farm Households’ Adaptations to Climate Change on Food Security: Evidence from Different Agro-ecologies of Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 55(4), pages 561-588.
    21. Gitonga, Zachary M. & De Groote, Hugo & Kassie, Menale & Tefera, Tadele, 2013. "Impact of metal silos on households’ maize storage, storage losses and food security: An application of a propensity score matching," Food Policy, Elsevier, vol. 43(C), pages 44-55.

    More about this item

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:ssefpa:v:11:y:2019:i:3:d:10.1007_s12571-019-00936-9. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.