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Diffusion of Universal Free School Meals in the United States: Examining Factors Influencing Adoption of Community Eligibility Provision

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  • Kashyap, Pratyoosh
  • Jablonski, Becca B. R.

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  • Kashyap, Pratyoosh & Jablonski, Becca B. R., 2023. "Diffusion of Universal Free School Meals in the United States: Examining Factors Influencing Adoption of Community Eligibility Provision," 2023 Annual Meeting, July 23-25, Washington D.C. 335700, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea23:335700
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    2. Gundersen, Craig & Kreider, Brent & Pepper, John, 2012. "The impact of the National School Lunch Program on child health: A nonparametric bounds analysis," Journal of Econometrics, Elsevier, vol. 166(1), pages 79-91.
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    4. Arteaga, Irma & Heflin, Colleen, 2014. "Participation in the National School Lunch Program and food security: An analysis of transitions into kindergarten," Children and Youth Services Review, Elsevier, vol. 47(P3), pages 224-230.
    5. Daniel C. Matisoff, 2008. "The Adoption of State Climate Change Policies and Renewable Portfolio Standards: Regional Diffusion or Internal Determinants?," Review of Policy Research, Policy Studies Organization, vol. 25(6), pages 527-546, December.
    6. Huang, Jin & Barnidge, Ellen, 2016. "Low-income Children's participation in the National School Lunch Program and household food insufficiency," Social Science & Medicine, Elsevier, vol. 150(C), pages 8-14.
    7. Gordanier, John & Ozturk, Orgul & Williams, Breyon & Zhan, Crystal, 2020. "Free Lunch for All! The Effect of the Community Eligibility Provision on Academic Outcomes," Economics of Education Review, Elsevier, vol. 77(C).
    8. repec:cup:apsrev:v:63:y:1969:i:03:p:880-899_25 is not listed on IDEAS
    9. Marcus, Michelle & Yewell, Katherine G., 2022. "The Effect of Free School Meals on Household Food Purchases: Evidence from the Community Eligibility Provision," Journal of Health Economics, Elsevier, vol. 84(C).
    10. Mosier, Samantha L. & Thilmany, Dawn, 2016. "Diffusion of food policy in the U.S.: The case of organic certification," Food Policy, Elsevier, vol. 61(C), pages 80-91.
    11. Louis-Philippe Beland & Sara Oloomi, 2017. "Party Affiliation And Public Spending: Evidence From U.S. Governors," Economic Inquiry, Western Economic Association International, vol. 55(2), pages 982-995, April.
    12. Peter Hinrichs, 2010. "The effects of the National School Lunch Program on education and health," Journal of Policy Analysis and Management, John Wiley & Sons, Ltd., vol. 29(3), pages 479-505.
    13. Nora Gordon & Krista Ruffini, 2021. "Schoolwide Free Meals and Student Discipline: Effects of the Community Eligibility Provision," Education Finance and Policy, MIT Press, vol. 16(3), pages 418-442, Summer.
    14. Craig Gundersen & David R. Just & Jason M. Fletcher & David E. Frisvold, 2017. "The Relationship between the School Breakfast Program and Food Insecurity," Journal of Consumer Affairs, Wiley Blackwell, vol. 51(3), pages 481-500, November.
    15. Li, Quan & Reuveny, Rafael, 2003. "Economic Globalization and Democracy: An Empirical Analysis," British Journal of Political Science, Cambridge University Press, vol. 33(1), pages 29-54, January.
    16. Krista Ruffini, 2022. "Universal Access to Free School Meals and Student Achievement: Evidence from the Community Eligibility Provision," Journal of Human Resources, University of Wisconsin Press, vol. 57(3), pages 776-820.
    17. Vitaly Radsky & Thurston Domina & Leah R. Clark & Renuka Bhaskar, 2022. "There is Such Thing as a Free Lunch: School Meals, Stigma, and Student Discipline," Working Papers 22-23, Center for Economic Studies, U.S. Census Bureau.
    18. Ryu, J.-H. & Bartfeld, J.S., 2012. "Household food insecurity during childhood and subsequent health status: The Early Childhood Longitudinal Study - Kindergarten Cohort," American Journal of Public Health, American Public Health Association, vol. 102(11), pages 50-55.
    19. Hecht, Amelie & Neff, Roni & Kelley, Tam & Pollack Porter, Keshia, 2021. "Universal free school meals through the Community Eligibility Provision: Maryland food service provider perspectives," Journal of Agriculture, Food Systems, and Community Development, Center for Transformative Action, Cornell University, vol. 10(2).
    20. Graham, Erin R. & Shipan, Charles R. & Volden, Craig, 2013. "The Diffusion of Policy Diffusion Research in Political Science," British Journal of Political Science, Cambridge University Press, vol. 43(3), pages 673-701, July.
    21. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian A. & Singh, Anita, 2019. "Statistical Supplement to Household Food Security in the United States in 2018," Administrative Publications 320791, United States Department of Agriculture, Economic Research Service.
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