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Gary W. Williams

Personal Details

First Name:Gary
Middle Name:W.
Last Name:Williams
Suffix:
RePEc Short-ID:pwi423
[This author has chosen not to make the email address public]
http://agecon2.tamu.edu/people/faculty/williams-gary/
Terminal Degree:1981 Department of Agricultural Economics; Purdue University (from RePEc Genealogy)

Affiliation

Department of Agricultural Economics
Texas A&M University

College Station, Texas (United States)
http://agecon.tamu.edu/
RePEc:edi:datamus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Williams, Gary W & Welch, J. Mark, 2016. "An Economic Analysis Of The Potential Returns From A Future National Wheat Checkoff Program," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229601, Southern Agricultural Economics Association.
  2. Luo, Ji & Williams, Gary W., 2015. "The Impacts of Chinese Exchange Rate Policy on World Soybean and Products Markets," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205075, Agricultural and Applied Economics Association.
  3. Lee, Sang Hyeon & Williams, Gary W., 2015. "Effects of Typical Assumptions on the Measurement of the Upstream Transmission of Checkoff Program Benefits," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205054, Agricultural and Applied Economics Association.
  4. Ghosh, Somali & Williams, Gary W., 2015. "Returns to Stakeholders from the American Lamb Checkoff Program: A Supply Chain Analysis," 2015 AAEA & WAEA Joint Annual Meeting, July 26-28, San Francisco, California 205413, Agricultural and Applied Economics Association.
  5. Capps, Oral, Jr. & Williams, Gary W. & Dang, Trang, 2010. "Effects of Lamb Promotion on Lamb Demand and Imports," Reports 90492, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  6. Williams, Gary W. & Capps, Oral, Jr. & Bessler, David A., 2009. "Is the Soybean Checkoff Program Working?," Reports 90495, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  7. Love, H. Alan & Capps, Oral, Jr. & Williams, Gary W., 2009. "Concentration in Beef Packing and Slaughter Cattle Pricing," Reports 90493, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  8. Capps, Oral, Jr. & Williams, Gary W., 2008. "Is the Lamb Promotion Still Working?," Reports 90496, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  9. Moore, Eli D. & Williams, Gary W., 2008. "Is the Texas Pecan Checkoff Program Working?," Reports 90497, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  10. Salin, Victoria & Jones, Eluned & Williams, Gary W., 2007. "Economic Evaluation of Action Plans for Pathogen Control in Almonds," Reports 90499, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  11. Williams, Gary W. & Capps, Oral, Jr. & Palma, Marco A., 2007. "Effectiveness of Marketing Order 906 in Promoting Sales of Texas Grapefruit and Oranges," Reports 90752, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  12. Capps, Oral, Jr. & Williams, Gary W., 2007. "Is Lamb Promotion Working?," Reports 90498, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  13. Capps, Oral, Jr. & Williams, Gary W., 2006. "Measuring the Effectiveness of Lamb Advertising and Promotion: An Updated Analysis," Reports 90754, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  14. Capps, Oral, Jr. & Williams, Gary W., 2006. "The Economic Effectiveness of the Cotton Checkoff Program," Reports 90753, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  15. Malaga, Jaime E. & Williams, Gary W., 2006. "Mexican Agricultural and Food Export Competitiveness," Reports 90778, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  16. Capps, Oral, Jr. & Williams, Gary W., 2005. "An Assessment of Future Markets for Crops Grown Along the Columbia River: Economic Implications of Increases in Production Resulting from New Agricultural Water Rights Under the Columbia River Initiat," Reports 90780, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  17. Williams, Gary W. & Capps, Oral, Jr., 2005. "Household Level Lamb Consumption Patterns," Reports 90781, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  18. Jones, Eluned & Salin, Victoria & Williams, Gary W., 2005. "NISIN and the Market for Commercial Bacteriocins," Reports 90779, Texas A&M University, Agribusiness, Food, and Consumer Economics Research Center.
  19. Segarra, Eduardo & Torre Ugarte, Daniel de la & Malaga, Jaime E. & Williams, Gary W., 2003. "Social Welfare And Environmental Degradation In Agriculture: The Case Of Ecuador," 2003 Annual Meeting, August 16-22, 2003, Durban, South Africa 25822, International Association of Agricultural Economists.
  20. Williams, Gary W., 1998. "Discussant'S Comments For American Agricultural Economics Association Annual Meeting, Selected Papers Session Sp-3t, "Agricultural Trade And Policy Analysis"," 1998 Annual meeting, August 2-5, Salt Lake City, UT 20793, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  21. Wahl, Thomas I. & Hayes, Dermot J. & Williams, Gary W., 1991. "Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization," Staff General Research Papers Archive 474, Iowa State University, Department of Economics.
  22. Hayes, Dermot J. & Wahl, Thomas I. & Williams, Gary W., 1990. "Testing Restrictions on a Model of Japanese Meat Demand," Staff General Research Papers Archive 10940, Iowa State University, Department of Economics.
  23. Hadwiger, Donald F. & Kihl, Young & Sapp, Stephen G. & Green, John R. & Hayes, Dermot J. & Williams, Gary W. & Gong, Shang-Chi & Knipe, C. Lynn & Wong, John & Khan, Linda & Seim, Emerson L., 1989. "Meat Marketing in Taiwan: A Guide for U.S. Meat Exporting Companies," Staff General Research Papers Archive 515, Iowa State University, Department of Economics.
  24. Wahl, Thomas I. & Williams, Gary W. & Hayes, Dermot J., 1989. "1988 Japanese Beef Market Access Agreement: Forecast Simulation Analysis," 1989 Occasional Paper Series No. 5 197681, International Association of Agricultural Economists.
  25. Otto, Daniel & Williams, Gary W., 1988. "Value-Added Research Investments; Boon or Boondoggle?," Staff General Research Papers Archive 11017, Iowa State University, Department of Economics.
  26. Hayenga, Marvin L. & Skold, Karl D. & Williams, Gary W., 1987. "Meat Export Marketing: Lessons From Successful Exporters," Staff General Research Papers Archive 11310, Iowa State University, Department of Economics.
  27. Denbaly, M.S. Mark & Williams, Gary W., 1987. "The US Exhange Rate and Agricultural Trade: Effects of Changes in the US Money Supply on the World Coarse Grains Market," 1987 Occasional Paper Series No. 4 197432, International Association of Agricultural Economists.
  28. Wahl, Thomas I. & Hayes, Dermot J. & Williams, Gary W., 1987. "Japanese Beef Policy and GATT Negotiations: An Analysis of Reducing Assistance to Beef Producers," Working Papers 51242, International Agricultural Trade Research Consortium.
  29. Williams, Gary W., 1986. "The Beef Industries of South Korea and Taiwan and Opportunities for Beef Export Research," Western Region Archives 307734, Western Region - Western Extension Directors Association (WEDA).
  30. Williams, Gary W. & Thompson, Robert L., 1984. "The Brazilian Soybean Industry: Economic Structure and Policy Interventions," Foreign Agricultural Economic Report (FAER) 147520, United States Department of Agriculture, Economic Research Service.
  31. Williams, Gary W., 1983. "Returns To U.S. Soybean Export Market Development," ISU General Staff Papers 198312010800001134, Iowa State University, Department of Economics.

Articles

  1. Williams, Gary W. & Capps, Jr., Oral, 2022. "The apparent conflict of Norwegian pelagic fisheries management and Norwegian seafood council export promotion," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 25(3), February.
  2. Williams, Gary W. & Capps Jr., Oral, 2020. "Generic promotion of Norwegian seafood exports," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 23(3), August.
  3. Williams, Gary W. & Capps, Oral, 2020. "Advertising with Supply Control: Some Implications of Norwegian Whitefish Export Promotion," Agricultural and Resource Economics Review, Cambridge University Press, vol. 49(3), pages 558-585, December.
  4. Williams, Gary W. & Anderson, David P., 2020. "The Latin American Livestock Industry: Growth and Challenges," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 34(4), March.
  5. Williams, Gary W., 2019. "The Overlooked Agricultural Trade Promotion Program of the USDA Trade Aid Packages," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 34(4), December.
  6. Gary W. Williams & Ji Luo, 2017. "Exchange Rate Policy and Global Supply Chains: The Case of the Chinese Renminbi and Global Soybean and Soybean Product Markets," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 39(1), pages 177-198.
  7. Capps, Oral & Bessler, David A. & Williams, Gary W., 2016. "The Ramifications of Nearly Going Dark: A Natural Experiment in the Case of U.S. Generic Orange Juice Advertising," Agricultural and Resource Economics Review, Cambridge University Press, vol. 45(1), pages 68-97, April.
  8. Malaga, Jaime E. & Williams, Gary W., 2010. "Mexican agricultural export competitiveness," Revista Mexicana de Agronegocios, Sociedad Mexicana de Administracion Agropecuaria, vol. 27(July-Dece), pages 1-15, August.
  9. Love, H. Alan & Capps, Oral, Jr. & Williams, Gary W., 2010. "Concentration In Beef Packing and Slaughter Cattle Pricing," Journal of Food Distribution Research, Food Distribution Research Society, vol. 41(3), pages 1-17, November.
  10. Williams, Gary W. & Capps, Oral, Jr., 2006. "Measuring the Effectiveness of Checkoff Programs," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 21(2), pages 1-6.
  11. Williams, Gary W. & Capps, Oral, Jr., 2006. "Overview: Commodity Checkoff Programs," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 21(2), pages 1-2.
  12. García Salazar, José Alberto & Williams, Gary W., 2004. "Evaluación de la política comercial de México respecto al mercado de maíz," El Trimestre Económico, Fondo de Cultura Económica, vol. 0(281), pages 169-213, enero-mar.
  13. Conner, J. Richard & Williams, Gary W. & Dietrich, Raymond A., 2003. "Cattle And The Environment: What'S The Beef?," Western Economics Forum, Western Agricultural Economics Association, vol. 2(2), pages 1-5, December.
  14. Williams, Gary W. & Shumway, C. Richard & Love, H. Alan, 2002. "Returns to Soybean Producers from Investments in Promotion and Research," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 31(1), pages 1-15, April.
  15. Malaga, Jaime E. & Williams, Gary W. & Fuller, Stephen W., 2001. "US-Mexico fresh vegetable trade: the effects of trade liberalization and economic growth," Agricultural Economics, Blackwell, vol. 26(1), pages 45-55, October.
  16. Capps, Oral, Jr. & Love, H. Alan & Williams, Gary W. & Adams, Wendi L., 1999. "Examining Packer Choice Of Slaughter Cattle Procurment And Pricing Methods," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 28(1), pages 1-15, April.
  17. Gary W. Williams, 1999. "Commodity checkoff programs as alternative producer investment opportunities: The case of soybeans," Agribusiness, John Wiley & Sons, Ltd., vol. 15(4), pages 539-552.
  18. Krueger, Angela & Salin, Victoria & Williams, Gary W. & Eden, Lorraine & Gray, Allan W., 1999. "Profitability Of Geographic Diversification Strategy," Journal of Food Distribution Research, Food Distribution Research Society, vol. 30(1), pages 1-12, March.
  19. Patrick J. Byrne & Oral Capps & Reyfong Tsai & Gary Williams, 1995. "Policy implications of trade liberalization: The case of meat products in Taiwan and South Korea," Agribusiness, John Wiley & Sons, Ltd., vol. 11(4), pages 297-307.
  20. Capps, Oral, Jr. & Byrne, Patrick J. & Williams, Gary W., 1995. "Analysis Of Marketing Margins In The U.S. Lamb Industry," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 24(2), pages 1-9, October.
  21. Gary W. Williams & Jim Bob Ward, 1994. "Factors affecting the use of cottonseed meal in animal feed rations: Implications for marketing and promotion," Agribusiness, John Wiley & Sons, Ltd., vol. 10(2), pages 115-130.
  22. Capps, Oral, Jr. & Tsai, Reyfong & Kirby, Raymond & Williams, Gary W., 1994. "A Comparison Of Demands For Meat Products In The Pacific Rim Region," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 19(1), pages 1-15, July.
  23. Byrne, Patrick J. & Capps, Oral, Jr. & Williams, Gary W., 1993. "U.S. Demand For Lamb: The Other Red Meat," Journal of Food Distribution Research, Food Distribution Research Society, vol. 24(1), pages 1-9, February.
  24. Williams, Gary W., 1992. "Book Review: Commodity Advertising and Promotion," Journal of Agricultural Economics Research, United States Department of Agriculture, Economic Research Service, vol. 44(3), pages 1-1.
  25. Williams, Gary W. & Rosson, C. Parr, III, 1992. "Agriculture And The North American Free Trade Agreement," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 7(4), pages 1-4.
  26. Rosson, C. Parr, III & Williams, Gary W., 1992. "NAFTA Provisions for Agriculture," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 7(4), pages 1-2.
  27. Thomas I. Wahl & Dermot J. Hayes & Gary W. Williams, 1991. "Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 73(1), pages 118-132.
  28. Dermot J. Hayes & Thomas I. Wahl & Gary W. Williams, 1990. "Testing Restrictions on a Model of Japanese Meat Demand," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(3), pages 556-566.
  29. Williams, Gary W., 1989. "The Case Of U.S. Meat Exports," Journal of Food Distribution Research, Food Distribution Research Society, vol. 20(1), pages 1-5, February.
  30. Thomas I. Wahl & Gary W. Williams & Dermot J. Hayes, 1989. "The 1988 Japanese Beef Market Access Agreement: A forecast simulation analysis," Agribusiness, John Wiley & Sons, Ltd., vol. 5(4), pages 347-360.
  31. M.S. Mark Denbaly & Gary W. Williams, 1988. "U.S. Money Supply and the Exchange Rate: Long-Run Effects on the World Feedgrain Market," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 10(1), pages 49-62.
  32. Stephen G. Sapp & Gary W. Williams, 1988. "The socio-economic issues of Japanese beef imports," Agribusiness, John Wiley & Sons, Ltd., vol. 4(1), pages 63-77.
  33. Karl D. Skold & Gary W. Williams & Marvin L. Hayenga, 1987. "Meat export marketing: Lessons from successful exporters," Agribusiness, John Wiley & Sons, Ltd., vol. 3(1), pages 83-97.
  34. Gary W. Williams, 1985. "Returns to US soybean export market development," Agribusiness, John Wiley & Sons, Ltd., vol. 1(3), pages 243-263.
  35. Gary W. Williams & Robert L. Thompson, 1984. "Brazilian Soybean Policy: The International Effects of Intervention," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 66(4), pages 488-498.

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NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 2 papers announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. NEP-AGR: Agricultural Economics (1) 2016-02-04
  2. NEP-CNA: China (1) 2015-08-01

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