Value-chain clusters and aquaculture innovation in Bangladesh
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DOI: 10.1016/j.foodpol.2017.07.009
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- Huang, Weilun & Zhang, Qi, 2020. "Selecting the optimal economic crop in minority regions with the criteria about soil and water conservation," Agricultural Water Management, Elsevier, vol. 241(C).
- Thomas Reardon & Lenis Saweda O. Liverpool-Tasie & Bart Minten, 2021. "Quiet Revolution by SMEs in the midstream of value chains in developing regions: wholesale markets, wholesalers, logistics, and processing," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1577-1594, December.
- Naylor, Rosamond & Fang, Safari & Fanzo, Jessica, 2023. "A global view of aquaculture policy," Food Policy, Elsevier, vol. 116(C).
- Dey, Madan M. & Surathkal, Prasanna, 2020. "Aquaculture Production Intensity and Inland Fish Market Integration in Bangladesh," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304624, Agricultural and Applied Economics Association.
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Keywords
Clustering; Supply chain; Technology adoption; Innovation; Bangladesh;All these keywords.
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