Crop biotechnology and the African farmer
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- Obi-Egbedi, Ogheneruemu & Oluwatayo, Isaac B. & Ogungbite, Omowunmi, 2020. "Genetically Modified Crops’ Technology and its Awareness among Smallholder Farmers in Nigeria," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 20(35, Part ), December.
- Dethier, Jean-Jacques & Effenberger, Alexandra, 2012.
"Agriculture and development: A brief review of the literature,"
Economic Systems, Elsevier, vol. 36(2), pages 175-205.
- Dethier, Jean-Jacques & Effenberger, Alexandra, 2011. "Agriculture and development : a brief review of the literature," Policy Research Working Paper Series 5553, The World Bank.
- Martinez-Poveda, Africa & Molla-Bauza, Margarita Brugarolas & del Campo Gomis, Francisco Jose & Martinez, Laura Martinez-Carrasco, 2009. "Consumer-perceived risk model for the introduction of genetically modified food in Spain," Food Policy, Elsevier, vol. 34(6), pages 519-528, December.
- Klara Fischer & Camilla Eriksson, 2016. "Social Science Studies on European and African Agriculture Compared: Bringing Together Different Strands of Academic Debate on GM Crops," Sustainability, MDPI, vol. 8(9), pages 1-17, August.
- Gurib-Fakim, A. & Smith, L. & Acikgoz, N. & Avato, P. & Bossio, Deborah & Ebi, K. & Goncalves, A. & Heinemann, J. A. & Herrmann, T. M. & Padgham, J. & Pennarz, J. & Scheidegger, U. & Sebastian, L. & T, 2009. "Options to enhance the impact of AKST on development and sustainability goals," IWMI Books, Reports H042792, International Water Management Institute.
- Pitoro, Raul & Walker, Thomas S. & Tschirley, David L. & Swinton, Scott M. & Boughton, Duncan & de Marrule, Higino Francisco, 2009. "Can Bt Technology Reduce Poverty Among African Cotton Growers? An Ex Ante Analysis of the Private and Social Profitability of Bt Cotton Seed in Mozambique," 2009 Conference, August 16-22, 2009, Beijing, China 51633, International Association of Agricultural Economists.
- Bett, Charles & Ouma, James Okuro & Groote, Hugo De, 2010. "Perspectives of gatekeepers in the Kenyan food industry towards genetically modified food," Food Policy, Elsevier, vol. 35(4), pages 332-340, August.
- Simon Chege Kimenju & Hugo De Groote, 2008.
"Consumer willingness to pay for genetically modified food in Kenya,"
Agricultural Economics, International Association of Agricultural Economists, vol. 38(1), pages 35-46, January.
- Kimenju, Simon Chege & De Groote, Hugo, 2005. "Consumers' Willingness to Pay for Genetically Modified Foods in Kenya," 2005 International Congress, August 23-27, 2005, Copenhagen, Denmark 24504, European Association of Agricultural Economists.
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