Complete Flexibility Systems And The Stationarity Of U.S. Meat Demands
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References listed on IDEAS
- Haidacher, Richard C., 1983. "Assessing Structural Change in the Demand for Food Commodities," Journal of Agricultural and Applied Economics, Cambridge University Press, vol. 15(01), pages 31-37, July.
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KeywordsDemand and Price Analysis; Livestock Production/Industries;
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