Structural changes in the Philippine pig industry and their environmental implications:
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References listed on IDEAS
- Ma. Angeles O Catelo & Moises A. Dorado & Elpidio Agbisit, Jr, 2001. "Backyard and Commercial Piggeries In The Philippines: Environmental Consequences and Pollution Control Options," EEPSEA Research Report rr2001041, Economy and Environment Program for Southeast Asia (EEPSEA), revised Apr 2001.
- Delgado, Christopher L. & Narrod, Clare A. & Tiongco, Marites M. & Barros, Geraldo Sant'Ana de Camargo & Catelo, Maria Angeles & Costales, Achilles & Mehta, Rajesh & Naranong, Viroj & Poapongsakorn, N, 2008. "Determinants and implications of the growing scale of livestock farms in four fast-growing developing countries:," Research reports 157, International Food Policy Research Institute (IFPRI).
CitationsCitations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
- Qiao, Fangbin & Huang, Jikun & Wang, Dan & Liu, Huaiju & Lohmar, Bryan, 2016. "China's hog production: From backyard to large-scale," China Economic Review, Elsevier, vol. 38(C), pages 199-208.
- World Bank, "undated". "East Asia and Pacific Economic Update, April 2017," World Bank Other Operational Studies 26332, The World Bank.
More about this item
KeywordsEnvironmental mitigation; Mass balance; Structural changes; Pig production; Water quality;
NEP fieldsThis paper has been announced in the following NEP Reports:
- NEP-AGR-2008-08-14 (Agricultural Economics)
- NEP-ALL-2008-08-14 (All new papers)
- NEP-ENV-2008-08-14 (Environmental Economics)
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