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In-kind transfers and household food consumption

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  • del Ninno, Carlo
  • Dorosh, Paul A.

Abstract

This paper examines the impact of wheat transfers and cash incomes on wheat consumption and wheat markets. Using propensity score- matching techniques, the total marginal propensity to consume (MPC) for wheat is, on average, 0.33, ranging from essentially zero for Food For Work (a program with large transfers) to 0.51 for Food For Education. Econometric estimates indicate that the MPC for small wheat transfers to poor households is approximately 0.25, while the MPC for wheat out of cash income is near zero. This increase in demand for wheat reduces the potential price effect of three major targeted programs involving small rations (Food For Education, Vulnerable Group Development, and Vulnerable Group Feeding) by about one-third.

Suggested Citation

  • del Ninno, Carlo & Dorosh, Paul A., 2002. "In-kind transfers and household food consumption," FCND discussion papers 134, International Food Policy Research Institute (IFPRI).
    • Handle: RePEc:fpr:fcnddp:134
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    1. repec:unu:wpaper:wp2012-34 is not listed on IDEAS
    2. Barrientos, Armando & Nino-Zarazua, Miguel, 2010. "Social Assistance in Developing Countries Database Version 5.0," MPRA Paper 20001, University Library of Munich, Germany.
    3. del Ninno, Carlo & Dorosh, Paul A. & Smith, Lisa C., 2003. "Public policy, food markets, and household coping strategies in Bangladesh," FCND briefs 156, International Food Policy Research Institute (IFPRI).
    4. Lynn R. Brown & Ugo Gentilini, 2006. "On the Edge: The Role of Food-based Safety Nets in Helping Vulnerable Households Manage Food Insecurity," WIDER Working Paper Series RP2006-111, World Institute for Development Economic Research (UNU-WIDER).

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