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Gender Impacts on Adoption of New Technologies: Evidence from Uganda

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  • Tanellari, Eftila
  • Kostandini, Genti
  • Bonabana-Wabbi, Jackline

Abstract

This paper examines the effects of gender on the adoption of new technologies of peanut production in Eastern Uganda. The findings suggest that females adopt improved varieties at a lower rate compared to males. In addition, females in female-headed households are less likely to adopt.

Suggested Citation

  • Tanellari, Eftila & Kostandini, Genti & Bonabana-Wabbi, Jackline, 2013. "Gender Impacts on Adoption of New Technologies: Evidence from Uganda," 2013 Annual Meeting, February 2-5, 2013, Orlando, Florida 143204, Southern Agricultural Economics Association.
    • Handle: RePEc:ags:saea13:143204
    DOI: 10.22004/ag.econ.143204
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    References listed on IDEAS

    as
    1. Kumar, Shubh K., 1994. "Adoption of hybrid maize in Zambia: effects on gender roles, food consumption, and nutrition," Research reports 100, International Food Policy Research Institute (IFPRI).
    2. Simtowe, Franklin & Kassie, Menale & Asfaw, Solomon & Shiferaw, Bekele A. & Monyo, Emmanuel & Siambi, Moses, 2012. "Welfare Effects of Agricultural Technology adoption: the case of improved groundnut varieties in rural Malawi," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 126761, International Association of Agricultural Economists.
    3. Becerril, Javier & Abdulai, Awudu, 2010. "The Impact of Improved Maize Varieties on Poverty in Mexico: A Propensity Score-Matching Approach," World Development, Elsevier, vol. 38(7), pages 1024-1035, July.
    4. Besley, Timothy & Case, Anne, 1993. "Modeling Technology Adoption in Developing Countries," American Economic Review, American Economic Association, vol. 83(2), pages 396-402, May.
    5. Doss, Cheryl R. & Morris, Michael L., 2001. "How does gender affect the adoption of agricultural innovations?: The case of improved maize technology in Ghana," Agricultural Economics, Blackwell, vol. 25(1), pages 27-39, June.
    6. Akhter Ali & Awudu Abdulai, 2010. "The Adoption of Genetically Modified Cotton and Poverty Reduction in Pakistan," Journal of Agricultural Economics, Wiley Blackwell, vol. 61(1), pages 175-192, February.
    7. Simtowe, Franklin & Asfaw, Solomon & Diagne, Aliou & Shiferaw, Bekele A., 2010. "Determinants of Agricultural Technology adoption: the case of improved groundnut varieties in Malawi," 2010 AAAE Third Conference/AEASA 48th Conference, September 19-23, 2010, Cape Town, South Africa 95921, African Association of Agricultural Economists (AAAE).
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    Cited by:

    1. Lone Badstue & Patti Petesch & Cathy Rozel Farnworth & Lara Roeven & Mahlet Hailemariam, 2020. "Women Farmers and Agricultural Innovation: Marital Status and Normative Expectations in Rural Ethiopia," Sustainability, MDPI, vol. 12(23), pages 1-22, November.
    2. Gideon Danso-Abbeam & Lloyd J. S. Baiyegunhi & Mark D. Laing & Hussein Shimelis, 2021. "Food security impacts of smallholder farmers’ adoption of dual-purpose sweetpotato varieties in Rwanda," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(3), pages 653-668, June.
    3. Manda, J. & Gardebroek, C. & Kuntashula, E. & Alene, A.D., 2018. "Impact of Improved Maize Varieties on Food Security in Eastern Zambia: a doubly robust analysis," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277004, International Association of Agricultural Economists.

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    Community/Rural/Urban Development; International Development;

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