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Analysis of Farmers’ Willingness to Adopt Improved Peanut Varieties in Northern Ghana with the use of Baseline Survey Data

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  • Ibrahim, Mohammed
  • Florkowski, Wojciech

Abstract

This study employed a probit model to identify the factors that influence the willingness of farmers in northern Ghana to adopt improved peanut varieties. A cross-sectional data of 206 peanut farmers from the Tamale Metropolitan, Tolon-Kumbungu and Savelugu-Nanton districts in the northern region of Ghana were used in the analysis. The estimated results indicate that Tolon-Kumbungu district (location), early maturity, farm size, ownership of a radio and membership in a farm organization significantly influence farmer willingness to adopt improved peanut varieties.

Suggested Citation

  • Ibrahim, Mohammed & Florkowski, Wojciech, 2015. "Analysis of Farmers’ Willingness to Adopt Improved Peanut Varieties in Northern Ghana with the use of Baseline Survey Data," 2015 Annual Meeting, January 31-February 3, 2015, Atlanta, Georgia 197049, Southern Agricultural Economics Association.
  • Handle: RePEc:ags:saea15:197049
    DOI: 10.22004/ag.econ.197049
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    References listed on IDEAS

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    1. Simtowe, Franklin & Asfaw, Solomon & Diagne, Aliou & Shiferaw, Bekele A., 2010. "Determinants of Agricultural Technology adoption: the case of improved groundnut varieties in Malawi," 2010 AAAE Third Conference/AEASA 48th Conference, September 19-23, 2010, Cape Town, South Africa 95921, African Association of Agricultural Economists (AAAE).
    2. Mendola, Mariapia, 2007. "Agricultural technology adoption and poverty reduction: A propensity-score matching analysis for rural Bangladesh," Food Policy, Elsevier, vol. 32(3), pages 372-393, June.
    3. Barrera, Victor & Norton, George W. & Alwang, Jeffrey Roger & Mauceri, Maria, 2005. "Adoption of Integrated Pest Management Technologies: A Case Study of Potato Farmers in Carchi, Ecuador," 2005 Annual meeting, July 24-27, Providence, RI 19400, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    4. Doss, Cheryl R. & Morris, Michael L., 2001. "How does gender affect the adoption of agricultural innovations?: The case of improved maize technology in Ghana," Agricultural Economics, Blackwell, vol. 25(1), pages 27-39, June.
    5. Florkowski, Wojciech J. & Kolavalli, Shashidhara, 2013. "Aflatoxin control strategies in the groundnut value chain in Ghana:," GSSP working papers 33, International Food Policy Research Institute (IFPRI).
    6. Besley, Timothy & Case, Anne, 1993. "Modeling Technology Adoption in Developing Countries," American Economic Review, American Economic Association, vol. 83(2), pages 396-402, May.
    7. Ingrid Rhinehart & C. Michael Deom, 2007. "Peanut Research and Poverty Reduction: Impacts of Variety Improvement to Control Peanut Viruses in Uganda," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 89(2), pages 448-460.
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    Cited by:

    1. Dominic T. Konja, 2022. "Technology Adoption and Output Difference Among Groundnut Farmers in Northern Ghana," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 34(1), pages 303-320, February.
    2. Regina Akello & Alice Turinawe & Pieter Wauters & Diego Naziri, 2022. "Factors Influencing the Choice of Storage Technologies by Smallholder Potato Farmers in Eastern and Southwestern Uganda," Agriculture, MDPI, vol. 12(2), pages 1-16, February.
    3. Rebecca Owusu Coffie & Michael P. Burton & Fiona L. Gibson & Atakelty Hailu, 2016. "Choice of Rice Production Practices in Ghana: A Comparison of Willingness to Pay and Preference Space Estimates," Journal of Agricultural Economics, Wiley Blackwell, vol. 67(3), pages 799-819, September.

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    Keywords

    Agribusiness; Food Security and Poverty; International Development;
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