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The Heterogeneous Effects of Standards on Agricultural Trade Flows

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  • Dela‐Dem Doe Fiankor
  • Oliver‐Ken Haase
  • Bernhard Brümmer

Abstract

This article uses a theory‐based translog gravity model to investigate the heterogeneous effects of food standards on aggregate agricultural trade. We revisit the ‘standards‐as‐barriers‐to‐trade’ debate with a distinctive twist. In contrast to existing works, we show that standards reduce trade but even more so for countries that trade smaller volumes. Our identification strategy exploits the within‐country variation in specific trade concerns. We confirm that stricter importer standards are indeed trade‐restrictive. However, the estimated trade cost elasticity varies depending on how intensively two countries trade. Specifically, it decreases in magnitude with an increasing import share of the exporter in the importing country's total imports. The reason is simple but intuitive; bigger trading partners find it more profitable to invest in meeting the costs of importer‐specific standards. This work is novel in showing that the standards–trade debate misses out on an important heterogeneity driven by existing import shares. Liberalising non‐tariff measures will favour smaller trading partners more than well‐established ones.

Suggested Citation

  • Dela‐Dem Doe Fiankor & Oliver‐Ken Haase & Bernhard Brümmer, 2021. "The Heterogeneous Effects of Standards on Agricultural Trade Flows," Journal of Agricultural Economics, Wiley Blackwell, vol. 72(1), pages 25-46, February.
  • Handle: RePEc:bla:jageco:v:72:y:2021:i:1:p:25-46
    DOI: 10.1111/1477-9552.12405
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    Cited by:

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    2. Fabio Gaetano Santeramo & Emilia Lamonaca, 2022. "On the trade effects of bilateral SPS measures in developed and developing countries," The World Economy, Wiley Blackwell, vol. 45(10), pages 3109-3145, October.
    3. Edward Martey & Edward Ebo Onumah & Justina Adwoa Onumah & Dela‐Dem Doe Fiankor, 2024. "Non‐tariff measures and household welfare: Evidence from Ghana," Journal of International Development, John Wiley & Sons, Ltd., vol. 36(2), pages 1150-1169, March.
    4. Dela-Dem Doe, 2023. "Distance to destination and export price variation within agri-food firms," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(2), pages 563-590.
    5. Oleksandr Shepotylo & Volodymyr Vakhitov & Veronika Movchan & Mariia Panga, 2022. "Non‐tariff measures and productivity of Ukrainian food‐processing firms," Journal of Agricultural Economics, Wiley Blackwell, vol. 73(1), pages 234-256, February.
    6. Engemann, Helena & Jafari, Yaghoob & Heckelei, Thomas, 2022. "Food Safety Standards and the Duration of Trade Relations," 2022 Annual Meeting, July 31-August 2, Anaheim, California 322413, Agricultural and Applied Economics Association.
    7. Xuejun Wang & Huiying Zhou & Dongmei Su, 2022. "Does the internationalisation of China's agri‐food standards affect export quality upgrading?—Evidence from firm‐product‐level data," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 66(4), pages 887-911, October.

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