IDEAS home Printed from https://ideas.repec.org/r/ucp/jpolec/v95y1987i3p492-507.html
   My bibliography  Save this item

Will Developing Country Nutrition Improve with Income? A Case Study for Rural South India

Citations

Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
as


Cited by:

  1. Singh, Prakarsh & Mitra, Sandip, 2017. "Incentives, information and malnutrition: Evidence from an experiment in India," European Economic Review, Elsevier, vol. 93(C), pages 24-46.
  2. Miquel, Ruth & Laisney, François, 2000. "Consumption and nutrition: age - intake profiles for Czechoslovakia 1989 - 1992," ZEW Discussion Papers 00-63, ZEW - Leibniz Centre for European Economic Research.
  3. Marta Marson & Donatella Saccone & Elena Vallino, 2023. "Total trade, cereals trade and undernourishment: new empirical evidence for developing countries," Review of World Economics (Weltwirtschaftliches Archiv), Springer;Institut für Weltwirtschaft (Kiel Institute for the World Economy), vol. 159(2), pages 299-332, May.
  4. de Haen, Hartwig & Klasen, Stephan & Qaim, Matin, 2011. "What do we really know? Metrics for food insecurity and undernutrition," Food Policy, Elsevier, vol. 36(6), pages 760-769.
  5. Basole, Amit & Basu, Deepankar, 2015. "Fuelling Calorie Intake Decline: Household-Level Evidence from Rural India," World Development, Elsevier, vol. 68(C), pages 82-95.
  6. Shiyuan Chen & Sally Wallace, 2009. "Food Consumption in Jamaica: A Household and Social Behavior," International Center for Public Policy Working Paper Series, at AYSPS, GSU paper0901, International Center for Public Policy, Andrew Young School of Policy Studies, Georgia State University.
  7. Aromolaran, Adebayo B., 2004. "Household income, women's income share and food calorie intake in South Western Nigeria," Food Policy, Elsevier, vol. 29(5), pages 507-530, October.
  8. Raghbendra Jha, 2003. "The Spatial Distribution of Protein Deficiency in Rural India in the Last Three Quinquennial Rounds of NSS," ASARC Working Papers 2003-04, The Australian National University, Australia South Asia Research Centre.
  9. Jorge M. Aguero & Michael R. Carter & Ingrid Woolard, 2006. "The Impact of Unconditional Cash Transfers on Nutrition: The South African Child Support Grant," SALDRU Working Papers 8, Southern Africa Labour and Development Research Unit, University of Cape Town.
  10. Muhammad Masood Azeem & Amin W. Mugera & Steven Schilizzi & Kadambot H. M. Siddique, 2017. "An Assessment of Vulnerability to Poverty in Punjab, Pakistan: Subjective Choices of Poverty Indicators," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 134(1), pages 117-152, October.
  11. Jing You, 2014. "Dietary change, nutrient transition and food security in fast-growing China," Chapters, in: Raghbendra Jha & Raghav Gaiha & Anil B. Deolalikar (ed.), Handbook on Food, chapter 9, pages 204-245, Edward Elgar Publishing.
  12. Jumrani, Jaya, 2023. "How responsive are nutrients in India? Some recent evidence," Food Policy, Elsevier, vol. 114(C).
  13. Tangka, F. K. L. & Emerson, R. D. & Jabbar, M. A., 2010. "Crossbred cows and food security: A study of smallholder farm households in the Ethiopian highlands," Research Reports 208728, International Livestock Research Institute.
  14. Richard H. Steckel & Roderick Floud, 1997. "Introduction to "Health and Welfare during Industrialization"," NBER Chapters, in: Health and Welfare during Industrialization, pages 1-16, National Bureau of Economic Research, Inc.
  15. Kunyang Zhang & Yi Luo & Yan Han, 2023. "The Long-Term Impact of Famine Experience on Harvest Losses," Agriculture, MDPI, vol. 13(6), pages 1-18, May.
  16. Bose, Nayana, 2017. "Raising Consumption Through India’s National Rural Employment Guarantee Scheme," World Development, Elsevier, vol. 96(C), pages 245-263.
  17. Indunil De Silva & Sudarno Sumarto, 2018. "Child Malnutrition in Indonesia: Can Education, Sanitation and Healthcare Augment the Role of Income?," Journal of International Development, John Wiley & Sons, Ltd., vol. 30(5), pages 837-864, July.
  18. Staudigel, Matthias, 2010. "The Demand For Food Quality In Russia And Its Linkage To Obesity," 115th Joint EAAE/AAEA Seminar, September 15-17, 2010, Freising-Weihenstephan, Germany 116444, European Association of Agricultural Economists.
  19. Brinda Viswanathan & J. V. Meenakshi, 2006. "The Changing Pattern of Undernutrition in India: A Comparative Analysis across Regions," WIDER Working Paper Series RP2006-118, World Institute for Development Economic Research (UNU-WIDER).
  20. von Hinke, Stephanie & Leckie, George, 2017. "Protecting energy intakes against income shocks," Journal of Economic Behavior & Organization, Elsevier, vol. 141(C), pages 210-232.
  21. Benfica, RMS, 2023. "Effects Of Household Income Composition On Food Consumption In Rural Malawi," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 23(8), August.
  22. Shankar, Bhavani, 2009. "Fat Chance: Modelling the Socio-Economic Determinants of Dietary Fat Intake in China," 2009 Conference, August 16-22, 2009, Beijing, China 51538, International Association of Agricultural Economists.
  23. Priya Bhagowalia & Susan E. Chen & William A. Masters, 2008. "The Distribution Of Child Nutritional Status Across Countries And Over Time," Working Papers 08-04, Purdue University, College of Agriculture, Department of Agricultural Economics.
  24. Corinna Manig & Alessio Moneta, 2014. "More or better? Measuring quality versus quantity in food consumption," Journal of Bioeconomics, Springer, vol. 16(2), pages 155-178, July.
  25. Tankari, Mahamadou R., 2014. "L’élasticité calorie-revenu est-elle faible au Niger ?," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 95(04), pages 473-491, December.
  26. Desai, Sonalde, 1992. "Children at Risk: The role of family structure in Latin America and West Africa," MPRA Paper 117301, University Library of Munich, Germany.
  27. Variyam, Jayachandran N. & Blaylock, James R. & Smallwood, David, 1995. "Modeling Nutrient Intake: The Role of Dietary Information," Technical Bulletins 156772, United States Department of Agriculture, Economic Research Service.
  28. Brown,Caitlin Susan & Ravallion,Martin & Van De Walle,Dominique, 2017. "Are poor individuals mainly found in poor households ? evidence using nutrition data for Africa," Policy Research Working Paper Series 8001, The World Bank.
  29. Emmanuel Skoufias, 1999. "Parental Education and child Nutrition in Indonesia," Bulletin of Indonesian Economic Studies, Taylor & Francis Journals, vol. 35(1), pages 99-119.
  30. Hamed Sambo, 2020. "Effect of migration on the food security of households left behind: Evidence from Ethiopia," CEPN Working Papers hal-02881695, HAL.
  31. Nancy Luke & Kaivan Munshi & Anu Oommen & Swapnil Singh, 2021. "Economic Development, the Nutrition Trap and Metabolic Disease," NBER Working Papers 29132, National Bureau of Economic Research, Inc.
  32. Joachim De Weerdt & Kathleen Beegle & Jed Friedman & John Gibson, 2016. "The Challenge of Measuring Hunger through Survey," Economic Development and Cultural Change, University of Chicago Press, vol. 64(4), pages 727-758.
  33. SK Mishra & JW Lyngskor, 2005. "Nutritional Aspects of Poverty among Casual Labourer Households in Shillong (India)," Others 0505011, University Library of Munich, Germany.
  34. De Weerdt, Joachim & Beegle, Kathleen & Friedman,, Jed & Gibson, John, 2014. "The challenge of measuring hunger," Policy Research Working Paper Series 6736, The World Bank.
  35. Brown,Caitlin Susan & Kandpal,Eeshani & Lee,Jean Nahrae & Williams,Anaise Marie, 2022. "Unequal Households or Communities ? Decomposing the Inequality in Nutritional Status in South Asia," Policy Research Working Paper Series 10009, The World Bank.
  36. Abler, David G. & Sukhatme, Vasant, 1991. "Indian Agricultural Price Policy Revisited," 1991 Annual Meeting, August 4-7, Manhattan, Kansas 271262, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  37. repec:thr:techub:10031:y:2022:i:1:p:408-429 is not listed on IDEAS
  38. Del Ninno, Carlo & Dorosh, Paul A. & Smith, Lisa C., 2003. "Public Policy, Markets and Household Coping Strategies in Bangladesh: Avoiding a Food Security Crisis Following the 1998 Floods," World Development, Elsevier, vol. 31(7), pages 1221-1238, July.
  39. Singh, Prakarsh & Mitra, Sandip, 2016. "Performance Pay and Malnutrition," IZA Discussion Papers 10084, Institute of Labor Economics (IZA).
  40. Raghbendra Jha & Raghav Gaiha & Anurag Sharma, 2005. "Poverty Nutrition Trap in Rural India," Departmental Working Papers 2005-02, The Australian National University, Arndt-Corden Department of Economics.
  41. Senauer, Benjamin & Roe, Terry L., 1997. "Food Security And The Household," Working Papers 14452, University of Minnesota, Center for International Food and Agricultural Policy.
  42. Gustav RANIS & Frances STEWART, 2001. "Growth And Human Development: Comparative Latin American Experience," The Developing Economies, Institute of Developing Economies, vol. 39(4), pages 333-365, December.
  43. Steven Stillman & Duncan Thomas, 2008. "Nutritional Status During an Economic Crisis: Evidence from Russia," Economic Journal, Royal Economic Society, vol. 118(531), pages 1385-1417, August.
  44. Hamed Sambo, 2020. "Effect of migration on the food security of households left behind: Evidence from Ethiopia," Working Papers hal-02881695, HAL.
  45. Abdulai, Awudu & Aubert, Dominique, 2004. "A cross-section analysis of household demand for food and nutrients in Tanzania," Agricultural Economics, Blackwell, vol. 31(1), pages 67-79, July.
  46. P. J. Dawson & A. I. Sanjuan, 2011. "Calorie consumption and income: panel cointegration and causality evidence in developing countries," Applied Economics Letters, Taylor & Francis Journals, vol. 18(15), pages 1455-1461.
  47. Irz, Xavier & Mazzocchi, Mario & Réquillart, Vincent & Soler, Louis-Georges, 2015. "Research in Food Economics: past trends and new challenges," Revue d'Etudes en Agriculture et Environnement, Editions NecPlus, vol. 96(01), pages 187-237, March.
  48. Zezza, Alberto & Carletto, Calogero & Davis, Benjamin & Winters, Paul, 2011. "Assessing the impact of migration on food and nutrition security," Food Policy, Elsevier, vol. 36(1), pages 1-6, February.
  49. Faiz Ur Rehman & Muhammad Nasir, 2018. "In the Same Boat, but not Equals: The Heterogeneous Effects of Indirect Taxation on Child Health in Punjab-Pakistan," PIDE-Working Papers 2018:158, Pakistan Institute of Development Economics.
  50. Bouis, Howarth E., 1995. "A food demand system based on demand for characteristics," FCND discussion papers 7, International Food Policy Research Institute (IFPRI).
  51. Raghbendra Jha & Raghav Gaiha & Anurag Sharma, 2006. "On Modelling Variety in Consumption Expenditure on Food," Departmental Working Papers 2006-10, The Australian National University, Arndt-Corden Department of Economics.
  52. Albert Marcet & Francesc Obiols-Homs, 2006. "Polarization under incomplete markets and endogenous labor productivity," 2006 Meeting Papers 274, Society for Economic Dynamics.
  53. Nolan Miller & Robert Jensen, 2015. "Do Consumer Price Subsidies Really Improve Nutrition?," Working Papers id:7494, eSocialSciences.
  54. Bhagowalia, Priya & Chandna, Arjita, 2016. "Food Subsidies and Nutritional Status: Evidence from ICRISAT Data," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235760, Agricultural and Applied Economics Association.
  55. Jha, Raghbendra & Bhattacharyya, Sambit & Gaiha, Raghav, 2011. "Social safety nets and nutrient deprivation: An analysis of the National Rural Employment Guarantee Program and the Public Distribution System in India," Journal of Asian Economics, Elsevier, vol. 22(2), pages 189-201, April.
  56. Tushar Bharati & Seungwoo Chin & Dawoon Jung, 2020. "Recovery from an Early-Life Shock through Improved Access to Schools," Economics Discussion / Working Papers 20-04, The University of Western Australia, Department of Economics.
  57. Sonia Bhalotra, 2002. "Welfare Implications of Fiscal Reform: The Case of Food Subsidies in India," WIDER Working Paper Series DP2002-32, World Institute for Development Economic Research (UNU-WIDER).
  58. Patricia C Melo & Yakubu Abdul-Salam & Deborah Roberts & Alana Gilbert & Robin Matthews & Liesbeth Colen & Sergio Gomez Y Paloma, 2015. "Income Elasticities of Food Demand in Africa: A Meta-Analysis," JRC Research Reports JRC98812, Joint Research Centre.
  59. Ogundari, Kolawole & Abdulai, Awudu, 2013. "Examining the heterogeneity in calorie–income elasticities: A meta-analysis," Food Policy, Elsevier, vol. 40(C), pages 119-128.
  60. Seebens, Holger, 2009. "Child Welfare and Old-Age Security in Female Headed Households in Tanzania," IZA Discussion Papers 3929, Institute of Labor Economics (IZA).
  61. Ulimwengu, John M. & Roberts, Cleo & Randriamamonjy, Josee, 2012. "Resource-Rich Yet Malnourished: Analysis of the demand for food nutrients in the Democratic Republic of Congo," IFPRI discussion papers 1154, International Food Policy Research Institute (IFPRI).
  62. Singh, Prakarsh & Masters, William A., 2016. "Behavior Change for Early Childhood Nutrition: Effectiveness of Health Worker Training Depends on Maternal Information in a Randomized Control Trial," IZA Discussion Papers 10375, Institute of Labor Economics (IZA).
  63. Vos, R.P. & Cuesta, J.D. & León, M. & Lucio, R. & Rosero, J., 2005. "Reaching the millennium development goal for child mortality : Improving equity and efficiency in Ecuador's health budget," ISS Working Papers - General Series 19169, International Institute of Social Studies of Erasmus University Rotterdam (ISS), The Hague.
  64. J. Gibson & S. Rozelle, 2002. "How Elastic is Calorie Demand? Parametric, Nonparametric, and Semiparametric Results for Urban Papua New Guinea," Journal of Development Studies, Taylor & Francis Journals, vol. 38(6), pages 23-46.
  65. Weerasekara Mudiyanselage Pasan Wijayawardhana & Dinesha Siriwardhane, 2022. "Wage Differential Compensation Can Women Be Economically Empowered? Empirical Evidence from South Asia," Technium Social Sciences Journal, Technium Science, vol. 31(1), pages 408-429, May.
  66. Bryan S. Graham & James Powell, 2008. "Identification and Estimation of 'Irregular' Correlated Random Coefficient Models," NBER Working Papers 14469, National Bureau of Economic Research, Inc.
  67. McCullough, Ellen & Zhen, Chen & Shin, Soye & Lu, Meichen & Arsenault, Joanne, 2022. "The role of food preferences in determining diet quality for Tanzanian consumers," Journal of Development Economics, Elsevier, vol. 155(C).
  68. Jing You & Katsushi S. Imai & Raghav Gaiha, 2014. "Decoding the Growth-Nutrition Nexus in China: Inequality, Uncertainty and Food Insecurity," Discussion Paper Series DP2014-28, Research Institute for Economics & Business Administration, Kobe University, revised Dec 2014.
  69. J. Edward Taylor & Karen Thome, 2012. "A Methodology for Local Economy-wide Impact Evaluation (LEWIE) of Cash Transfers," One Pager 183, International Policy Centre for Inclusive Growth.
  70. Chandana Maitra & Sriram Shankar & D.S. Prasada Rao, 2016. "Income Poor or Calorie Poor? Who should get the Subsidy?," Discussion Papers Series 564, School of Economics, University of Queensland, Australia.
  71. World Bank, 2020. "Angola Poverty Assessment," World Bank Publications - Reports 34057, The World Bank Group.
  72. Lu, Na & Villa, Kira M., 2018. "The effect of farming on rural household’s health: A natural experiment in China," 2018 Annual Meeting, August 5-7, Washington, D.C. 274441, Agricultural and Applied Economics Association.
  73. Ding, Yawen & Min, Shi & Wang, Xiaobing & Yu, Xiaohua, 2022. "Memory of famine: The persistent impact of famine experience on food waste behavior," China Economic Review, Elsevier, vol. 73(C).
  74. Ranis, Gustav & Stewart, Frances & Ramirez, Alejandro, 2000. "Economic Growth and Human Development," World Development, Elsevier, vol. 28(2), pages 197-219, February.
  75. Ruth Miquel & François Laisney, 1999. "Consumption and Nutrition:Age - Intake Profiles for Czechoslovakia," Working Papers of BETA 9921, Bureau d'Economie Théorique et Appliquée, UDS, Strasbourg.
  76. Alok Bhargava, 2015. "Diet Quality, Child Health, and Food Policies in Developing Countries," The World Bank Research Observer, World Bank, vol. 30(2), pages 247-276.
  77. repec:ebl:ecbull:v:15:y:2007:i:10:p:1-14 is not listed on IDEAS
  78. Kira M. Villa & Christopher B. Barrett & David R. Just, 2011. "Differential Nutritional Responses across Various Income Sources Among East African Pastoralists: Intrahousehold Effects, Missing Markets and Mental Accounting," Journal of African Economies, Centre for the Study of African Economies, vol. 20(2), pages 341-375, March.
  79. Vecchi, Giovanni & Coppola, Michela, 2006. "Nutrition and growth in Italy, 1861-1911: What macroeconomic data hide," Explorations in Economic History, Elsevier, vol. 43(3), pages 438-464, July.
  80. Samuel Perlo‐Freeman & Don J. Webber, 2009. "Basic Needs, Government Debt and Economic Growth," The World Economy, Wiley Blackwell, vol. 32(6), pages 965-994, June.
  81. Susan Harkness, 2004. "Social and Political Indicators of Human Well-being," WIDER Working Paper Series RP2004-33, World Institute for Development Economic Research (UNU-WIDER).
  82. Ferda HALICIOGLU, 2012. "The Demand for Calories in Turkey," Iktisat Isletme ve Finans, Bilgesel Yayincilik, vol. 27(316), pages 93-108.
  83. Niti Aayog GOI, 2017. "Evaluation Study on Role of Public Distribution System in Shaping Household and Nutritional Security India," Working Papers id:11753, eSocialSciences.
  84. Meng, Xin & Gong, Xiaodong & Wang, Youjuan, 2004. "Impact of Income Growth and Economic Reform on Nutrition Intake in Urban China: 1986-2000," IZA Discussion Papers 1448, Institute of Labor Economics (IZA).
  85. Herrmann, Roland, 1988. "Ernährungssicherung im südlichen Afrika: Der Einfluß der Südafrikanischen Zollunion," Kiel Working Papers 329, Kiel Institute for the World Economy (IfW Kiel).
  86. Rosemary E. Isoto & David S. Kraybill, 2017. "Remittances and household nutrition: evidence from rural Kilimanjaro in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(2), pages 239-253, April.
  87. Phiri, Andrew & Dube, Wisdom, 2014. "Nutrition and economic growth in South Africa: A momentum threshold autoregressive (MTAR) approach," MPRA Paper 52950, University Library of Munich, Germany.
  88. Singh, Prakarsh, 2015. "Performance pay and information: Reducing child undernutrition in India," Journal of Economic Behavior & Organization, Elsevier, vol. 112(C), pages 141-163.
  89. Ervin, Paul A. & Bubak, Vit, 2019. "Closing the rural-urban gap in child malnutrition: Evidence from Paraguay, 1997–2012," Economics & Human Biology, Elsevier, vol. 32(C), pages 1-10.
  90. Bouis, Howarth E. & Novenario-Reese, Mary Jane G., 1997. "The determinants of demand for micronutrients," FCND discussion papers 32, International Food Policy Research Institute (IFPRI).
  91. Raghbendra Jha & Raghav Gaiha, 2003. "Determinants of Undernutrition in Rural India," ASARC Working Papers 2003-01, The Australian National University, Australia South Asia Research Centre.
  92. David Sahn & Ari Gerstle, 2004. "Child allowances and allocative decisions in Romanian households," Applied Economics, Taylor & Francis Journals, vol. 36(14), pages 1513-1521.
  93. Singh, Prakarsh & Masters, William A., 2017. "Impact of caregiver incentives on child health: Evidence from an experiment with Anganwadi workers in India," Journal of Health Economics, Elsevier, vol. 55(C), pages 219-231.
  94. Ali, Mohammad & Joshi, Janak & Zhang, Bo, 2022. "Self-Reported Health and Nutrient Availability: Do Perceptions Matter?," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 10(4), October.
  95. Candelise, Chiara & Saccone, Donatella & Vallino, Elena, 2021. "An empirical assessment of the effects of electricity access on food security," World Development, Elsevier, vol. 141(C).
  96. Rehman Faiz Ur & Nasir Muhammad, 2020. "In the Same Boat, but not Equals: The Heterogeneous Effects of Indirect Taxation on Child Health in Punjab-Pakistan," Asian Journal of Law and Economics, De Gruyter, vol. 11(3), pages 1-26, December.
  97. Xiaohua Yu & Satoru Shimokawa, 2016. "Nutritional impacts of rising food prices in African countries: a review," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(5), pages 985-997, October.
  98. Dasgupta, Partha, 1997. "Nutritional status, the capacity for work, and poverty traps," Journal of Econometrics, Elsevier, vol. 77(1), pages 5-37, March.
  99. Emmanuel Skoufias & Vincenzo Di Maro & Teresa Gonzalez-Cossio & Sonia Rodriguez Ramirez, 2011. "Food quality, calories and household income," Applied Economics, Taylor & Francis Journals, vol. 43(28), pages 4331-4342.
  100. Ohri-Vachaspati, Punam & Lorge Rogers, Beatrice & Kennedy, Eileen & Goldberg, Jeanne P., 1998. "The effects of data collection methods on calorie-expenditure elasticity estimates: a study from the Dominican Republic," Food Policy, Elsevier, vol. 23(3-4), pages 295-304, November.
  101. Rashid, Dewan Arif & Smith, Lisa C. & Rahman, Tauhidur, 2011. "Determinants of Dietary Quality: Evidence from Bangladesh," World Development, Elsevier, vol. 39(12), pages 2221-2231.
  102. David E. Sahn & Stephen D. Younger, 2009. "Measuring intra‐household health inequality: explorations using the body mass index," Health Economics, John Wiley & Sons, Ltd., vol. 18(S1), pages 13-36, April.
  103. Subramanian, Shankar & Deaton, Angus, 1996. "The Demand for Food and Calories," Journal of Political Economy, University of Chicago Press, vol. 104(1), pages 133-162, February.
  104. Abdulai, Awudu & Aubert, Dominique, 2002. "Does Income Really Matter? Nonparametric and Parametric Estimates of the Demand for Calories in Tanzania," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24863, European Association of Agricultural Economists.
  105. Alejandro Ramirez & Gustav Ranis, 1997. "Economic Growth and Human Development," Working Papers 787, Economic Growth Center, Yale University.
  106. Umanath, M. & Chengappa, P.G. & Vijayasarathy, K., 2016. "Consumption Pattern and Nutritional Intake of Pulses by Segregated Income Groups in India," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(Conferenc).
  107. Skoufias, Emmanuel, 2002. "The sensitivity of calorie-income demand elasticity to price changes," FCND briefs 141, International Food Policy Research Institute (IFPRI).
  108. Indranil Dutta & Shruti Kapoor & Prasanta K. Pattanaik, 2020. "Nutrient consumption in India: Evidence from a village study," Review of Development Economics, Wiley Blackwell, vol. 24(3), pages 855-877, August.
  109. Muhammad Rizwan Yaseen & Irfan Mehmood & Qasim Ali, 2014. "Comparative analysis of the food and nutrients demand in developing countries: The case of main vegetable products in South Asian countries," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 60(12), pages 570-581.
  110. Neeraj Kaushal & Felix Muchomba, 2013. "How Consumer Price Subsidies affect Nutrition," NBER Working Papers 19404, National Bureau of Economic Research, Inc.
  111. Arístides Torche, 1990. "Elementos para una Estrategia de Ataque a la Desnutrición," Latin American Journal of Economics-formerly Cuadernos de Economía, Instituto de Economía. Pontificia Universidad Católica de Chile., vol. 27(81), pages 167-182.
  112. Rae, Allan N., 1999. "Food consumption patterns and nutrition in urban Java households: the discriminatory power of some socioeconomic variables," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 43(3), pages 1-25, September.
  113. Rashid, Shahidur & Minot, Nicholas & Lemma, Solomon, 2016. "Does a “Blue Revolution†help the poor? Evidence from Bangladesh," IFPRI discussion papers 1576, International Food Policy Research Institute (IFPRI).
  114. Ecker, Olivier & Qaim, Matin, 2011. "Analyzing Nutritional Impacts of Policies: An Empirical Study for Malawi," World Development, Elsevier, vol. 39(3), pages 412-428, March.
  115. Jere R. Behrman & John Hoddinott, 2005. "Programme Evaluation with Unobserved Heterogeneity and Selective Implementation: The Mexican PROGRESA Impact on Child Nutrition," Oxford Bulletin of Economics and Statistics, Department of Economics, University of Oxford, vol. 67(4), pages 547-569, August.
  116. Alloush, Mo & Bloem, Jeffrey R., 2022. "The psychological toll of food insecurity," Journal of Economic Behavior & Organization, Elsevier, vol. 204(C), pages 618-630.
  117. Anurag Dash, 2021. "Nutrients intake in Odisha," Journal of Studies in Dynamics and Change (JSDC), ISSN: 2348-7038, Voices of Inclusive Change and Expressions- (VOICE) Trust, Dehradun, Uttarakhand, vol. 8(1), pages 1-8, January-M.
  118. Swamy, Anand V., 1997. "A simple test of the nutrition-based efficiency wage model," Journal of Development Economics, Elsevier, vol. 53(1), pages 85-98, June.
  119. Chavas, Jean-Paul, 2000. "The microeconomics of food security," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 44(1), pages 1-29.
  120. Sudhir Anand & Martin Ravallion, 1993. "Human Development in Poor Countries: On the Role of Private Incomes and Public Services," Journal of Economic Perspectives, American Economic Association, vol. 7(1), pages 133-150, Winter.
  121. Djebbari, Habiba, 2005. "The Impact on Nutrition of the Intrahousehold Distribution of Power," IZA Discussion Papers 1701, Institute of Labor Economics (IZA).
  122. Raghbendra Jha & Raghav Gaiha & Anurag Sharma, 2006. "Calorie Deprivation and Poverty Nutrition Trap in Rural India," ASARC Working Papers 2006-02, The Australian National University, Australia South Asia Research Centre.
  123. Xiaohui Hou, 2010. "Can Drought Increase Total Calorie Availability? The Impact of Drought on Food Consumption and the Mitigating Effects of a Conditional Cash Transfer Program," Economic Development and Cultural Change, University of Chicago Press, vol. 58(4), pages 713-737, July.
  124. Bengtsson, Niklas, 2010. "How responsive is body weight to transitory income changes? Evidence from rural Tanzania," Journal of Development Economics, Elsevier, vol. 92(1), pages 53-61, May.
  125. Aromolaran, Adebayo B., 2009. "Does Increase in Women's Income Relative to Men's Income Increase Food calorie Intake in Poor Households? Evidence from Nigeria," 2009 Conference, August 16-22, 2009, Beijing, China 51374, International Association of Agricultural Economists.
  126. Glewwe, Paul & Jocoby, Hanan & King, Elizabeth M., 1999. "Early childhood nutrition and academic achievement," FCND discussion papers 68, International Food Policy Research Institute (IFPRI).
  127. Hamidou Jawara & Rainer Thiele, 2021. "The Nutrient-Income Elasticity in Ultra-Poor Households: Evidence from Kenya," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 33(6), pages 1795-1819, December.
  128. Robert T. Jensen & Nolan H. Miller, 2010. "Do Consumer Price Subsidies Really Improve Nutrition?," NBER Working Papers 16102, National Bureau of Economic Research, Inc.
  129. P. J. Dawson, 1997. "The demand for calories in developing countries," Oxford Development Studies, Taylor & Francis Journals, vol. 25(3), pages 361-369.
  130. Adebayo B. Aromolaran, 2010. "Does increase in women's income relative to men's income increase food calorie intake in poor households? Evidence from Nigeria," Agricultural Economics, International Association of Agricultural Economists, vol. 41(3‐4), pages 239-249, May.
  131. Ralitza Dimova & Ira N. Gang & Monnet Gbakou & Daniel Hoffman, 2011. "Can economic crises be good for your diet?," Working Papers 299, Leibniz Institut für Ost- und Südosteuropaforschung (Institute for East and Southeast European Studies).
  132. Chen, Susan E. & Bhagowalia, Priya & Shively, Gerald, 2011. "Input Choices in Agriculture: Is There A Gender Bias?," World Development, Elsevier, vol. 39(4), pages 561-568, April.
  133. Chiara Falco, 2015. "Education and migration: empirical evidence from Ecuador," Working Papers 297, University of Milano-Bicocca, Department of Economics, revised Mar 2015.
  134. Franque Grimard, 1996. "Does the Poor’s Consumption of Calories Respond to Changes in Income? Evidence from Pakistan," The Pakistan Development Review, Pakistan Institute of Development Economics, vol. 35(3), pages 257-283.
  135. Raghbendra Jha, 2003. "The Spatial Distribution of Calorie Deficiency in Rural India in the Last Three Quinquennial Rounds of NSS," ASARC Working Papers 2003-05, The Australian National University, Australia South Asia Research Centre.
  136. Logan, Trevon D., 2006. "Food, nutrition, and substitution in the late nineteenth century," Explorations in Economic History, Elsevier, vol. 43(3), pages 527-545, July.
  137. Abdulai, Awudu & Aubert, Dominique, 2004. "Nonparametric and parametric analysis of calorie consumption in Tanzania," Food Policy, Elsevier, vol. 29(2), pages 113-129, April.
  138. Suwen Pan & Cheng Fang & Roderick Rejesus, 2009. "Food Calorie Intake under Grain Price Uncertainty in Rural Nepal," Journal of Family and Economic Issues, Springer, vol. 30(2), pages 137-148, June.
  139. Gibson, John & Kim, Bonggeun, 2013. "How reliable are household expenditures as a proxy for permanent income? Implications for the income–nutrition relationship," Economics Letters, Elsevier, vol. 118(1), pages 23-25.
  140. Asadul Islam & Chandana Maitra & Debayan Pakrashi & Russell Smyth, 2016. "Microcredit Programme Participation and Household Food Security in Rural Bangladesh," Journal of Agricultural Economics, Wiley Blackwell, vol. 67(2), pages 448-470, June.
  141. Matthias Staudigel, 2012. "How do obese people afford to be obese? Consumption strategies of Russian households," Agricultural Economics, International Association of Agricultural Economists, vol. 43(6), pages 701-714, November.
  142. Donatella Saccone, 2021. "Can the Covid19 pandemic affect the achievement of the ‘Zero Hunger’ goal? Some preliminary reflections," The European Journal of Health Economics, Springer;Deutsche Gesellschaft für Gesundheitsökonomie (DGGÖ), vol. 22(7), pages 1025-1038, September.
  143. Biswabhusan Bhuyan & Bimal Kishore Sahoo & Damodar Suar, 2020. "Quantile Regression Analysis of Predictors of Calorie Demand in India: An Implication for Sustainable Development Goals," Journal of Quantitative Economics, Springer;The Indian Econometric Society (TIES), vol. 18(4), pages 825-859, December.
  144. Alberto Valdés & Maurice Schiff, 1990. "Sobre la Relación entre Pobreza y Desnutrición: un Enfoque Conceptual al Nivel del Hogar," Latin American Journal of Economics-formerly Cuadernos de Economía, Instituto de Economía. Pontificia Universidad Católica de Chile., vol. 27(81), pages 139-150.
  145. Nidhi Kaicker & Vani Kulkarni & Raghav Gaiha, 2018. "Is variety the spice of life? India’s nutrition experience," Global Development Institute Working Paper Series 282018, GDI, The University of Manchester.
  146. Imran Ashraf Toor & Muhammad Sabihuddin Butt, 2004. "Health Demand and Outcomes in Pakistan," Lahore Journal of Economics, Department of Economics, The Lahore School of Economics, vol. 9(1), pages 1-25, Jan-June.
  147. Geoffrey Lancaster & Pushkar Maitra & Ranjan Ray, 2006. "Gender Bias in Nutrient Intake," South Asia Economic Journal, Institute of Policy Studies of Sri Lanka, vol. 7(2), pages 255-299, September.
  148. Sandoval M, Luis A. & Carpio, Carlos E., 2020. "The nutritional impact of policies: reduced form models versus consumer demand systems," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304215, Agricultural and Applied Economics Association.
  149. Shahidur Rashid & Nicholas Minot & Solomon Lemma, 2019. "Does a “Blue Revolution” help the poor? Evidence from Bangladesh," Agricultural Economics, International Association of Agricultural Economists, vol. 50(2), pages 139-150, March.
  150. Diskin, Patrick K., 1994. "Understanding Linkages among Food Availability, Access, Consumption, and Nutrition in Africa: Empirical Findings and Issues from the Literature," Food Security International Development Working Papers 54707, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  151. Huang, Yingying & Tian, Xu, 2019. "Food accessibility, diversity of agricultural production and dietary pattern in rural China," Food Policy, Elsevier, vol. 84(C), pages 92-102.
  152. Paramita Bhattacharya & Siddhartha Mitra & Md. Zakaria Siddiqui, 2016. "Dynamics of Foodgrain Deficiency in India," Margin: The Journal of Applied Economic Research, National Council of Applied Economic Research, vol. 10(4), pages 465-498, November.
  153. Richard Tiffin & P. J. Dawson, 2002. "The Demand for Calories: Some Further Estimates from Zimbabwe," Journal of Agricultural Economics, Wiley Blackwell, vol. 53(2), pages 221-232, July.
  154. Nilanjana Roy, 2001. "A semiparametric analysis of calorie response to income change across income groups and gender," The Journal of International Trade & Economic Development, Taylor & Francis Journals, vol. 10(1), pages 93-109.
  155. Kaushal, Neeraj & Muchomba, Felix M., 2015. "How Consumer Price Subsidies affect Nutrition," World Development, Elsevier, vol. 74(C), pages 25-42.
  156. Behrman, Jere R. & Hoddinott, John, 2001. "An evaluation of the impact of PROGRESA on pre-school child height," FCND briefs 104, International Food Policy Research Institute (IFPRI).
  157. Kaicker, Nidhi & Gupta, Aashi & Gaiha, Raghav, 2022. "Covid-19 pandemic and food security in India: Can authorities alleviate the disproportionate burden on the disadvantaged?," Journal of Policy Modeling, Elsevier, vol. 44(5), pages 963-980.
  158. Gibson, John, 1999. "Nutrient Demand Elasticities with Noisy Measures of Household Resources," 1999 Conference (43th), January 20-22, 1999, Christchurch, New Zealand 123807, Australian Agricultural and Resource Economics Society.
  159. Aromolaran, Adebayo B., 2004. "Intra-Household Redistribution of Income and Calorie Consumption in South-Western Nigeria," Center Discussion Papers 28450, Yale University, Economic Growth Center.
  160. Bhalla, Garima & Handa, Sudhanshu & Angeles, Gustavo & Seidenfeld, David, 2018. "The effect of cash transfers and household vulnerability on food security in Zimbabwe," Food Policy, Elsevier, vol. 74(C), pages 82-99.
  161. Christopher Barrett & Joanne Csete, 1994. "Conceptualizing hunger in contemporary African policymaking: From technical to community-based approaches," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 11(4), pages 38-46, September.
  162. Ogunniyi, Adebayo Isaiah & Mavrotas, George & Olagunju, Kehinde Oluseyi & Fadare, Olusegun & Adedoyin, Rufai, 2020. "Governance quality, remittances and their implications for food and nutrition security in Sub-Saharan Africa," World Development, Elsevier, vol. 127(C).
  163. Skoufias, Emmanuel, 2003. "Is the Calorie-Income Elasticity Sensitive to Price Changes? Evidence from Indonesia," World Development, Elsevier, vol. 31(7), pages 1291-1307, July.
  164. Singh, Prakarsh, 2011. "Performance Pay and Information: Reducing Child Malnutrition in Urban Slums," MPRA Paper 29403, University Library of Munich, Germany.
  165. Bhavani Shankar & Yi Liu, 2007. "Will rising household incomes solve China's micronutrient deficiency problems?," Economics Bulletin, AccessEcon, vol. 15(10), pages 1-14.
  166. Ingvild Almås & Johannes Haushofer & Anders Kjelsrud, 2019. "The Income Elasticity for Nutrition: Evidence from Unconditional Cash Transfers in Kenya," NBER Working Papers 25711, National Bureau of Economic Research, Inc.
  167. Prakarsh Singh & Sandip Mitra, 2015. "Performance Pay and Malnutrition: Evidence from an Experiment targeting Child Malnutrition in West Bengal," NCID Working Papers 05/2015, Navarra Center for International Development, University of Navarra.
  168. World Bank, 2004. "Attaining the Millennium Development Goals in India : How Likely and What Will It Take to Reduce Infant Mortality, Child Malnutrition, Gender Disparities and Hunger-Poverty and to Increase School Enro," World Bank Publications - Reports 15738, The World Bank Group.
  169. repec:aru:wpaper:200901 is not listed on IDEAS
  170. Stephanie von Hinke & George Leckie, 2017. "Protecting Calorie Intakes against Income Shocks," Bristol Economics Discussion Papers 17/684, School of Economics, University of Bristol, UK.
  171. Cupak, Andrej & Pokrivcak, Jan & Rizov, Marian, 2014. "Demand for the Food Diversity in Central and Eastern European Countries: an Evidence from Slovakia," 142nd Seminar, May 29-30, 2014, Budapest, Hungary 169082, European Association of Agricultural Economists.
  172. Rose, Donald & Strasberg, Paul J. & Jeje, Jose Jaime & Tschirley, David L., 1999. "Household Food Consumption in Mozambique: A Case Study in Three Northern Districts," Food Security Collaborative Working Papers 56031, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  173. Schiff, Maurice & Valdes, Alberto, 1990. "The link between poverty and malnutrition : a household theoretic approach," Policy Research Working Paper Series 536, The World Bank.
  174. repec:eee:labchp:v:3:y:1999:i:pb:p:2859-2939 is not listed on IDEAS
  175. Hamed Sambo, 2020. "Effect of migration on the food security of households left behind: Evidence from Ethiopia," CEPN Working Papers 2020-05, Centre d'Economie de l'Université de Paris Nord.
  176. Emmanuel Skoufias & Vincenzo Di Maro & Teresa González‐Cossío & Sonia Rodríguez Ramírez, 2009. "Nutrient consumption and household income in rural Mexico," Agricultural Economics, International Association of Agricultural Economists, vol. 40(6), pages 657-675, November.
  177. Richard H. Steckel, 1999. "Industrialization and Health in Historical Perspective," NBER Historical Working Papers 0118, National Bureau of Economic Research, Inc.
  178. Richard H. Steckel, 2008. "Biological Measures of the Standard of Living," Journal of Economic Perspectives, American Economic Association, vol. 22(1), pages 129-152, Winter.
  179. Nehru, Vikram & Swanson, Eric & Dubey, Ashutosh, 1995. "A new database on human capital stock in developing and industrial countries: Sources, methodology, and results," Journal of Development Economics, Elsevier, vol. 46(2), pages 379-401, April.
  180. Aimable Nsabimana & Ranjula Bali Swain & Yves Surry & Jean Chrysostome Ngabitsinze, 2020. "Income and food Engel curves in Rwanda: a household microdata analysis," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 8(1), pages 1-20, December.
  181. Ogundari, Kolawole & Abdulai, Awudu, 2012. "A meta-analysis of the response of calorie demand to income changes," 2012 Conference, August 18-24, 2012, Foz do Iguacu, Brazil 123287, International Association of Agricultural Economists.
  182. Afridi, Farzana, 2010. "Child welfare programs and child nutrition: Evidence from a mandated school meal program in India," Journal of Development Economics, Elsevier, vol. 92(2), pages 152-165, July.
  183. Mohammad Ali & Kira M. Villa & Janak Joshi, 2018. "Health and hunger: nutrient response to income depending on caloric availability in Nepal," Agricultural Economics, International Association of Agricultural Economists, vol. 49(5), pages 611-621, September.
  184. Akee, Randall K. Q. & Simeonova, Emilia & Copeland, William & Angold, Adrian & Costello, Jane E., 2010. "Does More Money Make You Fat? The Effects of Quasi-Experimental Income Transfers on Adolescent and Young Adult Obesity," IZA Discussion Papers 5135, Institute of Labor Economics (IZA).
  185. Hamed SAMBO, 2018. "Understanding the effect of international remittances on undernourishment in Sub-Saharan Africa: A spatial model approach," Region et Developpement, Region et Developpement, LEAD, Universite du Sud - Toulon Var, vol. 47, pages 43-61.
  186. Garrett, James L. & Ruel, Marie T., 1999. "Are Determinants of Rural and Urban Food Security and Nutritional Status Different? Some Insights from Mozambique," World Development, Elsevier, vol. 27(11), pages 1955-1975, November.
  187. Himaz, Rozana, 2008. "Welfare Grants and Their Impact on Child Health: The Case of Sri Lanka," World Development, Elsevier, vol. 36(10), pages 1843-1857, October.
  188. Hoddinott, John & Yohannes, Yisehac, 2002. "Dietary diversity as a food security indicator," FCND discussion papers 136, International Food Policy Research Institute (IFPRI).
  189. Shikha Dahiya & Brinda Viswanathan, 2015. "Women’s Malnutrition in India: The Role of Economic and Social Status," Margin: The Journal of Applied Economic Research, National Council of Applied Economic Research, vol. 9(3), pages 306-332, August.
  190. Muhammad Rizwan YASEEN & Imran QAISER & Nabeela KOUSAR, 2015. "Comparative analysis of the animal products consumption in developing countries: the case study of the South Asian countries," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 61(7), pages 332-342.
  191. Headey, Derek & Hoddinott, John & Ali, Disha & Tesfaye, Roman & Dereje, Mekdim, 2015. "The Other Asian Enigma: Explaining the Rapid Reduction of Undernutrition in Bangladesh," World Development, Elsevier, vol. 66(C), pages 749-761.
  192. Valero-Gil, Jorge & Valero, Magali, 2018. "Calories and poverty during a prolonged crisis," Food Policy, Elsevier, vol. 76(C), pages 56-69.
  193. Nora Lustig, 2011. "Scholars Who Became Practitioners: the Influence of Research on the Design, Evaluation and Political Survival of Mexico's Anti-poverty Program Progresa/Oportunidades," Working Papers 1123, Tulane University, Department of Economics.
  194. Garrett, James L. & Ruel, Marie T., 1999. "Are determinants of rural and urban food security and nutritional status different?," FCND discussion papers 65, International Food Policy Research Institute (IFPRI).
  195. Rose, Donald & Strasberg, Paul J. & Jeje, Jose Jaime & Tschirley, David L., 1999. "Higher Calorie Intakes Related to Higher Incomes in Northern Mozambique," Food Security Collaborative Policy Briefs 55211, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  196. Raghav Gaiha & Vani Kulkarni & Manoj Pandey & Katsushi Imai, 2009. "Pro-poor growth, poverty, and inequality in rural Vietnam: welfare gap between the ethnic majority and minority," Economics Discussion Paper Series 0907, Economics, The University of Manchester.
  197. De Zhou & Xiaohua Yu, 2015. "Calorie Elasticities with Income Dynamics: Evidence from the Literature," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 37(4), pages 575-601.
  198. Ecker, Olivier & Qaim, Matin, 2008. "Income and Price Elasticities of Food Demand and Nutrient Consumption in Malawi," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6349, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  199. Alderman, Harold & Garcia, Marito, 1993. "Poverty, household food security, and nutrition in rural Pakistan:," Research reports 96, International Food Policy Research Institute (IFPRI).
  200. Santeramo, Fabio Gaetano & Shabnam, Nadia, 2015. "The income-elasticity of calories, macro and micro nutrients: What is the literature telling us?," MPRA Paper 63754, University Library of Munich, Germany.
  201. Colen, L. & Melo, P.C. & Abdul-Salam, Y. & Roberts, D. & Mary, S. & Gomez Y Paloma, S., 2018. "Income elasticities for food, calories and nutrients across Africa: A meta-analysis," Food Policy, Elsevier, vol. 77(C), pages 116-132.
  202. Gregory T. Niemesh, 2015. "Ironing Out Deficiencies: Evidence from the United States on the Economic Effects of Iron Deficiency," Journal of Human Resources, University of Wisconsin Press, vol. 50(4), pages 910-958.
  203. Xin Meng & Xiaodong Gong & Youjuan Wang, 2009. "Impact of Income Growth and Economic Reform on Nutrition Availability in Urban China: 1986-2000," Economic Development and Cultural Change, University of Chicago Press, vol. 57(2), pages 261-295, January.
  204. Pan, Suwen & Fang, Cheng & Rejesus, Roderick M., 2008. "Food Calorie Intake under Grain Price Uncertainty: Evidence from Rural Nepal," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6198, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
  205. Debbie L Humphries & Jere R Behrman & Benjamin T Crookston & Kirk A Dearden & Whitney Schott & Mary E Penny & on behalf of the Young Lives Determinants and Consequences of Child Growth Project Team, 2014. "Households across All Income Quintiles, Especially the Poorest, Increased Animal Source Food Expenditures Substantially during Recent Peruvian Economic Growth," PLOS ONE, Public Library of Science, vol. 9(11), pages 1-13, November.
  206. Emmanuel Skoufias & Vincenzo Di Maro & Teresa Gonzales-Cassio & Sonia Rodriguez, 2006. "The Effect of Income on Demand for Micronutrients in Poor Rural Mexico," Discussion Papers 20_2006, D.E.S. (Department of Economic Studies), University of Naples "Parthenope", Italy.
  207. Tarozzi, Alessandro, 2005. "The Indian Public Distribution System as provider of food security: Evidence from child nutrition in Andhra Pradesh," European Economic Review, Elsevier, vol. 49(5), pages 1305-1330, July.
  208. Tilman Bruck, "undated". "Determinants of Rural Poverty in Post-War Mozambique: Evidence from a Household Survey and Implications for Government and Donor Policy," QEH Working Papers qehwps67, Queen Elizabeth House, University of Oxford.
  209. Tian, Xu & Yu, Xiaohua, 2015. "Using semiparametric models to study nutrition improvement and dietary change with different indices: The case of China," Food Policy, Elsevier, vol. 53(C), pages 67-81.
  210. Van den Broeck, Goedele & Mardulier, Myrthe & Maertens, Miet, 2021. "All that is gold does not glitter: Income and nutrition in Tanzania," Food Policy, Elsevier, vol. 99(C).
  211. Ahmed, Raisuddin, 1997. "A sluggish demand could be as potent as technological progress in creating surplus in staple production," MTID discussion papers 16, International Food Policy Research Institute (IFPRI).
IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.