Advanced Search
MyIDEAS: Login

The link between poverty and malnutrition : a household theoretic approach

Contents:

Author Info

  • Schiff, Maurice
  • Valdes, Alberto

Abstract

Past studies have identified nutrition exclusively with nutrient intake. A better definition of nutrition would critically affect the link between poverty and malnutrition and would affect the implications for policies designed to improve the nutritional status of the poor. This paper focuses on the relationship between household income and their nutritional and health status. It presents new evidence on these interactions and suggests a framework for the analysis ofthe interactions between income transfers, the publicly provided inputs, and the household's response, as reflected in the effect on nutrition and health. Such framework can be applied in the evaluation of public policies designed to reduce malnutrition and improve the health status among the poor in urban and rural areas.

Download Info

If you experience problems downloading a file, check if you have the proper application to view it first. In case of further problems read the IDEAS help page. Note that these files are not on the IDEAS site. Please be patient as the files may be large.
File URL: http://www-wds.worldbank.org/servlet/WDSContentServer/WDSP/IB/1990/11/01/000009265_3960930051623/Rendered/PDF/multi0page.pdf
Download Restriction: no

Bibliographic Info

Paper provided by The World Bank in its series Policy Research Working Paper Series with number 536.

as in new window
Length:
Date of creation: 30 Nov 1990
Date of revision:
Handle: RePEc:wbk:wbrwps:536

Contact details of provider:
Postal: 1818 H Street, N.W., Washington, DC 20433
Phone: (202) 477-1234
Email:
Web page: http://www.worldbank.org/
More information through EDIRC

Related research

Keywords: Poverty Assessment; Agricultural Knowledge&Information Systems; Environmental Economics&Policies; Health Economics&Finance; Health Monitoring&Evaluation;

References

References listed on IDEAS
Please report citation or reference errors to , or , if you are the registered author of the cited work, log in to your RePEc Author Service profile, click on "citations" and make appropriate adjustments.:
as in new window
  1. Shah, C H, 1983. "Food Preference, Poverty, and the Nutrition Gap," Economic Development and Cultural Change, University of Chicago Press, vol. 32(1), pages 121-48, October.
  2. Garcia, Marito & Pinstrup-Andersen, Per, 1987. "The pilot food price subsidy scheme in the Philippines: its impact on income, food consumption, and nutritional status," Research reports 61, International Food Policy Research Institute (IFPRI).
  3. Behrman, Jere R. & Deolalikar, Anil B., 1988. "Health and nutrition," Handbook of Development Economics, in: Hollis Chenery & T.N. Srinivasan (ed.), Handbook of Development Economics, edition 1, volume 1, chapter 14, pages 631-711 Elsevier.
  4. Schiff, Maurice & Valdes, Alberto, 1990. "Nutrition: Alternative Definitions and Policy Implications," Economic Development and Cultural Change, University of Chicago Press, vol. 38(2), pages 281-92, January.
  5. Behrman, Jere R & Deolalikar, Anil B, 1987. "Will Developing Country Nutrition Improve with Income? A Case Study for Rural South India," Journal of Political Economy, University of Chicago Press, vol. 95(3), pages 492-507, June.
  6. Krueger, Anne O & Schiff, Maurice & Valdes, Alberto, 1988. "Agricultural Incentives in Developing Countries: Measuring the Effect of Sectoral and Economywide Policies," World Bank Economic Review, World Bank Group, vol. 2(3), pages 255-71, September.
  7. Balassa, Bela, 1988. "Incentive policies and agricultural performance in sub-Saharan Africa," Policy Research Working Paper Series 77, The World Bank.
  8. McCarthy, F. Desmond, 1977. "Food consumption, income distribution and quality effects," Food Policy, Elsevier, vol. 2(1), pages 79-82, February.
Full references (including those not matched with items on IDEAS)

Citations

Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
as in new window

Cited by:
  1. Diskin, Patrick K., 1994. "Understanding Linkages among Food Availability, Access, Consumption, and Nutrition in Africa: Empirical Findings and Issues from the Literature," Food Security International Development Working Papers 54707, Michigan State University, Department of Agricultural, Food, and Resource Economics.
  2. Lundberg, Mattias K.A. & Diskin, Patrick K., 1994. "Targeting Assistance to the Poor and Food Insecure: A Review of the Literature," Food Security International Development Working Papers 54705, Michigan State University, Department of Agricultural, Food, and Resource Economics.

Lists

This item is not listed on Wikipedia, on a reading list or among the top items on IDEAS.

Statistics

Access and download statistics

Corrections

When requesting a correction, please mention this item's handle: RePEc:wbk:wbrwps:536. See general information about how to correct material in RePEc.

For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: (Roula I. Yazigi).

If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

If references are entirely missing, you can add them using this form.

If the full references list an item that is present in RePEc, but the system did not link to it, you can help with this form.

If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your profile, as there may be some citations waiting for confirmation.

Please note that corrections may take a couple of weeks to filter through the various RePEc services.