Welfare Effects Of Eco-Label Proliferation: Too Much Of A Good Thing?
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DOI: 10.22004/ag.econ.16642
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- Lohr, Luanne, 1999. "Welfare Effects of Eco-label Proliferation: Too Much of a Good Thing?," New Economic Approaches to Consumer Welfare and Nutrition - FAMC 1999 Conference 260297, Food and Agricultural Marketing Consortium (FAMC).
References listed on IDEAS
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Citations
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Cited by:
- Stephan Marette & Roxanne Clemens & Bruce Babcock, 2008.
"Recent international and regulatory decisions about geographical indications,"
Agribusiness, John Wiley & Sons, Ltd., vol. 24(4), pages 453-472.
- Stéphan Marette & Roxanne Clemens & Bruce A. Babcock, 2007. "Recent International and Regulatory Decisions about Geographical Indications, The," Center for Agricultural and Rural Development (CARD) Publications 07-mwp10, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Marette, Stephan & Clemens, Roxanne & Babcock, Bruce A., 2007. "The Recent International and Regulatory Decisions about Geographical Indications," MATRIC Working Paper Series 18697, Iowa State University, Midwest Agribusiness Trade Research and Information Center.
- Marette, Stephan & Clemens, Roxanne L. B. & Babcock, Bruce A., 2008. "Recent International and Regulatory Decisions About Geographical Indications," ISU General Staff Papers 200801010800001009, Iowa State University, Department of Economics.
- Stéphan Marette & Roxanne Clemens & Bruce A. Babcock, 2007. "Recent International and Regulatory Decisions about Geographical Indications, The," Midwest Agribusiness Trade Research and Information Center (MATRIC) Publications (archive only) 07-mwp10, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Marette, Stephan & Babcock, Bruce A., 2008. "Recent International and Regulatory Decisions About Geographical Indications, The," Staff General Research Papers Archive 12706, Iowa State University, Department of Economics.
- Jean‐Sauveur Ay, 2021.
"The Informational Content of Geographical Indications,"
American Journal of Agricultural Economics, John Wiley & Sons, vol. 103(2), pages 523-542, March.
- Jean-Sauveur Ay, 2020. "The Informational Content of Geographical Indications," Post-Print hal-02883781, HAL.
- Conner, David S. & Christy, Ralph D., 2004. "The Organic Label: How To Reconcile Its Meaning With Consumer Preferences," Journal of Food Distribution Research, Food Distribution Research Society, vol. 35(01), pages 1-4, March.
- Wesley Nimon & John C. Beghin, 1999.
"Eco-Labels and International Trade in Textiles,"
Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only)
99-wp221, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Wesley Nimon & John C. Beghin, 1999. "Eco-Labels and International Trade in Textiles," Center for Agricultural and Rural Development (CARD) Publications 99-wp221, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Guillaume Gruère, 2015. "An Analysis of the Growth in Environmental Labelling and Information Schemes," Journal of Consumer Policy, Springer, vol. 38(1), pages 1-18, March.
- Conner, David S., 2002. "Prospects for the Market for Locally Grown Organic Food in the Northeast U.S," Research Bulletins 122641, Cornell University, Department of Applied Economics and Management.
- Wang, Qingbin & Sun, Junjie, 2003. "Consumer Preference And Demand For Organic Food: Evidence From A Vermont Survey," 2003 Annual meeting, July 27-30, Montreal, Canada 22080, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Crespi, John M. & Marette, Stephan, 2003. "Some Economic Implications Of Public Labeling," Journal of Food Distribution Research, Food Distribution Research Society, vol. 34(3), pages 1-12, November.
- Dobbs, Thomas L. & Nguyen, Genevieve & Bertramsen, Sherry K. & Legagneux, Bruno, 2003. "French Quality And Eco-Labeling Schemes: Do They Also Benefit The Environment?," 2003 Annual meeting, July 27-30, Montreal, Canada 22145, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Lohr, Luanne, 2001. "Factors Affecting International Demand And Trade In Organic Food Products," Faculty Series 16674, University of Georgia, Department of Agricultural and Applied Economics.
- Lohr, Luanne & Krissoff, Barry, 2001. "Consumer Effects Of Harmonizing International Standards For Trade In Organic Foods," Faculty Series 16726, University of Georgia, Department of Agricultural and Applied Economics.
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